Address
Unit 1 30 Paparoa Road RD 4, Tauranga 3174, New Zealand
Authentic Turkish in Tauranga Menu
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Authentic Turkish in Tauranga has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star. Molly O'Connors Irish Pub offers many options including Beef and Horseradish Salad and ●Pear, Walnut and Blue Cheese Salad (GF). NZ Pizza includes a wide range like All large size or Any 2 large. Ab Fab and Grilled Halloumi from . Cafe Paradiso offers St Pierre's Sushi and Teriyaki Chicken.
Nearby Sample Menus
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●Open Kebabs
- Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
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-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
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-Kid's Pizzas $10.00
- Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
- ●Sweets
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●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
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-Olive Bread $7.00
- Crushed black olives topped with feta cheese
- -Turkish Delight $3.50
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-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
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Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
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Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
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Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
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Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
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Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
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Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
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Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
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Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
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Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
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Di Salse $5.90
- Selection of 3 dips to accompany bread
- Gluten free option $2.9 Charge
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Fish of the day $24.90
- Ask about today’s fresh selection
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DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
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Cocktail Di Gamba $8.90
- The classic shrimp cocktail
- Osteria Pizza Bread
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Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
- Or a selection of all three cheeses $35.00
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
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Jeera rice $6.00
- Basmati rice flavoured with cumin.
- Mint $2.00
- -Full $18.00
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Matar mushroom masala $15.00
- Mushrrom and peas cooked with onion, tomatoes and cashew nut gravy.
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Prawn or fish vindaloo $18.00
- Prawns cooked with spices and onion gravy in hot vindaloo sauce with spring onions.
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Cheese and garlic naan $4.50
- Stuffed with cheese and garlic.
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Lamb dhansak $17.00
- Diced lamb cooked with lentils in an onion gravy. A deliciousmedium spicy dish.
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Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
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Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
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Pollo & Mirtilli $20.50 Med / $22.50 Lge
- Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
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Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
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Pure Di Patate $5.50
- Mashed potatoes
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Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
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Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
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Pure Di Patate $6.00
- Mash potatoes
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Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
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Garlic Bread $8.00
- With roasted garlic butter
- Small Fries $4.50
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Pasta of the Day $27.00
- See wait staff for today’s Pasta
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Chicken Breast $30.00
- Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
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Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
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Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
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Salt & Pepper Squid $12.00
- Served with aioli & lemon
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Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
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Lord of the Dance $18.00
- Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
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Eggs Benny With $18.00
- With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti
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Sweet Passion $8.00
- A delightful spread of passion fruit & Luscious lemon curd
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Cheeky Chocolate $8.00
- Lashings of homemade chocolate sauce, Topped with chocolate chips
- Extra tortilla a buck each $10.00
- Bottomless Coffee $3.00
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BBQ Chicken Soft Taco $10.00
- With cos salad & grilled corn salsa
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Blue Cheese & Peanut Wontons $9.00
- With berry coulis
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Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
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Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs
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Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
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Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
- Toast $1.50
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Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
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Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
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Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
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Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
- Moroccan Spiced Cashews & Peanuts $6.00
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Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
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Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
- Tempura fish sliders $16.50
- Garlic bread $8.50
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Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
- Salt & pepper calamari $16.00
- Teriyaki Chicken on Rice with Mayo
- - 4 pieces Daikon Hosomaki
- - 4 pieces Avocado Nigiri
- Deluxe Teriyaki Chicken
- 6PC. REG $9.40
- 8PC. JUMBO $10.10
- - 4 pieces Regular Chicken
- 8PC. JUMBO $9.50
- Cheesy Garlic Bread $6.50
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Calamari Salad $15.50
- with citrus Thai dressing
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Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
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Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
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Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
- Antipasto Platter $9.50 Sm / $18 Lg
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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FRIES $4.50
- served with tomato sauce
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
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Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
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Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
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Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
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Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
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Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
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Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
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Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Onion Salad $3.50
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Authentic Turkish
Phone
075743132
Opened hours
Price
None
Type
None
Service
None
Cuisine
European , Mediterranean , Middle Eastern , Turkish , Vegetarian
Features
Wheelchair accessible , Reservations , Takeout , Seating , Child-friendly
Unit 1 30 Paparoa Road RD 4, Tauranga 3174, New Zealand
- Tauranga European Menus
- Tauranga Mediterranean Menus
- Tauranga Middle Eastern Menus
- Tauranga Turkish Menus
- Tauranga Vegetarian Menus
- Bay of Plenty European Menus
- Bay of Plenty Mediterranean Menus
- Bay of Plenty Middle Eastern Menus
- Bay of Plenty Turkish Menus
- Bay of Plenty Vegetarian Menus