Bar 321 in Nelson Menu

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Chicken Schnitzel Cordon Bleu $25.00
- Two chicken fillets stuffed with ham and cheese and rolled in a light crumb. Served with either hand cut chips and salad or steamed vegetables and a stuffed potato
Railway Rib Back
- Tender slow cooked rib back coated in our famous sticky honey soy sauce, sprinkled with sesame seeds and served with hand cut triple cooked chips and freshly made coleslaw
Half Rack $25.00
Full Rack $35.00
Steak, Egg and Chips
- A massive prime rump steak cooked to your liking and served over a helping of hand cut triple cooked chips and topped off with two perfectly fried eggs.
250g $22.00
500g $29.00
Aged Ribeye Steak
- Cooked to your liking and served with either hand cut chips and salad or steamed vegetables and a stuffed potato and accompanied by your choice of either roast garlic and herb butter, red wine mushroom or creamy green pepper corn sauce
250g $29.00
350g $35.00

Old Fashioned Ice Cream Sundae $10.00
- With all the trimmings, your choice of homemade chocolate, caramel and strawberry sauces, whipped cream, wafers and finished with a cherry on top on request
Choc Pot Brownie $11.00
- Chocolate brownie baked in a mini lerra colla pot and served warm with cream and vanilla ice cream
Toasted Marshmallow Cheesecake $12.00
- Strawberry yogurt cheesecake on a crumbly biscuit base and topped with toasted marshmallow and served with whipped cream and strawberry coulis
Extras
Fried Eggs / Sour Cream / Roast Garlic and Herb Butter / Red Wine Mushroom Sauce / Creamy Peppercorn Sauce / Jug of Gravy $3.00
Bacon / Onion Rings $4.00
Vegetables / Side of Salad / Stuffed Potato / Mushrooms $5.00
Hand Cut Chips $6.00

Cheesy Garlic Bread $8.00
- Homemade bread smothered in roast garlic and fresh herb butter topped with cheese and grilled
Cob Loaf $8.00
- Baked fresh everyday and served with butter and homemade chutney
Buffalo Wings $14.00
- Chicken wings slow cooked in garlic, paprika and spices then smothered in our famous honey soy sauce and rolled in sesame seeds
Stuffed Mushrooms $15.00
- Mushrooms stuffed with mozzarella cheese and pine nuts then grilled and stacked up with crunchy potato gallettes
Main size available $20.00
Creamy Seafood Chowder $17.00
- A seafood selection in a creamy sauce and served in a toasted cob loaf with lemon and parsley

Crispy Chicken Salad $23.00
- Chicken breast strips tossed in our blend of spices over salad greens, tomato, capsicum and crispy noodles then drizzled with roast garlic mayonnaise
Juicy Cheesy Kiwi Burger $22.00
- Massive cheese stuffed homemade beef patty with lettuce, tomato, red onion, beetroot chutney and topped off with a fried egg in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips.
Cook's Bacon and Chook Burger $23.00
- Seasoned chicken breast fillet, cheese, bacon, grilled pineapple, lettuce tomato and red onion in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips
Fish and Chips $25.00
- Our fish of the day in a crispy beer batter served over hand cut triple cooked chips with a side of garden salad and homemade tartare sauce
Parmesan Herb Crust Fish $26.00
- Today's pan fried fish fillets with a parmesan and pine nut crust and served over a stuffed potato with a garden salad

Surf (served 3-4) $50.00
- Garlic mussels, beer battered fish strips, shrimp shots, salt and pepper squid, garlic bread, hand cut chips, homemade tartare and roast garlic mayonnaise
Turf (served 3-4) $50.00
- Buffalo wings, spare ribs, chicken strips, garlic bread, onion rings, seasoned wedges, roast garlic mayonnaise, sour cream and sweet chili sauce
Surf and Turf (served 4-6) $65.00
- Garlic mussels, shrimp shots, beer battered fish strips, chicken strips, spare ribs, buffalo wings, garlic bread, hand cut triple cooked chips, seasoned wedges with sour cream, roast garlic, mayonnaise and homemade tartare sauce

Hand Cut Chips $6.00
Garlic Bread $6.00
Toasted Sandwich (3 fillings) with hand cut chips $10.00
Bar 321's Famous Pie and Fries $10.00
Roast Meat Sandwich and French Fries $10.00
Honey Soy Buffalo Wings $14.00
Beef Nacho's (vege on request) $15.00
Crumbed Squid Rings and Aioli $12.00
Fish and Chips Small $7.50 Large $12.50
Wedges, Cheese, Bacon & Sour Cream $15.00
Working Man's Basket $16.00
- Spring rolls, samosas, chicken nuggets, mini hotdogs, onion rings, fish bites, sweet chili sauce and hand cut chips
Fisherman's Haul $18.00
- Crumbed mussels, squid rings, crumbed prawns, fish bites, crumbed scallops, tartare sauce and hand cut chips
Takeaways
- Add $1.00

