Ashton Takeaways in Auckland Menu

Nearby Sample Menus

Slow roasted lamb shoulder $65
- slow roast vegetables / duck fat potatoes lamb Jus
Affogato $12
- with Frangelico, Baileys, or Kahlua
Beet Cured Salmon $5
Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Calamari $17.5
- Tomato/ cucumber / olives

Shrimp Fried Rice / Yang Chow Fried Rice $12.00
Extra Fried Rice $3
Spicy Deep Fried Duck Chin Large $17 / Small $10.80
Lemon Chicken / Diced Chicken with Cashew Nut $16.80
Ma Po Tofu / Vegetarian Deep Fried Tofu & Veges $14.50
Fried Chicken & Pineapple / Chicken with Thai Sauce / Beef & Preserved Vegetable $15.80
Any Two BBQ Meat Combinations / Roast Duck $10.00
Seasonal Vegetable with Oyster Sauce $9.00
- Choy Sum / Gai Lan / Bok Choy / Lettuce

Chicken Schnitzel $19.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Medium $16.00
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Cheesy Garlic Bread $5.00
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
Garlic Bread $4.50
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!

Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Goats cheesecake, watercress, mayonnaise, spiced scallop
Desserts $12.00
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Main Plates $25.00
Panettone pudding, vanilla bean custard, chocolate ganache

MEAT LOVER $16.00
- napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
BEEF SALAD $12.90
- marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
BIG BREAKFAST $12.90
- on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
HAWAIIAN $16.00
- napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish
BLUEBERRY PANCAKES $11.50
- pancakes With blueberry, maple syrup, fresh cream

Scallop Bacon Skewers $16.90
- scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
T-Bone 450g $37.90
TIGERPRAWN & SCALLOP SALAD $26.50
- seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
Roast potatoes with Garlic Mayo
Sauteed seasonal vegetables
Sirloin 250g $25.90
V-Grill seafood platter $33.90
- fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread

Fresh Salmon Salad $15.00
- A raw salmon assorted veggies, with salad sauce
Sashimi & Teriyaki Chicken / Sashimi & Teriyaki Beef / Sashimi & Mixed Tempura $18.00
Veggies cooked with soba sauce
Tempura Udon $15.00
- Assorted tempura with Japanese clear noodles soup
Vegetable Salad $6.90
- Assorted veggies with salad sauce
Unagi Teriyaki Bento $19.50
- Eel & veggies with teriyaki sauce
Chicken Breast Teriyaki Salad $10.90
- Chicken & seasonal salad with salad sauce
Chicken Katsu Curry $13.50
- Deep fried crumbed chicken with curry

Vegetarian Filo Parcel $15.00
- Stuffed with seasonal veges, mixed with cheese & Relish
Garlic Bread $5.00
- Toasted ciabatta bread, with garlic butter
Soup of the day $12.00
- Daily creation by our talented chefs
Eggs Benedict $18.00
- Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00
Mini Hot Dogs & Chips $9.00
Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00

Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Spicy wedges served with sweet chilli and sour cream $ 7.50

3. MONEY BAGS (4 pieces) $7.90
- Marinated minced chicken with garlic and seasoning wrapped in pastry
Seafood $18.90
47. GREEN CURRY TOFU $14.90
- Mixed vegetables and tofu in coconut milk curry
21. OYSTER SAUCE
- Stir fried with oyster sauce and seasonal vegetables
Extra Cashew Nuts $2.00
Chicken $14.90
25. SATAY SAUCE
- Stir fried with a tasty peanut sauce and vegetables
19. ROAST DUCK CURRY $17.90
- Sliced roast duck cooked in red curry, coconut milk, tomatoes, grape and pineapple

3 Course $80.00 pp
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
5 Course $89.00 pp
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Hand Cut Chips $9.00
- With aioli
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer