Attica Bar in Auckland Menu

Attica Bar in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Noodle Thai offers many options including Vegetarian and Seafood & Prawns. The Black Cherry Juicery & Kitchen includes a wide range like Bagel or Bagel. Half Dozen and Dozen from . Sawadee Thai Cuisine offers Energy Bakery and Cosmo's Drum.

Nearby Sample Menus

La Fourchette (sample menu)
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • 5 for $45.00
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Baby potatoes / butter $8.00
  • La Méditerranéenne $17.00
    • Tomato / Buffalo mozzarella / chorizo / basil
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Creme Brulee $13.00
    • sable biscuit
  • 3 for $28.00
Shubh Restaurant & Takeaways (sample menu)
  • Bread Pakora (takeaway) $1.50 each
  • Yoghurt Curry Large $6.00/Small $3.50
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
  • Red Kidney Beans Large $5.00/Small $3.00
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
  • Carrot Halwa $4.00 (4 Pcs)
  • Capsicum & Cheese Large $7.00/Small $4.00
  • Capsicum Potatos Large $6.00/Small $3.50
iVillage at Victoria (sample menu)
  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Gosht $ 23
    • Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Badshahi Murgh $ 30
    • Stuffed Chicken breast cooked in Indian spiced curry
  • Mushroom Rice $ 6
    • Chopped onion with mushroom Basmati Boiled rice
  • Coriander Rice $ 5
    • Laced with fresh coriander and curry leaves
  • Chilly Paneer(V) $19.5
    • Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
  • Mango Chutney $ 3
  • Mint Coriander Sauce $ 3
King Of India (sample menu)
  • Lamb Saagwala $14.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Lamb Kadhai $14.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Aloo Paratha $4.00
  • Beef Tikka Masala $13.00
    • Cooked with onions. capsicums and special Indian spices
  • Cheese Naan $4.00
  • Raita $2.50
    • Cucumber & Yoghurt
  • Chicken Kadhai $13.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Plain Naan $3.00
Speights Ale House (sample menu)
  • Spaghetti & Meatballs (available with gluten free pasta) $12
    • Homemade tomato sauce, beef meatballs & grated cheese
  • Ham & Pineapple Pizza (available with GF base) $12
    • Ham, cheese & pineapple toppings, served w/ fresh garden salad
  • Ice Cream Sundae (available GF) $7
    • Ice cream w/ berry sauce, jelly, marshmallow, wafers & starry sprinkles
  • Beef Eye Fillet $37
    • Roasted Angus Beef w/ potato gnocchi, creamed spinach, wild mushrooms & jus -Wine Match: Mt Difficulty Pinot Noir
  • Oysters (S) x6$24/x12$42
    • Beer Battered or Kilpatrick
  • Geraldine $24
    • Chicken breast, red chilli, spring onion, carrot, coriander, sesame seeds, mozzarella, satay sauce-Beer Match: Speight’s Empire IPA
  • Seafood Chowder (S) $18
    • Thick & creamy soup w/ fish, prawns, mussels, shrimps, clams & dill served w/ lemon, bread & butter (chowder is gluten free)-Beer Match: Speight’s Triple Hop Pilsner
  • The Kate Sheppard (V) $25
    • Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
Buona Sera (sample menu)
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Gamberoni in guazze $18,00 / 24.00
    • king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
  • Risotto ai frutti di mare $27.00.
    • arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
  • Linguine primavera $14.50/ 19.50
    • linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
  • Cannelloni $5.50 / 20.50
    • rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
  • Basil pesto $6
