Babaganush in Hamilton Menu

GOURMET PIZZA GOURMET PIZZA
  • Margarita $16.00
    • Homemade tomato sauce, fresh tomato and mozzarella
  • Chicken and Banana $20.00
    • Chicken, banana, cashew, mango chutney and mozzarella
  • Chicken and Avocado $20.00
    • Chicken, avocado, red onion and mozzarella
  • Lamb $20.00
    • Salami, capsicum, mushroom & mozzarella
  • Salami $20.00
    • Salami, capsicum, mushroom & mozzarella
  • Bacon $20.00
    • Bacon, fresh tomato, red onion and mozzarella
  • Smoked Ham $20.00
    • Smoked ham, pineapple and mozzarella
  • Spicy Meditteranean $20.00
    • Pepperoni, sun-dries tomato, kalamata olives and mozzarella
  • Falafel $20.00
    • Falafel, fresh tomato, onion, capsicum and mozzarella with barbecue sauce
  • Roasted Vegetables $20.00
    • Roast vegetables, baby spinach, mozzarella topped with minted yogurt
  • Salmon and Cream Cheese $24.00
    • Cream cheese base topped with smoked salmon, baby spinach, roasted capsicum and mozzarella
  • Four Meats $24.00
    • Homemade pizza sauce, topped with salami, lamb, bacon, spicy pepperoni, mozzarella cheese with barbecue sauce
  • EXTRAS $2.00
  • Cashews / Olives / Avocado / Dolma (each) / Sun dried tomatoes / Feta cheese / Hummus / Sigara Borek (each), Falafel (each)
SALADS SALADS
  • Prawn and Avocado Salad $22.00
    • Tiger prawns with avocado served with mesculin, tomato, cucumber, red onion, tangy seafood dressing and a balsamic glaze
  • Calamari Salad $22.00
    • Pan fried calamari rings served on a bed of mesculin, tomato, cucumber, and red onion topped with garlic yogurt
  • Haloumi and roasted beetroot $21.00
    • Sweet roasted beets topped with grilles haloumi finished with toasted walnuts and balsamic glaze
  • Grilled Chicken Salad $17.50
    • Marinated grilled chicken served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
  • Roasted Lamb Salad $18.50
    • Slow roasted lamb served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
  • Falafel Salad $16.00
    • Spicy chickpea balls served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
  • Garden Salad $19.00
    • A variety of mixed green vegetables served with our homemade vinaigrette
MEZELER (Entrees) - EKMEKLER (Breads) MEZELER (Entrees) - EKMEKLER (Breads)
  • Lavas $5.00
    • plain thick Turkish bread
  • Garlic pide $7.00
    • garlic butter on Turkish flat bread
  • Parmesan and sea salt pide $7.50
    • on Turkish flat bread
MEZELER (Entrees)  - DIPS   $4.00 MEZELER (Entrees) - DIPS $4.00
  • Red Pepper and Sundried Tomato
  • Cacik
    • thick creamy yogurt, cucumber, mint, garlic
  • Panca
    • beetroot
  • Hummus
    • chick peas and tahini
  • Spicy Walnut and sundried Tomato
  • Havuc
    • thick creamy yogurt, carrot, garlic
  • Babaganush
    • chargrilled aubergine and tahin
MEZE (Entrees) MEZE (Entrees)
  • Shrimp and Avocado Meze $14.50
    • Juicy shrimp and ripe avocado served with a tangy seafood dressing on bed of crisp lettuce
  • Garlic Prawns $14.50
    • King prawns pan fried in garlic butter served on a bed of lettuce with garlic yogurt
  • Kalamari Meze $14.50
    • Pan fried rings of calamari, served on a bed of lettuce topped with a garlic yogurt sauce and a squeeze of fresh lemon juice
  • Falafel Meze $12.50
    • Freshly made chickpea patties served on a bed of hummus with sweet chilli and yogurt sauces
  • Haloumi $13.50
    • Grilled strips of haloumi served with capsicum and a balsamic glaze
  • Dukkah $12.00
    • Dukkah served with Turkish bread and olive oil
  • Dolma $12.50
    • Vine leaves stuffed with rice and spices, served with cacik dip and fresh lemon
  • Sigara Borek $12.50
    • Deep fried rolls of filo pastry filled with feta cheese served on a bed of hummus with garlic yoghurt and sweet chili sauce
PLATTERS (all designed for two people to share) PLATTERS (all designed for two people to share)
  • Coban Meze Platter $18.00
    • A selection of four dips and homemade bread
  • Pasa Meze Platter $22.00
    • A selection of our authentic dips, dolma (stuff ed vine leaves), sun dried tomatoes, feta served with homemade bread
  • Sultan Meze Platter $26.00
    • A selection of our authentic dips, dolma (stuffed vine leaves), sun dried tomatoes, feta, sigara borek, falafel served homemade bread
KEBABS KEBABS
  • Doner Kebab
  • Doner meat or falafel wrapped in Turkish flat bread served with salad, hummus and your choice of sauces from the list below
  • Grilled Chicken $16.50
  • Slow Roasted Lamb $17.00
  • Mixed Meat $17.00
  • Falafel $15.00
ISKENDER ISKENDER
  • Doner meat or falafel served with rice, hummus, tabouleh and salad, with your choice of sauces.
  • Grilled Chicken $19.50
  • Slow Roasted Lamb $19.50
  • Mixed Meat $20.00
  • Falafel $18.50
STUFF ED PIDE (available for lunch only) STUFF ED PIDE (available for lunch only)
  • Homemade Turkish pide stuffed with doner meat or falafel, salad, hummus and your choice of sauces
  • Grilled Chicken $12.50
  • Slow Roasted Lamb $12.50
  • Mixed Meat $12.50
  • Falafel $12.50
MAINS MAINS
  • Chicken and Date Tagine $22.00
    • All the spices of Turkey flavor this skinless chicken, finished with almonds and the subtle sweetness of dates. Served with rice and salad greens
  • Beef and Pear Tagine $22.00
    • Tender pieces of beef marinated in a special blend of warm spices, a subtle hint of chilli and bosch pears. Served with rice and salad greens.
  • Lamb and Apricot Tagine $23.00
    • Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
  • Beef Moussaka $22.00
    • Layers of potato and kumara, filled with bolognaise and bechamel sauces served with rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
  • Vegetable Moussaka $20.00
    • Layers of potato and kumara, roasted vegetables and béchamel sauce served on rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
  • Ispank Borek $20.00
    • Layers of filo pastry, filled with spinach and feta served with rice, cacik dip and fresh salad greens.
  • Lamb Kofte (Turkish meatballs) $22.00
    • Homemade herby meatballs served with rice, tabouleh, hummus and fresh salad greens
SAUCES SAUCES
  • (choose up to 2 sauces to compliment your meal)
  • Yogurt
  • Garlic Yogurt
  • Minted Yogurt
  • Sweet Chilli
  • Chilli
  • Satay
  • BBQ
  • Avocado
  • Mayonnaise

