Address
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Attica Bar in Auckland Menu
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Attica Bar in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Noodle Thai offers many options including Vegetarian and Seafood & Prawns. The Black Cherry Juicery & Kitchen includes a wide range like Bagel or Bagel. Half Dozen and Dozen from . Sawadee Thai Cuisine offers Energy Bakery and Cosmo's Drum.
Nearby Sample Menus
- Brown Chck $3.00
- Brown Salmon $3.00
- Prawn Popcorn $4.90
- Tempura Salmon R $4.00
- Seafood $8.90
- Assorted $4.50
- Takoyaki $4.00
- Kakeage (V) $8.90
- Honey chicken $15.90
- Hot Dog $1.70
- Vegetarian $3.00
- Bacon & Egg $4.90
- Double Meat / Steak / Chicken / Fish $4.00
- Fish (Tarakihi) $2.90
- Prawn $10.90
- Combination Seafood $12.90
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Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
- -with Bacon $19.50
- -with bacon $20.00
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French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
- Fresh tomato/Avocado/Wilted spinach $4.00
- Smoked salmon $8.00
- Five Grain or Kumara sourdough $5.00
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Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
- Bake fish with fried rice (macaroni, spaghetti) $12.50
- Clam stir fried black bean sauce $23.80
- Mixed plate with sunrise sauce: duck, pork intestine, pork stomach, poyk knuckle, ox tongue, beef $19.80
- Spicy pork stir fried cabbage $18.80
- Beef & vege on fried ride noodle $12.80
- Free-range chicken with sunrise sauce in pot $18.80
- Bake minced beef spaghetti (macaroni) with tomato sauce $12.50
- Ox brisket & turnip in pot $18.80
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Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
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Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
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Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
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Chicken curry (indian style) $16.00
- A traditional indian curry recipe from grand ma's kitchen
- Tamarind sauce $3.00
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Laccha paratha $4.00
- Multi layered wheat bread cooked in our clay oven
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Cheese naan $4.00
- Naan stuffed with cheese and coriander
- Pickles $3.00
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Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
- Smoked Salmon $5.5
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Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
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Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
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Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
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Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
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The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
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Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
- Gravy M $2 / L $4
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3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
- Kumara $0.80
- Pumkin $0.70
- Chicken piece $2.70
- Shank no trimmings $8.50
- Crackle $2.00
- Peas & carrots M $2.5 / L $4
- Le Dao secret homemade chicken sliced $18.00
- Cooled white fungus in sweet thick soup $4.50
- Stewed bean curd with bean paste $14.00
- Poached sliced beef/lamb with needle mushroom in special sour soup $22.00
- Egg fried rice $10.00
- Veges with tofu soup $10.00
- Egg fried rice with pork $12.00
- Stir-fried squid with salt egg yolk $18.00
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Stanleys Chicken $0.80
- Chicken, Nibble (each)
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Combo B $10.00
- 2 Breast, 2 Drumsticks, 8 Potatoes
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Chicken Nibbles $28.00
- 40 Nibbles
- Roast Potato $0.50
- All served with Lettuce, Tomato, Onions and Gravy N/A
- Cheesecake or Mousse $2.00
- Mashed Potatoes & Gravy $3.00
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Stanleys Chicken $2.50
- Breast
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Amatriciana Entree $16.50 / Main $22.50
- Tomato, onion, bacon, chilli sauce
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Arrabbiata Entree $16.50 / Main $22.50
- Tomato, mushroom, onions, olives, capers, chillies
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Venison $32.50
- White wine, mushrooms and garlic
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Lasagne
- Layers of pasta with a meat and cheese filling
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Rack of lamb $32.50
- Served with mint, tomato sauce
- - Entree $16.50
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Bolognese Entree $16.50 / Main $22.50
- Mince, beef, tomato
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Gnocchi
- With bolognese. or blue vein cheese, or with pesto
- Chicken Nugget $1.00
- Chicken & Cashew Nuts $14.00
- Fish $2.60
- Bacon $4.40
- Steak & Cheese $5.10
- Mongolia Steak $13.50
- Sausage $1.50
- Chicken Sweet Corn Soup $9.50
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Tow hoo tod $6.50
- Deep fried bean curd served thai sweet chilli sauce and peanut
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Pang goong $8.00
- Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
- Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
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Pad thai
- Stir fried rice with eggs and vegetables
- Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
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Pad nam mun hoi
- Stir freid vegetables onion, capsicuim with oyter sauce
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Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
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Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
- Pigs trotters SP$11.50/PM$9.50
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Beef lasagne SP$12.50/PM$11.50
- with fries and salad
- Smoked chicken and cheese SP$8.90/PM$7.90
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Roast Duck SP$25.50/PM$23.50
- Half duck
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Soup of the day SP$8.50/PM$7.50
- with bread roll
- ●Hot snacks
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Butter Chicken SP$12.50/PM$11.50
- with steamed rice, dahl and papadums
- Beef Brisket SP$11.50/PM$9.50
- Chicken Katsu $14.00
- Salmon Donburi $15.00
- Beef $14.00
- Pork Katsu $14.00
- Chicken donburi $14.00
- Vege $14.00
- with salad
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Fish and chips $29.50
- Market fish, hand cut chips and remoulade sauce
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Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
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Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
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Spaghetti $27.50
- With botognaise sauce, side salad and parmesan shavings
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Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
- Lamb cutlet $36.00
- Rocket and parmesan salad $9.00
- Roast parsnips $9.00
Attica Bar
Phone
093778920
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Finger Food , Gluten Free , International , New Zealand , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Nightlife , Bar , Seating , View , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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