Bar Comida in Auckland Menu

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Bagel/ pide bread/ whole meal toast $8.50
- with Sliced tomato and fresh basil
Bagel/ pide bread/ whole meal toast $8.50
- with Cream cheese and jam
Free range eggs on Toast $11.50
- Eggs any style, served on five grain toast with grilled tomato
Muesli $12.50
- Homemade muesli, fresh yoghurt, berry compote
Chickpea Omelet with Quinoa and Artichoke (Vegan) $17.50
Fresh Crepes $12.50
- Thin crepes with Lemon and sugar
Fresh Crepes $18.50
- Thin crepes with Free range streaky bacon and banana
Chorizo & Spud Crush $19.50
- Herb roasted potatoes, chorizo, onion jam, topped with wilted spinach, free range poached egg and hollandaise sauce
Creamy Mushrooms $18.50
- Sauteed breakfast mushrooms with potatoes, Spanish chorizo & herbs, creamy sauce served with toasted bread
Beans and Bacon $19.50
- Bar Comida baked beans (our secret recipe), free range streaky bacon, spanish chorizo, bagel, free range poached egg and hollandaise sauce
French toast $18.50
- Fragrant spiced French toast with lemon curd, berry compote and banana
Eggs Benedict $20.00
- Served on toasted bread, steamed spinach, free range poached eggs, topped with hollandaise sauce and your choice of: Free range streaky bacon
Eggs Benedict $20.50
- Smoked salmon
Comida Breakfast $24.50
- Free ranged poached eggs, free range streaky bacon, gluten free sausage, mushrooms, grilled tomato, our own camembert & parsley croquette and Bar Comida baked beans

Crispy roasted agria $4.00
Gluten free sausage $4.50
Fries & aioli $7.50
Mushrooms $4.00
Smoked salmon $6.00
Our own baked beans $4.50
Toasted bread, bagel or gluten free bread $3.00
Free range eggs, any style $4.00
Seasonal vegetables sauteed in garlic butter $8.50
Free range streaky bacon $5.50
Homemade camembert & parsley croquettes $4.50

Quinoa & Bean Salad (Vegan) $19.50
- Quinoa, cannellini beans, kidney beans and chickpea, pine nuts, cucumber, pear, sun dried tomato, mint & lime dressing
Tomini & Artichoke Salad $19.50
- Cos lettuce, artichokes, cherry tomato, olives, Tomini cheese, candied walnut, garlic crostini, house dressing. Seared yellow fin Tuna (Optional) $5.00
Bocadillo Serrano - Classic Spanish Sandwich $17.50
- Specialty cocoa bun, Serrano jamon, tomato, melted cheddar and chipotle mayo, skewer of jalapeno, gherkins and olives
Gabriel's Burger $22.50
- Black bun, home made gourmet beef patty, free range streaky bacon, tomato, red onion, gherkins, beer battered onion rings, chipotle mayo, melted cheddar served with fries and aioli
Escabeche with Tua Tua $23.50
- Herbed fried NZ market fish, sauteed capsicum & onion, Tua Tua, skewer of jalapeno, gherkins and olives, saffron rice on sizzling plate
Bar Comida Mussels $18.50
- Cooked in a tomato paprika sauce and fresh herbs, served with pide bread
Crispy Chickpea fritter with Stuffed Zucchini $23.50
- Chickpea fritter, potato and kale mash stuffed zucchini, shaved iceberg, salsa cruda, olives, Tomini cheese
Tua Tua & Tiger Prawn Fettucini $24.50
- Fettucini with Tua Tua, skewered crispy tiger prawns, fresh chilli, garlic, spinach, roasted vine tomato and crispy shallot
Grilled Lamb Loin & Honey Glazed Roasted Vegetables $24.50
- Grilled lamb loin, wood fired and honey glazed vegetables - pumpkin, kumara, carrot, onion, garlic, baby potato & peas, red wine jus
Paella $29.50
- Fish, mussels, shrimp, squid and chorizo sausage cooked with saffron rice in a Spanish tomato sauce, finished with fresh herbs

Hummus & fresh crudites $7.50
Fries & aioli $7.50
Crispy roasted agria $4.00
Potato & kale mash $7.50
Homemade camembert & parsley croquettes $4.50
Seasonal vegetables sauteed in garlic butter $8.50

Tomato, Boccocini & Basil Pizza $22.50
- Traditional Neopolitan style
Rangitoto Spinach Pizza $24.50
- A speciality. Traditional flat bread pide in the shape of Rangitoto Island topped with spinach, capsicums, feta, red onion and egg
Lahmajun $26.50
- Classic Istanbul street food, spicy minced beef, onion, tomato & flat leaf parsley, drizzled with extra virgin olive oil & fresh lemon
Coca Espanola $26.50
- Chorizo sausage, red pepper, rosemary potatoes, anchovies & olives
Chicken & Mushrooms Pizza $26.50
- Chicken & mushrooms, sour cream, paprika, Italian parsley, red peppers

