Aviation Golf Club Bistro in Auckland Menu

MENU MENU
  • Shrimp cocktail with garlic bread $9.50
  • Seafood cocktail with garlic bread $9.50
  • Seafood chowder $8.50
  • Smoked chicken salad $9.50
  • Champangne ham salad $9.50
  • Battered fish or panfried witb fried eegs,rocket salad $13.50
  • Crumbed scallops with fries and fresh salad $13.50
  • Roast of the day with vegies ,gravey and roast vegies $13.50
  • Tender braised lamb shank with mashed peas and gravey $13.50
  • Homemade bamburgers $7.00
  • Fish burgers $7.00
  • Side fries $3.00
  • B.l.a.t tripple decker sandwich toast ,lettuce avacado bacon tomatoes drizzled with garlic aioli $9.00
  • Seasoned wedges with bacon melted cheese sour cream $10.00

Nearby Sample Menus

  • Moyashi Ramen $ 11.80
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Miso Ramen $13.00
    • cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
  • Shoyu Butter Ramen $ 10.80
    • homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
  • Miso Butter Corn Ramen $ 15.00
    • miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
  • Tonkotsu Chashu Ramen $ 14.00
    • homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
  • Teriyaki Ramen $ 14.80
    • maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
  • Salad Ramen $ 13.00
    • tomato, tofu, bean sprout, cabbage, lettuce
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • 7. SPICY TANTAN RAMEN $18.00
    • Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • - with free range poached egg $11.00
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • 35. TANTAN DON $11.00
    • Spicy NZ pork mince with spring onion and free range egg on rice
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • V=vegetarian
  • Bacon, haloumi, salmon(per side) $5
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Ralph’s spiced nuts(GF/V*) $6
  • V* =vegan or (V.O.R)vegan on request
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • GF=gluten free
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Kingfish crudo, watermelon, gazpacho $19.00
  • Gnocchi verdi, peas, beans, ricotta $20
  • Green beans, lemon, chervil $8.00
  • Green beans, lemon, chervil $8
  • From our farm
  • Lamb shoulder, polenta, peas, gremolata $32.00
  • -Prosciutto, crushed peas, feta $18.00
  • Prosciutto, green onion, sweet corn, feta $ 20
  • Chicken / Pork / BBQ Pork / Steak $10.00
  • Chow Mein
    • Chicken, steak, pork, BBQ pork, veggies
  • $6.5 A $6.50
    • 2 fish, 2 sausage, $1.50 chips
  • $25 B $25.00
    • 4 egg burger, 4 fish, 4 sausage, $4 chips, 1.5L drink
  • $6.90 $6.90
    • 1 drink, 1 fish, 1 egg burger, $1.50 chips
  • Steak Meal $12.50
    • 2 steak, salad, 2 egg, $1.5 chips
  • Prawns in Sweet & Chilli Sauce $18.00
  • Prawn / Combination / BBQ Pork & Shrimp $12.00
  • Fried Noodle with Chicken / Beef / BBQ Pork $16.00
  • Chicken / Beef with Ginger & Spring Onion on Rice $14.00
  • Sar Cha Chicken - Beef on Rice $14.00
  • Mixed Vegetable Fried Noodle $14.00
  • Steamed Half Shell King Prawn with Garlic Sauce $32.00
  • Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
  • Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
  • Chicken & Sweetcorn Soup / Vegetable, Mushrooms & Tofu Soup $5.00
  • -Masago $2.00
  • Lean - therapy $12.90
    • Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
  • -Sriracha aioli
  • Choice of two $12.90 / Choice of three $15.90
  • -Japanese pickles
  • -Lemon / yuzu mayo
  • -Salad
  • -Signature shoyu
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Whole Chicken $16.00
  • Cheese Cake $3.00
  • Crispy Chicken - Sandwich / Roll $4.50/$5.50
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
  • Half Chicken $8.00
  • Dessert N/A
    • All come with cream or custard
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Beef - Sandwich / Roll $5.00/$6.00
  • VADA PAAV (2 pcs) $6.00
  • JOWAR ROTI (6 pcs) $7.00
  • BHEL PURI $5.00
  • PURI BAHJI ( 5 pcs puri) $7.00
  • DAHI PURI $5.00
  • SAMOSA $1.00 / or $1.50
  • METHI THEPLA (8 pcs) $7.00
  • SEV PURI $5.00
  • Fried pork buns + Curried Beef soup $12
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fied beef dumpling + Curried Beef soup $12
  • Peat Pad Med Mamuang Himmapan (Mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Rama Neua (Mild) $15.90
    • Stir fried beef with vegetable, served with satay sauce
  • Rama Gai (Mild) $15.90
    • Stir fried chicken with vegetable, served with satay sauce
  • Gang Panang Gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Thod Man Khao Pod (V) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
  • Yum Pet $19.90
    • BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Pad Ped Pla Ka-Pong $21.90
    • Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
  • Pad Thai (Mild) $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • French fries $6.50
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Bacon & Egg $5.00
  • Bacon & Cheese Loaf $3.50
  • Chicken $3.80
  • Neenish Tart $3.00
  • Bacon & Egg Slice $6.90
  • Strawberry $3.50
  • Butter Heart(peach and Passion Fruit) $3.50
  • Super Club Sandwhich $3.90
Aviation Golf Club Bistro

Aviation Golf Club Bistro

location

Address

10 Uenuku Way, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092756265

email

Email

None

clock

Opened hours

10 AM to 6 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
10 Uenuku Way, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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