Aviation Golf Club Bistro in Auckland Menu

MENU MENU
  • Shrimp cocktail with garlic bread $9.50
  • Seafood cocktail with garlic bread $9.50
  • Seafood chowder $8.50
  • Smoked chicken salad $9.50
  • Champangne ham salad $9.50
  • Battered fish or panfried witb fried eegs,rocket salad $13.50
  • Crumbed scallops with fries and fresh salad $13.50
  • Roast of the day with vegies ,gravey and roast vegies $13.50
  • Tender braised lamb shank with mashed peas and gravey $13.50
  • Homemade bamburgers $7.00
  • Fish burgers $7.00
  • Side fries $3.00
  • B.l.a.t tripple decker sandwich toast ,lettuce avacado bacon tomatoes drizzled with garlic aioli $9.00
  • Seasoned wedges with bacon melted cheese sour cream $10.00

Nearby Sample Menus

  • CHIPS $2.00
  • No 2 $6.00
    • 2 FISH ($2 CHIPS ))
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • SNAPPER $4.00
  • BACON MEAL $7.00
    • 2 BACON,2 EGGS($1 CHIPS)
  • No 1 $6.00
    • 5 CRABSTICK ($2 CHIPS )
  • FISH $3.50
  • SQUID RINGS 4FOR$2.00
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Smoked Feta $4
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
  • Bacon Hand Cut $5.5
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Smoked Pork Cheek $6
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Mushroom & Truffle sauce 2
  • Fat Chips Small $4 Large $8
  • Fat chips 6
  • Mixed leaf salad w lemon vinaigrette 6
  • Board of Toasted Breads 13
    • w house made smoked salmon pate
  • Peppercorn Butter 1
  • Todays Cheese Plate 18
    • w fig & chilli chutney & fresh apple
  • Flash Harry Hotdog 12
    • Gourmet sausage on a stick w coleslaw & fat chips
  • SPRING ROLL $2.00
  • EGG & CHEESE $4.50
  • CHEESE $3.50
  • STEAK & EGG $4.00
  • STEAK & EGG & CHEESE & PINEAPPLE $6.00
  • DONUT $1.20
  • 1/2 CHICKEN $6.50
  • MEAT $1.50
  • CHICKEN FRITTERS
  • CRABSTICKS $1.10
  • 3 Mussels
  • 3 Pieces of Fish of the Day
  • HAMBURGER $2.60
  • HAM
  • FISH BURGER $3.90
  • 3 Sausage
  • Pork Belly Salad $16.5
    • Slaw, tamarind, peanuts, coriander
  • Spiced Lentils $24.5
    • Orange peel, carrot, labne, coriander, papadum
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Taupo Beef Sirloin (250g) $36
    • Roast red capsicum salsa, Shoestring fries, chimichurri
  • King Prawn Linguine $29.5
    • Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • -Bacon, ham or mushroom $17.00
  • -Bacon & avocado $11.00
  • -Salmon & cream cheese $11.00
  • French toast
    • (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
  • Big breakfast $19.50
    • Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
  • Sausage / bacon $5.00
  • Free-range eggs with toast $9.50
    • GF available
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • -a dozen $30.00
  • trio of sorbet & frozen yoghurt $12.00
    • ask our friendly wait staff for today's selection
  • -a half dozen $17.50
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • Garlic Bread $5.00
  • Hummus Bi-Tahini $10.90
    • Home made hummus with chickpeas, lemon juice and sesame seed paste dip
  • Chicken Shish Rice Platter $20.00
  • Authentic Chicken Curry Rice Platter $15.90
    • Medium hot chicken and potato red curry on rice and salad
  • Lamb Steak Salad $14.90
    • Tasty grilled lamb served with salad and tabbouleh
  • Turkish Delight (3 pcs) $3.20
  • Escandor Kebab $20.00
    • Open kebab, lamb or chicken
  • Just Salad $10.90
    • Fresh green salad and tabbouleh
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • Toasted sandwich
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Eggs benedict $13.80
    • Served with bacon or salmon, poached eggs with hollandaise sauce
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
  • Wedges $6.80
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Prawns And Garlic $8.99
    • Spicy Prawns With Garlic And Herbs, Side Salad
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • Ice Cream Selection $6.99
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • With Egg & Cheese Extra $1.00
  • Crispy Calamari $9.99
    • Strip Cut Calamari With Rocket Salad, Aioli & Lemon
  • Chicken Nuggets & Chips/Hot Dog & Chips $6.00
  • Chicken Burger $7.99
  • Pad Khee Mow (Spicy Noodles)
    • Stir fried rice noodles with garlic, chili, basil & fresh vegetables
  • - Chicken, Beef or Pork $13.90
  • Thalay Pad Cha Seafood $17.90
    • Stir fried mixed seafood with Thai herbs, chili sauce and fresh vegetables
  • - Prawn or Scallops $17.90
  • - Chicken, Beef or Pork $13.90
  • Pho Pai Tod (Thai Spring Roll) $7.00
    • Deep fried spring roll filled with vermicelli & vegetables
  • Tom Yum Gai (Chicken) $7.50
    • The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
  • - Chicken, Beef or Pork $13.90
  • Toasted sandwich (2 fillings) $4.50
  • Toasted bagel :
  • Cheese burger
  • Bacon & egg
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Eggs on toast $7.50
  • Bacon & eggs on toast $10.50
  • Bacon & egg burger( no patty ) $6.50
  • Omelette With 3 choice from $6.50
    • Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
  • Cream cheese and smoked salmon $11.50
  • Toast with butter and jam $3.50
  • Fruit salad $7.90
    • With fresh fruit and natural yoghurt
  • -Smoked salmon $15.90
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Toast bagel
  • toasted muesli $9.50
    • With Fresh fruit and natural yoghurt
  • Mochi ball(red bean/peanuts $5.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Tofu Pudding with red bean $8.00
  • Red bean soup w/taro ball $8.00
  • Tofu Pudding with peanuts $8.00
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Tofu Pudding with taro $8.00
Aviation Golf Club Bistro

Aviation Golf Club Bistro

location

Address

10 Uenuku Way, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092756265

email

Email

None

clock

Opened hours

10 AM to 6 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
10 Uenuku Way, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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