Attica Bar in Auckland Menu

Attica Bar in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Noodle Thai offers many options including Vegetarian and Seafood & Prawns. The Black Cherry Juicery & Kitchen includes a wide range like Bagel or Bagel. Half Dozen and Dozen from . Sawadee Thai Cuisine offers Energy Bakery and Cosmo's Drum.

Nearby Sample Menus

  • GINGER CHICKEN $13.50
    • Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
  • FRIED RICE $12.90
    • Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
  • CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
  • LAAB CHICKEN $13.90
    • Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
  • PINEAPPLE FRIED RICE $12.90
    • Traditional fried rice w pineapple giving it that subtle sweet twist.
  • CRISPY PORK w BOK CHOY $14.90
    • Homeroasted crispy pork on a bed of wok tossed bok choy.A must try!
  • DUCK NOODLE SOUP $14.90
    • Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
  • FRIED CHICKEN w GINGER RICE $13.90
    • Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • -Add Free Range Egg $2.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Som Tom Salad $12.00
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Veal Scaloppine Marsala $33.5
    • traditional veal marsala & sautèed parsley potatoes
  • Wild mushrooms $25.9
    • Wild mushrooms, crispy sage & Kikorangi blue cheese
  • Char-grilled Calamari $19.5
    • chilli, parsley & lemon juice
  • Caprese Salad $35 / $19.5
    • fresh Clevedon buffalo mozzarella, prosciutto, vine-ripened tomatoes, basil & olive oil
  • Chorizo $25.9
    • Chorizo, tomato, red onions, olives & shaved parmesan
  • Saffron Risotto $30.5
    • sautèed prawns, snowpeas, chilli & garlic
  • Minted pea salad $8.5
    • w/- red onion & feta
  • Duck Confit $38
    • truffle mash, sauteed spinach & a rich duck jus
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • THAI FISH CAKES $6.90
    • Thai fish cakes served with sweet chilli sauce
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • Fresh Fruits $7.00
    • Combination of seasonal fresh fruits.
  • Gang Gari Goong $23.50
    • Prawns with yellow paste , potatoes and onions in coconut cream.
  • Pad Kee Mao $16.50
    • Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
  • Neau Kata $19.50
    • Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
  • Gang Matsaman $19.50
    • Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.
  • Pad Med Ma Muang $23.50
    • Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
  • Gang Panang $19.50
    • Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
  • Crying Tiger $19.50
    • Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Fresh pickled cucumbers with chillies $4.00
  • Roast pork, with steamed rice and greens $12.00
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Normal chips with homemade aioli $3.50
  • Gourmet Vegetarian Burger $6.90
    • Homemade pumpkin pattie, salad, homemade aioli & tomato relish
  • Grande Package $34.95
    • 4 x Frais Beef Burger; 2 x Large Chips; 2 x Large Drink(1.5L)
  • Steak Egg & Cheese Sandwich $10.90
    • Char-grilled fresh sirloin steak, fried egg, melted cheese, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Frais Deluxe Burger $9.50
    • Char-grilled prime beef, beetroot, bacon, fried egg, melted cheese, salad, homemade aioli & tomato relish
  • Chicken nuggets(5) with chips $4.99
  • Honey Package $16.95
    • 2 x Frais Beef Burger; 1 x large Chips; 1 x Large Drink(1.5L)
  • Onions & Cheese Steak Sandwich $10.90
    • Char-grilled fresh sirloin steak, caramelized onions, melted cheese, salad, homemade aioli on butter toasted ciabatta
  • SHAHRZAD SPECIAL $10.00
  • COMBINATION $14.50
    • lamb & chicken rice salad plus extra falafel
  • GREEK SALAD $8.00
    • 1 pita bread Letters tomato onion to boil salad hummus one falafel and cheese slice
  • LAMB SHISH KEBAB $15.00
  • FISH BURGER $10.00
  • FALAFEL KEBAB BURGER $8.00
  • CHICKEN KEBAB BURGER $9.50
  • MINI KEBAB LAMB + RICE+ SALAD $10.00
  • Cheese Sausage $2.00
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Fried Chicken Thigh $3.00
  • Steak Toastie $3.00
  • Hot Chips $2.00
  • Drumstick $2.00
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Chicken Dim Sum $2.00
  • Plain Roti / Butter Naan $3.00
  • Ginger Chicken $18.00
    • Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
  • Tawa Biryani (Chicken) $16.00
    • Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • V=Vegetarian
  • Masala Chips (V) $6.00
    • Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
  • Goan Fish Curry $19.00
    • Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
  • Tawa Biryani (Lamb) $16.00
    • Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Vegetarian Fried Rice (V) $12.00
    • A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
  • 4 Piece Kumara
  • Roast Meat King Burger $6.20
  • Large Chicken Thigh $3.70/ea
  • 5 Any pieces
  • Vegetarian Meal
  • 5 Drumsticks
  • Golden Potatoes $0.60 each
  • Chicken Kebab $2.70/ea
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • -Smoked salmon $15.90
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
  • -Cream cheese and jam $5.50
  • Banana almond cinnamon and maple syrup $8.50
  • Open chicken sandwich $21.90
    • With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
  • Fresh fruit, cream and Maple syrup $9.50
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • Ham Cheese Toast $2.50
  • Medium $12.00
  • Bacon Egg & Cheese $4.50
  • (Sour Cream) 80¢
  • Pumpkin 70¢
  • Kumara 70¢
  • Chicken Kebab $2.50
  • Chicken Drumsticks $1.80
  • ●KIDZ BOX $5.5
  • FRESH Panko Crumbed Squid $13.50
    • full box
  • -(Panko Crumbs Add $.70 Per Fish)
  • Classic Chicken Burger $9.00
  • Fish of the day Hoki (frozen) $3.80
  • 6 Scallops & Chips $13.00
  • -3 Snapper
  • Scotch Fillet Steak Burger $11.00
  • Singapure Fried Noodles $11.00
  • Vegetarian fried noodle $10.00
  • Sliced fish in lemon sauce $16.00
  • Chicken sweet corn Soup $6.00
  • Unshelled king prawns with seasonal vegetables $19.00
  • Chicken/BBQ pork fried egg noodles $11.50
  • Chicken in lemon sauce $16.00
  • Beef, Pickle Veges with rice Noodle $12.00
Attica Bar

Attica Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778920

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food , Gluten Free , International , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand