Address
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Attica Bar in Auckland Menu
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Attica Bar in Auckland has no menu available, but can choose from many other options such as Homemade Granola or Warm Tapioca and Chia Seed Coconut Pudding from Woodworks. Noodle Thai offers many options including Vegetarian and Seafood & Prawns. The Black Cherry Juicery & Kitchen includes a wide range like Bagel or Bagel. Half Dozen and Dozen from . Sawadee Thai Cuisine offers Energy Bakery and Cosmo's Drum.
Nearby Sample Menus
- Bbq Beef Rib (3Pcs) $4.00
- Teriyaki Chicken $12.50
- Rice, Miso Soup, Side Dishes, Vege Tempura, 2 Teriyaki, Chicken Roll, Salad & Sizzling Main Hot Plate
- Beef Short Rib Stew $15.00
- Beet Don $11.50
- Stir Fried Spicy Pork $12.50
- Spicy Teriyaki Chicken $14.50
- Dumpling(Prawn) $4.00
- Afoogato $9.00
- Make your own pizza S$20 / L$28
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Fungi S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, oregano
- Rum, raisin ice cram $9.00
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Scallop $19.50
- With garlic, oregano and tomato cream sauce
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T-bone steak $27.50
- Prime nz t-bone cooked your liking and served fries and mesclun salad
- Kaka (italian pancake) $9.00
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Quatro stagioni S$17 / L$26
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
- Thai Fish Cake $5.90
- Snapper / Blue cod $8.50
- 4 Hoki, 4 Crab Sticks, 2 Large chips $29.90
- Battered fish or sausage/Hotdog with chips $6.00
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Classic Fish $9.90
- battered fish, salad and tartare
- Beer battered chips (large) $5.50
- Tartare, Aioli, sweet chilli $1.50
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Egg Burger $10.50
- 1/3 lb NZ beef patty, egg, aioli, relish and salad
- Fried Bean Curd with Fish Meat and Mushroom $26.00
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Set Dinner Menu A $45 Per Person
- Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
- Steamed Chicken $55 Whole / $28 Half
- Stir Fried Seasonal Vegetable $25.00
- Hapuka with Black Bean Sauce $32.00
- Peking Duck
- Deep Fried Oyster (1/2 Doz) $24.00
- Stirred Scallop with Black Bean Sauce $38.00
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Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
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Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
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Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
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Healthy caesar $22
- free range chicken
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Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
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Tarte of the day $14
- served with a side salad
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Super salad bowl $23
- free range chicken
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Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
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ONION BHAJI $6.50
- Sliced onions dipped in chick pea batter deep fried.
- BUTTER NAAN $2.50
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CHICKEN BIRIYANI
- Chicken cooked with basmati rice, coriander, onion and spices.
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ENTREES :
- Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
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MAIN COURSE :
- Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
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CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
- HALF $10.00
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SHAHI PANEER $13.50
- Home made cheese cooked in cashewnut cream sauce
- A13. Pork Loin with Chips & Eggs $13.90
- A30 Squid Rings $ 8.90
- Toasted Sandwiches $5.00
- A16. Lamb Chops with Chips & Eggs $13.90
- A12.Sirloin Steak with Chips & Salad $15.90
- With Chips & Drink $9.90
- A20.KIWI Breakfast $11.90
- With salmon $ 13.90
- Teriyaki Fish Donburi / Spicy Fish Donburi / Egg-H Katsu Donburi $11.00
- Teriyaki Fish Combo
- Japanese Udon $10.00
- Teriyaki Tofu Donburi $9.50
- Tempura $9.00
- Tariyaki Fish Bentto
- Teriyaki Udon (tofu) $11.50
- ●Fried Noodles with Teriyaki Sauce
- Chicken Sweet Corn $7.80
- Chicken Nibbles
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$5-C
- 2 Kid Burger; (no Salad)
- Combination Meat $13.00
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$17.80-B
- 4 Fish (Hoki); 3 Hot Dog; 3 Spring Roll; $2 Chips
- Nasi Goreng $13.00
- Cheese & Onion $3.00
- Steak $11.00
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Agnello $28.50
- Lamb fillet, beet risotto, peas, carrots
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Scaloppine Limone $23.50
- Pan-seared veal loin, white wine, potato rustica, green leaves
- Greek Salad Feta cheese, tomato, cucumber, avocado, olive, onion, lettuce. $11.50
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Seasoned Wedges $9.00
- Sweet chilli, sour cream
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Chicken Tortellini $19.50
- Ham, garlic, vodka, rosemary
- Green Leaf Salad $7.00
- Buttered Asparagus $7.00
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Prawn & Avocado Smash $21.00
- Grilled bread, cherry tomato, salsa and cilantro
- Ham/bacon/chicken/sausage $4.00
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Omelette(Opened) $13.90
- w ham, cheese/vegetable, cheese
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Beef burger $15.90
- homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
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Creamy mushroom $14.90
- homemade hash potato, sausage on ciabatta bread
- Gluten free $0.50
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Pancake Stack $15.90
- w Grilled Banana, Bacon, Berry Compote
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Eggs (Your Style) on Toast $15.90
- w Smoked Salmon Slices
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Basil chicken melt $14.90
- tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
- K5. Braised Noodles in Brown Sauce $22
- I21. Sweet & Sour Pork $20
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I6 Beef $20
- With Vegetables(Gallian/ Chol Sum/ Pokchol)
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D10. Scallops $32
- With ginger spring onion
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J1.Seasonal vegetables(Choi sum, Gallan, Pokchoi Lettuce & Broccoli) Stir Fried $20
- With Garlic or Ginger sauce/ Oyster Sauce
- H11. Combination Seafood & Bean Curd $28
- One Dozan
- I3. Kung Po Style Diced Chicken $20
- Fresh Fish $2.50
- Bacon & Egg Roll $3.80
- Golden Potato $0.60
- Extra (Tomato, Onion, Pineapple) $0.70
- Battered Sausage $1.40
- Mussels $1.20
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Tray (5) $22.00
- 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
- Paua Fritter $1.70
- Fried eggplant with minced pork in hot pot $16.00
- Flavored Bean Jelly $14.00
- Tasty duck with green bean and casserole $16.00
- Stewed spareribs with liver and Mung bean $18.00
- Boiled seasonal vegetable $14.00
- Thai Rice with beef tenderloin $20.00
- Steamed pork in rice powder $14.00
- Griddle cooked garlic style pork chop $20.00
- Siu Mai $2.70
- Spring Roll & Curry Roll $2.40
- Chicken kebab $2.80
- Mussels $1.20
- Croissant $4.50
- Fried Chicken $3.80 (L)
- Meatballs $3.00
- Lamb Chop $3.80
Attica Bar
Phone
093778920
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Finger Food , Gluten Free , International , New Zealand , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Nightlife , Bar , Seating , View , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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