Bar Comida in Auckland Menu

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Bagel/ pide bread/ whole meal toast $8.50
- with Sliced tomato and fresh basil
Bagel/ pide bread/ whole meal toast $8.50
- with Cream cheese and jam
Free range eggs on Toast $11.50
- Eggs any style, served on five grain toast with grilled tomato
Muesli $12.50
- Homemade muesli, fresh yoghurt, berry compote
Chickpea Omelet with Quinoa and Artichoke (Vegan) $17.50
Fresh Crepes $12.50
- Thin crepes with Lemon and sugar
Fresh Crepes $18.50
- Thin crepes with Free range streaky bacon and banana
Chorizo & Spud Crush $19.50
- Herb roasted potatoes, chorizo, onion jam, topped with wilted spinach, free range poached egg and hollandaise sauce
Creamy Mushrooms $18.50
- Sauteed breakfast mushrooms with potatoes, Spanish chorizo & herbs, creamy sauce served with toasted bread
Beans and Bacon $19.50
- Bar Comida baked beans (our secret recipe), free range streaky bacon, spanish chorizo, bagel, free range poached egg and hollandaise sauce
French toast $18.50
- Fragrant spiced French toast with lemon curd, berry compote and banana
Eggs Benedict $20.00
- Served on toasted bread, steamed spinach, free range poached eggs, topped with hollandaise sauce and your choice of: Free range streaky bacon
Eggs Benedict $20.50
- Smoked salmon
Comida Breakfast $24.50
- Free ranged poached eggs, free range streaky bacon, gluten free sausage, mushrooms, grilled tomato, our own camembert & parsley croquette and Bar Comida baked beans

Crispy roasted agria $4.00
Gluten free sausage $4.50
Fries & aioli $7.50
Mushrooms $4.00
Smoked salmon $6.00
Our own baked beans $4.50
Toasted bread, bagel or gluten free bread $3.00
Free range eggs, any style $4.00
Seasonal vegetables sauteed in garlic butter $8.50
Free range streaky bacon $5.50
Homemade camembert & parsley croquettes $4.50

Quinoa & Bean Salad (Vegan) $19.50
- Quinoa, cannellini beans, kidney beans and chickpea, pine nuts, cucumber, pear, sun dried tomato, mint & lime dressing
Tomini & Artichoke Salad $19.50
- Cos lettuce, artichokes, cherry tomato, olives, Tomini cheese, candied walnut, garlic crostini, house dressing. Seared yellow fin Tuna (Optional) $5.00
Bocadillo Serrano - Classic Spanish Sandwich $17.50
- Specialty cocoa bun, Serrano jamon, tomato, melted cheddar and chipotle mayo, skewer of jalapeno, gherkins and olives
Gabriel's Burger $22.50
- Black bun, home made gourmet beef patty, free range streaky bacon, tomato, red onion, gherkins, beer battered onion rings, chipotle mayo, melted cheddar served with fries and aioli
Escabeche with Tua Tua $23.50
- Herbed fried NZ market fish, sauteed capsicum & onion, Tua Tua, skewer of jalapeno, gherkins and olives, saffron rice on sizzling plate
Bar Comida Mussels $18.50
- Cooked in a tomato paprika sauce and fresh herbs, served with pide bread
Crispy Chickpea fritter with Stuffed Zucchini $23.50
- Chickpea fritter, potato and kale mash stuffed zucchini, shaved iceberg, salsa cruda, olives, Tomini cheese
Tua Tua & Tiger Prawn Fettucini $24.50
- Fettucini with Tua Tua, skewered crispy tiger prawns, fresh chilli, garlic, spinach, roasted vine tomato and crispy shallot
Grilled Lamb Loin & Honey Glazed Roasted Vegetables $24.50
- Grilled lamb loin, wood fired and honey glazed vegetables - pumpkin, kumara, carrot, onion, garlic, baby potato & peas, red wine jus
Paella $29.50
- Fish, mussels, shrimp, squid and chorizo sausage cooked with saffron rice in a Spanish tomato sauce, finished with fresh herbs

Hummus & fresh crudites $7.50
Fries & aioli $7.50
Crispy roasted agria $4.00
Potato & kale mash $7.50
Homemade camembert & parsley croquettes $4.50
Seasonal vegetables sauteed in garlic butter $8.50

Tomato, Boccocini & Basil Pizza $22.50
- Traditional Neopolitan style
Rangitoto Spinach Pizza $24.50
- A speciality. Traditional flat bread pide in the shape of Rangitoto Island topped with spinach, capsicums, feta, red onion and egg
Lahmajun $26.50
- Classic Istanbul street food, spicy minced beef, onion, tomato & flat leaf parsley, drizzled with extra virgin olive oil & fresh lemon
Coca Espanola $26.50
- Chorizo sausage, red pepper, rosemary potatoes, anchovies & olives
Chicken & Mushrooms Pizza $26.50
- Chicken & mushrooms, sour cream, paprika, Italian parsley, red peppers

