Ashton Takeaways in Auckland Menu

Nearby Sample Menus

Crumb any fish add a $1
-12x hoki $24.90
seafood basket for two $19.90
- 2x hoki nuggets, 2x mussels, 2x oysters,2x prawns, 2x squid rings, 2x crab sticks and a large chips
prawn twisters $13.90
- 6 freshly cooked prawn twisters served with chips and your choice of sweet chilli, lemon aioli or tartare sauce
Lemon Pepper R($4.00) L($5.50) T($7.90)
crabstick $2
oyster $2
kiwi combo $10.90 only
- 2 freshly battered hoki fillet, regular chips and a 400ml drink

Plain Uttapam (Indian Pizza) $9.00
- A thick crispy pancake made with rice flour
Patudi $7.00
- A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutneys
Chili Pakoda (1 piece) $1.50
- Deep fried green chili made with chana flour
Sabudana Vada (Sago) (1 piece) $1.80
- Deep fried mashed potato with sago and peanuts
Dhal/Kadhi $2.00
Samosa Chat $7.00
- Samosa topped with onion, tomato, yogurt, tamarind sauce & spices
Samosa (1 piece) $1.50
- Deep fried pastry stuffed with potatoes & green peas

Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
Replace to plain roti $1.00
Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce

Vegetarian Noodles $10.00
CM2 Chicken Rendang $12.00
- Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
BM2 Beef Curry $11.00
CM6 Chicken Beriani $15.00
B4 Roti Canai with
N11 Nil Wat Tan Hor $12.00
- Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
N3 Char Mee $10.00
- Special egg noodles with egg, chicken and a combination of seafood.
CM5 Tender Chicken with vegetables in black pepper sauce $12.50

Thai Beef or Pork Salad (Jasmine Rice) $14
- Choice of sliced pork or beef with lettuce, tomato,cucumber, capsicum, onion and spring onion in homemade dressing garnished with corinader
Yellow Curry with chicken (Jasmine Rice) $14
- Served with banana, egg, celery, spring onion, and coconut cream
Stir- Fried Basil Chilli Beef $14
- (Thick egg noodles or rice) Broccoli, Cauliflower, red capsicum, carrot and coriander
wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Tom Yum Soup $3.5
- Traditional hot and sour Thai Soup
Black Pepper Beef $14
- (Rice or Egg noodles) With broccoli and green bean in black bean sauce
Sukiyaki Noodle Soup (Udon Noodles) $13.5
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
Extra Vege $2.5

Grilled Marlborough Salmon $12
- Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
Chicken Katsu Curry $11
- Japanese style fried chicken cutlets served with curry and rice
Spicy Fish And Tofu $11
- Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
Savoury Taro Cake $7.50
Takoyaki Balls $9
Soya Chicken Leg $10
- Soya braised whole chicken leg served with seasonal vegetables and rice.
Meatball Soup $6/$8
Squid Ball Soup $6/$8

Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)

Wedges W sour cream $9.90
Barracuda famous Seafood Chowder $14.90
- pride of fresh Pacific seafood bounty served with grilled garlic bread
Fries W tomato sauce and aioli $8,
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
kumara chips W aioli $9.90,
Chocolate platter $15.90
- Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
Omelette (GF) $18.00
- bacon, tomato, spinach, mushroom and cheese served with mixed salad

All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
French Toast $8.00
- Bacon, banana, blueberries, maple syrup
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
Bacon & eggs $6.00
- Bacon, eggs with toasted
Omelette $7.00
- With ham, tomato, cheese, onion
Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast