Attica Bar in Auckland Menu

Attica Bar in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Noodle Thai offers many options including Vegetarian and Seafood & Prawns. The Black Cherry Juicery & Kitchen includes a wide range like Bagel or Bagel. Half Dozen and Dozen from . Sawadee Thai Cuisine offers Energy Bakery and Cosmo's Drum.

Nearby Sample Menus

  • C $10.00
    • 2x ham burgers, 2x sausages, 2 chips
  • Scallop $0.80
  • Beef Black Bean Sauce $13.00
  • Mussel $2.00
  • Chicken $11.50
  • Xtreme Chips (Mayo & Cheese) $4.00
  • Wedges $4.00
  • Won Ton (Each) Won Ton (6) $4.00
  • Fungi $17 / $25
    • Tomato sauce, cheese, mushrooms, fresh tomto, oregano
  • Fetticcine con Frutti di Mare $19.50
    • Prawns calamari & mussesls spicy tomato sauce
  • Ponsonby v.i.p.Grande $17 / $25
    • Tomato sauce, cheese, chicken, artichokes, eggplant & sudried tomatoes
  • Salmon supreme $17 / $25
    • Tomato sauce, cheese, spinach, smoked salmon, capers, olives
  • Chef Special Garlic Bread $10
    • Garlic ,olives, feta cheese, oregano
  • Ravioli $19.50
    • Squares of pasta stuffed with beef, bacon and cream sauce
  • Hawaiian $17 / $25
    • Tomato sauce, cheese, ham and pineapple
  • Salami papa $17 / $25
    • Tomato sauce, cheese, salami,fresh tomato
  • Roasted portobello mushroom $4.50
  • French toast $16.50
    • with canadian maple syrup, a mixed berry compote and bacon
  • -with bacon $18.50
  • ●Sides
  • mixed Green Salad $7.50
  • Fresh fruit salad $14.50
    • With berry compote, yoghurt and honey
  • Calamari $16.50
    • salt & pepper squid rings served with fries and aioli
  • Eggs benedict $17.50
    • two poached eggs on a potato hash cake with spinach and hollandaise
  • Goong pad med mamuang himmapan (mild) $20.90
    • Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
  • Gang panang tow hu $15.90
    • Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
  • Tom kha (mild) Chicken $8.00/$16.50
    • Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
  • Goong pad graprow $20.90
    • Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Pet pad med mamuang himmapan (mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Neua pad nummanhoi (mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Larb pet ( cold dish ) $19.90
    • Minced roasted duck with Thai herb,chilli, red onion, lemon, coriander and spring onion
  • Pho tag $20.90
    • Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
  • poutine w/ bacon $12.00
  • Sunday - Roast
  • BEEF NACHOS $14.00
    • w/ guacamole & sour cream
  • BURGERS
  • STEAK, EGG & FRIES $14.50
    • Tender sirloin steak w/ 2 eggs & fries
  • BURGERS $14.50
    • crispy karaage chicken, lettuce & tomato w/ fries, beef, cheese, lettuce, tomato, fried onion & beetroot w/ fries
  • CHEFS SPECIAL OF THE DAY
    • See staff for details
  • MEAT LOVERS
    • w/ chorizo, bacon, chicken, red onion, capsicum, mozzarella & bbq sauce
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Soybean paste stew with rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Soy sauce marinated crab with rice $25.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Braised short rib with rice $25.00
  • Spicy marinated crab with rice $25.00
  • Onion rings $8.50
  • Roast duck $18.00
    • With jasmine rice and salad, not boneless
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Pan fried dumplings $18.00
    • Lamb or beef, served with salad
  • Prawn tempera $12.00
    • Served with mayo & sweet chilli
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Hot chips $8.50
  • Potato wedges $9.80
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Beer battered terakihi & chips $14.00
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Katsu prawn $10.00
    • Crumbed prawn
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Katsu chicken $10.00
    • Crumbed chicken
  • Hot food served with eggs, onion and rice in bowl
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu fish $10.00
    • crumbed fish
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Won ton noodles N$10.50/L$11.50
  • Single topping $5.00
  • Cuttlefish broth soup $5.50
  • Dumpling $10.50
  • $14.00 (comes with rice and dessert )
  • Red bean compote
  • Soysauce pork on rice
  • Choice of three $6.50
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Chicken $10.00
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • -Fish Balls $10.00
  • -Option: + Prawns $2.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • Cheese & Onion $3.00
  • Oyster $1.70
  • Potato Fritter $0.80
  • Cheese & Egg $5.50
  • Spring Roll $2.00
  • 1 snapper, 1 sausage, 1 hash brown, small chips, 1 fried egg $10.00
  • 3 fish, 6 Squid Rings, $3.00 chips
  • 6 fish, $5.00 chips, 1.5L drink
  • SPANISH OMELETTE $17.90
    • Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
  • HOME-MADE GRANOLA $11.90
    • Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
  • ROAST LAMB SLIDERS $19.90
    • Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
  • EGGS ANY STYLE $13.90
    • Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
  • OPEN STEAK SANDWICH $22.90
    • Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
  • FRENCH TOAST $17.90
    • Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
  • Sausages $5.90
  • SPAGHETTI $17.00
    • Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
  • Deep fried chicken & avocado roll
  • Deep fried prawn/fish
  • - Seafood salad
  • -Cooked salmon
  • Eel
  • All $2.00
  • -Prawn croquette
  • -Vege fritter with shrimp
Attica Bar

Attica Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778920

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food , Gluten Free , International , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand