Address
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Attica Bar in Auckland Menu
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Attica Bar in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Noodle Thai offers many options including Vegetarian and Seafood & Prawns. The Black Cherry Juicery & Kitchen includes a wide range like Bagel or Bagel. Half Dozen and Dozen from . Sawadee Thai Cuisine offers Energy Bakery and Cosmo's Drum.
Nearby Sample Menus
- Curry combination & veges $14.90
- Prawn, mushroom & veges $14.90
- Steak foo yong $11.90
- Snapper $6.00
- Curry chicken stir fried rice noodle $13.90
- Curry (green/red) steak & veges $13.90
- BBQ pork, cashew nuts & veges $13.90
- Chicken $13.90
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Satay chicken kebab $12.00
- Peanut satay with pita bread,hummus,salad,sauces.
- Meat $3.00
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Mix rice $14.50
- Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.
- Falafel salaed $12.00
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Turkish delight $3.00
- 4 Pieces.
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Chicken souvlaki kebab $12.00
- cajun,chilli served with bread,hummus,salad,sauces.
- Cheese $1.00
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Hummus dip $6.00
- Garlic Pita Bread
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Homemade Waffles $ 16.50
- served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
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Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise
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Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
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Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato
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Big Breakfast $22
- grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
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Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
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Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
- Avo Or Grilled Tomato $4.0
- Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
- Freshly-opened oysters, apple, pickled cucumber $19.00
- Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
- Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
- Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
- Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
- Lemon and poppy seed cake $17.00
- -Add bread & a side dish for $9.00
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Chicken Bhuna $12.99
- Roasted chicken cooked with tomato & onion gravy with almond
- Raita $5.00
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Chicken Madras $12.99
- Chicken cooked with coconut cream and authentic spices
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Onion Bhaji $6.00
- Sliced onion dipped in special chick-pee flour then deep fried.
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Aloo Palak $12.00
- Fresh leafy spinach and potatoes cooked in onion and tomato gravy.
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Mattar Aloo $12.00
- Fresh peas and potatoes cooked in a onion and tomato gravy
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Vegetable Biryani $14.00
- Vegetables specially fried in basmati rice with spices
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Fish Vindaloo $14.99
- Fish cooked in Goan style with hot spices
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Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
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Italian prosciutto and French goat cheese $23
- with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
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European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
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Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
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Authentic Brazilian acai bowl $16
- with banana and granola
- Seasonal fruit odd $2
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Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
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Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
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Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
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1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
- Cheese and tomato with grilled corn and homemade salsa $8.00
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Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
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Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
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Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
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Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
- Slow roasted pulled pork and BBQ $8.50
- Meat - each $1.50
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Dumpling (Chives, Pork, Shrimp) $20.00
- Cabbage Pork Dumplings, Chive Pork Dumplings
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Steamed Dumpling $10.00
- Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
- Tofu - each $1.20
- Seafood - each $1.50
- Steamed Mini Buns (6) $10.00
- Pork Shrimp Wonton Soup N/A
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PHO N/A
- Beef/Spice Sauce/Meat Sauce/Chicken
- Complete Roti and Curry meal Packs
- 1. Devilled Chicken Sticks (4 for) $5.00
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3. Srilankan Fried Rice(GF,DF) $15.00
- Fixed rice served with two non-vege curries + two vege curries + Pappadam & fried chilli
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4. Duck Curry (GF,DF) $15.00
- per order
- 28. Mussel Biriyani(GF) $15.00
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5. Rooster Curry (GF,DF) $15.00
- per order
- 16. 7 Sri Combo Meal Pack(DF) $20.00
- 3. Beef Curry (GF,DF) $10.00
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D16. Stir Fried Shelled Prawns $32
- With Cashew Nuts
- For 8-10 people $48
- I10. Pork Spare Ribs in OK Sauce $20
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K6. Fried Rice $22
- With Dried Scallops & Egg White
- H6. Vermicelli & Vegetable in Fermented Bean Curd Sauce $20
- G9.Free Range Salt-Roasted Chicken in Chinese Style Half $28
- I9. Chicken in Black Bean Sauce $20
- H2. Combination Meats & Bean Curd $28
- 29. PRAWN $12.00
- SALT & PEPPER
- 19. CHICKEN $12.90
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56. CHICKEN KATSU $13.90
- Served with Salad, Rice & Miso Soup
- 36. NABEYAKI UDON $13.90
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27. TOM KHA GAI $9.00
- Thai soup with coconut milk, chicken, galangal and mushroom. Chicken
- 16. BEEF / CHICKEN $12.90
- 17. VEGETARIAN $12.90
- Eggs Benedict - Pea & broad bean crush $17
- Hot smoked salmon $8
- Fries, Aioli $9
- Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
- Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
- Salad, Mustard emulsion, $8
- Eggs Benedict - Bacon, $19
- Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
- Pork and Vege Wonton Soup $9.80
- Shanghai Sauce Duck $16.80
- Smoked Fish $13.80
- Stir Fried Chicken with Celery and Cashew Nuts $15.80
- Spicy Scampi $55.00
- Deep Fried Fish Fillet $23.80
- Stir Fried Beef / Lamb with Cumin Powder + Bread $18.80+ $3.50
- Fried Sheng-Jian Pork Buns $9.00/8
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Pork chop and egg on rice $12.90
- 3* slice pork chop, egg served with rice
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Fish n chips egg meal $12.90
- 2* snapper battered fish, served chip n side salad
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Chicken melt with salad n chip $14.90
- grill chicken with cheese, served with toast salad n chip
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2* rump steak $19.90
- 2*pice of 23 og to 25og of rump grill up served with chip salad chip and egg
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Grill steak salad delight (rum steak) $ 17.90
- Possible to change for scotch 250g of scotch
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Steak eggs salad and chip $17.90
- 25og grill scotch served with chip n aioli sauce, 2* eggs,side salad
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Pancake breakfast $13.90
- 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
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Chicken lemongrass egg on rice $12.90
- grill chicken thigh boneless marinated with lemongrass served rice
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Chana masala $11.99
- Chick peas cooked in indian spices with a touch of dry mango powder
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Dry goat / Lamb $21.99
- Goat/lamb marinated with herbs, indian spices and cooked with onion gravy
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Veg Biryani $14.99
- Mughlai style basmati rice cooked with seasonal vegetables, onions, spices and coriander
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Prawn biryani $19.99
- Mughlai style basmati rice cooked with prawn, onion, spices and coriander
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Chawlas special Banquet deal (Veg & non veg) $35.00 pp
- Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
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Saagwala (Chicken/Lamb) $16.99
- Boneless chicken/lamb cooked with spinach and indian spices
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Dal Tadka $11.99
- Yellow lentil tempered with onion and tomatoes
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Malai Kofta $13.99
- Potato balls cooked in mid creamy sauce
Attica Bar
Phone
093778920
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Finger Food , Gluten Free , International , New Zealand , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Nightlife , Bar , Seating , View , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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