Babagatto in Nelson Menu

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Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Ricotta marmellata di fichi $15.00
-Ricotta and figs jam $15.00
Zuppa di calamari $12.00
-Calamari soup $12.00
Taglia telle alla carbonara $15.00
-Handmade egg pasta, carbonara $15.00
gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
Tagliata di pollo al rosmarino $15.00
-Grilled chicken rosemary dressing $15.00
Tagliata di manzo con balsamico $18.00
-Grilled beef steaks balsamic dressing $18.00
Tagliata di tonno $20.00
-Tuna steaks $20.00

Bruschetta $15.00
Tagaliatelle al ragu or pesto $15.00
Gnocchi al ragu or pesto $15.00

Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
Panna cotta $12.00
- cream berries, chocolate
Salame al cioccolato $14.00
- Cookies walnut, chocolate
Tiramisu $14.00

Nearby Sample Menus

Fresh fish tacos $19.50
- Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
(v) : can be prepared vegetarian
From dr syn's kitchen
Black market fish and chips $21.90
- Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
Please advise your server of any dietary or allergy conditions
The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad

Side platter $10
Chana masala $15
- Chickpeas cooked with onion, tomatos, ginger, garlic and green coriander.
Biriyani $16
- An exotic rice dish of India cooked with basmati rice and spices.
Keema naan / paneer kulcha $5
Kakori seekh kabab (lamb) $10
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
Tandoori chops $12
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
Mee goreng $15
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Chicken tikka $9.5
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.

Plain $5.70
Blue Nose $6.00
Bacon $7.00
Seasoned Wedges $5.60
Extra fillings for all Toasted Sandwiches $1.00 ea
- Bacon, Egg, Cheese, Tomato, Onion, Mushroom, Pineapple
Corn $3.00
$37.50 Pack $37.50
- 4 Fish, 4 Small Hot Dogs, 2 Crab Sticks, 4 Pinapple Rings, 3 Scoops
Paua $3.00

Grilled White Fish $28.90
- with seasonal greens, green tea noodles, soy, ginger & lime
Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Lentil Dahl with chappati $13.5
Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
Spicy Pork Balls $15.50
- with sweet chiili sauce and asian slaw
Thai Green Curry (hot) with eggplant, greens & jasmine rice Chicken or Tofu $26.90
Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing

Northern Lamb Curry (Gaeng Hanglay) [med - hot - Thai hot] $25.00
- This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger.
Green Curry [mild - med - hot -Thai hot] $19.00
- The most popular Thai curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Phad Cashew Nuts [mild - med - hot - Thai hot] $19.00
- Stir fried vegetables with crunchy cashew nuts and soya oil chilli paste with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Side Salad $6.50
Shrimp Toast $12.00
- A delicious snack of mixed shrimp and garlic spread on bread, sprinkled with sesame seeds and deep fried to golden brown. Served with sweet chilli sauce.
TY Tom Yum [mild - med - hot -Thai hot] $19.00
- Hot, spicy and sour Thai soup, seasoned with lemon juice, lemongrass, mushrooms, tomato, galangal and fresh coriander with your choice of: Chicken $19.00/ Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 /Vegetarian with tofu
Pork Spare Ribs Thod $9.50
- Country style pork ribs marinated in zesty Thai seasoning and deep-fried. Served with sweet chilli sauce.
Kur Ho [med - hot - thai hot] $19.00
- A hot and spicy dish from northern Thailand. Stir fried vermicelli, bamboo shoots, mushrooms, beans, carrots, Thai herbs and turmeric curry paste, with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu

Large fries $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Cheese stuffed crust $3.90
5 Spicy chicken wings $6.00
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Xtra Large $3.90
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl

Chick n Fala Pita $11.5 Reg / $9.5 Petita
Extra Dip $1.00
Pita Chips and Dip $3.90
Chicken Breast Salad $11.9 Reg / $9.9 Petita
The Family Feast $40.00
Free Range Chicken Tenders
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey
Soup of the Day $13.00
- Served with Fresh Bread Roll
Fries $7.00
- Sea Salt
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
Tui N/A
- Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.

Mt Richmond $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
Funghi Town $21.00
- Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
Mt Arthur $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, chevre goat cheese, mozzarella, feta, artichoke hearts, roasted red capsicums, kalamata olives, fresh spinach. Topped with hot marinara sauce and parmesan!
BBQ Chicken $17.00
- Barbecue sauce base, mozzarella, smoked chicken breast, roasted red capsicums & red onion
Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Chicken & Pesto $15.00
- Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.

