Aviation Golf Club Bistro in Auckland Menu

Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
Longaniza with Arepa $9.00
- Traditional cured and dried pork sausage prepared on the grill served with Arepa
French Fries $5.00
Yuca $5.00
- Cassava wedges
Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
Salsa Criolla N/A
- Capsicum and garlic sauce
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
El Humero Pork $25.00
- 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours

Lord kitchener burger $24.00
- 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
Sausage mash potato & gravy $12.00
Egg custard $12.00
- Lavender shortbread & strawberries
The zeppelin $24.00
- Prawns, white sauce, avocado, red onion & leafy greens
Dark ale & honey soy roasted chicken wings $17.00
12 Years & under
The margherita $21.00
- Sun ripe tomatoes, mozzarella & basil
Breaded mushrooms (V) $12.00
- Blue cheese mayonnaise

Pork Cashew & Vege $15.50
Potatoes $0.50
Noodle Won Ton Soup 5 won tons $9.00
Rolls $7.00
FAMILY SPECIAL $45.00
- combination meat chow mein, egg fu Yoong & fried rice, sweet & sour Won Tons
Chicken cashew & Vege $15.50
Prawn $14.50
Chicken & Sweet Corn Soup $8.00

Vegetarian $12.90
Steam Noodle $3
- Per serving
Goong Ma Prao (4 Pieces) $10.5
- Deep fried Prawns with dry coconut and black sesame
Gang Panang see above
- Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
Pla Med Mamuang $25.5
- Deep fried whole snapper topped with cashew nut, chilli and vegetables
Children Set2 $10
- Chicken Nuggets and French fries serve with Ice Cream
Pad Pong Ka Ree see above
- Stir fried with yellow curry paste, egg, vegetables and a touch of milk
Goong Sa Loang (4 Pieces) $10.5
- Deep fried marinated prawns, wrapped in bread crumbs and egg noodles

Heavenly pie & salad $15.00 per head
Bagel Love $11.00
- best ugly bagels w/ your choice of - spicy beans & poached egg / our hot smoked salmon & caper berry cream fraiche / pancetta w/ swiss cheese & mustard pickle
- vegetarian soup $12.00
Cheese $90.00
- range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers
Free Range Eggs $15.00
- includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)
Heart Warming Soups (check boards for daily flavours)
- served w/ toasted organic breads
Vege Stack $17.00
- bubble & squeak hash w/ avocado, grilled tomato, mushroom & haloumi cheese
- avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00

Spinach and Ricotta Ravioli $19.50
- In a creamy concasse sauce, served with a mixed salad
Bread and Olives $9.50
- Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
Mac’s Non-Alcoholics $5.00
Cappuccino Small $4.00 Large $5.50
Margherita $16.50
- Tomato and onion topped with mozzarella and fresh basil
Cheese Board N/A
- An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad

Capellini con Gamberi e Roasted Garlic $12.00
- Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
House Salad $3
Grilled Italian Sub $8.00
- Sausage, bell peppers, and onions
Parmigiana $13.50
- Breaded shrimp topped with mozzarella in marinara
Fettuccini Primavera $10.00
- Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
La Gondola Sub $8.00
- Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
- Choice of marinara or garlic and oil
Lasagna alla Bolognese $9.00
- Baked with our homemade besciamella meat sauce topped with mozzarella

Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
Ensalada $9.00
- Mix green salad with pear and seaweed
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
Pinaputok na Isda $10.00
- Seasonal fresh fish cooked in banana leaf with curry lentils and beans
Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto

Salmon & Avocado $10.00
- California Roll 8 Piece Per Pack
Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball
Fried Udon Noodle With Chicken & Vege $10.00
Kids Roll $6.00
- (Salmon & Teriyaki Chicken) 8 Piece Per Pack
Takoyaki (6 Piece) $6.00
Wakame Udon Noodle Soup $9.00
Katsu Chicken Rice Small $6.00
Salmon Nigiri $8.00
- 5 Piece Per Pack

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