Massive Whitebait Patty $30.00
- A huge fresh west coast whitebait patty, minted boiled potatoes, summer salad and fresh bread and butter
Beef Tenderloin $28.00
- Tender eye fillet steak served with crispy polenta fries, your choice of steamed vegetables or fresh garden salad and green peppercorn or red wine mushroom sauce
Ham Off the Bone $25.00
- Succulent ham served with a fresh garden salad and new season potatoes

Garlic Bread $6.00
- Homemade bread smothered in roast garlic and fresh hero butter
Fish and Chips Small $10 Large $15
- Crispy beer battered fish filler with hand cut chips and a garden salad
BLT $10.00
- Bacon, lettuce and tomato drizzled with an old fashion ways in wholegrain toast. Served with hand cut chips.
Homemade Pie of the Day $10.00
- Changes often, served with mashed potato and gravy or homemade french fries
Roast of the Day Small $12 Large $16.50
- Today's freshly roasted cut with crispy roasters, steamed vegetables and pan juice gravy
Old School Beef Burger $16.00
- Homemade beef pattie, cheese, lettuce, tomato, red onion, beetroot chutney, aioli and a fried egg. Served with a helping of hand cut chips
Creamy Seafood Chowder $16.00
- A seafood selection in a creamy sauce served with a side of garlic bread, lemon wedges and chopped parsley
Sticky Pork Ribs $17.00
- A generous serving of slow cooked sticky ribs, homemade French fries and freshly made coleslaw
Steak, Eggs and Chips $15.00
- The best value in town. Prime rump steak, hand cut chips and have perfectly fried eggs
Chicken and Bacon Burger $17.00
- Seasoned breast filler, casher bacon, cheese, lettuce, tomato, red onion and aioli. Served with a helping of hand cut chips
Squid Salad $15.00
- Panko crumbed squid rings, lighly fried and served with garlic aioli over lettuce, tomato, sprouts, avocado and lemon wedges
Thai Chili Beef Salad $16.00
- Parne aixeye steak with a thai chili marinade over lettuce greens, tomato, cucumber, spring onions and topped with crispy noodles
Big Breaky $20.00
- Noi torike light hearted, tow fried eggs, bacon, sausages, hash brown, garlic, tomato, mushrooms and hot buttered wholegrain toast

Ice Cream Sundae $6.00
- Your choice of sauce, whipped cream, sprinkles and wafers
Choc Pot Brownie $8.00
- Baked in a mini terra cotta pot whipped cream and ice cream
Toasted Marshmallow Cheesecake $8.00
- Strawberry yogurt cheesecake on a crumbly biscuit base toasted marshmallow top and served with a whippers strawberry coats
Takeaways available + $1.00

(Please alert the server when ordering)
GLUTEN FREE
Steak, Eggs, Chips
Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
Ribeye steak, garlic butter and your choice of salad and chips or stuffed potato and steamed vegetables
Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
Roast of the day with gluten free gravy
Dessert
Choc Pot Brownie, whipper cream and ice cream
Ice cream sundae
VEGETARIAN
Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
Vegetarian nachos, beans, tomatoes and spices over corn chips with melted cheese and sour cream
DAIRY FREE AND GLUTEN FREE
Steak, Eggs and Chips
Ribeye steak, gluten free gravy, salad and chips
Roast of the Day with gluten free gravy
Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce

Nearby Sample Menus

Creamy Mashed Potato
All $12.00
Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
Chicken Nuggets 'n Chips
- With tomato sauce
Bacon X 2
Try our vegetarian option with a field mushroom and tomato chilli jam
Garlic Ciabatta $12.90
- Toasted ciabatta smothered in garlic infused butter
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips

Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
small $24.90
Scarecrows salmon patè $15.50
- Homemade smoked salmon paté made with cream cheese, dill, lemon and horseradish served with crusty bread, crackers and salad garnish
Side of potatoes $5.50
Fresh local catch POA
- Your Inn keeper will inform you in today's catch
Lightmeals
Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish

Served with steamed jasmine rice
Black pepper stir fry v * $12.50
- fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, beef, pork or vegetables & tofu
Garlic prik thai v $12.50
- fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu
Guri puffs (4) $6.00
- sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Ginger stir fry v * $12.50
- fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
Cashew nut stir fry v * $12.50
- an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu
Roti & peanut sauce $6.50
Fried rice gf v $12.50
- a traditional asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu

Bacon & Egg $7.50
1 Scoop $3.90
Oysters $2.40
Kids Pack 1 $6.50
- 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
Egg $6.20
Char Grilled Chicken $9.00
Scallops $2.30
Kids Pack 4 $6.50
- 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet

