Bakers Delight in 2 Crescent Lane Menu

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Bakers Delight in Auckland has no menu available, but can choose from many other options such as Any Three BBQ Meat Combinations / Roast Duck Drumstick or Any Two BBQ Meat Combinations / Roast Duck from Hut BBQ Noodles. Kebabs Salateen offers many options including CHICKEN and . Goode Brothers Restaurant includes a wide range like French Toast or Grilled Bruschetta. (pan grilled with organic Teriyaki Sauce) and Chicken Teriyaki from . Bento offers McDonald's and Bacon & Egg McMuffin®.

Nearby Sample Menus

Stir-Fried Basil Chilli Beef $14.00
- (Thick egg noodles or rice) Broccoli, cauliflower, red capsicum, carrot, and coriander
Choo Chee Fish or Prawn Red Curry $15.50
- Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
One Extra Item $1.50
Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Japanese Meat Balls $6.50
Chinese Style Crispy Pork Belly with Fresh Basil $14.50
- (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
Tofu Salad With Rice $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout, coriander, lemon juice and fresh chilli

STEAK & VEGGIES $7.00
BACON & EGGS $7.00
PIE, VEGGIES & EGGS $5.60
EGGS 2 ON TOAST $4.00
STEAK & EGGS $8.60
Open 5-30 p.m. Every Night
SAUSAGES & VEGGIES $5.60
(ALL SERVED WITH TEA OR COFFEE)

Thousand Island Fish Fillet $32.00
- Fish fillet with chef's special thousand island sauce
Baba Hot Fry $18.00
- Another blend of curry chicken not be missed
Nyonya Curry Beef $20.00
- Beef brisket in light curry
Kerabu Mango Salad $10.00
- Mango, onion, anchovies, chilli with lime sauce
-Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
H=Half / W=Whole
Roti per rice $2.50
-Vegetable Sambal Prawns / Vegetable Milky Prawns / Vegetable Butter Prawns $24.00

Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
Bok choy & coconut salad(v) $7
Bowl of hearts $5
Pickled White Fish $16
- with bread cucumber, devilled egg mago
Matcha custard-jelly $11
- With ginger nuts & charred nashi pear
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese

Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
Garden Leaves, Walnut Vinaigrette $10
One Cheese(30g) $13
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
Three course set- your choice of entrée, main and dessert $ 85
Three Cheeses $33
Summer Greens, Watercress $10
Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee

Marinara (v) $11.50
- San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
Calzone vulcano $19.50
- San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
Gnocchi 4 formaggi (v) $19.50
- San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
Garlic bread (v) $7.90
- Garlic, Oregano
Calzone classico $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
Buffalo mozzarella $8
Prosciutto crudo $8

Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

Stewed egg $1.50
Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
Duck neck
Marshmallow thick toast / Coconut thick toast $4.50
Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
Waffle with ice cream, maple syrup or chocolate sauce $7.50
Cumin flavoured lamb on rice $14.00
Salt & pepper chicken gristle $9.50

Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
-Duck Fat Roasted Gourmet Potato $8
-chicken & aioli
“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
-sirlon steak & smoked paprika aioli
-Steamed or Roasted Seasonal Vegetables $ 8.50
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
Turkish Pide $9
- with garlic butter & dips

Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
Harissa Lamb Ribs $31.9
- with pan roasted loin, orange carrot crème & lemon olive tapenade
Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
- selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella
Seafood Tagliatelle $22.5
- with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta
Free Range Chicken Burger $21.9
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00

Shrimp and Chorizo
- Louisiana inspired creole in a spicy broth
Creole $15.00
Chicken Kebabs
- Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
Entree $15.50
Lemon Creme Cake $11.00
- Served with lemon, lime zest and chocolate ice cream
Soup of the moment $13.00
- Our chef's freshly prepared soup of the day with toasted bread
Quesadilla
250g Sirloin Steak $30.00
- Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream

Chicken thigh $4.00
Sausage $1.20
Savouries
Steak & mushroom pie $3.40
Bacon e egg slice $3.40
Bacon & egg pie $3.40
Spring roll $2.00
Steak pie $3.20

Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
Medium $15.90
Plain
- Nutella Base
BreakFast
- Tomato sauce, Mozzarella, Chorizo, Bacon and eggs.
Margherita
- Tomato sauce, Mozzarella, Fresh Tomatoes and Basil
Chicken B.B.Q
- Tomato sauce, Chicken Breast, Bacon, Onions, Capsicum and B.B.Q sauce
Prawn and Garlic
- Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
Huge $36.90

Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
Mini Hotdogs 4x $6
6 Chicken Nuggets with Chips $6
Crispy Bacon Salad $8
Nachos $10
Sausages, eggs & chips $10
Fish Fingers 4x $6
Cheesy Omelette served with salad & chips $10