  • Pizza ai quattro formaggi $19.50.
    • mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
  • Hawaiian $18.50.
    • tomato, mozzarella, ham, pineapple.
Captain kerr's fish n chips (sample menu)
  • Chips $2.50
    • one scoop
  • Fish burger $8.00
  • Cheese burger $6.50
  • Veggie Burger $7.50
    • Homemade vage patty
  • Chicken Nuggets x 4 & Chips $4.00
  • Fish of the day (Battered/Grilled) $3.80
  • Spring Roll /Vege or meat) $2.50
  • Hawaiian Burger Combo $10.50
Harlequin Bar and Restaurant (sample menu)
  • Wedges $12
  • Nachos $12
  • Chicken and crisp noodles $18
  • Peppery potato + waterdes soup and garlic bread $10
  • Lunch time only
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Served with Fries
  • Nuggets + Chips $10
Sakana Sushi Cafe (sample menu)
  • Chicken Yaki Udon $12.50
    • Stir fried chicken with noodles with sweet sauce
  • Veggie Yaki Udon $11.50
    • Assorted of vegetable and udon with sweet soy sauce
  • Spicy Seafood Udon $13.50
    • Assorted of seafood and vege with spicy udon noodles soup
  • Veggie Tempura $10.00
    • Assorted veggie tempura
  • Chicken Katsu Udon Salad $14.50
  • Salmon Teriyaki and Chicken Teriyaki / Fish Teriyaki and Fish Katsu / Karaage Chicken & Chicken Katsu $18.00
  • Comes with miso soup
  • Tofu Teriyaki $10.00
    • Tofu and mixed veggies with teriyaki sauce
Happy KTV (sample menu)
  • Special Fried Rice Noodle $16.00
  • Curry chicken on Rice $16.00
  • Combination Meat Fried Rice Noodle $16.00
  • Fried Rice Noodle in Soy Sauce $16.00
  • Fruit Platter $28.00
  • Deep Fried Kumara with Sugar Syrup $16.00
  • Chicken Fried Noodle $16.00
  • Fried Chips $12.00
Uncle Mans Xpress (sample menu)
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Add Beef Rendang $14
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Add Spiced Fried Chicken $13.50
The Lunch Box Lunch Bar (sample menu)
  • Ham & Cheese $3.70
  • Egg Sandwich $3.50
  • Crab Stick $1.60
  • Bacon & Egg Pie $3.00
  • Cheese & Onion $3.50
  • Bacon & Avocado Bun $4.00
  • Egg Burger "Two Patties" $5.00
  • Steak & Pepper $3.00
Johnny Barrs Auckland (sample menu)
  • Warm Olives $9.00
    • W/ rosemary and extra virgin olive oil
  • Caesar $14.50
    • Baby cos, parmesan, bacon, croutons, poached egg, house Caesar dressing (Add chicken breast $3.00)
  • Baby Back Pork Ribs $24.50
    • 1/2 rack, smoked, braised and glazed (Add $10.00 for full rack)
  • Tomato Bisque (W/toast) $9.50
  • - Brie and Chives $12.50
  • Eggs Benedict $16.50
    • On English muffin OR Kumara hash. Choose either bacon, salmon OR mushroom
  • Beef Wellington Bites (Please allow 15 minutes) $19.50
    • Tri-tip pieces, duxelle mushroom and red wine jus
  • - Parmesan, Prawn and Pomodoro $14.50
Yummy Kitchen (sample menu)
  • Salted fish & chicken with tofu $15.00
  • Beef tofu soup S$5.00/L$18.00
  • Eggs fried rice $9.00
  • Beef fried noodles $10.00
  • Ginger & spring onion with chicken $16.00
  • Chicken fried noodles $10.00
  • Porridge with chicken, beef & pork $10.00
  • Fried squid tentacle in spicy sauce $15.00
Orakei Bake House (sample menu)
  • Bacon, Tomato, Mushroom Quiche $3.40
  • Sausage $1.00
  • Steak & Mushroom Pie $3.60
  • Chicken Pie $3.60
  • Satay Chicken Pie $3.80
  • Curry Mince Pie $3.60
  • Sausage Roll $1.90
  • Pork Pastry $3.40
Attica Bar

Attica Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778920

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food , Gluten Free , International , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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