Authentic Turkish in Tauranga Menu

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Authentic Turkish in Tauranga has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Molly O'Connors Irish Pub offers many options including Beef and Horseradish Salad and ●Pear, Walnut and Blue Cheese Salad (GF). NZ Pizza includes a wide range like All large size or Any 2 large. Ab Fab and Grilled Halloumi from . Cafe Paradiso offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Kashmiri naan $4.00
- Naan stuffed with dried fruits cooked in tandoori oven
Sweet mango chutney $3.00
Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
●Tandoori chicken

Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
Deputy Dog $12.5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Prawn Star $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

-Avocado $5
-Tradition $10
Miso Soup $2
-Cucumber $5
-Boat $70
Honey Butter Potato $8
-Salmon $8
Grilled Squid Salad $21
- Char grilled fresh and chewy while squid marianted with Takara secret sauce served with mayonaise and fresh salad

COMBINATION FRIED RICE
PAUA FRITTER $3.50
SHRIMPS FU YOUNG $12.50
FISH $10.00
3 CRAB STICKS
PORTERHOUSE STEAK $7.50
NASI GORENG (MEATS, VEGES AND RICE) $12.00
FISH (HOKI) $2.80

Moroccan style chicken $28.00
- Marinated in a mild spices
Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
Pulled pork sliders (S) $15.50
- With street corn slaw
Organic beef tenders $29.50
- Brushed with our in house basting
Wild mushroom risotto
- With shaved grana padano
Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
Cassava chips (S) $11.50
- With a wild rocket salad and smoked aioli

Grilled Haloumi $1.50
- Regular $4.50
- Large $6.50
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side

Seafood Medley $16.00
- prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
Tear & Share Loaf $9.00
- oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
Creamy Peppered Mushrooms $16.00
- served on garlic bread
Mini Roast Dinner
Crumbed Scallops $14.00
- w/ tartare sauce
Minute Steak $15.00
- 150gm served w/ fries salad garnish
Stunning Seafood Platter $29.00
- grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad

Keema Naan $5.00
- Soft bread stuffed with lamb mince and & spices
Mudgee Madras $15.00
- south Indian curry usually very hot but we can prepare
Tandoori Chicken (half) $12.00
Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
Chicken Korma $15.00
- Boneless chicken cooked in a creamy sauce made of Cashew nut cream & spices
Vegetable Biryani $12.00
- Rice cooked with mixed vegetables in traditional Indian Style
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor
Lucha ParathA $4.00
- Multi layered Naan

Mixed Vegtables $6
Bak Choy $5
Deep Fried Mix $20
White Button Mushrooms $8
Lamb Chop with Black Pepper Sauce $25
Miso Soup $3
Deep Fried Scallops $8
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice

23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.

-C $15.99
Prawn Pakora (8pcs) $12.90
- Prawn dipped in chickpea flour batter & deep fried
- B $15.99
Bhuna Chicken / Lamb / Beef
- Diced, boneless and cooked with ginger, garlic, onion and spices
Onion Bhaji $6.50
- Onion dipped in chickpea flour batter & deep fried
-L $16.99
Pan Fried Scallops $15.00
- Scallops fried in butter with lemon served on garden greens finished with mustard vinaigrette
-L $16.99

Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup

-Hot mixed berries $3.00
-Sweet chilli sauce $1.00
-Cheese $3.00
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
Childens menu available (0-12yrs). Please ask our counter staff.
-Hashbrown $2.00
-Bacon bits $2.50
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese

Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
-Served with 6 roasted garlic prawns $28.50
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate

Full Breakfast $22.00
- Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
Market Fish N Chips $25.00
- Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
Pork Belly $23.50
- Sticky pork belly, apple, red onion, watercress, chipotle aioli
Prawn $24.00
- Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
Grilled Tomato $3.00
Beef Salad $18.90
- 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
Seasonal Greens $4.90
Cheeseburger Sliders (2) $12.00