Attica Bar in Auckland Menu

Attica Bar in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Noodle Thai offers many options including Vegetarian and Seafood & Prawns. The Black Cherry Juicery & Kitchen includes a wide range like Bagel or Bagel. Half Dozen and Dozen from . Sawadee Thai Cuisine offers Energy Bakery and Cosmo's Drum.

Nearby Sample Menus

Tucks and Bao (sample menu)
  • GF = Gluten free / V= Vegetarian
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Steamed or garlic rice $4.50
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • Sweet pad, bro $23.00
    • Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
  • Bao sliders
    • Cute size bao with one kind of filling from the above choices
  • Bow: noun / Taiwanese: Steamed bun
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
St. Heliers Takeaway (sample menu)
  • Plain fried soft noodles $10.00
  • For 2-3 persons $26.00
    • chicken fried rice, sweet & sour pork, 6 won tons
  • For 3-4 persons $43.00
    • steak fried rice, special chow mein, sweet & sour pork, 12 won tons
  • chicken/ steak $11.00
  • Sweet and sour won ton $11.00
  • Extra $2.00
    • on fried rice
  • Hawaii $ 4.30
  • Potato fritter $0.70
Marina Cantina (sample menu)
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Hot Wings $14.00
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • Black pan beef
    • Guacamole, beans & jalapeno
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • (a flour tortilla inside out pizza)
  • Dos Chicken Tostadas $12.00
Suzies dumplings (sample menu)
  • Fried peanut $3 / $5
    • each bag / 2 bags
  • Dried bean curd stick in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Cabbage (20 pieces) $12.00
  • Filar pig ear in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Vegetable $1.2
    • cabbage, vermicelli & mushroom
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Chicken with Prawn (20 pieces) $14.00
  • Steamed bun $1.2
The Viaduct Grill (sample menu)
  • Bread & dips $10.90
    • Oven warmed bread with assorted dips
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • Soup of the day $8.90
    • Ask your server for today's selection
  • -Sauteed seasonal vegetables
  • Sirloin
  • BBQ pork ribs $26.50
    • Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
  • Side dishes $6.90
  • Caesar salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
Jolin Shanghai Restaurant (sample menu)
  • Beef with Oyster Sauce $18.80
  • Cold tofu with preserved eggs $9.80
  • Fried fish fillet with sweet and sour sauce $23.80
  • Pork wonton soup $7.80
  • Salty Duck $16.80
  • Steamed blue cod fillet with egg (pre-order) $39.80
  • Noodle soup with mixed vegetables $9.80
  • Spicy Prawns $21.80
46 & York (sample menu)
  • Crispy calamari, pickled jalapeno mayo + coriander $16.00
  • The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
  • Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
  • Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
  • Market fish sliders, pickle mayo + rocket $19.00
  • Crispy onion rings + sundried tomato mayo $7.00
  • Shoe string fries + garlic aioli $7.00
  • Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
Oneroa Beach Club (sample menu)
  • OBC Full Quota Breakfast $24.00
    • eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
  • Bacon Butty $8.50
    • keeping it simple in a baby ciabattini
  • Little O 150ml $12.00
  • Smoked Salmon $20.50
    • with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
  • Baked Bread & Dips $15.00
    • our own local bakery's breads (Franco's)
  • Pancakes $12.50
    • with banana slices & maple syrup
  • Moet & Chandon (France) Bottle $95.00
  • Monteiths Bohemian Pilsner Glass $7.50 Jug $20.00
Acacia Restaurant & Garden Bar (sample menu)
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Eaton mess, summer berries, meringue berry coulis $15
  • Battered fish and chips with house made tartare sauce $26
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • 250grm Wagyun sirloin 3/5 grade $44
  • 200grm Taupo spring tamb chops $38
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
Tim's Roast Takeaway (sample menu)
  • Chicken $4.20
  • Roast pork $3.50
  • Egg $2.50
  • Bacon $4.50
  • Beef $4.20
  • Vegetables $8.00
  • Chicken Thigh on Rice $8.50
  • Pork $10.50
Restaurant Carinthia & Patisserie (sample menu)
  • Kase spatzle
    • House made egg noodles combined with onion and cheese.
  • Toasty $7.50
    • Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
  • Eggs
  • Beef stroganoff $30.00
    • Tender eye filled strips in a creamy mushroom, tomato, onion capsicum sauce served with spaetzle.
  • Pepper steak madagascar $33.50
    • Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
  • Hungarian hunter sausage $14.50
    • Smoked venison and pork sausage served with sauerkraut and bread.
  • -rinds roulade $28.50
    • Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
Baguette & Co (sample menu)
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • Cousteau $10.90
    • Homemade tuna mayo salad & eggs
  • Almond Croissant / Apricot Croissants $5.50
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Contact us for gluten free options
Ragazzi Cafe & Wine Bar (sample menu)
  • Bacon Wrapped Prawn GF $14.50
    • with wild rocket
  • Pollo Marsala $23.50
    • Chicken breast mushroom onion Italian masala win, parmesan cheese salad or fries
  • Mushroom Broad Beans Risotto GF V $21.50
    • mix mushroom, skinless broad beans baby spinach, zucchini, onion, basil, halloumi cubes
  • Country-Style Grilled Eggplant V GF $13.00
    • with tomato salsa
  • Salmon Prawn Walnut Salad $22.50
    • smoked salmon grilled prawn, roast walnut, feta, olives, fresh tomato, homemade honey vinaigrette GF
  • Lesley's Oriental Style Steak Udon Noodle Salad $24.00
    • slices of grilled steak roast truss tomato, fry Udon noodle, spinach, mushroom, onion beetroot puree
  • Grilled-Ragazzi Big Brekki $18.50
    • Streaky bacon, truss tomato, portobello mushroom, chorizo sausage, hash brown, homemade hollandaise, choice of your toast and eggs(gluten free bread + $1.00, scrambled eggs + $1.00
  • Chicken Liver & Mushrooms $21.50
    • Sauteed chicken liver, bacon, roasted garlic, mushroom, spinach fresh basil, sour cream, home roasted crostini
The Parenting Place Cafe (sample menu)
  • Salads $ 7.00
    • Todays selection on salad
  • V= Vegetarian
  • Slices and Cakes $ 4.00
  • GF=Gluten free
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Spinach & Feta Savoury Loaf $ 4.00
  • -Thai veggie frittata(V)
  • -Chicken & bacon
Umaiya (sample menu)
  • Miso ramen $12.00
    • Tofu / chicken / pork
  • Chicken bento $12.00
  • Salmon sasimi $12.00
  • -Vegetarian
  • Donburi $11.00
    • Teriyaki chicken don / teriyaki pork don / teriyaki beef don / teriyaki fish don / teriyaki tofu don / teriyaki salmon don / spicy pork don
  • Bento box $12.00
    • Chicken / pork / fish / vegetarian with miso
  • Spicy pork don $11.00
  • Japanese dumpling $5.00
Attica Bar

Attica Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778920

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food , Gluten Free , International , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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