Spaghetti Marinara $21.50
- Fresh spaghetti with green-lipped mussels, fresh fish, calamari, shrimps, prawns, garlic and our Neapolitan tomato sauce
Mixed Green Salad $7.50
- with balsamic vinaigrette dressing
Add a bowl of fries $6.50
Southern Man $19.50/$29.50
- Chorizo sausage and pepperoni from Blackball, bacon, roast beef, red onion, mushrooms
Vege Patch $19.50/$29.50
- Wood-roasted pumpkin and kumara, red capsicum, broccoli and mushroom topped with lemon pepper yoghurt finished with a hint of cumin
Woolly Woolly $19.50/$29.50
- Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt
I'm on Fire! $16.50/$25.50
- Refried beans, fresh tomato, olives, avocado topped with sour cream and served with tabasco sauces on the side
Spring Nelson Lamb $19.50/$29.50
- Marinated lamb, dry-roasted kumera, spinach, fresh tomato, drizzled with rosemary infused olive oil

-Chicken, Pork, Beef or Tofu $11.00
Red or Green Curry GF / V
- ( mild, medium, hot ) available with your choice of:
Poh Pieh Sod GF $10.50
- Two spring rolls made with fresh roast pork, shrimp, bean sprouts & vegetables served with sweet chilli & peanut sauce.
Stir Fried Beef with Black Pepper & Vegetables GF $14.50
Samosa V $8.50
- Eight crisp spicy vegetarian pastries served with sweet chilli sauce.
-Chicken, Pork, Beef or Tofu $11.50
-Seafood or Prawns $13.50
Thod Mun Pla GF $9.50
- Four fish cakes served with sweet chilli sauce.

Available 11am-5pm
The sands supreme burgers $25.00
- Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries
Garlic ciabatta $6.00
- In house bread with garlic & herb butter
Kiddies breakfast (above meals 1/2 size) $10.00
- For children 12yrs & under
250g Ribeye steak (GF) - monteiths beer match - original. $36.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
Floaty coke $4.50
- Coca cola served with floating ice cream.
Berry mess $15.00
- A combination of mixed berries, whipped cream meringue & kapiti vanilla ice cream
Morroccan chicken skewers $16.50
- With taztaziki dipping sauce

Beer Battered Fries Crispy beer battered fries with bacon, melted cheese & sour cream. $11.50
Eggs Benedict Toasted Engish muffin with two soft poached eggs with your choice of the following; Bacon or Smoked Salmon topped with our ownblend of hollandaise sauce and served with crispy hash brown $17.50
Eggs on Toast Eggs scrambled or poached on pesto sourdough bread with your choice of either bacon or smoked salmon. $16.50
Pizza Basil pesto, tomato & mozzarella cheese. $17.00
Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $22.00
Vanilla Caramel Smoothie -
Chicken Breast Tender chicken breast rolled & stuffed with feta & spinach on a bed ot Israeli cous cous with roasted pumpkin & capsicum in a lemon scented cream sauce topped with a tomato jam. $31.00
Pasta of the Day Changes on a daily basis. $26.00 / $28.00(Gluten Free)

Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.

Korma (chicken, lamb or beef) $14.20
- Creamy curry with cashew nut paste
Chikpea masala $13.50
- Chickpea in tomato onion sauce
Fish pakora $14.00
Tandoori chicken half $10.00
Veggie korma $13.50
- Mixed vegetables in a creamy gravy with cashew paste
Karahi (prawn) $16.50
- Dry curry with mixed vegetables
Garlic naan $3.50
Palak paneer $13.50
- Homemade cottage cheese cooked in spinach gravy

Babagatto

Nelson Region > Nelson > Babagatto

Address

7 Morrison St., Nelson 7010, New Zealand

Phone

035480444

Email

baba@babagatto.nz

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed

Price

None

Type

None

Service

Table Service

Cuisine

European , Italian , Mediterranean , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Lunch , Dinner , Child-friendly

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Nearby Sample Menus

Babagatto

Nelson Region > Nelson > Babagatto

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Morrison St., Nelson 7010, New Zealand

Nelson Restaurants

Nelson Region Restaurants

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