Patatas Bravas $8.50
- Crispy spiced agria potatoes topped with tomato salsa and aioli
Calamares $12.50
- Pan fried calamari served with aioli and fresh lemon
Nachos $12.50
- Jalapeno corn chips, Bar Comida baked beans, avocado, tomato, jalapeno, melted cheddar cheese, sour cream, Spanish brava sauce
Pollo con paprika $15.50
- Tasty chicken morcels marinated in paprika served on rice with aioli, walnut sauce & pide bread
Gambas al ajillo $16.50
- Tiger prawns sauteed in garlic butter and fresh chilli, garlic bread, romesco sauce
Cordero picante $17.50
- Spicy lamb skewers served on hummus with pide bread and harissa
Comida platter to share $45.50
- Trio of skewers (garlic prawn, paprika chicken, polenta & vege skewer), Garlic mussels, calamari, Chorizo, Serrano Jamon, camembert & parsley croquette, Hummus, olives & pide bread

Nearby Sample Menus

Chef's Appetizer Selection $9.50
- Our chef's selection of mixed appetizers served with sweet chilli sauce
Pad Nam Man Hoi $17.50
- Chicken, beef or pork with seasonal vegetables and oyster sauce
Massaman (V) $17.50
- Medium Thai curry with tender potato and onion, chicken, beef or pork
Pla Lard Prik $24.50
- Deep fried whole snapper with sweet and sour chilli
V=Vegetarian Option
Cashew Goong $20.50
- Stir fried prawns with cashew nuts and vegetables
V=Vegetarian Option
Jungle Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)

Chips
Coleslaw
5 Grilled Tenderloins $11.90
- Choose your basting
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- +1 Large side $29.90
- +2 Large sides $35.90
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad

-Lamb $17.50
-Seafood $19.00
Curry Puff $8.00
- Deep fried pastry puff filled with minced chicken, onion, potato, carrot, cooked with curry powder served with sweet plum sauce
-Lamb $17.50
Narm Tok $16.50
- Sliced BBQ Beef, Pork, Chicken served with onion, spring onion, coriander, mint, kaffir lime leaves, lemon juice, chilli powder, roasted rice powder
-Seafood $9.00
Gang Phed Ped Yarng $19.00
- Roasted duck red curry with coconut cream, pineapple, grape, cherry tomato and bamboo shoot
-Lamb $17.50

Yakitori Sauce $1.00
Chicken With Mentaiko & Seaweed $5.80
Chicken Skin $4.50
Salmon With Teriyaki Sauce $8.50
Kumara $4.50
Banana With Maple $4.50
Renkon Chips $5.00
Vegetable Set (6 Sticks)
- corn X 2, mushrooms, garlic, zucchini, kumara

Smoked salmon $8.00
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
Warm Coconut Risotto $16.00
- with poached rhubarb and almond
Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
Five Grain or Kumara sourdough $5.00
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough

Combination Meats $10.50
Special 2 $6.50
- 2 Fish, 2 Potato Fritter, $ 1.5 Chips
108. Sea Dog $3.00
66. Samosas $2.50
- ½ Doz
14. Pork $9.50
1. Vegetables $8.50
47. Vegetables $8.50
35. Chicken $10.50

Satay Lamb Kebab $11.90
- panut satay
Chicken Nuggets & Chips $5.00
- w tomato sauce
Kumara & Aioli $4.50
Classic Chicken $11.90
Chicken Salad $12.90
(served with Mediterranean rice, hummus salad sauce)
Lamb Rice $13.90
Cheese Beef $11.90
- melted Italian Mozzarella

loukoumades, nutella, coffee ice cream, hazelnuts $15.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00

Spring roll $1.70
Ham $2.50
Fish cakes $2.00
Kumara chips $1.90
Curry roll $1.80
Sweetcorn fritters $2.00
Two meal $20.00
- 4 fish, 4 potato fritters, 2 sausages $ 3 chips, 3 crab stick
Squid rings $0.80

Katsu Collection $27.00
- Deep fried chicken, fish and pork with bread crumbs
Seafood Combination $32.00
- Sizzled seafood:Prawn, scallop, mussel, squid and vege
Beef Tataki $17.00
- Delicate slivers of seared beef with ponze sauce
Daily Special Lunch Box $18.00
- Sushi, sashimi, tempura and chicken teriyaki
Agedashi Tofu $11.00
- Deep fried tofu with special sauce
Sukiyaki $24.00
- Sliced beef and vegetable, served with sukiyaki egg sauce, rice and salad
Fresh Oyster Tempura $19.00
- Half dozen
Yaki Udon $17.00
- Pan fried udon noodle with seafood or chicken and vegetable

BACON EGG OR CHEESE $4.70
Thick Shake $4.00
CHICKEN CORDON BLUE $5.00
pizza Stick $2.00
EGG OR CHEESE $4.00
HAM CHEESE ONION $3.50
BACON EGG $4.50
CHICKEN OR FISH $4.50

Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
Lamb flap $3.50
- In soyer sauce
Bacon spaghetti $10.00
- In creamy sauce
Chop suey S$5/L$8
- With beef
Pulumasima $5.00
- Povi
Kumara $3.00ea
- Boiled with or without coconut cream
Green banana $1.50ea
- Boiled with or without coconut cream
Seafood pasta $10.00
- In tomato sauce

Chef's Special POA
- Ask our staff to see what's our special dish.
Chef's Choice POA
- Ask our staff about out current dessert.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.