Mitchell's Tavern in Dunedin Menu

 MAINS

• Please order at the counter
• (GF) or (V) - these meals can be made gluten free or vegetarian when requested
• Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
• Warm chicken & bacon salad (GF) (V)
  • Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
• -Small $15.00
• -Large $20.00
• -Vegetarian
• -Small $8.50
• -Large $12.50
• Salad of the day (seasonal option) (GF) (V)
  • Please see the blackboard for today's special
• Chef's choice of a burger or wrap or sandwich of the day
  • Please see the blackboard for today's special
• Vegetarian lasagne $16.50
  • Topped with tomato salsa and grilled with cheese.Served with chips & salad
• Steak sandwich
  • Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
• -Small $12.00
• -Large $16.50
• Ribeye steak (GF) $24.50
  • Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
• Roast of the day sml or lge (GF)
  • Please see the board for today's meat options Tender roast meat served with potato, pumpkin, vegetables and gravy
• Pork chops
  • With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
• -Small $15.00
• -Large $19.50
• Mixed grill (GF) $22.00
  • Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
• Ham steak (GF) $16.00
  • Juicy ham steak topped with grilled pineapple. Served with chips & salad
• Chicken fettuccine
  • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
• -Small $15.00
• -Large $20.00
• - vegetarian
• -Small $12.00
• -Large $16.00
• Crumbed beef schnitzel $17.00
  • Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
• Chicken filo $20.00
  • Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
• Chicken breast (GF) $18.00
  • Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
• Seafood platter $17.50
  • A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
• Blue cod (GF)
  • Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
• -Small $12.00
• -Medium $17.00
• -Large $21.00

 ENTREES

• Toasted french bread with ....
• Garlic butter $4.50
  • Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
• Chicken chippies $7.50
  • Served with plum sauce
• Crumbed prawn cutlets $8.50
  • Served with sweet thai chilli sauce
• Crumbed scallops $14.00
  • Crumbed scallops served with lemon and tartare sauce
• Cocktail spring rolls (V) $7.00
  • Mini vegetarian rolls served with sweet n sour sauce
• Shrimp cocktail (GF) $8.50
  • Fresh shrimps bound in a seafood sauce served on lettuce with lemon
• Seasoned wedges with .... (V)
• Sour cream $6.00
• Cheese & bacon $7.50
• The works $8.00

 LIGHT OPTIONS

• Mixed snack basket $9.50
  • Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream
• Marinated porterhouse steak $12.00
  • Served with 2 eggs and chips
• Doorstep toasted sandwich(V ) $7.50
  • With your choice of two fillings
• Bacon, eggs & chips (GF) $10.50
• Sausages, eggs & chips $10.00
• Omelette (GF)(V) $10.00
  • Tasty, fluffy omelette with your choice of two fillings. Served with salad
• Seafood selection $13.50
  • A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
• Soup of the day
  • Please see the blackboard for today's flavour

 DESSERTS

• Apple & rhubarb crumble $7.50
  • Homemade, served warm with cream & ice cream
• Pavlova (GF) $7.00
  • Traditional kiwi favourite, served with cream & ice cream
• Berry parfait (GF) $8.00
  • Berries and meringue layered with ice cream & topped with cream
• Steam pudding $7.50
  • Please see the blackboard for today's flavour
• Shortcake $4.50
  • Please see the blackboard for today's flavour Served hot or cold, with cream
• Creme brulee $7.50
  • Served with cream & ice cream
• Banoffee cup (GF) $8.00
  • Layered biscuit, caramel, banana & cream
• Homemade cheesecake $7.50
  • Please see the blackboard for today's flavour
• Chocolate overload $7.50
  • Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream
• Ice cream sundae adults (GF) $6.00
  • Your choice of chocolate, strawberry or caramel sauce
• Rocky road sundae adults $6.50
  • Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips

289 South Road, Caversham, Dunedin, Otago, 9012, New Zealand

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