Auckland Piaoxiang Restaurant in Auckland Menu

MENU MENU
  • Spicy Grilled Fish $28.00
  • Piaoxiang Fish $18 / $26
  • Beer Fish $18 / $26
  • Cold pot Fish $16 / $24
  • Grilled Fish $18 / $26
  • Fish Heads with Tofu $16 / $24
  • Additional: Meat / Meatball / Vegetable ($5.00 / $4.00 / $3.00)
COLD DISH COLD DISH
  • Pig Ear with Chili Sauce $8.00
  • Tripe with Chili Oil $9.00
  • Boil Omasum With Sauce $9.00
  • Beef and OX and Tripe in Chili Oil $10.00
  • Steamed Chicken with Chili Oil $10.00
  • Pickled Chili with Chicken Feet $9.00
  • Cucumber Salad $8.00
  • Shredded Potato With Sauce $6.00
  • Seaweed with Chili Sauce $6.00
  • Tofu with Green Onion $6.00
PIAO XIANG HOT DISH PIAO XIANG HOT DISH
  • Spicy Prawns with Hotpot $18.00
  • Crispy Spareribs with Hotpot $16.00
  • Chicken Knee With Hotpot Spicy / Pepper Salt / Cumin $16.80
  • Ox Offal with Hotpot $16.00
  • Chicken Wing with Hotpot $16.80
  • Intestine with Hotpot $16.80
  • Lamb Offal With Hotpot $16.00
  • Stew Pork With Soy Sauce $16.50
  • Fried Pork in Scoop $15.00
  • Braised Pork with Bone in Brown Sauce $15.00
  • Fried Spicy Pork Bellies $15.00
  • Sweet Sour Pork $15.00
  • Fried Spareribs with Sweet and Sour Sauce $15.00
  • Pork Strips in Spicy Sweet and Sour Sauce $14.00
  • Sauteed Shredded Pork in Sweat Bean Sauce $15.00
  • Hot & Spicy Fish Fillet $14.00
  • Hot Pickled Mustard Fish $15.00
  • Deep Fried Crispy Shrimps $18.00
  • Poached Sliced Beer in Hot Chili Oil $15.00
  • Teriyaki Beef $15.00
  • Fried Beef with Spring Onion $16.00
  • Stir-Fried Lamb with Cumin $16.00
  • Mapo Tofu with Pork Mince $12.00
  • Green Bean with Pork Mince $14.00
  • Stewed Pork Knuckle $15.00
  • Green Pepper with Dried Tofu $15.00
  • Fried Broccoli, Cauliflower, Mushroom with Mashed Garlic $12.00
  • Braised Eggplant With Spicy Sweet Sauce $13.00
  • Braised Eggplant with Mince $13.00
  • (Chilli/Spicy & Sour) Stir-fried shredded potato $9.00
  • Sauteed Chinese Cabbage with Vinegar Sauce $10.00
  • Sauteed Bean Sprouts With Vinegar Sauce $8.00
  • Fried Cabbage $10.00
STEW AND SOUP STEW AND SOUP
  • Chicken with Mushroom $16.00
  • Stewed Pork with Mixed Veges $15.00
  • Stewed Picked Chinese Cabbage with Pork Bellies $14.00
  • Stewed Pickled Chinese Cabbage with Spareribs $15.00
  • Spicy Chicken $16.00
  • Lamb Offal Soup $14.00
  • Spicy & Sour Soup $8.00
ROASTED / FRIED DISHES ROASTED / FRIED DISHES
  • Chicken Knee $6.00
  • Roast Mutton Chops $20.00
  • Lamb 12 sticks $10.00
  • Deep Fried Squid Tentacles $9.00
  • Deep Fried Chicken Wing 6 pieces $10.00
  • Deep Fried Fish $12.00
  • Deep Fried Steam Bread 8 pieces $8.00
DUMPLINGS (BOILED / FRIED) DUMPLINGS (BOILED / FRIED)
  • Shrimp, Pork and Chicken with Chinese Chives 20 pieces $12.00
  • Beef and Celery 20 pieces $12.00
  • Fish 20 pieces $12.00
  • Wontons with Shrimp and Laver in Soup 12 pieces $8.00
NOODLES NOODLES
  • Tomato and Egg Noodles $9.00
  • Picked Mustard Fish Slice and Noodle Soup $9.00
  • Braised Beef and Noodle Soup $10.00
  • Pickled Mustard, Intestine and Noodle Soup $9.00
  • Braised Spareribs and Noodle Soup $9.00
  • Lamb Offal and Sour Soup $9.00
  • Spicy Pork Mince with Noodle Soup $9.00
  • Pork Mince Noodle $9.00
  • Chinese Hamburger $4.00
  • Chinese Hamburger with Sheep Offal Soup $10.00
DISH ON RICE DISH ON RICE
  • Fish Fillet with Tomato Sauce on Rice $10.00
  • Diced Chicken with Beans $10.00
  • Beef on Rice $10.00
  • Stewed Pork Knuckle on Rice $10.00
  • Spicy Pork Bellies on Rice $10.00
  • Mapo Tofu on Rice $9.00
  • Hot Fish Slice on Rice $9.00
  • Eggplant with Garlic Sauce on Rice $10.00
  • Pork Strips in Sauce on Rice $10.00
  • Yangzhou Fried Rice $10.00
  • Chicken Fried Rice $10.00
  • Sheep Offal Soup with Rice $8.00
DESSERTS DESSERTS
  • White Fungus Soup $2.50
  • Glutinous Rice Dumpling in Sweet Rice Wine $2.50

