Balaji in 89 Princes Street Menu

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Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn / Duck / Goat $10.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Chicken / Lamb / Prawn $10.00
Combination $11.00

Duck
Goat
Chicken
Lamb
Fish
Nakai
Fish n Chips / Chicken & Chips $6.00
Butter Chicken / Chicken Cashew Nuts $10.00
All Curries served with Rice Roti

Lamb Kebab $9.00
-Combo $12.50
Chicken Kebab $9.00
-Combo $12.50
Falafel Kebab $8.50
-Combo $12.00
Lamb Shesh $12.50
-Combo $14.50
Chicken Shesh $12.50
-Combo $14.50
Mix Shesh $13.50
-Combo $15.50

Nearby Sample Menus

Beef Tataki $13.50
Tempura $23.00
- Prawn, fish, vege, deep fried with tempura batter
Kyoya Delight $37.00
- Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
Kyoya Salad $21.00
- Teriyaki salmon, chicken, prawn and fried chicken on green salad
- Edamame $7.00
Kyo-ya Delight $37.00
- Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
Salmon Sashimi $17.00

SWEETCORN FRITTERS $17.50
- w/ bacon, sweet chilli sauce, sour cream & pesto
- w/ cinnamon stewed apple, yogurt & apple syrup $16.00
BENEDICTS ON CIABATTA
- soft poached eggs, baby spinach & hollandaise
BAGELS
LAMBS FRY & BACON $15.00
- w/ onion gravy & thick white toast
- w/ jam and cream cheese $7.00
SAUSAGE & BREAD w/ tomato sauce
FRENCH TOAST w/ banana

Creamy Prawn Katsu $8.90
- w/tonkatsu
SET 1
Scallop Sashimi $13.90
- scallop sashimi 9 slices
Chicken Katsu $10.90
- w/miso or tonkatsu sauce
Prawn Twister $7.90
- deep fried prawn fitter
Spinach $5.90
- with sesame sauce
Mehikari $6.90
- deep fried seasoned fish
Karaage On Rice

Home-made & thick-cut Potato Chips $4.00 scoop
Sausage $2.00
Snapper Burger $10.20
60ml Malt Vinegar $0.60
Home-made Potato Fritter $0.90
Home-made Potato Fritter $0.90
Gluten Free White Vinegar $0.60
Home made Mushy Peas $4.00

Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.

Chicken Saag (Mild) $14.99
- Boneless chicken, pieces cooked in fine spinach puree, lightly spiced
Paneer or Vegetable Pakora $8.00/$5.00
- Chopped paneer or vegetables mildly spiced dipped in batter & deep fried
Chicken Mughlai $14.99
- Chicken cooked in onion & cashew nut gravy from the time of mughal emperor
Garlic Naan $3.50
- Buttered & garnished with garlic
All curries served with rice
Bread Basket $12.00
- 1 plain naan, 1 garlic naan, 1 sweet naan, 1 cheese naan
All curries served with rice
Handi Chicken $14.99
- Chicken cooked in chefs secret recipe

Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli

C1
- Chicken Rice Noodles Soup
H4L
- Additional orders (large)
D23
- Banana Sago with Coconut Cream
D29
- Dried Longan with Ice
P9
- Pork Spare Ribs Fine Egg Noodles Soup
S9
- Fish Cakes Fine Egg Noodles Soup
H3L
- Additional orders (large)
C7
- Hainanese Chicken on Rice

Pai Penu $3.00
Panikeke 5 For $1.00
Pai Fala (Tray) $5.00
Pai Fala N/A
Puligi $4.50
German Buns $1.50
Supo / Koko Esi $5.00
Keke Saiga $5.50

Omelets
- Free range eggs with garlic bread
- Salmon, Salad, Cream Cheese $13.50
- Champagne Ham, Tomato, Red Onion, Cheese $12.50
- Salmon $13.50
Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise
Pasta Made to Order $10.50
- Update daily, see board
- Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
Porridge

A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
Sweet & Sour Fish on Rice $ 11.00
Singapore Rice Noodles $ 11.00
BBQ Pork Fried Rice Noodles $ 11.00
Roast Duck Congee $ 8.50
Prawn & Egg Gravy Fried Rice Noodles $ 12.50
Mapo Tofu on Rice $ 10.00
Roast Pork on Rice $ 9.00

Croissant $4
Pastries
Almond Croissant $6
Chickpea Chile Verde (V) $22
- fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
Salmon Bagel $18
- matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
Seasonal Tart With Cream Or Yoghurt $9
Bagel $ 8
- cream cheese & jam
Vegan Galette $12
- daily preparation

Pad Pak $13.00
- Stir fried mixed vegetables
Salmon Lark $17.00
- Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
Roasted Duck Curry $17.00
- Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Thai yellow curry served with potato, Onion, carrot and coconut milk
Pad Hoi Shell $17.00
- Stir fried scallops with vegetables and oyster sauce
Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
Vegetarian Spring Roll (5 pcs) $8.50
- Thai crispy spring roll with vegetables
Yum Seafood $15.00
- Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli

HOMEMADE BREAD ROLLS $8.90
- served with hummus
Lemon - lemon juice, lemon zest, lemon sugar $6.90
EGGS BENEDICT $18.90
- toasted brioche, spinach, tomato, poached eggs, hollandaise sauce & choice of bacon or smoked salmon
CUFF CAFE ASSIETTE FOR TWO $39.90
- combination of seafood and meat morsels served with hummus and homemade bread oil
CROQUE MADAME $17.90
- Croque Monsieur with fried egg
STEAK $21.90
- frites and salade
COUNTRYSIDE TERRINE $19.90
- mustard, saffron brioche, pickles, whipped duck fat
POTATO CHIPS AND AIOLI $7.90