Nearby Sample Menus

  • SHREDDED DUCK & CABBAGE SALAD (GF) $18
    • spiced duck, cucumber, cabbage, peanuts, chilli & lime dressing
  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • SALTED COCONUT & MANGO ICE CREAM (GF) $7
    • hand-churned by PURE NZ ice cream
  • WOO ROTI DOUGHNUT $12
    • gingernut ice cream
  • SOY, SESAME EGGPLANT (v) red chilli dressing $14
  • STEAMED COCONUT RICE (v) (GF) $5
  • STIR-FRIED PORK BELLY $19
    • asian greens, oyster sauce, spiced crackling crumble
  • SPICED LAMB (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • Gobi paratha $6.50
  • Small $4.99
  • Pakora $2.00
  • Onion kachori $1.50
  • Chole bhatura $9.99
  • Tawa roti $1.00
  • Daal kachori $1.50
  • Vada pav $4.99
  • Chicken & mushroom pappardelle $21.00
    • w/ creamy tomato sauce
  • Soft shell tacos $12.00/ $6.00
    • smoked chicken, lettuce, tomato, red onion & chipotle aioli (any two/ extra)
  • Brulee $10.90
    • white chocolate & raspberry w/ biscotti
  • Char-grilled smoked vegetables $19.50
    • tabbouleh, feta, yoghurt dressing & fresh herbs
  • Chicken & mushroom pappardelle $21.00
    • w/ creamy tomato sauce
  • Flatbread $10.50
    • caramelised onion & smoked cheese
  • Flatbread $10.50
    • caramelised onion & smoked cheese
  • Moonlight drive $22.00
    • spinach, olives, smoked tomato, feta & basil pesto
  • Spicy Pork & Potato Stew $30.00
    • stewed pork, sliced pork and tofu in spicy soup.
  • Ox Bone Soup $13.00
    • boiled ox bone broth with beef slices and noodles
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Deep Fried Mackerel $15.00
  • Roasted Dried pollack $15.00
    • roasted dried pollack with spicy chilly sauce.
  • Rice cake & Dumplings Soup $13.00
    • boiled rice cake, dumplings, veggies and egg
  • Spicy Marinated Sliced Pork $22.00
    • marinated slices of pork belly with chilli paste and vegetables.BBQ'd at your table on a traditional iron plate
  • Dumplings (12 pieces) $10.00
    • Fried dumplings or steamed dumplings
  • Beef burger and fries(GF) $19.50
    • Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
  • Roast beef salad $18.00
    • Basil pesto / roquette / pickled vege / pistachio / pecorino / roast beef / sundried tomato / truffle
  • Eggs florentine(GF) $19.50
    • Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
  • Chefs specials P.O.A.
  • Bacon benedict(GF on request) $19.50
    • Homemade english muffin / spinach / streaky bacon /poached egg /hollandaise
  • - Bacon basil pesto and avocado
  • Crispy oat waffles $19.00
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
  • Toasted quinoa muesli (GF) $9.50
    • Toasted quinoa muesli / Seasonal fruit / Almond milk
  • Fried Rice & Won Tons $12.50
  • Mushroom (5 for $3.5) $0.80
  • Chicken Burger $4.50
  • Mussel Fritter $5.00
  • Chicken $11.00
  • Combination Meats $11.50
  • Nasi Goreng (Combination Meats & Rice) $11.50
  • Potato Fritter $0.80
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • SPAGHETTI MEATBALLS Italian meatballs & spaghetti tossed in a rich neapolitan sauce with parsley & parmesan $24.5
  • Mac’s Gold $7
  • Jim Barry ‘Cover Drive’ Cabernet Sauvignon Clare Valley $12.5 / $60
  • JAVA Smoked chicken, capsicum, peanuts, onions, mushroom, garlic & satay sauce $26.5
