Baa Baa Black Sheep in Auckland Menu

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Baa Baa Black Sheep in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Chocolate Brown offers many options including Eggs are served soft poached - please let us know if you want fried or scrambled. and Toast is served wholegrain - please let us know if you prefer white, or gluten free.. Valentines includes a wide range like Seafood Chowder or Pumpkin. Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad and Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads from . Middle East Cafe offers Spices Thai and Mixed Entrees.

Nearby Sample Menus

Curly Fries $9.5
- With paprika tomato sauce and smoked bacon aioli
Duck fat roast baby potato $8
Gamberi $19 / $28 / $40
- Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
Smoky Pulled Pork 2 for $14 / 3 for $18
- With apple chutney and jim beam bbq sauce
Jim beam bbq sauce $2.5
Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
Tandoori $19 / $28 / $40
- Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
Dessert Chef's Special $13
- With gourmet ice cream

Caesar pleaser $10.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
Beef rad thai $10.50
- Singapore noodles,beef, red onion, carrot, capsicum , coriander, peanut, pad thai sauce
Thai beef salad $8.90
Sicilian fix (Full Fix / Fetish) $8.90 / $5.50
- Salami, ham,baby spinach, edam cheese, sundried tomato, red onion, capsicum, low-fat mayo
Toasted filled bagels - Big bird $6.90
- Chicken breast, cranberry, tomato, caramelised onion, mayo, cos
The D.I.Y salad $8.90
Chick fixation (Full Fix / Fetish) $8.90 / $5.50
- Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo
Tree hugger (Full Fix / Fetish) $8.90 / $5.50
- Tuscan roast vegetables, spinach, caramelised onion, capsicum,toasted, pumpkin seeds, low -fat mayo

N15 Seafood Fried Noodles $11.90
R5 YangChow F/Rice (with BBQ Pork & Shrimp) $12.00
M9 Malay Sambal Squid $17.00
V10 Curry Mixed Vegetables with Rice $10.90
L13 Braised Pork with Mushroom on Rice $11.90
L8 Spicy Kong Po Chicken on Rice $11.90
L11 Spicy Stir Fry Sliced Pork Belly on Rice $10.90
R2 Yummy Nasi Goreng (Malay Style F / Rice) $12.00

Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
Market salad $8.50
Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
Sugar Tortillas $9.50
- Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
Pan fried fish on risotto (gf) $28.50
- Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)

Cheese Burger $3.00
Potato Fritter $0.60
Egg $2.50
B $15.00
- 3 fish, 3 hot dogs, 3 spring roll, $3.00 chips
Egg Burger $3.00
Won Ton $7.50
Mussel $1.20
Vegetarian(egg cheese & pineapple) $3.00

Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
Fries $9.00
- Bowl of fries with tomato sauce
-Vegetarian
Charcuterie board $17.00
- Cold cured & dried meats served with goat cheese, pickles & garlic toast
-Chicken $16.00
Pasta of the day $25.00
- Ask your waiter for the handmade pasta pick of the day
Crumbed button mushrooms $13.00
- Stuffed with cheddar & herbs, served with salsa
Seasonal vegetables $12.00

Mince & Cheese Pie $ 2.80
Bacon & Egg Quiche $ 3.20
Pizza Pie $ 3.00
Steak Kidney Pie $ 2.80
Steak Pie $ 2.50
Steak Curry Pie $ 2.80
Egg & Avocado Wrap $3.50
Chicken & Tomato Sandwich $3.00

Mashed Potato and Gravy $ 5.00
Chicken $ 8.00
Beef $ 6.50
Lamb $ 8.00
Spare Ribs and Chips $ 17.90
One Shank Meal $ 15.00
Beef $ 7.50
Lamb $ 12.00/$ 15.00/$ 19.00
- Small/Medium/Large

●Shrimp
NZ Seasonal Fruit Platter S $10 / M $20 / L $30
-Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
-Boiled in whole / Plain steam in halves / Steam with garlic sauce in halves or in pieces POA
-Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00
-Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
Lunch Special $15.00
- Please ask our staff for our daily special
S=Small / L=Large

Khao Pad (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Thai style stir fried rice with egg, vegetables and a choice of meat
Thai Grilled Sliced Salad $14.00
- Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Thai yellow curry served with potato, Onion, carrot and coconut milk
Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
Tom Kha Goong $11.60
- Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Red curry flavoured with coconut milk and vegetables

Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Risotto Balls $12
- with Baby Leaf Salad
Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
Chips $4
French Style Mussels with Garlic Bread $17

Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
V=Vegetarian
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
Old Fort Platter $42
- An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
Affogato $10.00
- An espresso shot poured over any ice scoop of vanilla ice cream
Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
V=Vegetarian

Oob Ice Cream $3.50
- We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
Big Breakfast $16.50
- Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
Fish of the Day with Chips and Salad $14.00
Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
Smokey Bacon $14.50
Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily

Spicy Potato $6.5
Fries $6.5
Seafood Platter $42
- With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce
Breads and Dips $11
- Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
Mediterranean Bread $7.5
- With extra virgin olive oil & pomegranate molasses
Middle Rib Bacon $6.5
Scallops Wrapped in Bacon $13
- Smoked bacon wrapped scallops, served with Mediterranean hummus
Royal Steak n Eggs Benedict $20
- Herb marinated Oven baked & grilled sirloin with spinach, thin diced tomatoes, chopped onions, poached eggs and Hollandaise Garnish with crispy Ham