Aunt Lee's Sushi in Auckland Menu

SOUP SOUP
  • Miso soup (Regular/Large) $2.00/$ 3.00
    • soybean based
  • Udon soup (Regular/Large) $3.00/ $ 4.00
    • soybean based
SALAD SALAD
  • Salad only(G/F available) $8.00
  • Salad with deep fried chicken breast cutlet $10.00
  • Salad with chicken thigh(G/F available) $10.00
  • Salad with grilled salmon(G/F available) $12.00
  • Salad with crispy pan fried chicken breast(G/F availabl) $10.00
LUNCH BOX LUNCH BOX
  • Rice, salad, miso soup and fruits
  • Rice option
    • White medium grain rice or brown medium grain rice or mix with whicte and brown rice
  • M1 Chicken breast cutlet $14.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • M2 Chicken thigh(G/F available) $14.00
    • pan fried chicken thigh with teriyaki sauce
  • M3 Grilled salmon(G/F available) $15.00
    • grilled salmon with a touch of rosemary
  • M4 Beef $14.50
    • soy sauce and sesame oil marinated beef with mushroom
  • M5 Spicy pork $14.50
    • hot chilli paste marinated pork with mushroom and onion
  • M6 EEL $15.00
    • soy sauced sweet roasted eel
  • M7 Vegetarian(G/F available) $14.00
    • seasonal vegetables, mushroom, tofu / served with hot chilli paste sauce
  • Extra rice $2.00
  • Salad $3.50
  • Main $7.00
  • B1 Chicken breast cutlet $11.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • B2 Chicken thigh(G/F available) $11.00
    • pan fried chicken thigh with teriyaki sauce
  • B3 Grilled salmon(G/F available) $12.00
    • grilled salmon with a touch of rosemary
  • B4 Beef $11.50
    • soy sauce and sesame oil marinated beef with mushroom
  • B5 EEL $12.00
    • soy sauced sweet roasted eel
  • B6 Vegetarian(G/F available) $11.00
    • seasonal vegetables, tofu / served with hot chilli paste sauce
  • B7 Raw salmon $12.00
    • raw salmon with seasonal vegetables / served with hot chilli paste sauce
  • B8 Spicy pork $11.50
    • hot chilli paste marinated pork with mushroom and onion
NOODLE NOODLE
  • hot soup
  • U1 Vegetarian $11.00
    • noodle with broccoli, cabbage, carrot, tomato
  • U2 Chicken thigh $11.00
    • noodle with teriyaki chicken thigh
  • U3 Beef $12.00
    • noodle with marinated pan fried beef
  • U4 Fried prawn $11.00
    • noodle with 3 pieces of deep fried prawn
  • U5 Seafood $11.00
    • noodle with prawns and mussels
  • U6 Chicken cutlet $11.00
    • noodle with chicken breast cutlet
  • Soba (cold noodle) $13.00
    • buckwheat noodle with cold soup, grounded radish, spring onion and wasabi
  • Soy bean noodle(cold noodle)* $13.00
    • wheat flour noodle with soy bean soup
  • *summer season limited
  • Sashimi $20.00
    • 10 pieces of fresh salmon
SUSHI PACK SUSHI PACK
  • Regular 9 pieces $11.00
  • 6 pieces $8.00
  • 3 pieces $4.50
  • Chicken family pack $12.00
  • Salmon family pack $12.00
  • Aunt’s favorite selection $12.00
  • Mini 8 pieces $4.50
  • Brown rice sushi( regular size only) additional $1.00
SUSHI SINGLE SUSHI SINGLE
  • Rice finger $2.00
  • Fancy tofu $2.00
  • Triangle (tuna, chicken, avocado) $2.50
  • Triangle (salmon) $3.00
SUSHI PARTY PACK SUSHI PARTY PACK
  • Regular 40 pieces $56.00
  • Regular 32 pieces $45.00
  • Mini 32 pieces $25.00
  • Rice finger 15 pieces $29.00