½ Scoop Handcut Agria $3.50
Battered Scallop $2.60
Fish Burger $10.00
- Fillet of battered fish served with our home made tartare sauce, salad
NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
½ Scoop Wedges $3.50
Battered Mussel $1.20
Homemade burgers all served in a toasted sesame seed bun with lettuce and tomato.
Battered Sausage $3.20

Vegetarian Option $26.80
with miso butter $8.50
Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts
Kaffir Lime Tart with pineapple & cream $12.00
Prawn Toast $15.90
- with sesame & sweet chilli sauce
Lentil Dahl with chappati $13.5
Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
Extra Garlic Chappati $4.50

Garlic Prawns (GF) $18.00
- Served w. salad & fries
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
Youngsters Sunday $ 4.00
- chocolate or berry
Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
Swap $3.00
- Fries for veggies, wedges or salad
Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce

~ Vegetarian on request ~
Beef or Combination $16
Chicken $14
~ available in mild, medium or hot ~
75 Stir-Fried Rice (Com Rang)
~ available in mild, medium or hot ~
70 Stir-Fried Rice Noodles (Pho Xāo)
- Rice noodles, shallots, onion, sprouts, tamarind sauce
9 Squid Skewers (Mủc Xiên Nủỏ̕ng) - 3 skewers $10
- Grilled saté spread squid

Bread Platter $14.00
- A selection of breads served with hummus, tomato and basil pesto.
Egg $1.00
Bowl of Vegetables $6.00
Prawn Tapa $16.00
- Garlic and herb marinated prawns served with salad garnish.
Garlic Butter $2.00
Fish of the Day POA
- Ask your server for today’s catch fresh from the ocean.
300gm Beef Ribeye $33.00
- Cooked to your liking served on rosemary and thyme roasted potatoes and seasonal vegetables topped with pan fried portobello mushrooms and red wine jus.
BLT Bagel $18.00
- Streaky bacon, lettuce and tomato on a toasted bagel with aioli and tomato relish served with thick cut fries.

Samosas & Fries $9.00
Basket of Fries $5.00
Mini Spring Rolls & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Large Mixed Platter $30.00
Mini Hot-Dog & Fries $9.00
Chicken Nuggets & Fries $9.00
Fish Bites & Fries $9.00

Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
Slaw with lime mayo $8.00
Caramel toasted brioche,strawberries and mascarpone. $12.00
Crispy agrias,rosemary and aioli. $8.00
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
Green salad,parmesan and lemon dressing $8.00
Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00

Triple Stack BLT Sandwich Combo $17.50
- BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
Small Quiche Combo $12.00
- Your choice of quiche - Onion & Cheddar OR House Smoked Chicken OR Spinach & Mascarpone OR Ham & Cheese OR Broccoli & Blue cheese served with a side salad & Housemade relish
Hummus - Ful $23.00
- Mediterranean style Hummus drizzled with extra virgin olive oil served warm with zesty fava beans & chaminados, accompanied by freshly cut tomatoes, red onion, lemon, pickles and 2 pita bread >>
Housemade Paleo Sun Kiss Surprise $10.00
Pan Fried Fish $21.50 / $18.50
- Garlic butter pan fried fish served with crispy shoestring fries, fresh salad & tomato sauce. Served with grilled lemon. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
Seafood Chowder $21.30 / $16.30
- Seafood variety cooked in fish broth & cream, served with garlic ciabatta (Regular / Small or Entree)
Kids Ice Cream Sundae $6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping
Toasted Panini Regular $10.50 / $12.50
- Toasted Panini with 3 fillings of your choice: cheese OR pineapple OR ham OR caramelised onion OR tomato OR Crusoe’s Magical Mushroom. Made with Housemade Aioli. Extra filling $1.00 (Small / Regular)

TEMPURA EGGPLANT NIGIRI (3p) $7.00
- Entree (edamame, salad, octopus ball)
RICE $2.00
TERIYAKI CHICKEN $21.50
- Panfried chicken with vegetables and original teriyaki sauce
FRIED SQUID $7.50
GYOZA (10pc) $20.50
- Pan fried pork dumpling with garlic, sour soy sauce
MASA ZEN $24.50 - $29.50
MINI VEGETABLE TEMPURA (5pc) $7.50

Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Fresh Homemade Soup of the day Our wait staff will advise $14.5
Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5

Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.

Bar 321

Nelson Region > Nelson > Bar 321

Address

321 Lower Queen Street, Richmond, Richmond, Canterbury, 7020, New Zealand

Phone

035447289

Email

richmondbar321@gmail.com

Opened hours

Mon - Sun 10am - 10pm

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Brew Pub , Steakhouse

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bar , Group Meal , Seating , Free Wifi , Desserts and Bakes , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating , Full Bar

Bar 321 in Nelson Menu

Nearby Sample Menus

Bar 321

Nelson Region > Nelson > Bar 321

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

321 Lower Queen Street, Richmond, Richmond, Canterbury, 7020, New Zealand

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