Nearby Sample Menus

  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Woodpecker Hill spiced peanuts 5.00
  • Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
  • Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
  • or lamb $12.80
  • or lamb $12.80
  • Chocolate brownie $2.20
  • Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
  • Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
  • Lamb korma $19.5
    • Korma is Mughlai dish with Yoghurt, Cashew nuts and is very calm and creamy recipe. It is very popular in North-India.
  • Mix pakoras with green chutney $8.9
    • Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
  • Mango chutney / mint chutney / mixed pickles / fried poppadums (5 pcs) $3
  • All mains are served with Basmati Rice
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Chicken saag $18.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
  • Chilli paste $3
    • Red chilli paste with addition of ginger, garlic paste and oil
  • Chicken biryani $16.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Chicken, Pork Or Beef $10.00
  • Pad Thai see above
    • Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
  • Khao Pad Supparos see above
    • Special fried rice with egg, pineapple, tomatoes, onions, vegetables and cashew nut
  • Pad Khing see above
    • Stir fried with ginger, onion, mushrooms and brown bean sauce
  • Pad Khing see above
    • Stir fried with ginger, onion, mushrooms and brown bean sauce
  • Pad Priew Whan see above
    • Stir fried in a delicate Thai sweet and sour sauce with vegetables
  • Praram Long Song see above
    • Stir fried with your choice of meat with vegetables and topped with peanut sauce
  • Pla Neung Kiem Bouy $25.5
    • Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Lunch Special $20.00
    • Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • Roasted Beetroot, Creme Friache $9
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • * Baked potatoes with shaved feta cheese $9.50
  • Torta Botticelli $13.50
    • Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.
  • Calamari Fritti $17.90 E / $28.90 M
    • Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.
  • Antipasto $23.90 / $33.90
    • Traditional Italian style mixed platter with a selection of cured meats, olives, cheese and grilled vegetables.
  • Quatro Stagioni $22.50
    • Tomato, cheese, mushroom, ham, salami and prawns
  • Zuppa Del Giorno $14.50
    • Serve with toasted ciabatta.
  • -Inari (Sweet Tofu)
  • SALMON SASHIMI $10.00
  • -Fish Teriyaki
  • DONBURI (Rice or Noodle with hot soup) $10.50
  • -Chicken /Pork Katsu
  • Katsu Combination $17.50
  • -Beef Teriyaki
  • NIGIRI $1.50 each
  • Medium $12.00
  • Lamb $9.00
  • Large $11.00
  • Chicken $11.00
  • Cheese Extra $1.00
  • Lamb
  • Chicken $7.00
  • Medium $13.00
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Potato cod croquette $3.5
  • Eggplant chips, pistachio dip $14
  • Chilli wagyu beef lettuce cup $5.0
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Chicken Katsu $14.5
  • Spicy Seafood Udon $19
  • Sashimi (L) (35Pcs) $65
  • Salmon Teriyaki $29.9 / $39.9
    • Petti / Main
  • Deep Fried Scallop $29.9 / $39.9
    • Petti / Main
  • Chicken Teriyaki Box $19
  • Pork Katsu $14.5
  • Chicken Salad $12
  • Kanikama $4.50
  • Mini Karaage Udon
  • Agedashi Tofu $5.50
  • Hotate Scallop $5.50
  • Ika Tempura Squid $4.00
  • Salmon & Cream Cheese Roll $4.00
  • Teriyaki Salmon Rice Bowl $13.50
  • Spicy Grilled Scallop $5.50
  • Eggs on Toast Any Style $13.00
    • With tomato relish. (choose sides to suit)
  • Garden Salad $8.00
  • Soup of the Day $13.00
    • With toasted bagel stick - see blackboard.
  • Cream Cheese $2.50
  • Brioche French Toast $17.00
    • with maple syrup, bacon and grilled banana
  • Aioli $8.00
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Iroquois $24.00
    • Tomato, mushroom and fresh basil.
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Mung bean cake $8.00
  • Taro ball snowflake ice $13.80
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Boba snowflake ice $13.80
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Fried Udon Noodle With Chicken & Vege $10.00
  • Salmon & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Japanese Curry Rice $8.00
  • Edamame $6.00
  • Wakame Udon Noodle Soup $9.00
  • Prawn Salad Large $10.00
    • Seasonal Vege, Prawn & Rice Ball
  • Oyako Don (Miso Soup Include) $10.00
  • Tempura Udon Noodle Soup $10.00
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
  • BLAT $18.50
    • bacon lettuce avocado and tomato w fries
  • Mushroom
  • TOASTED BREAD $16.50
    • choice of bread, bagel add bacon or hot smoked salmon and capers
  • Toast and jam $6.00
  • Fruit salad with nature yogurt $7.50
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
  • EGGS ON TOAST $14.50
    • any style of eggs(poached, scrambled, fried) w hot smoke salmon
Auckland Piaoxiang Restaurant

Auckland Piaoxiang Restaurant

location

Address

434 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095220448

email

Email

None

clock

Opened hours

11:30 AM to 10:30 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
434 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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