Authentic Turkish in Tauranga Menu

Are you the owner? Manage this listing for free.

Authentic Turkish in Tauranga has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Molly O'Connors Irish Pub offers many options including Beef and Horseradish Salad and ●Pear, Walnut and Blue Cheese Salad (GF). NZ Pizza includes a wide range like All large size or Any 2 large. Ab Fab and Grilled Halloumi from . Cafe Paradiso offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
Dough boys $18.90
- Pocketed tomatoes and cheese
Organic beef tenders $29.50
- Brushed with our in house basting
Braised beef cheeks through pappardelle pasta $18.50
- With a rich, earthy sauce, herbs and grana padano
Smoked kahawai (S) $24.00
- Served with kasundi relish, pickled cucumber and chargrilled ciabatta
Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce

Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
Tandoori Platter $30.00
- A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables
Machhi Masala $25.50
- Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
Aloo Palak $14.50
- Spinach and potato curry
Lamb Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables and minced lamb

1. Indian Cheeky Chips $4.00
51. Fish $4.00
70. Gulab Jamun $4.00
69. Garden Salad $3.00
65. Mango Pickle $2.00
35. Chana Masala $9.00 / $12.90
Naan Wrap (Chicken / Lamb / Vege) $4.99
37. Kumara & Mushroom Curry $12.90

Chicken Avocado $14.90
- chicken, avocado, red onion, mozzarella and pizza sauce
Lamb Calzoni (Small/Large) $9.00/$13.00
- lamb, mozzarella, red onions, mushroom & capsicum
Mujver (Small/Large) $11.50/$13.00
Lamb (Small/Large) $11.50/$13.50
Dolma $1.00
Chicken, Rice & Sauce
Chicken Burger With Combo
Garlic Bread $7.50
- garlic, mozzarella

Lamb Razila $17.50
- Lamb diced and cooked in cream and coriander gravy
Goat Curry $19.00
- Goat meat cooked with an exotic blend of indian herbs and spices with bone
Cardamon Special Curry $20.00
- Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
Garlic Naan $4.00
- Made with a hint of garlic
Tandoori Prantha $5.00
- Naan bread stuffed with mashed potatoes
Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Maharaja Banquet $70.00
- 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
Kadhai Chicken $17.50
- Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream

- 4 pieces Avocado Nigiri
6PC. REG $9.40
SMALL $5.60
- 8 pieces Fresh Salmon Supreme
Seafood Supreme $22.90
- 8 pieces Teriyaki Chicken & Double Avocado
Vegetarian Sushi
Smoked Salmon & Avocado

ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp

Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Add to any meal
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Kids bacon & egg on toast $8.00
Hash brown $2.00
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.

Savoury mince on Toast $13
- -Topped with a poached egg
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Gluten free options available
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Creamy Mushroom & Bacon Fettuccine $15

Cheese Lovers
- cheese, cream cheese
Tomato & Olives
- cheese, tomato, olives
Bacon & Banana
- (no base sauce) cheese, bacon, camembert, banana, maple syrup
Fungi
- cheese, mushrooms, capsicum, red onion
Chicken & Ham
- cheese, chicken, ham
BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
Cheese & Tomato
- Cheese, fresh tomato

Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Creme Brûlée $ 14,50
- With natural Heilala vanilla
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking

Pasta of the day
- Ask at counter
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Chips $4.50
- Side of Fries
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Chips $7.00
- Bowl of Fries
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.

Curly Fries $6.90 Sm / $9.90 Lg
The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
Potato Skins $14.90
- With bacon, mozzarella and sour cream
Prawn $24.00
- Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
Porterhouse Steak 250gm $32.90
- Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
Meat & Cheese $30.00
- Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
Pork Ribs $15.00
- Sticky pork ribs served with corn on the cob

Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Main & Dessert only $30
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream

Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Toast & Bagel Selection
- with smoked salmon, cream cheese, capers & red onion $14.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Creamy Porridge $10.50
- with sticky saffron pears & honey
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00