Address
10 Uenuku Way, Auckland Airport, Auckland, Auckland, 2022, New Zealand
Aviation Golf Club Bistro in Auckland Menu
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MENU- Shrimp cocktail with garlic bread $9.50
- Seafood cocktail with garlic bread $9.50
- Seafood chowder $8.50
- Smoked chicken salad $9.50
- Champangne ham salad $9.50
- Battered fish or panfried witb fried eegs,rocket salad $13.50
- Crumbed scallops with fries and fresh salad $13.50
- Roast of the day with vegies ,gravey and roast vegies $13.50
- Tender braised lamb shank with mashed peas and gravey $13.50
- Homemade bamburgers $7.00
- Fish burgers $7.00
- Side fries $3.00
- B.l.a.t tripple decker sandwich toast ,lettuce avacado bacon tomatoes drizzled with garlic aioli $9.00
- Seasoned wedges with bacon melted cheese sour cream $10.00
Nearby Sample Menus
- R09 Pappa Special Jasmine Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $17.90
- C12 Roti Telur with Beef Rendang $15.90
- R03 Nasi Goreng $15.90
- C 1 0 Roti Telur Bawang with Curry Chicken $15.20
- R20 Chicken Congee with Half Boiled Egg and Chicken Slices $15.00
- C06 Roti Born $9.00
- R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
- C15 Roti Banana with Vanilla Ice Cream $12.00
- Duck $20.50
- Vegetarian or Pork $16.50
- Seafood $24.50
- Chicken or Beef $16.50
- CHILLI LAVA
- Rice $2
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Blossom Spring Roll $14
- Fresh traditional rice pepper roots filled with prawns, fresh greens and served with Japanese sesame sauce
- Customer choice of meat round bean, curry, paste, lime leaf and pickled krachai
- Lamb donner kebab $11.90
- -Lamb/egg/cheese $14.90
- Egg burger $9.90
- Cheeseburger $9.90
- -Chicken/mix burger $13.90
- -Chicken $15.90
- Hamburger $9.40
- Chicken souvlaki $11.40
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Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
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Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
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Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
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Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
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Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
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Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
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Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
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Mince on Toast $17.50
- With A Free Range Egg on Toast
- Sweet & Sour fish fillets $22.00
- Pork & sour cabbage $20.00
- Dry-fried pork in soya sauce $18.00
- Red bean & taro soup $8.00
- Spicy braised pork hock $18.00
- Hot & spicy beef with bones $38.00
- Hot & Spicy pot $16.00
- Quick-fried pork liver $16.00
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Long Bay Croque Monsieur $8.50
- our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
- Pancakes with bacon, banana, and a coffee mascarpone $15.50
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Free Range Eggs Your Style on Toast V $9.50
- poached fried or scrambled free-range eggs on toasted ciabatta
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Smoked salmon scrambled on toast V $16.50
- in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
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Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
- poached fried or scrambled free-range eggs on toasted ciabatta
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Long Bay Big Breakfast $24.50
- free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
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EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
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Pancakes $9.50
- served with banana, vanilla ice cream, and maple syrup
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Old smoked N/A
- Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress
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Thai prawns $16.9
- Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
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Farmer's salad $21
- Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
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Bowl of olives $8.9
- Mixed olive marinated in oil chilli bay and garlic
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C.C.B N/A
- Tomato base, mozzarella, chicken, cranberry, brie
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House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
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Breads and dips $10.9
- Warm artisan bread s/w salection of dips
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Eggs bennie $18.9
- On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
- Vegetarian Curry / Egg Dishes
- - Chicken or Lamb $13.50
- 5. Cabbage Stir-fried with minced lamb $13.00
- 12. Coconut Rice $2.50
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1. Dhall $11.50
- (Lentils cooked with tomatoes and spices)
- 3. Dhalicha $12.50
- 3. Tofu and Mixed Vegetables $12.00
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2 Channa Vadai $8.00
- (Ground Channa Dhall cooked with chillies and onions, then deep fried)
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Gourmet chicken burger/ Beef burger $17.50
- Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
- Side mushroom or spinach $5.50
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Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
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Kids fruit salad $5.50
- Seasonal fruit and yoghurt
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Cherry energizer (GF) $19.50
- Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
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Vietnamese noodle soup $13.90
- Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
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Sweet corn fritter $17.50
- Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
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Omelette $14.90
- Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
- Prawn Biryani $16.00
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Lamb Samosa (2 Per Serve) $7.00
- Deep fried pastry stuffed with lamb mince and spinach
- Vegetable Biryani $14.00
- Chicken Noodles $10.00
- Chicken / Lamb / Beef Biryani $15.00
- Chicken Fried Rice $10.00
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Chicken Tikka (5 Per Serve) $10.00
- Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor
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Vege Saag $13.00
- Seasonal vegetables cooked with spinach and cream
- Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
- Leaf Salad, Vinaigrette $9
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
- Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
- Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
- Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
- Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
- Sambal Asian Chilli Sauce $2.50
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Kwetiau Goreng Seafood $14.00
- Fried wide rice noodles with seafood
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Es Campur legianz $5.00
- Mixed fruit, soda water, condensed milk, and syrup
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Bihun Goreng Seafood $14.00
- Fried rice vermicelli with seafood
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Kwetiau Goreng $13.00
- Fried wide noodles with mixed vegetables
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Cincau Cappucino Hot/ Ice $4.50
- Grass Jelly and Cappucino
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Cincau Kopi Hot/ Ice $4.50
- Grass Jelly and Coffee
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Sate Ayam $14.00
- Chicken satay skewers, peanut sauce and steamed rice
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Savoy & red cabbage salad $13.50
- With herb, chilli & palm sugar dressing
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Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
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(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
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(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
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(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts
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Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
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Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
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(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice
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17. Pork Mince Egg Noodle Soup $11
- With Egg noodle soup, pork mince, vegetables
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6. Three Brothers
- With stir fried mixed 3 noodles, vegetables
- Combination $12
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4. Phuket Noodles
- With stir fried fresh noodles, vegetables
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24. Cashew Nuts Gai Grob $11
- With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
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1. Pad Thai
- With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts
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19. Suki(Dry Or Soup)
- With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
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32. Spare Ribs $11
- With Deep fried marinated pork ribs, sweet chili sauce
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B.L.A.T $15.50
- Bacon, greens, avo, tomato with haloumi, house aioli and side fries
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Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
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Corn fritters $16.50
- Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
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Mellow omelette $16.50
- Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
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The breakfast $19.00
- Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
- -Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
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C.L.A.T $15.50
- Chicken, greens, avo, tomato with haloumi, house aioli and side fries
- -Bacon and cheese $4.00
Aviation Golf Club Bistro
Phone
092756265
Opened hours
10 AM to 6 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European
Features
EFTPOS , Takeaway , Cheap Eats , Cash , Bar , Lunch , Seating , Cards accepted , Dinner , Full Bar
10 Uenuku Way, Auckland Airport, Auckland, Auckland, 2022, New Zealand
- Auckland European Menus
- Auckland Region European Menus