Address
10 Uenuku Way, Auckland Airport, Auckland, Auckland, 2022, New Zealand
Aviation Golf Club Bistro in Auckland Menu
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MENU- Shrimp cocktail with garlic bread $9.50
- Seafood cocktail with garlic bread $9.50
- Seafood chowder $8.50
- Smoked chicken salad $9.50
- Champangne ham salad $9.50
- Battered fish or panfried witb fried eegs,rocket salad $13.50
- Crumbed scallops with fries and fresh salad $13.50
- Roast of the day with vegies ,gravey and roast vegies $13.50
- Tender braised lamb shank with mashed peas and gravey $13.50
- Homemade bamburgers $7.00
- Fish burgers $7.00
- Side fries $3.00
- B.l.a.t tripple decker sandwich toast ,lettuce avacado bacon tomatoes drizzled with garlic aioli $9.00
- Seasoned wedges with bacon melted cheese sour cream $10.00
Nearby Sample Menus
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GREEK SALAD $10.90
- cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
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LAMB TIKKA MASALA 12.90
- tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
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Ice cream Sundae $8.50
- chocolate/vanilla
- Palin Naan $2.00
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DES TRADITIONS CHICKEN KARAHI $38.90
- with 6 naan bread(serving for 3+ persons)
- Meat $5.90
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FISH OF THE DAY $15.90
- served with salad and potatoes and special sauce
- Chocolate Cake $4.90
- Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
- Salmon Bento $18.90
- Crumbed Prawn (2pcs) $3.00
- Miso Chicken Ramen Noodles $10.50
- Katsu Chicken Bento $17.90
- Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
- Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
- Chicken Katsu $6.00
- hand cut steak tartare, condiments $19.50
- cured akaroa salmon $19.50
- green vegetables & goats curd $14.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- onions, mustard, comte, persillade $12.50
- cured salmon bagel grilled cucumber, avocado $17.00
- rhubarb tart tatin vanilla creme brulee $18.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
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Murg Seek Kebab $14.90
- minced chicken with garlic and spices thinly wrapped around a skewer and grilled in tandoor
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Suke Aaloo $15.90
- boiled potatoes cooked with cumin and coriander
- Garlic Naan $4.90
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Chilli Chicken $17.90
- indo Chinese style and spicy chicken cooked in semi dry gravy
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Shahi Paneer $16.90
- cottage cheese in creamy tomato gravy
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Murg Angar $14.90
- a spicier version of chicken tikka
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Paneer Butter Masala $16.90
- cottage cheese chunks cooked in a rich and creamy masala base
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Kheer $6.90
- rice pudding flavored with dry fruits
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combo 3 $13.00
- 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
- 2 chicken thighs & chips $6.50
- BBQ pork & roast duck on rice $11.00
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combo 5 $15.00
- 4 fish, 4 sausages, $4 chips
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special B $13.00
- 4 chicken thighs & chips
- hot dog $1.50
- roast pork & soy sauce chicken on rice $11.00
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combo 7 $21.00
- 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
- Beef laksa (Chicken) $14.80
- Broccoli on garlic sauce $19.80
- Special fried rice $12.80
- Pork cabbage dumplings soup $13.80
- Singapore style fried vernicelli $13.80
- Seafood stir fried rice noodle $15.80
- Chicken with seasonal vege (Beef/Chinese sausage) $29.80
- Pickled cabbage & shredded duck noodle soup $13.80
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Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
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Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
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Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
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Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
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Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
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Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
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Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
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Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
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Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
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Escalibada con enchoas, romesco y queso Idiazabal $7.50
- roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
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Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
- Ortiz anchovies $11.50
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Mixed platter $34.50
- jamon serrano, chorizo, salchichon, manchego cheese and pickles
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Pintxo platter $29.50
- a selection of all five of our pintxos
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Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
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Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
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Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
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Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
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Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
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Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
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Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
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Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
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Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
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Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
- Service between 11.00am and 3.00pm
- -add chicken for an extra $4
- Ice Cream Sundae $8
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Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
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Soup of the Day $14
- Served with a slice of turkish bread
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Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
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Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
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S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
- salmon & avocado with sauce
- Tuna
- O1 Avocado onigiri $2.50
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S4 Tuna roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- tuna, cucumber & gobo with sauce
- Takoyaki (5pcs) $4.00
- Green tea $2.00
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S1 Chicken teriyaki roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- teriyaki chicken & avocado
- Tempura chicken
- Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
- Egg Gravy and Chicken on Rice $16.00
- Chicken and Tomato on Rice $16.00
- Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
- Fish Fillets and Vegetable on Rice / Sweet Corn and Fish Fillet on Rice $18.00
- Salt & Pepper Pork Spare Ribs $28.00
- Stir Fried Rice Noodle with Beef / Stir Fried Rice Noodle with Chicken $16.00
- Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
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Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
- Prawn Twisters & Chips $7.50
- Samosas & Chips $7.50
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Wedges $10.00
- served with bacon, cheese, sour cream
- Hot Chips $5.50
- Mini Hotdogs & Chips $7.50
- Chicken Nuggets & Chips $7.50
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Pancakes $7.50
- Maple syrup, banana and cream
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Sand dunz burger $19.00
- House made pattie, bacon, cheese,salad and fries
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gannet $19.50
- Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
- Egg on toast $6.00
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Onion rings $7.50
- With sweet chilli sauce
- 2 sausage, 2 hash browns, grilled tomatoes,mushrooms
- ●Kids breakfast
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Bacon and eggs $16.00
- On multigrain toast
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Prawn Risotto $21.50
- Broad Beans, Lemon
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Smoked & Braised Beef Short Ribs $21.50
- Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
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Winter Wellness Porridge $14.50
- Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
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Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
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Soup of the Day $14.50
- Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
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Chorizo Bagel $15.50
- Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
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Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
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Vietnamese Salt & Pepper Prawn $21.50
- Pickled Cucumbers, Rice Noodles, Chilli, Herb
Aviation Golf Club Bistro
Phone
092756265
Opened hours
10 AM to 6 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European
Features
EFTPOS , Takeaway , Cheap Eats , Cash , Bar , Lunch , Seating , Cards accepted , Dinner , Full Bar
10 Uenuku Way, Auckland Airport, Auckland, Auckland, 2022, New Zealand
- Auckland European Menus
- Auckland Region European Menus