Auckland Indian Sweets in Auckland Menu

Auckland Indian Sweets in Auckland has no menu available, but can choose from many other options such as RT BIG BREAKFAST or FULL ENGLISH BREAKFAST from The Right Track Sports Bar and Cafe. Mai Sushi offers many options including 1. Chicken Katsu Don and 2. Egg Katsu Don. Allens Rd Lunchbar includes a wide range like Ham club or Ham. All meats come with roast potatoes or mashed potatoes, kumara, pumkin, peas & carrots & our delicious home - made gravy. on request apple sauce, mint sauce & horse radish sauce and Beef from . The Carvery Roast Meals offers Golden Phoenix and Vegetable.

Nearby Sample Menus

  • Selection of new zealand cheeses $30.00
    • With crackers, meats & accompaniments
  • Three cheese with honey & cracked pepper $15.00
  • Crispy skinned salmon $32.00
    • white bean, red pepper sauce, fennel, pumpkin seed
  • Pork sausages / Hash cakes / Baked beans $4.00
  • Buttermilk fried chicken $22.00
    • Caramelized shallots, brie, jalapeño relish
  • Quinoa, nut & oat granola $14.00
    • Apple, berry & coconut with buffalo yoghurt
  • Selection of new zealand cheeses $25.00
    • With house made crackers (for two)
  • Tender beef sliders $12.00
    • With pickled cucumber & tomato chutney
  • -Chicken With Shredded Pork On Rice $12.00
  • Special Beef $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir Fried Seafood Combination On Rice $13.50
    • Spicy/mild
  • Lemon Grass Chicken $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Shredded Pork and Spare Ribs $11.50
    • With Vermicelli
  • Fried Wontons $5.00
  • Wonton $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir fried rice noodles $13.50
    • (spicy/mild) shrimp/beef/chicken/porkchops
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • GF= gluten free / VG=vegetarian
  • -BACON, old school hash browns and sauteed spinach
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • COZZE SALMONE $15.00 / $23.50
    • - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
  • COZZE DI POMODORO $13.00 / $19.00
    • - Mussels simmered in tomato, basil, garlic and wodka Sauce
  • Large $19.00
  • COZZE DI BASIL $14.00/ $20.00
    • - Mussles with garlic basil and white wine cream sauce
  • ANTIPASTO DELLA CASA
    • - Selection of Italian meats served with, caperberries, melon, cheese, crackers
  • RISOTTO MARINARA $24.00
    • - Arborio Rice served with shrimps, mussels, scalops, calmari and king prawns in white wine
  • BISTECCA DI VENEZIA $32.00
    • - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
  • Large $19.00
  • $7.00 Plus meat price
  • Choose 1 meat
    • 1/4 pound
  • Choose 3 meats
    • 3/4 pound
  • House salad $10.00
    • Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
  • Chilli mac bites $6.00
  • The sampler platter $65.00
    • Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
  • Smoked ham hock collard greens $5.00
  • Macaroni & cheese $7.50
  • King Prawn $14
  • Diced Meat Fried Rice $10
  • Squid $12
  • BBQ Pork & Egg $3.80
  • Chop suey come with vegetables
  • Deep Fried Prawns with Spicy Salt & Pepper $19.00
  • Vegetables $9
  • Oyster $13
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Or, Red wine Chorizo with Spanish onions and garlic $32
  • Smashed avocado $20
    • turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Health granola $13
    • with Greek yoghurt, seasonal fruits and spiced honey
  • Fajitas
    • with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Sicilian Green Olives $7.5
  • Bowl Of Cashew Nuts $15
  • Spiced Mince $8.00
    • with soft egg/Chicken with avocado & chilli jam
  • Bircher $12.50
    • with seasonal fruits & coconut yogurt
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • The Chicken $12.50
    • roast chicken, chorizo, olives, capers, almonds
  • Bagel $6.00
    • with cream cheese & jam
  • Fresh avocado salsa $4.50
  • Eggs benedict $16.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms
  • Shoestring fries with tomato sauce $6.50
  • Verve big breakfast $21.00
    • with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Pan fried chicken livers $17.00
    • with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
  • Toasted bagel $16.00
    • with cream cheese & house smoked salmon with rocket, crispy capers & red onion
  • All poached eggs are served runny N/A
    • ask for soft or firm yolk if preferred
  • Beef don $12.00
  • Chicken katsu box $14.50
  • Green Delight (49pcs) $55.00
  • *Add spicy for $1
  • Victoria's favorites(48pcs) $75.00
  • Kid's party platter(56pcs) $35.00
  • Fish Teriyaki box $15.50
  • Hosomaki assorted(60pcs) $52.00
  • kangkong belachan $18.00
  • yang chow fried rice $14 / $18
  • curry chicken $18.00
  • singapore fried noodle with chicken $18.00
  • nasi lemak with beef rendang $17.00
  • pandan chicken $14.00
  • ginger soy sauce fish $39.00
  • seafood $15.00
  • Pineapple Juice $7
  • Ma Po Tofu on Rice $14
  • Chicken Heart $15
  • Chicken Gizzard $15
  • Braised Pressed Tofu $6
  • Pineapple Jelly $1
  • Deep Fried Prawn $14
  • Deep Fried Onion Rings $8
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Pan-Seared Marlborough Salmon $34.00
    • Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Create Your Own Pizza $13.00
    • Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • All $ 3.50
  • Each /GF $5.50/$7.50
  • Breads
    • White, whole grain, vogels, gluten free vogels
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • Salmon, cream cheese & cucumber $3.00
  • Scones - Plain
  • Ham & Egg $3.00
  • Sandwich
Auckland Indian Sweets

Auckland Indian Sweets

location

Address

24 Avenue Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092703275

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
24 Avenue Road, Otahuhu, Auckland, Auckland, 1062, New Zealand