Ashton Takeaways in Auckland Menu

A. FRIED RICE / CHOW MEIN A. FRIED RICE / CHOW MEIN
  • 4. Vegetarian $6.50
  • 1. Chicken $6.50
  • 2. Lamb $6.50
  • 3. Egg $6.50
B. SWEET & SOUR WITH RICE B. SWEET & SOUR WITH RICE
  • 1. Chicken $8.00
  • 2. Fish $8.00
C. CHOPSUEY C. CHOPSUEY
  • 1. Chicken $7.50
  • 2. Lamb $7.50
D. CURRIES D. CURRIES
  • (Served with rice)
  • 1. Chicken $7.50
  • 2. Butter Chicken $8.50
  • 3. Lamb $8.00
  • 4. Fish $7.50
E. ROTI ROLLS E. ROTI ROLLS
  • 1. Chicken $2.50
  • 2. Lamb $2.50
  • 3. Vegetarian $2.50
F. PIZZA F. PIZZA
  • Chicken $4.00
  • Lamb $4.00
G. BURGERS G. BURGERS
  • Chicken $3.00
  • Fish $3.00
  • Chicken & Egg $4.50
H. DEEP FRIED H. DEEP FRIED
  • 1. Chips $2.00
  • 2. Fish $2.00
  • 3. Potato Fritter $0.60
  • 4. Sausage $1.20
  • 5. Hot Dog $1.50
  • 6. Hash Brown $0.80
  • 7.Spring Rolls 3 for $1.00
K. SANDWICH K. SANDWICH
  • 1. Chicken $3.00
  • 2. Egg $3.00
  • 3. Tuna $3.00
I. CHICKEN (FLAME GRILLED) I. CHICKEN (FLAME GRILLED)
  • 1. Whole Chicken $20.00
  • 2. Half Chicken $12.00
  • 3. Drum Stick $2.50
  • 4. Thigh $3.00
  • 5. Nibbles $0.60
J. BBQ J. BBQ
  • Small $7.50
  • Medium $10.00
  • Large $14.00
  • Family Pack $21.00
  • Feast Pack $30.00

Nearby Sample Menus

Hansik Restaurant & Bar (sample menu)
  • Porridge
  • Stone grill beef rib
    • Thinly sliced premium beef rib. mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Beef brisket salad $16
    • Thinly sliced beef brisket w/ pine-nut. spring onion and HANSIK' s soy sauce, sesame dressing
  • Deep fried kimchi wagyu dumpling
    • HANSIK made fermented kimchi. wagyu mince dumpling
  • Seared tuna $15
    • Lightly seared sesames and b/ack pepper coated blue-fin tuna w/ avocado mousse
  • Today's side dish and assorted vegetables
  • HANSIK's BINGSU $15
    • Ice Flake With Red-Bean
  • Deep fried chilli chicken
    • Special powder battered free range chicken thigh deep fried and coated w/ peanut, sweet and spicy sauce
Rotti Hut (sample menu)
  • Cheese Roti $3.50
  • Rolls 2 pcs $4.50
  • Papadum 5pcs $2.00
  • Egg Hopper $6.00
  • LAMB CURRY $15.00
    • lamb pieces cooked with onion, tomato garlic, and exotic spices
  • Banan Roti $3.50
  • Onion Dosa $8.00
  • Ceylon Chk Biryani $13.50
Sri Mahkota Restaurant (sample menu)
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • E03] Vegetarian Curry Puff $5.00
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • E01] Chicken Satay $10.00
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
Tomi Ro (sample menu)
  • Spring Roll(V) $3.00
  • White Fish $4.50
  • Mini Prawn(D) $3.00
  • Tempura Cream Cheese R with Tuna (D) $4.90
  • Mussel $4.90
  • Gyoza(V) $3.00
  • Tempura Salmon R $4.00
  • (D)=Diary
Speakers Corner (sample menu)
  • Scotch Fillet $27.00
    • 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
  • Cheeseboard For Two $21.00
    • Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
  • Grilled Salmon $28.00
    • Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
  • V = suitable for vegetarians
  • Homemade Spring Rolls
    • With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
  • Chicken And Cashew Salad $18.00
    • Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
  • -for 2 $22.00
  • Meat And Seafood Platter
    • Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
The Shires (sample menu)
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Check the blackboard for our new mouth watering daily specials.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Served Tue — Sun 12 — 2.30pm.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Ed Street (sample menu)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Single $22.00
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
The Flaming Onion (sample menu)
  • With onion rings $ 7.80
  • Pickle $1.40
  • The flaming onion $10.50
    • flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
  • Chips -scoop $3.50
  • Aioli, tartare / spicy relish $2.00
  • Fish burger $9.80
    • beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
  • ketchup $1.50
  • Pineapple $1.00
The Grill (sample menu)
  • Pickled local beets, white anchovy, shallot $12.00
  • Baby cos lettuce, radish, chardonnay dressing $12.00
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Cabbage and Parmesan Slaw $12.00
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • Duck Fat Chips $12.00
  • Green Peppercorn N/A
  • Grain fed, Queensland, Australia
Thai Issan Birkenhead Auckland (sample menu)
  • Gai Pad Nam Peung Support (Mild) $15.90
    • Stir fried chicken with honey, pineapple, spring onion and cashew nuts
  • Gang Panang Moo $16.90
    • Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pet Pad Gra Prow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Gai Pad Gra Prow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Plamerk Pad Num Prik Paow $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Yum Moo Yang (Cold Dish) $16.90
    • Pork salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Kao Pad Gai Support (Mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Scullery (sample menu)
  • The Chicken $12.50
    • roast chicken, chorizo, olives, capers, almonds
  • Mushrooms $3.00
  • Eggs Benedict on english muffin $19.00
    • with smoked salmon
  • Smoked Salmon $6.50
  • Smashed Avo & Feta $15.50
    • on toast with poached eggs & chilli jam
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
Tim's Roast Takeaway (sample menu)
  • Chicken Thigh on Rice $8.50
  • Beef $9.50
  • Beef $4.20
  • Fish $9.90
  • Pork $9.90
  • BBQ pork $12.50
  • Chicken $4.20
  • Beef Chow Mein
King Tut Restaurant (sample menu)
  • Selection of dips $20.00
    • Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
  • Regular $11.50
    • As above with two kofta and two sauces
  • Lentil soup $8.00
    • Served with crispy bread
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • Agyptian savoury pastries $8.00
    • Mince meat, feta cheese
  • Large $28.00
    • 16 pieces of lamb kebab served with three sauces, salad, bread and rice
  • Koshary $10.00
    • Rice, pasta and lentils topped with tomato sauce and fried onions
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
The Gourmet Cafe (sample menu)
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Bagel $5.00
    • Cream cheese & jam
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Avocado, mushroom, hashcake, tomato, toast $1.00ea
  • Smoked Salmon & Scrambled egg on Toast $10.50
Espresso Caffe (sample menu)
  • OMELETTE BACON/HAM/SALMON $14.50
  • Bacon, ham, egg, avocado $1.00
  • TOAST & EGGS $8.00
  • TOAST & COFFEE SPECIAL $7.00
    • small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
  • THE WORKS $14.50
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • B/L/A/T $12.50
  • THE WORKS $14.50
    • pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
Ashton Takeaways

Ashton Takeaways

location

Address

40 Ashton Avenue, Otara, Auckland, Auckland, 2023, New Zealand

phone

Phone

092714267

email

Email

None

clock

Opened hours

11:30 AM to 7:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
40 Ashton Avenue, Otara, Auckland, Auckland, 2023, New Zealand
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