Nearby Sample Menus

  • TAWA 18.50
    • Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
  • GARLIC PRAWNS 17.50
    • (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)
  • BUTTER NAAN / INDIAN ROTI 3.90
  • GOAT HANDI 18.50
    • Goat meat cooked with an exotic blend of Indian herbs and spices with bones
  • PRAWAN PAKORA 17.50
    • King Prawn dipped in tempura spices and deep fried & served with a special dip
  • MADRAS 10.00
    • (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
  • PESHAWARI NAAN / LACHHA PARANTHA 4.50
  • KASHMIRI PULAO 6.00
    • (Basmati rice cooked with saffron and dry fruits)
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Chips $7
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Egg (1) $2
  • Toast (1) $2
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Gluten Free Toast / Bagel (1) $3/$4
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Beef & Celery dumplings $12
  • Chicken, mushroom & Celery dumplings $13
  • Braised hand shredded cabbage $12
  • Fried cleaver sliced noodles $13
  • Sensational spicy chicken $39 / $30
    • serve with noodles
  • Beef & Vermicelli buns $10 / $6
  • Stir-fried lamb tripes $18
  • Xinjiang lamb fried noodles $13
  • Gulab Jamun $20.00 kg
  • Balu Shahi $16.00 kg
  • Bread Pakora $2.00 ea
  • Mango Chicken $11.99
    • Chicken cooked in mango sauce
  • Plain Dosa $6.99 ea.
  • Balti Chicken $11.99
    • A traditional chicken dish
  • Amritsari Kulcha $9.99 pl
  • Vegetable Biryani $11.99
    • Rice cooked with vegetables, herbs & spices
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • Shed Charcuterie $22.90
    • Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
  • Raw Truffle Bites (GF) $13.90
    • Pistachio, raspberry, coconut and raw cacao
  • Poached Prawns (GF)(DF) $16.90
    • summer gazpacho, fresh herbs, local tomatoes and avocado.
  • Shed Burger $23.90
    • local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
  • -Add Pink pepper basted chicken $5.50
  • ● On the Side (GF) $6.90 ea
    • Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
  • -With Cured Meats $6.00
  • Cheese 7 onion $3.30
  • Sqiud & Vegetables $13.50
  • Fish Burger with Tartare sauce $4.50
  • Carton Steamed Rice $4.00
  • SPECIAL CHOW MEIN $15.00
    • with prawns chicken roast pork steak cashew nuts veges
  • SPECIAL FRIED RICE $15.00
    • with prawn roast pork chicken/honey chicken rice
  • 6 Chicken Nuggets $4.00
  • Egg Fried Rice $9.00
  • Sean's Steak Tartare $28.00
    • Prepared at your table
  • Mashed potato, chicken gravy $12.00
  • Pasture fed, Hawke’s Bay, New Zealand
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Red Wine Jus N/A
  • Rump $39.00 250g
  • Slow roasted Wagyu shin, red wine jus $88.00
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Swap the soda for a shake for $1.00
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Macaroni cheese $8.50
  • Mixed $16.00
  • Falafel(vegetarian) R$10/L$12
  • Cream $1.00
  • Chicken lasagna $9.00
  • Chicken $15.50
  • Chicken $11.50
  • Wedges with sour cream $5.50
  • WED $3.50 / Roll
    • Chicken Day
  • TUE $3.50 / Roll
    • Tuna Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • SUN $3.50 / Roll
    • Crab & California
  • MON $3.50 / Roll
    • Salmon Day
  • Tempura Udon $10.90
  • Chicken Katsu Rice $10.90
  • Beef Rice Bowl $10.90
  • Tempura $11.90
  • Plain $8.90
  • Chicken Katsu $10.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Teriyaki Chicken $10.90
  • (Japanese style noodle soup with topping of choice)
  • Tonkotsu Ramen $10.00
  • Seafood $11.90
  • Kumara $0.70
  • Pumpkin $0.70
  • Combo A $2.00
    • Nibbles 2, potatoes, 2
  • Chicken Nibble $0.80
  • -Small $10.00
  • Chicken Nibbles 45 $29.00
  • ●Chicken
  • -Medium $13.00
  • 5 thighs + chips $17.00
  • Apple cream donut $1.30
  • 8 drums + chips $17.50
  • Peanut brownie $1.20
  • 8 thighs + chips $25.50
  • 1 Thighs + chips $5.00
  • 5 drums + chips $12.00
  • Steak and mushroom $3.00
  • Sausage Roll $1.90
  • Steak Pie $3.20
  • Steak & Pepper Pie $3.60
  • Potato Sausage $1.70
  • Curry Mince Pie $3.60
  • Mince Savoury $1.20
  • Chicken Drumstick $2.00
  • Sausage $1.00
  • Chocolate cream eclair $1.50
  • Chicken wing $1.20
  • Plain chicken $2.70
  • All kind of filled roll $3.40
  • Ham and egg $2.90
  • Ham and tomato $2.90
  • Steak & Pepper $2.90
  • Lasagna $2.50
Aunt Lee's Sushi

Aunt Lee's Sushi

location

Address

87/89 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095330089

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 7:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
87/89 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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