Azabu in Auckland Menu

LUNCH - BENTO BOX LUNCH - BENTO BOX
  • Salmon $23.00
    • With aji amarillo & soy glaze
  • Twice cooked chicken $23.00
    • With citrus soy dressing
  • Nikkei steak $23.00
    • With chimichurri & sesame soy dressing
  • ●Add something extra
  • -Chicken dumpling (4 pcs) $7.00
  • -Any of our tostada $12.00
  • -Miso soup $2.00
LUNCH - SMALL PLATES LUNCH - SMALL PLATES
  • Edamame $6.00
    • With smoked lime salt
  • Quinoa salad $15.00
    • With beetroot, heirloom tomato & avocado
  • Beef tataki $16.00
    • With pickled shallots & seasonal fruit
  • Grilled octopus $16.00
    • With yuzu pepper soy, aji amarillo, potato mash & chives
  • Chicken karaage $18.00
    • With spring onion soy dressing
LUNCH - TOSTADA LUNCH - TOSTADA
  • Heirloom tomato $14.00
    • With lemon mayo, jalapeño, mint, basil, almond & coriander
  • Seared Beef $16.00
    • With truffle sesame dressing, shiitake mushroom & pickled daikon
  • Tuna sashimi $16.00
    • With corn, wasabi tartar, pickled daikon, chopped jalapeño & red onion
LUNCH - RAW BAR & SUSHI LUNCH - RAW BAR & SUSHI
  • Snapper ceviche $24.00
    • With aji amarillo, lime soy dressing, plum dressing & tobiko
  • Salmon tiradito $24.00
    • With passion fruit, coconut cream, leche de tigre & crispy spaghetti squash
  • Assorted sashimi (8 pcs / 14 pcs) $35 / $56
    • Chef's selection of today's market fish
  • Spicy tuna sushi roll (8 pcs) $23.00
    • With aji verde & coriander
  • Rainbow sushi roll (8pcs) $23.00
    • With aji amarillo, chia seeds & tobiko
LUNCH - DUMPLINGS AND BUNS LUNCH - DUMPLINGS AND BUNS
  • Braised Pork Cheek Bun $9.00
    • With tamarind sauce, cucumber & whole grain mustard
  • Chicken Dumplings (4 pcs) $10.00
    • With shiitake mushroom, chilli soy dressing & chives
LUNCH - TEMPURA LUNCH - TEMPURA
  • Eggplant $18.00
    • With hatcho miso & spring onion
  • Tiger Prawn $22.00
    • With aji amarillo, mayonnaise and jalapeño ponzu
LUNCH - MAIN PLATES LUNCH - MAIN PLATES
  • Crispy pork belly $31.00
    • With spicy miso glaze, salta & cauliflower purée
  • Lamb chuleta $32.00
    • Spiced lamb cutlets with smoky aubergine & coriander puree
  • Nikkei steak $35.00
    • Wakanui scotch with chimichurri & sesame soy dressing
  • Market fish M.P
    • Please refer to your waiter
LUNCH - SIDES LUNCH - SIDES
  • Cucumber salad $7.00
    • With lightly spiced daikon & dashi vinaigrette
  • Hakusai cabbage $9.00
    • With sesame mustard dressing & parmesan cheese
  • Miso soup $4.00
    • With silken tofu, wakame seaweed & spring onion
  • Japanese short grain rice $4.00
LUNCH - DESSERTS LUNCH - DESSERTS
  • Tempura custard $12.00
    • With ginger jam & matcho
  • Tres leches $12.00
    • Milk sponge cake with spiced apple, coconut flakes, mixed berry sauce
  • Tapioca $12.00
    • With orange coconut meringue, soke poached pear, honeycomb, mango purée and miso vanilla ice cream
DINNER - SMALL PLATES DINNER - SMALL PLATES
  • Edamame $6.00
    • With smoked lime salt
  • Quinoa salad $15.00