  • Lake Chalice Pinot Gris Marlborough $9.5 / $45
  • Speight’s Gold $7
  • Boundary Road $9
  • ARANCINI Crispy risotto balls with a mozzarella centre, greens, aioli & balsamic reduction $17.5
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Fries $9.00
    • w aioli & tomato sauce
  • Eggs $12.00
    • Any style on white, brown or GF
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Brunch salad $18.00
    • Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Tandoori Chicken $22.00
  • Beef Vindaloo (Med or Hot) $17.50
    • Spicy beef curry straight from the exotic beaches of goa (must be served spicy hot)
  • Malai Kofta (Mild, Med or Hot) $16.90
    • Mashed potatoes and cottage cheese balls, deep fried and cooked in rich gravy
  • Rogan Josh (Med or Hot) $17.50
    • Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
  • Chana Masala (Chick-peas masala, mild, med or hot) $13.90
    • Chick peas cooked with onion and spiced gravy
  • Mixed Vegetables $14.90
    • Fresh seasonal vegetables cooked in aromatic Indian spices (Mild, med or hot)
  • Chicken Balti (Med or Hot) $18.00
    • Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnish with coriander
  • Saag Gosht (Mild, Med or Hot) $17.50
    • Diced lamb cooked with tomatoes, spices and spinach. (A punjabi lamb curry)
  • Vegetarian toast $3.50
  • -Ginger crunch
  • Apple crumble tart $1.80
  • Ham, cheese and pineapple $3.20
  • Vege quiche $2.80
  • Hazelnut cookie $1.50
  • Chocolate chip biscuit $1.50
  • Ham, cheese and egg $3.50
  • Fresh Salmon $ 1.30
  • Crumbed Chicken $ 1.50
  • Tuna $ 1.30
  • King Prawn $ 1.20
  • Avocado $ 1.00
  • Creamed Cheese Avocado $ 1.00
  • Spring Roll $2.00
  • Teriyaki Chicken $ 1.50
  • Bacon beef burger $19.00
    • beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
  • Lemon and passion fruit mousse $11.00
    • meringue shards, raspberry jelly
  • Char-grilled prime steer sirloin $27.00
    • Boulangere potatoes, roasted garlic jus (gf)
  • BBQ ribs $22.00
    • slow roasted pork ribs, grilled corn, baked potato
  • Fish and chips $22.00
    • beer battered fish fillets, house tartare sauce, chunky fries
  • Mango sorbet $10.00
    • fresh fruit, ginger mint syrup (gf)
  • Salt and pepper calamari $14.00
    • lemon and sesame gastrique, rocket leaves (df)
  • Panache of vegetables, garlic herb butter (v, gf)
  • Beef Rogan Josh $14.50
    • Beef dices in herbs & spices
  • Mango Chicken $14.50
    • Tandoori chicken morsels cooked in mango
  • Banquet for two $37.00
    • Chicken tikka, pakora, tamarind & mint sauces, poppadoms, any 2 mains (excluding seafood), 2 naans , 2 rice & raita
  • Mint Parantha $3.50
    • Mint flavoured Parantha
  • Plain Rice $2.50
    • Steamed basmati rice
  • Fish Nawabi $16.50
    • Boneless fish in a rich gravy
  • Parantha $3.00
    • Indian bread with countless layers
  • Potato Parantha $3.50
    • Parantha stuffed with Potato & herbs
  • Buttery Pomme Puree $10
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Soup Of The Day $14
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
Babaganush

Babaganush

location

Address

379-381 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

078563588

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
379-381 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand