Address
Unit 1 30 Paparoa Road RD 4, Tauranga 3174, New Zealand
Authentic Turkish in Tauranga Menu
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Authentic Turkish in Tauranga has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Molly O'Connors Irish Pub offers many options including Beef and Horseradish Salad and ●Pear, Walnut and Blue Cheese Salad (GF). NZ Pizza includes a wide range like All large size or Any 2 large. Ab Fab and Grilled Halloumi from . Cafe Paradiso offers St Pierre's Sushi and Teriyaki Chicken.
Nearby Sample Menus
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
- Steamed Jasmine Rice $ 3
- Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
- Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
- Satori (mix of chicken, salmon & prawns) $19.50
- Vege (cherry tomato, mushroom & courgette) $16.50
- Tempura chicken roll (tempura chicken, avocado, chives) $17.50
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Dessert of the day $11.50
- please ask waiter/waitress
- 4x sashimi, 4x nigiri balls, 4x ebi tempura, 8x calamari tampura, 4x sake or hotate furay $60.00
- Satori (chicken, salmon & panko prawns) $19.00
- Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
- Eel nigiri $9.00
- Smoked fish cake $3.50
- Sausage $1.80
- Fish of the day $4.00
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Hotdog $2.50
- With sauce
- Potato fritter $1.20
- Chicken nugget $0.70
- Scoop of chips $4.00
- Chicken burger $7.00
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Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
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Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
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Edamame Soy Beans $4.00
- Japanese bes and healthy starter
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Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
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Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
- Boiled Egg $1.50
- Butter $0.50
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Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
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Snapper meal $9.90
- Half scoop chips, 1 fish with coleslaw
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Fish $3.70
- Each
- Gluten free available
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Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw
- Fish options subject to availability
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Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets
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Spudly dudley 1 $5.00
- 1 fish with chips
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Chips $2.00
- 1/2 Scoop
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Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
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Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
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Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
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Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
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Fiorentina $38.00
- 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
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Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
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Verdure $7.00
- vegetables of the day
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Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
- Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
- Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
- Pulled pork crouquettes, apple walnut sauerkraut $12.00
- Classic creme brulee $16.00
- Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
- Pancetta crouquettes, roasted capsicum relish $12.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
- Big bowl of Coco Pops $6.00
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Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
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Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
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Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
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Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
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Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
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Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
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Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
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Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
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Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
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Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
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Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
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Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
- Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
- Choose from
- Beef and Egg Burger Homemade burger and chips $16.50
- ($8.50 for half)
- Hot Chips $6.00
- Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Hot Chips $6.00
- Lamb S $12.00 / L $13.00
- Vegeterian $10.00
- Aioli N/A
- Vegeterian S $11.50 / L $12.50
- Vegeterian $17.50
- Mixed $10.00
- Mixed S $12.00 / L $14.00
- Vegeterian S $11.00 / L $12.00
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Twice Cooked Pork Belly $25.00
- Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
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Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
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Mussels $16.00
- 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
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Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
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Fish & Chips $10.00
- 2 pieces crumbed hoki served with fries & tartare sauce
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Toasted sandwich — 2 fillings $6.00
- Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
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Calamari Chips $12.00
- Bowl of Calamari chips served With aioli or tatare sauce
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John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
- Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
- Yumo Platter $46.00
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Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
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Kitsune Udon $13.90
- Seasoned fried tofu
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Kara-age D $14.90 / B $18.90
- Deep fried chicken
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Spicy Beef Ramen $17.90
- Spicy chicken / pork stock ramen with beef and vegetables
- Tiger Prawn Tempura (4 pcs) $11.00
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Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
- Smoked Salmon & Avocado Salad $15.00
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Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
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Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
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Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
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Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
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Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
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Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
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Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
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Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
- Classic caesar $20.00
- Asparagus & mustard crumb $9.00
- Beer battered fries $9.00
- Buffalo, fresh tomato & basil $20.00
- Prosuito, pineapple, pink peppercorn $23.00
- Lamb, olive, capsicum & feta $23.00
- Confit leak & brie $9.00
- Lamb aranchini's pea & mint salad $17.00
Authentic Turkish
Phone
075743132
Opened hours
Price
None
Type
None
Service
None
Cuisine
European , Mediterranean , Middle Eastern , Turkish , Vegetarian
Features
Wheelchair accessible , Reservations , Takeout , Seating , Child-friendly
Unit 1 30 Paparoa Road RD 4, Tauranga 3174, New Zealand
- Tauranga European Menus
- Tauranga Mediterranean Menus
- Tauranga Middle Eastern Menus
- Tauranga Turkish Menus
- Tauranga Vegetarian Menus
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