    • With beetroot, heirloom tomato & avocado
  • Chicken tsukune (4 pcs) $15.00
    • Teriyaki glazed chicken meatballs w/ onsen tamago
  • Beef tataki $16.00
    • With pickled shallots & seasonal fruits
  • Grilled octopus $16.00
    • With yuzu pepper soy, aji amarillo potato mash & chives
  • Chicken karaage $18.00
    • With spring onion soy dressing
DINNER - TOSTADA DINNER - TOSTADA
  • Heirloom tomato $14.00
    • With lemon mayo, jalapeño, mint, basil, almond & coriander
  • Seared Beef $16.00
    • With truffle sesame dressing, shiitake mushroom & pickled daikon
  • Tuna sashimi $16.00
    • With corn, wasabi tartar, pickled daikon, chopped jalapeño & red onion
DINNER - RAW BAR & SUSHI DINNER - RAW BAR & SUSHI
  • Snapper ceviche $24.00
    • With aji amarillo, lime soy dressing, plum dressing & tobiko
  • Salmon tiradito $24.00
    • With passion fruit, coconut cream, leche de tigre & crispy spaghetti squash
  • Assorted sashimi (8 pcs / 14 pcs) $35 / $56
    • Chef's selection of today's market fish
  • Spicy tuna sushi roll (8 pcs) $23.00
    • With aji verde & coriander
  • Rainbow sushi roll (8pcs) $23.00
    • With aji amarillo, chia seeds & tobiko
  • Hamachi kingfish sushi roll (8 pcs) $23.00
    • With pickle daikon and yuzu ponzu
  • Assorted aburi nigiri (4 pcs) $20.00
    • Chef's selection of nigiri sushi
DINNER - DUMPLINGS AND BUNS DINNER - DUMPLINGS AND BUNS
  • Braised Pork Cheek Bun $9.00
    • With tamarind sauce, cucumber & whole grain mustard
  • Chicken Dumplings (4 pcs) $10.00
    • With shiitake mushroom, chilli soy dressing & chives
  • Spicy Pork Gyoza (6 pcs) $12.00
    • With jalapeño, ginger & yuzu pepper dressing
  • Chicken Katsu Bun $9.00
    • With fried onion, tonkatsu sauce and karashi mustard
DINNER - TEMPURA DINNER - TEMPURA
  • Eggplant $18.00
    • With hatcho miso & spring onion
  • Tiger Prawn $22.00
    • With aji amarillo, mayonnaise and jalapeño ponzu
DINNER - MAIN PLATES DINNER - MAIN PLATES
  • Crispy pork belly $31.00
    • With spicy miso glaze, salta & cauliflower purée
  • Lamb chuleta $32.00
    • Spiced lamb cutlets with smoky aubergine & coriander puree
  • Nikkei steak $35.00
    • Wakanui scotch with chimichurri & sesame soy dressing
  • Market fish M.P
    • Please refer to your waiter
  • Twice cooked chicken $30.00
    • With citrus soy dressing
DINNER - SIDES DINNER - SIDES
  • Cucumber salad $7.00
    • With lightly spiced daikon & dashi vinaigrette
  • Hakusai cabbage $9.00
    • With sesame mustard dressing & parmesan cheese
  • Miso soup $4.00
    • With silken tofu, wakame seaweed & spring onion
  • Japanese short grain rice $4.00
  • Spinach ohitashi $9.00
    • With warm dashi dressing
DINNER - DESSERTS DINNER - DESSERTS
  • Tempura custard $12.00
    • With ginger jam & matcho
  • Tres leches $12.00
    • Milk sponge cake with spiced apple, coconut flakes, mixed berry sauce
  • Tapioca $12.00
    • With orange coconut meringue, soke poached pear, honeycomb, mango purée and miso vanilla ice cream

