Authentic Turkish in Tauranga Menu

Authentic Turkish in Tauranga has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Molly O'Connors Irish Pub offers many options including Beef and Horseradish Salad and ●Pear, Walnut and Blue Cheese Salad (GF). NZ Pizza includes a wide range like All large size or Any 2 large. Ab Fab and Grilled Halloumi from . Cafe Paradiso offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • Paua fritter $2.50
  • Prawn $11.30
  • Special $11.30
  • Chicken fritter $2.50
  • spring rolls $0.90
  • Fish $9.30
  • Chicken & sweet corn $8.80
  • Fish $9.30
  • SWEET & SOUR PORK
  • 4 WONTONS
  • SEAFOOD PLATTER $8.50
  • BACON $2.60
  • STEAK WITH VEGES $11.00
  • MORO BAR $2.20
  • $5 SPECIAL
    • 1 HAM BURGER, 1 SPREE DRINK, 1 SCOOP OF CHIPS
  • EGG $2.00
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • - Regular $4.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • - Large $6.50
  • - +1 Large side $29.90
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - +2 Large sides $35.90
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Chicken Korma $20.50
    • Boneless pieces of chicken cooked in mild cashew gravy
  • Samosa $9.00
    • Deep fried triangular pastries filled with spiced vegetables
  • Wholemeal Roti $2.50
  • Tandoori Platter $30.00
    • A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
  • Chicken Jhalfrazi $20.50
    • Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
  • Rogan Josh $20.50
    • Boneless Lamb pieces in a thick spicy gravy
  • -Side dish Platter $9.00
  • Kheema Naan (filled with spicy mince) $5.50
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Antipasto $22.00
    • A selection of meats, seafood, dips, breads, crackers, cheese and salad
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Wedges $13.00
    • Crispy seasoned wedges topped with cheese & sour cream.
  • Bacon Benedict $16.00
    • Crispy bacon & 2 poached eggs, served on English
  • Prawn & Pumpkin Risotto $25.00
    • Creamy risotto with prawns, pumpkin, feta, dill &
  • Salmon Benedict $17.00
    • Smoked salmon & 2 poached eggs, served on English
  • Bacon & Eggs $12.00
    • Eggs cooked to your liking served on toasted Vienna
  • Chicken Breast $30.00
    • Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
  • Small Fries $4.50
  • Hot Platter $36.00
    • An assortment of deep-fried nibbles served with fries & 4-6 people
  • Kid's Butter Chicken $10.00
  • Butter Chicken $17.00
    • Boneless oven cooked chicken simmered in an authentic tomato based gravy
  • Mango Chicken $17.50
    • Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Kadhai Chicken $17.50
    • Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream
  • Saagwala $17.50
    • A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
  • -Each $18.00
  • Cheese and Garlic Naan $4.00
    • Stuffed with grated cheese and a hint of garlic
  • Bombay Aloo $15.00
    • Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Chicken Madras $18.50
    • Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
  • Chicken-DoPyaza $18.50
    • Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter
  • Lamb/Goat Roganjosh $18.50
    • diced lamb/goat cooked with onion and garlic
  • Pickles $3.00
  • Mango Kufli $7.00
    • mango flavored Ice-cream
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Calamari $5.50
  • Cheesy Weezy Chips $5.00
  • Combination Dip 3 dips & 2 Turkish bread $12.00
  • *Any burger & hot chips with tomato sauce + can of soft drink
  • Turkish Delight 2 pcs $5.00
    • Freshly made in New Zealand by a genuine Turkish patisserie. Must try
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
  • Butter chicken server with rice.
  • Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
  • -With salmon $19.50
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • -Gourmet sausage(2) $5.00
  • Buttermilk pancakes $15.50
    • With berry compote, maple syrup & fresh cream
  • 7 am- 2.30 pm
  • Dukkah $15.50
    • With avocado, hummus & poached egg on grain toast
  • Croque monsieur $15.50
    • Toasted sandwich with swiss cheese & ham on sour dough
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • -Small $7.00
  • -Large $11.00
  • -Small $7.00
  • Dr's orders
    • Blanched broccoli, beans, baby spinach and peas tossed with a coriander, mint and lemon pesto. ( this salad contains nuts) GF, Vegan
  • Bread roll ciabatta $1.50
  • -Small $8.50
  • -Small $8.50
  • -Small $8.50
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • Apple crumble $9.00
    • With vanilla ice cream
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
  • Classic garlic bread $6.00
  • Sauce
  • Char-grill sirloin steak(220g)(GF) $32.00
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Garden vegetables $5.00
  • Homemade terrine(Pate) $ 16,50
    • Chicken, duck and bacon pate with red onion and Port jam, toasted bread
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • Melting Chocolate Cake $ 14,00
    • Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
  • Beef Eye Fillet (220g) $ 35,00
    • (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
  • Fish Of The Day $ 34,50
    • (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
  • Goat Cheese Profiterole $ 17,50
    • (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
  • Josephine Soup $ 13,50
    • Napoleon’s wife’s fresh vegetable soup
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Papadom $1.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • vegetarian $15.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Soup of the Day $12.50
  • Pasta of the Day
    • See our Chef's special board
  • smoked salmon $18.50
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
Authentic Turkish

Authentic Turkish

location

Address

Unit 1 30 Paparoa Road RD 4, Tauranga 3174, New Zealand

phone

Phone

075743132

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Seating ,  Child-friendly

Location
Unit 1 30 Paparoa Road RD 4, Tauranga 3174, New Zealand