Attica Bar in Auckland Menu

Attica Bar in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Noodle Thai offers many options including Vegetarian and Seafood & Prawns. The Black Cherry Juicery & Kitchen includes a wide range like Bagel or Bagel. Half Dozen and Dozen from . Sawadee Thai Cuisine offers Energy Bakery and Cosmo's Drum.

Nearby Sample Menus

  • Scotch Egg $10.90
    • House made pork sausage meat, free range egg, piccalilli
  • Classic Beef $19.90
    • Swiss cheese, cos lettuce, tomato, onion, gherkin, tomato sauce, mustard, sesame bun
  • Harmony Taupo Butlers $22.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Green Lip Mussels $9.90
    • Chorizo & almond crust, hollandaise sauce
  • Mixed Garden Beans $8.90
    • Toasted cashew nuts
  • Market Fish $29.90
    • Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
  • Galbraith’s Beer Battered Fish $21.90
    • Triple cooked chips, mushy peas, tartare sauce
  • Venison Tenderloin $34.90
    • white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
  • Healthy beetroot with bread (GF) $10.00
    • Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
  • Garlic bread $6.00
  • Melitzano cheesy eggplant (GF) $11.00
    • Eggplant, mozzarella, mediterranean sweet sauce
  • Hoki (crumbed fish) $6.00
  • Adana shish kebab (GF with tobuli ) $23.00
    • Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
  • Prawns tava (GF) $14.50
    • Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
  • Extra sauces $1.00
  • Hawaiian $20.50
    • Free range ham, pineapple, mozzarella
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Seafood Tofu Soup $8.00
  • Whole Blue Cod Seasonal Price
    • Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
  • Sweet & Sour Pork / Pork Spare-Ribs in Peking Sauce / Pork Spare-Ribs in ZhenJiang Vinegar $23.00
  • Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
  • Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
  • Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
  • Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
  • Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
  • Sweet & Corn $ 2.50
  • Home Made Spring Roll $ 2.50
  • Bacon $ 4.30
  • A. Sweet & Sour Pork, Steak fried rice, vegetable chow mein
  • Steak & Egg $ 3.80
  • Steak $ 10.00
  • Half Chicken $ 8.00
  • Squid Rings(6) $ 4.50
  • Fresh snapper (battered/grilled) $7.00
  • Scallops $2.00
    • each
  • Fish fingers x4 % chips $3.50
  • Battered banana $2.00
  • Sausage (Battered / Grilled) $2.00
  • Curry Roll $2.50
  • Salt n Pepper Squid $10.00
    • With sweet chilli sauce
  • Veggie Burger $7.50
    • Homemade vage patty
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Beef - Small / Medium / Large $9.00/$13.00/$17.00
  • Potato $0.50
  • Pork - Sandwich / Roll $5.00/$6.00
  • Pavlova $3.00
  • Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
  • Whole Chicken $16.00
  • Garlic Bread $5.00
  • Waffles and Cream $9.90
    • Sweet waffles covered in whipped cream, laced with maple syrup and chocolate sauce
  • Chicken Fillet Kebab $11.90
    • Tasty grilled chicken with hummus, salad and sauces rolled in toasted pita bread
  • Banana Boat $10.90
    • Three scoops of ice cream served with bananas, whipped cream and topped with chocolate sauce
  • Mixed Rice Platter $15.90
    • Grilled lamb and chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
  • Waffle Sundae $9.90
    • Three scoops of ice cream served with waffles, whipped cream and topped with chocolate sauce
  • Tzatziki $10.90
    • Unique blend of yoghurt, cucumber, garlic and mint dip
  • Extra Meat $4.00
  • SEAFOOD DELUXE $9.90
    • freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
  • SCALLOP $2.00
  • OYSTER $2.00
  • SNAPPER PACK $24.90
    • 2 snapper fillets and a tray of chips
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • KIWI COMBO $10.90
    • 2 freshly battered hoki fillets, regular chips and a 420ml drink
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • with either chicken, beef pork or vegetarian
  • 26. Assam Fish with Rice $15.50
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 8. Seafood Noodles Soup $10.90
  • 6. Deep Fried Squid (15 per serve) $9.90
  • 23. Black Pepper Fried Rice/Noodles $11.90
  • 22. Singapore Fried Rice $11.90
  • 12. Chicken Fillet on Rice $11.90
  • Custard Slice $2.00
  • Lamington $2.00
  • Pizza Pie $3.00
  • Mince Pie $3.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Steak & Mushroom $3.00
  • Potato Pie $3.00
  • Pork Turnpver $3.00
  • Sausage bun $1.80
  • Long choco log with icing $22.00
  • Whole tray vanila sponge cake $20.00
  • -with cream $1.80
  • Big square choco cake $10.00
  • Mundcake pie $1.20
  • Steak & cheese $2.30
  • Choco log with icing $6.50
  • Meat lovers R$14.50/L$17.50
    • bacon, chorizo ,beef mince amd mozzarella cheesse
  • French Toast $16.50
    • Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
  • Toasted or fresh prepared sandwhich $13.50
    • Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
  • BLT in grilled ciabatta bread $13.50
    • filled with honey cured bacon, romaine lettuce, and vine tomato with mayonnise . Add chunkey fries$3.00
  • Latter lunch options are available from the food cabinet N/A
  • Breakfast bagel $16.00
    • Lightly toasted bagel filled with your choice of : Smoked salmon, cream cheese, and charred lemon, streaky bacon, crream cheese, and fried tomato chilli jam, avpcado, crream,cheese and tomato
  • Mediterranean tomato sauce and melted mozzarella cheese $15.50
  • Panna Cotta $10.50
    • Set on poached rhubarb compote sered with toasted almonds
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Margherita $26.50
    • Mozzarella, tomato, olive oil and fresh basil (v)
  • Palatine fritter $7.50
    • bowl of fries
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Napoletana $26.50
    • Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
  • Duck Breast $32.00
    • Celeriac, Quince
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
Attica Bar

Attica Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778920

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food , Gluten Free , International , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand