Balaji in 89 Princes Street Menu

FRIED RICE FRIED RICE
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CHOP SUEY CHOP SUEY
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CHOW MEIN CHOW MEIN
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
STIR FRY STIR FRY
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CURRIES CURRIES
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn / Duck / Goat $10.00
BLACK BEAN BLACK BEAN
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
OYSTER SAUCE OYSTER SAUCE
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CHILLI CHILLI
  • Chicken / Lamb / Prawn $10.00
  • Combination $11.00
CHASERS CHASERS
  • Duck
  • Goat
  • Chicken
  • Lamb
  • Fish
  • Nakai
  • Fish n Chips / Chicken & Chips $6.00
  • Butter Chicken / Chicken Cashew Nuts $10.00
  • All Curries served with Rice Roti
COMBO COMBO
  • Lamb Kebab $9.00
  • -Combo $12.50
  • Chicken Kebab $9.00
  • -Combo $12.50
  • Falafel Kebab $8.50
  • -Combo $12.00
  • Lamb Shesh $12.50
  • -Combo $14.50
  • Chicken Shesh $12.50
  • -Combo $14.50
  • Mix Shesh $13.50
  • -Combo $15.50

Nearby Sample Menus

  • Herb Pizza Bread $7.00
    • Volaré pizza bread topped with Italian herbs and olive oil
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Deano's $16.00
    • Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Spaghetti Marinara $17.00
    • Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Crumbed Camembert $15.90
    • Coated in sesame and poppy seed crumb and served with cranberry sauce.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
  • Fried Egg $3.00
  • Fries or Baked Potato $5.00
  • Salad Valley $10.90
  • Chocolate Trio $13.50
    • Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
  • Caesar Rump $36.90
    • Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • -Veg $9.50
  • Batter Sausage $1.50
  • Ham Egg / Ham Pineapple $3.50
  • Thai Sweet Chilli Noodles / Mee Goreng / Nas Goreng (Rice)
  • Spring Roll $2.30
  • -Combination Meat $11.50
  • Paua Fritter $2.00
  • Corn Fritter $2.00
  • S.P.Q.R. Classic Platter $39
    • individual tastings of Italian crudites
  • Fresh prosciutto $25.9
    • Fresh prosciutto, rocket, rosemary, caramelised onion, red onion & chilli
  • Scampi Tail Salad $29.5
    • a light fresh salad w/- fennel, cucumber, radish, basil, mint, chiili & apple mustard vinaigrette
  • Sautèed beans $8
    • w/- cherry tomatoes & olives
  • Glazed Duck Confit $38.5
    • (glazed in a sherry reduction) parsnip puree, salsa verde
  • Pepperoni $25.9
    • Pepperoni, olives, chilli, cherry tomatoes & anchovies
  • Fettuccine $27.5
    • char-grilled chicken, porcini mushrooms, spinach, leeks & cream sauce
  • Fresh Crab Spaghettini (50gms) $26.5 / $44.5
    • lemon butter, chilli
  • Kale Chips $6
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Free Range Chicken $7
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Organic Egg $2
  • Avocado $5
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
  • House Baked Breads with assorted dips $7.50
  • Apple Strudel $10.50
    • served with maple syrup & walnut ice-cream
  • Short Espresso $4.00
  • Garden Fresh Seasonal Vegetables & roasted potatoes $7.50
  • Grilled Vegetable Lasagna $19.50
    • eggplant, zucchini, pepper & cheese
  • Chips $7.00
  • Tasting plate $17.50
    • a fine assortment of European and NZ delicacies
  • Baklava $10.50
    • walnuts honey & almonds baked in filo pastry
  • Mini Spring Rolls
  • Curry Chicken
  • MaPo Tofu
  • Spicy Baby Octopus
  • Garlic Chicken
  • Herb Jelly
  • Chicken Heart (5 Sticks)
  • Hainanese Chicken Rice
  • 6 mini buns $ 3.00