Nearby Sample Menus

  • SPAGHETTI ON TOAST $4.00
  • SAUSAGES & ONIONS $6.60
  • BACON & ONIONS $6.60
  • HAMBURGER STEAK & EGGS $7.00
  • COFFEE $4.00
  • STEAK & ONIONS $8.00
  • MINCE ON TOAST
  • (ALL SERVED WITH TEA OR COFFEE)
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Crumbed Pork Cheek (200 gms) $34.0
  • Channa Masala $ 10.00
    • Chickpeas cooked in light spices gravy
  • Kadrahi Lamb $ 12.00
    • Lamb cooked in capsicums, whole coriander, whole chilli with onion & spices
  • Keema Naan (Chicken/Lamb) $ 5.00
    • Stuffed with spice & mince mixture
  • Sausage $ 2.00
  • Drunken Chicken (Dry / Gravy) $ 14.00
    • Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
  • Chicken Vindaloo $ 10.00
    • Boneless chicken cooked in hot sauce
  • Vegetable Korma $ 10.00
    • Mixed vegetables cooked in mild cashew nuts gravy with selected spices
  • Paneer Tikka Roast (8 ps) Half$12.00/Full$18.00
    • Paneer cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in a tandoor oven
  • Special Dinner for Four to Six (B) $40.00 Per Person
    • Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
  • Lemon Chicken $26.00
  • Beef Satay with Vermicelli $26.00
  • Peking Duck in Two Courses (Pre-order) $65.00
  • King Prawn in Garlic Sauce $9.00
  • Steamed Whole Prawns with Chinese Style $32.00
  • Chicken & Sweet Corn Soup $8.00
  • Beef with Ginger & Spring Onion $26.00
  • HAMBURGER $2.50
  • CHICKEN $9.90
  • WRAPS $7.50
    • served with lettuce carrot cheese, avocado, sauce & your choice of meat
  • CHICKEN $9.50
  • PORK $9.50
  • PRAWN $11.00
  • CHEESE $2.50
  • STEAK $8.90
  • Beef Madras (Med) $14.99
    • delicious medium hot beef curry garnished & prepared with coconut south indian style
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
  • Lamb korma (mild) $14.99
    • tender boneless lamb cooked in cashew nut gravy & garnished with cashew nut
  • Beef Mushroom Masala $14.99
    • Beef cooked in sauteed mushroom with our special spices
  • All curries served with rice
  • All curries served with rice
  • Butter Chicken (Delhi Style) $18.00
    • Tandoori chicken cooked in butter sauce with chef special spice
  • Prawn Biryani $16.99
    • Rice & prawns cooked together with herbs and gravy
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
  • Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
  • Pork wontons w chilled spanner crab & bisque 17.00
  • Rice per portion 2.50
  • Chicken Khorma (made to order) $14
    • Boneless chicken cooked with almond and cashew gravy.
  • Lolly Pop Chicken (8 pieces) $10
    • Deep fried chicken coated with coraflour and spices.
  • Balti Lamb (made to order) $14
    • Boneless lamb cooked with special Balti gravy.
  • Indian Butter Chicken (made to order) $14
    • Tomato paste in rich gravy with clay boneless chicken.
  • Mango Chutney $3
  • Lamb Masala (medium spicy) $14
    • Boneless lamb cooked with traditional style.
  • Onion and Lemon $2
  • Balti Paneer (made to order) $12
    • Cubes of cottage cheese cooked with special balti sauce.
  • Pepperoni Wheel $5.00
  • Mushroom, capsicum, tomato $4.00
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • Garlic Knot $1.50
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Chef special Ice-cream $10.00
  • With Purchase of any Drink / Other Time $8 Extra
  • 2 person share $49
  • - CHICKEN QUESADILLA
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • Bacon & Egg
  • Smoke Fish Pie $3.90
  • Ham - Egg
  • Cheese - Onion
  • Steak And Oyster Pie $4.50
  • Steak Pie $3.50
  • Extra 0.50¢ each
  • Ham - Tomato
  • Fried Beef and spring onion with soy sauce $28.00/$38.00
  • Cold Jelly Fish $30.00/$40.00
  • Sauteed seafood on rice $15.00
  • Sweet and sour pork $28.00/$38.00
  • Cold Roasted Beef on Spicy Sauce $30.00/$40.00
  • Braised Sea-cucumber, shrimp and beef $35.00/$45.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Chicken in soy sauce flavor $28.00/$38.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • -Bacon $16.00
  • Toasted Bagel
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • -Cheese Toastie $13.00
  • -Add Rashers Bacon $4.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • Homemade Soup
  • String Beans with Pork Mince / Spicy Capsicum $16.50
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Hunan Tripe Salad / Combination Salad (Small) $14.50
  • Spicy Pork Tripe / Pork Tripe with Pickled Cabbage / Sun Dried Fish with Fermented Beans / Pork with Bean Paste and Capsicum $16.50
  • Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50
  • Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
  • Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
  • Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
  • Tomato Bruschetta $8,5
    • Warmed Mediterranean tomato, olive and baby mozzarella on ciabatta Finished with a balsamic glaze
  • Lamb Loin $38
    • Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
  • 3choice (150g) $28
  • Chicken Fillets $14
    • Served with potato mash and steamed vegetables
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • RatatouilleTart $16
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Garlic Pita $8
    • Toasted pita bread filled with garlic butter
  • Vegetarian Wrap $15,5
    • Avocado, brie, tomato, red onion, baba ganoush and garden leaves
Azabu

Azabu

location

Address

26 Ponsonby Road, Ponsonby, Auckland

phone

Phone

093205292

clock

Opened hours

Monday 5–11pm Tuesday 5–11pm Wednesday 12pm–12am Thursday 12pm–12am Friday 12pm–12am Saturday 12pm–12am Sunday 12–11pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Gluten Free , Japanese , Peruvian , Sushi , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
26 Ponsonby Road, Ponsonby, Auckland