Address
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Attica Bar in Auckland Menu
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Attica Bar in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Noodle Thai offers many options including Vegetarian and Seafood & Prawns. The Black Cherry Juicery & Kitchen includes a wide range like Bagel or Bagel. Half Dozen and Dozen from . Sawadee Thai Cuisine offers Energy Bakery and Cosmo's Drum.
Nearby Sample Menus
- Onion kachori $1.50
-
Pakora $1.50
- 4pc
-
Amritsari kulcha & chole $8.99
- Served with pickle & onion
- Aloo chaat $6.00
- Chaat papdi $6.00
- Aloo bonda $1.00
-
Kids thali $5.99
- Served with 1 curry & rice
- Aloo tikki $6.00
- Squid $11.00
- Bacon $1.00
- Bar-B-Q Pork $12.00
- Sweet and Sour Chicken $9.50
- Donut $1.00
- Combination Meat $12.50
- Nasi Goreng (Rice) $12.00
- Steak $11.00
- Kumara Chips & Dip $6.90
-
Egg Benedict $15.50
- On toast with bacon, avocado, poached egg & hollandaise sauce
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Sultani Seekh Kebab $16.90
- Combination of Shish Kebab & Chelo Barg Kebab
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Hummus Dip $8.50
- with garlic bread
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Penne Alla arrabbiata $18
- Sundried tomatoes, artichoke hearts, roasted garlic, spring onion, touch of red wine & tomato sauce
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Fish $9.90
- Grilled fish, mayo, salad & tomato relish
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Beef Bacon & Avocado $11.90
- 1/3 ibs prime beef, bacon, avocado, mayo, salad & tomato relish
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Basic Chicken $8.90
- Chicken, Mayo, Salad & tomato relish
- Beef Brisket on Rice + Soup of the Day $14.00
- Rice Noodle with Chicken and Vege $14.00
- Nasi Gorang $15.50
- BBQ Pork with Rice
- Oyster Egg Foo Yung $19.00
- Roast Pork $17.00
- -Regular $12.00
- -Small $12.00
-
Cajun Fish Burger $5.50
- pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)
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Vegetarian Burger $4.50
- with cheese, egg, pineapple
- Tomato
- Wedges $4.50
- Crab Sticks $1.20
-
Extra one filling $1.50
- meat
- Mini Vege Spring Rolls 3 for $1.00
- Onion
-
Aloo Paratha / Gobi Paratha / Aloo Gobi Mix Paratha / Onion Paratha / Paneer Paratha $8.00
- Served with yogurt, onion, pickle with free lassi or can cold drink
- Chicken Tawa Liver / Kheema Ghotala $14.00
-
Momos (Dumplings) $9.00
- Served with spicy tomato chutney
- Choose Two Curries $9.00
- Butter Chicken / Chicken Tikka Masala / Chicken Korma $11.00
-
Death Valley Chicken $16.00
- Possibly Hottest Consumable Sauce in the world at 7 million scovilles
-
Bombay Style $9.00
- 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
- Veg Manchurian / Chilli Chicken / Paneer Chicken M $9.00 / L $14.00
- -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
-
Acai Berry (GF)(V) $14.00
- Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
-
- Ham / Bacon / Chicken
- Choose 1 Please
- -Bacon $17.50
-
Porridge (V) $10.50
- Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
-
-Plain $6.50
- Mixed Grain Bread with Home made Jam & Butter
- Farm Free Sausage $4.50
-
Farm Free Chicken $5.50
- Sous Vide
- Fujian Fried Rice $ 12.50
- Braised Fish on Rice $ 11.00
- Salty Fish & Eggplant on Rice $ 11.00
- Vegetable Fried Noodles $ 11.00
- Spiced Chicken on Rice $ 10.00
- Roast Pork Rice Noodles $ 8.50
- Chicken & Cashew Nuts on Rice $ 11.00
- Mapo Tofu on Rice $ 10.00
-
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
-
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
-
Abbey Bites $19
- your choice of two bites with fries
-
Spiced Squid Salad $19
- with a summer salad & tropical salsa
-
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
- -crispy pork belly & spiced apple chutney
-
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
- -Steamed or Roasted Seasonal Vegetables $ 8.50
-
No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
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No.3 $7.00
- 1 fish, 4 mussel & 1 chip
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No.1 7.00
- 3 fish(small) & 1 chips
-
No. 1 Family pack $23.50
- 5 fish, 5 sausages & $5.00 chip
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No.6 $10.50
- 2 fish, 2 crabstick & $3.00 chips
- 1 FISH $2.80
- 1 HOTDOG $1.70
- 1 SNAPPER AND CHIP $7.50
-
Egg Benedict
- toasted English muffin, hash brown, poached free range eggs, gressed in hollandaise sauce, basil pesto and parmesan cheese
- Free Range Egg $4.00
-
Chicken Burger $16.50
- crumbed chicken, burger bun, spicy aioli sauce, avocado, lettuce, tomato and brie cheese, with chips and tomato sauce
-
Honey And Garlic Chicken Salad $16.00
- grilled chicken, apple, avocado, tomato, cucumber. Chia seed, fresh mixed salad, aioli and balsamic salad dressing
- Bagel
-
Fettuccine Carbonara $16.00
- streaky bacon, mushroom, fresh herbs and parmesan cheese with egg in white wine and cream sauce
-
Broccoli Soup $9.50
- blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
-
Vegetarian Penne $14.00
- penne in creamy butternut pumping sauce, roasted seasonal vegetables, herbs and parmesan cheese
- Beef $2.00
- Katsu chicken & lettuce $1.20
- -stir fried udon noodle with soy sauce
-
Unagi don $25.00
- Bbq sauced eel on rice
- (H)= hot
- -udon noodle in hot soup
- Cooked salmon & avocado $1.20
- Deep fried sushi $1.20
- BEEF
- CHICKEN, CRANBERRY & CAMEMBERT $3.80
- 100% Beef, Lettuce, Tomato, Beetroot Onion,Carrot and Tomato Sauce
- 1 FISH (HOKI)
- SALMON BRIE AND MUSHROOM $4.99
- GOURMET SEAFOOD $3.60
- DONUT $1.20
- All served with Roast Potatoes, Kumara, Pumpkin, Peas, Hot Gravy and Sauce of your choice.
-
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
- - Served with cream cheese, pesto, tomato & bacon $12.50
- add Bacon $17.50
-
Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
-
Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
- Kumara $8.90
-
Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
- Toasted Focaccia
- Chinese cabbage with pickled chillies $12.50
- Hunan styled hot and sour soup $12.50
- Stir fried steam lettuce with freid dace $18.50
- Hot and sour squid dry pot $28.00
- Stewed Catfish dry pot $28.00
- Steamed braised pork with taro $20.50
-
Steamed blue cod $36.00
- with red and green pickled chitied
- Stir fried spicy pettitoes dry pot $28.00
Attica Bar
Phone
093778920
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Finger Food , Gluten Free , International , New Zealand , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Nightlife , Bar , Seating , View , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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