  • Loaf $5.50
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • 200g mini loaf $3.00
  • baguettes $4.50
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • E1 Braised pork intestines on rice $11.80
  • B19 Cold potato salad $5.00
  • A23 Sichuan pickles $4.00
  • B17 Cucumber salad $8.80
  • A8 Mini Wonton $6.00
  • N12 Dandan noodle soup with crispy pork in mince & pickles in spicy sauce $9.00
  • A4 Fujian potato ball $9.80
  • D3 Pork and cabbage dumplings $10.80
  • Pain a L'ail $8.00
    • Garlic Baguette
  • Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
  • Fries & Aioli $5.50
  • Savoury Buckwheat Crepes
  • Chicken Liver Pate $14.00
    • W/ truffle butter glaze, homemade chutney & baguette
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
  • Crepe Citron $6.00
    • Lemon & sugar crepe
  • Egg $3.00
  • Yoghurt N/A
  • Double Choc Chip N/A
  • Italian Herbs & Cheese N/A
  • Beetroot N/A
  • Pork Riblet N/A
  • Olives N/A
  • Western Egg and Cheese N/A
  • Mayo N/A
  • SPICE TRADERS CHICKEN MASALA
    • Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
  • DHAL MAKHANI
    • Black lentils stewed on a slow fire overnight.
  • VEGETABLE SAMOSA (2 pieces) $6.00
    • Home made pastry, stuffed with a mixture of lightly spiced potato and peas
  • LAMB ROGANJOSH
    • A classic from the Moghul Era - boneless lamb curry cooked with special spices
  • STEAMED JEERA $5.00
    • Rice with cumin
  • STEAMED BASMATI RICE $4.00
  • LAMB KADAI..
    • Lamb cooked With capsicum, onions, tomatoes and herbs in a traditional kadai.
  • CHICKEN BHUNA
    • A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection
  • Smoked Chicken (Extra Large) $5.50
  • Bacon, Cheese pasta - Small/Large $5.50/$7.00
  • Grilled Pork or Beef with vermicelli $9.00
  • Ham Salad $4.00
  • Cornish Pasties $4.00
  • Ham Egg $3.50
  • Custard Pies $3.00
  • Dumplings (7 or 10) $4.00/$6.00
  • French toast $17.5
    • Streaky bacon, grilled banana, maple syrup
  • Eggs on toast (GF available) $8.5
    • Two eggs any way, ciabatta or 5 grain
  • Wedges $12.5
    • Served with diced bacon, cheese and sour cream
  • Creamy mushroom on toast(GF available) $17.5
    • Grilled bacon, parmesan cheese and ciabatta
  • Kids Pancake $9.9
    • 2 pancakes served with maple syrup and nutella chocolate
  • Bacon, eggs on toast (GF available) $12.5
    • Streaky bacon, two eggs any way, ciabatta or 5 grains
  • Smashed avocado on toast (GF available) $17.5
    • Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
  • Toast or bagel preserves (GF available) $9.5
    • Fresh tomato, apricot jam, strawberry Jam
  • Chicken Breast $31.00
    • Tuscan Chicken Breast w peperonata, agria rosti, chorizo & broccoli w jus
  • Eggs Benedict - Salmon $17.50
    • Spinach, Smoked Salmon & Hollandaise
  • Fettucine Carbonara $17.50
    • w bacon, onion & mushroom, white wine, garlic & cream
  • Happy Snacks (Half Price between 4-6pm) $9.00
    • Chorizo Sausage w dipping sauce
  • Market Fish of the Day $32.00
    • Ask your server for today's catch
  • Omelette $16.00
    • Of the day w, hash browns
  • Lamb $32.00
    • Slow cooked Lamb Belly and Rack, white bean puree, baby kumara, wilted greens And a balsamic jus
  • Moroccan Lamb Rump Salad $17.50
    • w Israeli couscous, artichoke hearts, olives & tahini yoghurt
Balaji

Balaji

location

Address

89 Princes Street, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092760974

email

Email

None

clock

Opened hours

9 AM to 7 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
89 Princes Street, Otahuhu, Auckland, Auckland, 1062, New Zealand