Bakers Delight in 3/4 Hurstmere Road Menu

Nearby Sample Menus

Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
Woo-fired Corn on the Cob, coriander, chipotle $9.00
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Hopped Beef Burger $22.00
- iceberg wedge, onion, gherkin, swiss cheese, chunky
Braised Beef crockets $17.00
- mustard mayonnaise

28. Pad Kra Tiem Prik Thai
- Fresh garlic, pepper sauce, mushroom and market vegetables
Lamb $16.50
10. Mieng Goong (4pcs) $8.50
- Steamed prawns cut with fresh vegetables and Thai tamarind sauce
Prawn/Seafood $21.00
32. Pad Priew Wan
- Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
20. Gang Kiew Wan (Green Curry)
- Thai green curry with coconut cream, capsicum, bamboo and vegetable
78. Gang Dang Jae $15.00
- Thai red curry tofu, vegetables and coconut cream
Lamb $18.00

Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup

Crêpe Belle-Helene $10.50
- Poached pear, vanilla ice cream and chocolate sauce
Crêpe martiniquaise $10.50
- Banana, coconut, French vanilla ice cream & chocolate sauce
La Nordique $16.50
- Smoked salmon, leek fondue & lemon with salad
French toast $14.50
- With cooked banana, bacon & maple syrup
Bacon & eggs $9.50
- Eggs any style, roasted vine tomato, streaky bacon, toasts
Nutella $7
Ham & cheese croissant $7.50
- Served with salad
Gratin Dauphinois $6

Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
Freshly shucked oyster, red chilli Nahm Jim each - 6
Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20

French toast $17.50
- Brioche with créme fraiche, berries and salad with five spice crumble
-bacon $17.40
Hash stack $19.50
- House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
-vegetarian $16.30
Salt and pepper squid $18.40
- Served on sweet potato mole, brie, marinated fig vincotto with green salad
Chips $6.90
- Served with tomato sauce and garlic aioli
Mary had a little lamb $21.60
- Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
Green salad $6.30
- With balsamic vinaigrette

Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
Steakhouse fries N/A
Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
Pineapple delight $16.50
Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
Truffle chipotle & horseradish béarnaise - Black Angus sirloin, Steak Fiorentina $2.50
Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50

• Add avocado and halloumi $13,5
Kumru Burger $17,5
- of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
Greek Salad $7,5
Tabouli $6,5
Spinach $4
Halloumi $5,5
Citron Chicken Tagine $28,5
- with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
Eggs Benedict $15,5
- on pide bread with wilted spinach and hollandaise

BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
CHEESE & TOMATO $9.50
- Tomato base topped with mozzarella cheese and freshly chopped tomatoes
AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup

Chicken Burger N/A
- crispy chicken, brie, avocado, cranberry sauce & salad w fries
Fresh Fruit N/A
- seasonal fresh fruits w natural yoghurt
Fish Burger N/A
- battered fish, coleslaw, tartare sauce & fries
Omelettes N/A
- smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
Salmon N/A
- roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
Fries N/A
- for 1 or 2
Potato Cake or Benedict N/A
- homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
Sides N/A
- bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast

-Dozen $10.00
Pork and shrimp gyosa
- With dipping sauce
Fish of the day $24.50
- With vegetable ribbons, saffron potatoes, orange beurre blanc
-Full buffet breakfast $18.00
Served from 6:30 to 10:00 am
-Fish 'n chips or steak, egg & chips $16.00
- Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
-Design your own omelette, NF $16.00
- Choice of filling: Ham, cheese, tomato, mushroom, spinach, onion, served with toasted ciabatta bread and tomato relish
Wednesday

Bakers Delight