Baa Baa Black Sheep in Auckland Menu

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Baa Baa Black Sheep in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Chocolate Brown offers many options including Eggs are served soft poached - please let us know if you want fried or scrambled. and Toast is served wholegrain - please let us know if you prefer white, or gluten free.. Valentines includes a wide range like Seafood Chowder or Pumpkin. Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad and Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads from . Middle East Cafe offers Spices Thai and Mixed Entrees.

Nearby Sample Menus

(all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
Spicy Potato Skins Sour cream $6.50
ROASTED PUMPKIN RIGATONI $21.50
- ricotta, sizzling sage, tomato petals, Waldorf salad
KINGFISH CEVICHE $13.50
- coconut chili lime Lebanese cucumber
Scotch 250g $27.50
SICHUAN PORK DUMPLINGS $12.50
- coriander spicy sauce garlic shoots
PLATTER FOR 2 $24.00
- selection of small plates & chef's specials
GRILLED VINE TOMATOES $4.00

Prawn Tempura Udon $15.00
Spicy Pork Sizzling $14.50
Chicken Katsu Don $13.00
Spicy Bento $17.00
- spicy chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice miso soup
Chicken Karaage Don $13.00
Chicken Karaage ramen $15.00
Prawn Tempura Don $13.00
Seaweed Salad

Macetown Miner’s Mussels (S, GF available) $18
- w/ crusty bread & your choice of cooking sauce -White Wine Cream - Thai Green Curry
Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
- w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza
Motueka (N, V) $23
- Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce
Onion Bhaji (V) $17
- Traditional house made bhaji w/ tamarind chutney & minted yoghurt
Port Chalmers Salt & Pepper Calamari (GF available) $16
- w/ lime aioli & sweet chilli Beer Match Speight's Triple Hop Pilsner
Oysters (S) x6$24/x12$42
- Beer Battered or Kilpatrick
Chicken Filo Parcels $25
- Roast chicken, leek, oregano, mushrooms & cottage cheese in crisp pastry served w/ Greek salad & roasted apricot chutney-Beer Match: Speight’s Summit
Bambino’s Burger $12
- Beef patty w/ cheese, tomato sauce, shoestring fries

Beef, Cashew Nuts & Vegas $14.00
Roast Pork with Tom Yum Sauce $13.50
Garlic Potaties $6.00
Extra meat $2.00
Steak & Veggies Curry $13.00
Chicken Cashewnuts Fried Rice $14.50
pineapple Fritter & ice cream $5.00
BBQ Pork, Cashew Nuts & Veges $14.00

THE B.E.T
- bacon eggs and a hashbrown on toast
Gluten tree bread $4.80
EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
FATTOUSH SALAD $21.90
- fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
IZMIR BURGER $21.90
- grilled halloumi and sujuk with gherkins tomato and lettuce with aioli
Tomato (1) $4.50
LITTLE BENNE
- plain or with bacon

Small $11.00
Small $12.00
$50 Family Dinner Pack B
- 1 Large pork meal, 1 Medium lamb meal, 1 Medium beef meal, 4 pieces chicken
Chicken $7.00
Beef $6.00
Chicken Pieces $3.00 each
Vegetarian
Medium $14.00

Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
GF Bread $1.00
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Free Range Eggs $12.00
- your way with ciabatta
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
Free Range Eggs $15.00
- with freedom farm bacon

Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange
Cheese Selection $19.00
- dried fruits, bread & crackers
Soup of the Day $15.00
- flatbread
Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
Ice Cream Selection $14.00
- thyme toffee, caramel sauce
Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
Side Salad $7.00
Poached Rhubarb $14.00
- whipped cream, olive oil

Seafood Pie $3.50
Quiche $3.00
Large Sausage Roll $2.50
Curry Rolls $2.00
Steak & Mushroom $2.80
Butter Chicken Pie $3.50
Sausage Roll $1.20
Lamb & Mint Pie $3.50

Sharing Tray $33.00
- 10 empanadas of your choice with all 3 sauces
-La Arabe
- Lemon marinated ground beef mixed with tomato, onion and parsley
Latin Plate $15.00
- Rice, Shredded beef, sweet plantains and black beans
-Carne - Beef $10.00
Vegetarian Latin Breakfast $15.00
- Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
2 Empanadas or your choice with 1 sauce of your choice $7.00
All Mains Come with a Side Salad
-De Pollo
- Mushroom and onion mix, cooked with chunks of chicken breast and bechamel sauce.

Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Beef & Reef
- Scotch topped with scallops mornay
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Sticky date pudding
- Dates, pear and ginger served with cream.
Pan fried fish of the day

new season potatoes,italian parsley $7.00
grilled chicken peruvian style $27.00
heirloom tomato, basil, olive oil $7.00
new season potatoes,italian parsley $7.00
day boat fish $28.00
valhrona chocolate torte. 12.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.

El Scorcho $11.99
- Pizza Sauce, Pepperoni, Red Onion, Tomatoes, Beef, Jalapenos & Mozzarella with Chilli Flakes
Sweet Chilli Sauce $6.99
- Pizza Sauce, Red Onions, Capsicum, Mozzarella with Sweet Chilli Sauce
Butter Chicken $14.99
- Butter Chicken Sauce, Capsicum, Red Onion, Tomatoes, Chicken & Mozzarella with Oregano & Coriander
Bangers & Beef $6.99
- Pizza Sauce, Italian Sausage, Beef & Mozzarella
Regular Pizza Crust - Triple Cheese Crust $3.99
3 Pizzas + 1.5L Coke & Garlic Bread $39.99
1 Pizza + 1.5L Coke & Garlic Bread $23.99
Ham & Cheese $4.99
- Tomato Sauce, Ham, Mozzarella

Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Green Leaf Salad $10.00
- With housemade dressing
3 Course $80.00 pp
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan

Pan Seared Scallops (GF) $19.00
- With cauliﬂower puree, pickled cucumber & fennel, lime crisp
Creamy mashed potato $6.50
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
-Mushroom
Cauliﬂower mornay $6.50
·Select from the following
Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette