Authentic Turkish in Tauranga Menu

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Authentic Turkish in Tauranga has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Molly O'Connors Irish Pub offers many options including Beef and Horseradish Salad and ●Pear, Walnut and Blue Cheese Salad (GF). NZ Pizza includes a wide range like All large size or Any 2 large. Ab Fab and Grilled Halloumi from . Cafe Paradiso offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

Chicken Fettuccini (V) $19.90
- Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Garlic Bread (V)(GF) $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Butter Chicken (GF) $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
-add bacon $4.50

-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
-Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
- Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries
-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
-Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
- Served with warm Turkish bread
-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
-Falafel Meze $9,00
- Served with hummus, sweet chilli and yoghurt

Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.

Camembert cheese cooked in panko breadcrumbs with satori or berry sauce $11.50
Vege hot roll (tempura veges, avocado, cream cheese) $18.00
Satori (chicken, salmon & panko prawns) $19.00
Vege (cherry tomato, mushroom & courgette) $16.50
California vege (vegetables, avocado) $15.50
California tori (chicken, avocado) $15.50
Hotate hot roll (panko scallops, creams cheese, chives) $18.00
Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00

COMBINATION FRIED RICE
BEEF BLACK BEAN SAUCE $11.00
CHEESE $2.60
BACON & EGG $5.00
HASH BROWN $1.00
SWEET & SOUR PORK
EGG $2.00
FISH $10.00

Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
Wild mushroom arancini (S) $17.50
- With shaved grana padano
Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
Seafood $24.50
- With salmon, smoked fish, fennel and capers
Dough boys $18.90
- Pocketed tomatoes and cheese
Beef ribs $35.00
- Whole rack

Spicy Rice
Avo $1.50
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Coleslaw
- Regular $4.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll

Marinated Olives $8
- warmed in thyme extra virgin olive oil with crunchy ciabatta
Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
Eggs Benedict with Salmon $19.90
- with salmon, spinach and poached eggs
Beer Battered Fries $9.50
- with garlic aioli
Brioche French Toast $17.90
- served with bacon, banana and maple syrup
Pizza Bread $17.50
- with truffle salt and caramelised red onion
Fitness Bowl Salad $23.90
- green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing

Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
Roast Mushrooms & Smoked Bacon $20.00
- Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Stone Fruit Panna Cotta $13.00
- Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
Build Your Own Breakfast Two Free Range Eggs - Poached/Fried/Scrambled. Toasted Sourdough (GF bread available) $10.00
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
Energy Breakfast $17.00
- Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread

VEGETARIAN Ploughman’s Platter $46.50
- Selection of continental cheese, pickles & breads
Soup of the Day $11.50
- Served with toasted Ciabatta bread
A novel Caeser Salad $18.50
- infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
- Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
Cheese & bacon Garlic Bread $11.00
Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
- An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
VEGETARIAN Roasted kumara salad $17.00
- infused with cherry tomatoes, baby spinach & red onion bound crème fresh
Miniature potato hash bites $9.00

Avocado N/A
Mixed S $12.50 / L $14.00
Mixed S $12.00 / L $14.00
Vegeterian $10.00
Lamb S $11.30 / L $12.30
Bbq N/A
Vegeterian S $11.00 / L $12.00
Sweet Chilli N/A

●Omelette
- Mushroom or avocado
-Hollandaise/Eggs $5.00
-With salmon $19.50
-Roasted tomato $5.00
Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
Grilled chicken & chips $10.00
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
Dukkah $15.50
- With avocado, hummus & poached egg on grain toast

Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
Gluten free base $4.50
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
Ham, Mushroom & Mozzarella $18.50
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil

Baby Tray N/A
Half Roll N/A
Seafood yaki udon $13
Rice Tray N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Baby Stick N/A
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad

Savoury mince on Toast $13
- -Topped with a poached egg
Creamy Mushroom & Bacon Fettuccine $15
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Gluten free options available