Yuki Izakaya in Dunedin Menu

Yuki Izakaya in Dunedin has no menu available, but can choose from many other options such as Shrimp Crackers or Chicken and Sweet Corn Soup from Nanking Palace Restaurant and Takeaways. Monty's Bar & Restaurant offers many options including Chunky Fries GF and Chilli Cheese Fries GF. Saffron Restaurant includes a wide range like Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber or Prawn & water Chestnut Dumplings, Duck and Ginger consomme. Spring Roll Vegetarian Deep Fried (6) and Chicken Satay (4) from . Tham Nak Thai offers Well-Manor Restaurant @ Victoria Hotel and Continental Breakfast.

Nearby Sample Menus

Mornington Tavern (sample menu)
  • Mash instead of fries/potatoes $2.00
  • Jug Gravy $2.00
  • Roast Of The Day (check the specials board) $19.95
    • Served with roast meat, roast & steamed vegetables topped with gravy
  • Grilled Chicken Sandwich $19.95
    • Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
  • Grated Cheese $2.00
  • Crumbed Beef Schnitzel (The crowds favourite) $19.95
    • Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Egg $2.00 each
La Porchetta (sample menu)
  • -S 4 8.50
  • 1 scoop $3.20
  • Schnitzel* - Beef or Chicken $25
    • Breadcrumbed and cooked until lightly golden
  • Seafood Platter $27.90
    • A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet
  • -S $14.90
  • -M $14.40
  • - M $10.70
  • -M $15.30
Thai Land (sample menu)
  • Vietnamese Laksa $18.50 / $19.50 / $20.00
    • (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Panang Curry $18.00 / $18.50 / $19.50
    • A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Sweet Chilli Pork Salad $18.00
    • Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
  • Combination $19.00
    • Combination of chicken wings, spring rolls, spare ribs and guri puffs.
  • Coconut Cream Soup $16.50 / $17.00 / $18.50
    • Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
  • Fried Rice $17.50 / $18.00 / $18.50
    • A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Noodle Hut (sample menu)
  • Thai Curry Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Chicken Chow Mee $11.50
    • Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning
  • Teriyaki $11.70
    • Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Singapore Fried Noodles $11.50
    • Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
  • Combination Fried Rice $12.90
    • Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
  • Hot Noodle $12.90
    • Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
Pita Pit (sample menu)
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Grilled Wedges $4.90
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • - 4 Pack $4.90
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Kiki Beware Boutique Cafe (sample menu)
  • Spicy Chicken Baguette $12.50
    • Fried Crumbed Chicken, Vietnamese Slaw, Sriracha Chili, Pickled Ginger, Japanese QP Mayo
  • Chicken Slaw $14.50
    • Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
  • San Pedro Breakfast Stack $18.50
    • Free Range Poached Eggs on a Grilled Bagel, stacked with Tomatoes, Hash Browns, Streaky Bacon, topped with Hollandaise, Smoked Chipotle Chilli, and Coriander
  • Cream Cheese $2.00
  • Frenchie $8.50
    • Ham, Swiss Cheese, Wholegrain Mustard, in a Grilled Baguette
  • Bacon & Eggs $14.50
  • The French Kiss $10.00
    • Ham & Swiss Baguette with a Coffee
  • Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
Sichuan 88 (sample menu)
  • Baked BBQ Pork Bun
  • Chicken or Beef Congee
  • Deep Fried Squid
  • Preserved Egg Congee with Pork
  • Pork Sew Mai
  • Egg Tarts
  • Steamed Beef Tripe
  • Spicy Beef Stomach
The Good Earth Cafe (sample menu)
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast with olive oil spread
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Cakes and Slices $5.5/$6.5
    • Please check our cabinet or ask our staff for today's treats
India Gate (sample menu)
  • Chicken Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Garlic and Cheese Naan $4.50
    • Stuffed with garlic and cottage cheese
  • Beef Madras $13.99
    • South Indian style hot curry cooked with coconut cream
  • Goan Fish Curry $14.99
    • Cooked in a thick tomato and coconut gravy with lemon and cream
  • Chicken Naan $4.00
    • Stuffed with spiced chicken mixture
  • Mix Pickles (Each) $2.00
  • Cheese Naan $3.50
    • Stuffed with cottage cheese
  • Kadai Chicken $13.99
    • Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
Ratbags & Innocent Bystander (sample menu)
  • NORMA (1 person) $12.00
  • ONE METRE (4-6 people) $62.00
  • CAESAR SALAD
    • Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
  • PICANTE
    • Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
  • PATATA DOLCE
    • Kumara, spinach, cream cheese and walnuts
  • BEEF NACHOS
    • Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
  • HALF METRE (2-3 people) $26.00
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
Sampan House (sample menu)
  • 50. Combination Egg Foo Young $13.00
  • 16. Steamed Rice $5.00
  • Deep Fried Spring Rolls 6/12pc $6.00/$12.00
  • 33 Satay Kebab with Rice 3pc Ch/Bf $12.00
  • 31. Lemon Chicken with Rice $13.00
  • 28. Chao Zhou Fried Tofu with Rice $12.00
  • 42. Ginger Spring Onion with Beef $15.00
  • 12. Thai Style Fried Rice (Chicken, Prawn with Chilli) $12.00
Kamome Cafe & Bar (sample menu)
  • 25. Crispy chicken sushi
  • - 4 pcs tuna and 4 pcs salmon sashimi
  • - 12 pcs $16.00
  • - 8 pcs $11.00
  • 15. Teriyaki salmon $15.50
  • 19. Curry on rice $12.00
  • - add tofu $14.00
  • - 6 pcs+ miso soup $13.00
Asian Restaurant (sample menu)
  • Whole Steamed Garlic Prawn $25 Large / $14 Small
  • Beef in Black Pepper Sauce $14 Large / $10 Small
  • Spicy Deep Fried Scallops $20 Large / $12 Small
  • Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
  • Spicy Spare Ribs on Rice $12 Large / $10 Small
  • Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
  • Peking Duck (3 courses) $50.00
  • Cashew Nut and Egg Fried Rice $10 Large / $8 Small
Cafe Rue & Bar (sample menu)
  • Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
    • a lemon scented salad with a zesty tomato, soy dressing
  • Portobello mushrooms $15,9
    • mulled in curded cream, spinach and tomato sauce served on toasted rye with hummus curly shoots and red beet leaves with walnut dressing
  • Lightly poached flaked salmon $12,5
    • with a mix of rocket, grapefruit & wasabi mayo sandwiched between Asian wonton pastry
  • spring vegetables $7,5
  • Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
    • with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
  • Seed crusted Portobello mushrooms on $16
    • spring salad greens, nam jim dressing & stuffed olive tartare
  • Eggs benedict on toasted Ciabatta
    • with Ham or spinach $16.50 / Salmon or bacon $18.50
  • Caramelized duck breast $33
    • with a piquant jus and parsley, mushroom croquette potato
Angusburgh (sample menu)
  • Otago Oink $8.90
    • The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
  • Angus Combo $10.50
    • Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
  • Deer my Love $8.00
    • Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • Green Piece $8.00
    • Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • The Bullseye $13.90
    • 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
  • The Angus Burger with Cheese $ 7.50
    • Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Minty Lamb $8.00
    • Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
Yuki Izakaya

Yuki Izakaya

location

Address

29 Bath Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034779539

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
29 Bath Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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