Patatas Bravas $8.50
- Crispy spiced agria potatoes topped with tomato salsa and aioli
Calamares $12.50
- Pan fried calamari served with aioli and fresh lemon
Nachos $12.50
- Jalapeno corn chips, Bar Comida baked beans, avocado, tomato, jalapeno, melted cheddar cheese, sour cream, Spanish brava sauce
Pollo con paprika $15.50
- Tasty chicken morcels marinated in paprika served on rice with aioli, walnut sauce & pide bread
Gambas al ajillo $16.50
- Tiger prawns sauteed in garlic butter and fresh chilli, garlic bread, romesco sauce
Cordero picante $17.50
- Spicy lamb skewers served on hummus with pide bread and harissa
Comida platter to share $45.50
- Trio of skewers (garlic prawn, paprika chicken, polenta & vege skewer), Garlic mussels, calamari, Chorizo, Serrano Jamon, camembert & parsley croquette, Hummus, olives & pide bread

Nearby Sample Menus

Fresh oysters Six $24.00 Twelve $48.00
- Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
Out of africa $16.50
- Amarula liqueur and a banana cream float
Red gold $16.00
- Textures of berry, sorbet, spicy caramel top
Pavlova $15.00
- Passion fruit curd, whipped cream
Blueberry tea $16.50
- Grand marnier, amaretto & black tea w a slice of orange
Long line tarakihi, $37.00
- Beer battered, fries, tartare, lemon, Sails ketchup
Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare
Hawkes bay lamb rump $42.00
- Eggplant, minted peas, tzatziki, jus

Fish $3.50
Egg noodle $9.00
Combination Meat $11.00
Chicken Nibble Special $7.00
- 10 x chicken nibbles, $1.00 chips
●Chow Mein & Chop Suey
Corn $1.50
Pork / Wonton $10.00
Seasoned Wedges / Hand cut Kumara Chips $4.00

Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
Salt and pepper calamari with thai chili sauce $13
Broccoli with lemon garlic, bacon and sesame $7.00
Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
Bruschetta with prosciutto, tomato and basil $13
Eggs benedict (W) (G) (N) $18.80
- Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50

Papadoms (5 pcs) $3.00
Zeera rice $4.00
- Rice cooked with cumin seeds
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
All curries served with rice
Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
Prawn saag $18.00
- A delightful combination of prawn cooked in a puree of spinach and spices

This is a sample menu, dishes may change with the seasons.
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

Duck Curry
- Special marinated roost duck with red curry, carrots, green beans, capsicum, gropes, pineapple and coconut cream
Pad Prew Wan
- Stir fried meat with onion, baby com. capsicums, cucumber, pineapple, tomatoes, with sweet & sour sauce
Yum Moo Grob $18.90
- Crispy roast pork salad mixed with lime juice, chili, kaffir lime leaves, onion, coriander and celery, served with fresh salad
Spring Roll (5 pieces) $7.00
- Thai style spring rolls filed with vermicelli. cabbage, carrots, celery and served with sweet chill sauce
Yum Nuea $15.90
- Sliced grilled beef sirloin mixed with Thai herbs, chili, lemon juice, mint, onion, tomato, cucumber and grapes
Kao Pad Bai Bua $18.90
- Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
Pad Ped Lamb
- Stir fried lamb with Thai fresh chill, onion, spring onion and capsicum
Salmon $22.90

Teriyaki Tofu Bentto $13.50
Beef Tako / Fish Taco / Tiger Dori ( Chicken) / Tiger Pork $14.00
Tempura Udon $12.50
- Vegetables
Katsu (Chicken/Pork) Spicy Noodle $12.50
Ttopoki $9.00
Japanese Udon $10.00
Katsu Set (Chicken / Pork) / Chicken Bacon set $15.00
Kakiyake Udon $11.00

21 - 25 pieces $23.00/$27.00
26 - 35 pieces $28.50/$37.50
Prawn nigiri
Fried Chicken
Salmon Avocado $6.00
Seared Chili Prawn with mayo
Crispy Prawn
36 - 45 pieces $39.00/$48.00

Fried Chicken $30.00
Squid-bbq $14.00
- BBQ squid with rice
Fried Topokki $14.00
- Korean fried rice cakes (spicy, non-spicy)
Haemultang $45.00
- Spicy seafood soup
Bokkeumbap $13.00
- Fried rice with seafood, veges and egg
Gamjatang $45.00
- Pork backbone soup
Dolsot-bibimbap $14.00
- Bibimbap - Assorted vegetables and rice with Korean spicy sauce
Chicken-bbq $14.00
- BBQ chicken with rice

$18.00 Large
$7.00 (4 sticks)
MINCE TOFU (homemade tofu) $24.00
- The homemade soya tofu serve with sauce which cooked in dice chicken, mushrooms and shrimps, garnish with spring onion and coriander
SLOW COOKED CHILLI PRAWNS ON RICE $20.00
ROTI $3.00 each
SAMBAL PRAWNS ON RICE $20.00
RENDANG BEEF ON RICE $13.00
K. K SPRING ROLLS
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce

-Veg / