Aviation Golf Club Bistro in Auckland Menu

STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
STEAMED SCALLOP AND PORK WONTON (2) $10.00
HOUSE-MADE KIMCHI $5.00
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
BLACK PEPPER LAMB WONTON (5) $14.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut

Pickles $3.00
Lamb Korma $15.00
- Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
Gulab Jamun (2pcs.) $4.00
- Round deep fried kyoha soaked in sugar, this tasty Indian dessert serve in sweet syrup
Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Garlic Chilli Prawns $16.00
Mix Platter for Two $16.00
- Selection of 4 entrees: Samosa, Onion Bhaji, Chicken Tikka, and Lamb Seekh Kebabs
Paneer Tikka $13.00
- Cottage cheese cubes marinated in yoghurt, ginger, garlic, spices and cooked in tandoor
Plain Naan $3.00

Vege Scramble $17.00
- Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
Blueberry Waffles $18.00
- Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
3 Eggs Omelette with Toast $15.50
- Chorizo, feta, red onion and fresh herbs
Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
Fries $6.00
- With house tomato relish and aioli
The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough

Braised-Pork Leg with Spicy Sauce $35
Dumpling (10pcs) $11
- spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
Korean-Style Raw Beef S $20 / M $30
Spicy Sea Snails with Noodles $30
- Sea snails, spring onion, sliced carrot, lettuce and cucumber
Chilled Vegetable with Braised Pig's Feet $35
Kimchi Hot Pot $35
- Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
Lemon Chicken $15
- Fried chicken breast with lemon sauce
Boneless Short Ribs $18

Smore $5.50
- Nutella, grilled marshmallows
BBQ Brisket $14.90
- 12 hour brisket, chipotle, apple sauce
The King $12.90
- Akaroa smoked salmon, copers, red onion, dill, cream cheese
Whip it $9.90
- Whipped feta, basil pestoand tomato (v)
Sweet treat $9.90
- Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
P & H $15.90
- Pea and feta mash, ham of the bone
Lemon curd $4.50
Grilled $9.90
- Halloumi, chargrilled capsicum, onion jam, basil (v)

Pork and Prawn Quesadillas $28.00
- Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
Fish of the Day _____ $36.00
- Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
Turkish Pide Garlic Bread $9.00
Agria Potato Wedges + Chili Cream Mayo $9.00
Steamed Japanese Rice $4.00
Broccoli & Pak Choy $9.00
- Black bean garlic sauce
Kingfish Crudo $19.00
- Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
Steamed Japanese Rice $4.00

H=Half / W=Whole
Bak Kut Teh (single serve) $12.00
Honey Garlic Chicken $18.00
- Deep fried chicken with honey and garlic gravy
Plum Duck $23.00
- Roast duck with vegetables and plum sauce
Nasi Lemak $12.00
- Coconut flavoured rice with chicken, egg, anchovies, peanuts and vegetables
-Sayur Lodeh $16.00
- Curry mixed vegetables
Clay Pot Noodles with Prawns / Malaysia Sambal Vermicelli $12.00
Ipoh Rice Sticks $10.00
- Vermicelli with shrimp, squid, egg and vegetables

We can also provide cakes by the slice! $6.00
Sticky lemon & sour cream loaf w berries $48.00
-mahy farm bacon, westmere butcher pork and leek sausage, chorizo, halloumi $6.00 ea
Banana, pecan, cinnamon & chocolate loaf $48.00
Musabaha $20.00
- Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
-avocado, lemon button mushrooms, roast vine, tomatoes, wilted spinach. $4.50 ea
-mini version $4.00
Cookies $4.00
- Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip

STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
Hash brown
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.

Roast Tomato $4.00
Eggs on Toast Any Style $13.00
- With tomato relish. (choose sides to suit)
Spinach $3.00
Catalina Breakfast $24.00
- Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.
Add Anchovy $2.50
Choritzo and Prawn Linguine $20.00
- With gremolata, watercress and baby spinach.
All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
Solent $24.00
- Smoked salmon, capers, red onion, feta, dill aioli.

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