Bakers Oven in Auckland Menu

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Bakers Oven in Auckland has no menu available, but can choose from many other options such as ●Fish or -Prawns from Target Thai Takeaways. The Orient Cafe & Restaurant offers many options including Pancake Of French Toast and Free Range Egg in Any Style. Nana Bakery includes a wide range like VEGETABLE PIE or SMOKED FISH PIE. Kumara Chips and Spicy Wedges from . Botany Rd Seafoods offers Genki and 1. Salmon Teriyaki Don.

Nearby Sample Menus

Chaat papdi $6.00
Kids thali $5.99
- Served with 1 curry & rice
Paneer kulcha $7.00
Aloo kulcha $5.50
Paneer cutlet $1.50
Samosa chaat $6.00
Paneer paratha $7.00
Bhel puri $5.00

Fish $10.50
Hawaiian $3.50
Chicken Nuggets x 6 $4.00
Lemon Chicken + Rice $11.00
Steak Egg $4.50
Cheese $3.00
Cheese $3.50
Chicken Wonton & Noodle $9.50

Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon

Japanese Style Combination fried udon $13.50
- stir-fry udon noodles with chicken beef prawns and mixed vegetables
Chocolate Thick Toast $4.50
Pork Chive & Prawn Dumplings $12.00
- special homemade dumplings with mixed pork chives and prawn filling
Pork Chop on Rice $12.50
- stewed pork chop served on rice with egg tofu and two vegetable side dishes
Deep Fried prawn with spicy salt $11.00
Crispy Squid with spicy salt on Rice/noodles $13.00
Fuzhou Fish Balls $11.50
- fish balls with pork filling and vegetables on noodle soup
Stir-fry Rice Noodles with beef $12.50
- stit fry rice noodles with beef onion and bean sprouts

Mixed sushi 74 pcs $65
Sukiyaki $12.00
- Special marinated tender beef simmered with vegetable and vermicelli served with rice
Chicken katsu (or pork or fish) $13.00
- Deep fried chicken or pork or fish cutlet with vevetable salad
Chicken (or pork katsu) don $10.90
- Deep fried chicken or pork with pan fried vegetables on rice
Deep fried rice ball $1.00 to $3.00
- From
Salmon roll $1.00 to $3.00
- From
Tempura don $11.90
- Vegetable tempura with pan fried vegetables on rice
Chicken teriyaki $14.00
- BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad

Vietnamese noodle soup $13.90
- Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
Side sausage $5.00
Side slow roast tomato $4.50
Farm fresh eggs $7.90
- Poached eggs on toast or scrambled, fried eggs
Side avocado $5.50
Side toast $3.50
Kids french toast $7.50
- Seasonal fruit, bacon, whipped cream, berry sauce
Egg benedict $17.90
- Or smoked salmon On turkish bread finished with homemade hollandaise sauce

Market fish Sashimi
Seared Wakanui beef 'Tataki' with Nashi pear & celery salad $29/10pcs / $18/5pcs
Deep fried Paradise prawn with spicy mayonnaise "Ebi-Mayo' $14.00
Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
Agedashi 'shiki-tofu' / 4 pcs $11.00
Organic Miso Soup $5.00
'Yasai Ten Don' Vegetable tempura donburi $20.00

Large $19.90
Sea Vege Miso / Chicken Miso / Tofu Miso
Large $15.00
Small $15.00
Kimchi Fried Rice $12.00
Chicken Curry Rice $12.00
Small $12.00
Teriyaki Chicken

Beef Donburi $10.90
Udon $7.90
(Tempura will be served with prawn, vegetable, dumpling tempuras)
41 pieces $50.00
Served with Rice on Mixed Vegetable
Tempura Udon $10.90
Teriyaki Chicken Udon $9.90
Dumpling (10) $6.50

Savoury Taro Cake $7.50
Chicken Katsu $10
- Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
Spicy Fish Fillets $14
Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
Moroccan Chic And Lamb $12
- Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
Spicy Grilled Calamari $12
- Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
Salmon Steak $8.50
Spicy Fish And Tofu $11
- Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.

-medium $10.00
-little $4.00
Df, dressing contains soy (otherwise gf), contains nuts
Fried bird burger $16.00
- buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
Fried chicken blt $16.00
- buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
Raw beetroot, carrot, spinach & walnut with maple vinaigrette
Free range corn-fed, citrus brined
Potato and pea salad with green pea mayo, peas, snow peas, edamame and rocket

Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
Greek Salad $6.00
Vegetables $6.00
Fettucine al Pollo Affumicato $14.50
- Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
Lasagne al Forno $14.50
- Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
OKA (Pacific Style Raw Fish) $19.00
- Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta