Bakers Delight in 3/4 Hurstmere Road Menu

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Bakers Delight in Auckland has no menu available, but can choose from many other options such as Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear or Steel Cut Oat Porridge, Feijoa, Lime from Richmond Road Cafe. Roast Express offers many options including ●Pork and -Small. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. French Toast and Big Breakfast from . Hollywood offers Moto Sushi & Cafe and Crispy Prawn Don.

Nearby Sample Menus

Chicken Nuggets & Chips $6.00
Fish Tikka
- Boneless,skinless fish fillet marinated in yogurt, ginger, garlic paste, herb and spicy and cook in tandoor oven
All curries served with rice
Full $16.00
Butter Panner/Shai Paneer $13.50
- Cottage cheese cooked in mild spice, creamy style
Lamb Saagwala $15.00
- Tender pieces of lamb cooked in subtly flavored spinach and cream sauce
Raita $3.00
Butter Chicken $14.50
- Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish

New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
Onions, Olives $2.00 ea
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
Specialty or Chicken $6.00
Large 18'' Meatball $31.00
- Thinly sliced meatball
Sausage, Chicken, Meatball $6.00 ea
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce

Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
Tomato / Spinach / Avocado $3
Extra Sauces $1.5
- Hollandaise, Relish, Aioli
Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
Chips $7
Mini Bulgogi Burger & Chips $12.50
Dijon Mustard Crumbed Market Fish $21.50
- With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari

Fried jelly $13
Lamb tripes soup $15
Stirred cold beef noodles $12
Kung fu noodles with lamb tripes $14.8
Kung fu chicken noodle soup $11.8
Chicken gizzards kebabs $1.5
Stirred cold chicken strips noodles $12
Kung fu dry noodles with eggs $12.8

Mini Eggs on Toast $8.50
- Eggs cooked your way with toasted ciabatta + streaky bacon
Chunky Fries $8.00
- Aioli
-Chorizo $3.70
●Choose your sauce
Herb Crusted Baby Potatoes / Mixed Leaf Salad Italian Dressing $8.00
Crumbed Chicken Burger $21.90
- Streaky bacon, cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
Caesar $21.90
- Cos, bacon, poached egg, anchovies, parmesan + croutons
Gluten free base add $3.50

Garlic Seafood (hot-plate) $22.90
- Stir fried combination seafood with garlic pepper and vegetables
Chilli Vegetables $15.90
- Stir fried mixed vegetables with chilli sauce
Mee Goreng $16.90
- Stir fried egg noodles with chicken and vegetables
Country Curry $17.90
- Chicken or pork or beef cooked in red curry with vegetables without coconut milk
Gang Jued Tao Hu $7.00
- Thai clear soup with bean curds and vegetables
Green Curry Prawns $21.90
- Thai green curry with prawns in coconut milk and vegetables
Peanut Sauce Vegetables $15.90
- Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
Choo Chee Fish $22.90
- Deep fried fish fillets topped with creamy red curry sauce

Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
Potato & Kumara Gratin N/A
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans

Tempura Prawn (2 pcs) $4.00
Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
Extra Meat $4.00
Takoyaki $6.50
- octopus, bonco flake, yum yum sauce,teriyaki - 6pcs
Pork Katsu - Full $18.50
- 24 hours slow cooked pork,scotch, char sui
Pan Seared Pork $11.00/$14.00
- 24 hours slow cooked pork, scotch, char sui on rice
Tempura Platter $10.50
comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A

HOKI (2 PIECES) $4.90/$7.90/$10.90
ONION RING LARGE $6.90
PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
DORY $6.90/$9.90/$12.90
ONION RING REGULAR $4.90
ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
LEMON PEPPER $4.00/$5.50/$7.90
FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink

Sizzling calamari $26.00
- Covered in chilli bean sauce
Warm chicken salad $18.00
- Greens and grilled chicken
Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
Chicken & corn soup $12.00
- With toast
Garlic pizza bread $14.00
- With aioli, spinach & feta dips
Garlic pepper prawns $18.00
- Served with rice and salad
Mushroom soup $12.00
- With toast
Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning

Kun- pao prawns $27
Chicken with veg $18
Sichuan Bacon $26
Sichuan sausages $16
Prawns with veg $27
Beef with the five spices sauce $32
Prawns with garlic Chilli $27
3 in 1 $16

Fresh fruit salad $7.00
Healthy breakfast
Cashew & pumpkin seed granola, with poached rhubarb & yogurt.
Goat duck
Bagel-bacon/ham/salmon
Fresh green salad
Pork & beans hot pot on toast
- Gluten free available
Mince or mushrooms on toast

Cottage Pies $4.50
Steak/Mushroom $4.50
Salmon/Spinach $3.80
Steak/Curry $4.50
Italian $3.80
Steak/Cheese $4.50
Bacon/Egg $4.50
Steak/Cheese/tomato $4.50

Green Leaf Salad $10.00
- With housemade dressing
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Please speak with your server for menus
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
3 Course $80.00 pp

Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
250g Char siu pork scotch, chilli & red vinegar $32.00
Wagyu beef, shiitake & cumin shumai 4 for $10.00
Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
350g Char siu pork spare ribs, chilli, sesame, red vinegar & hoisin dressing $32.00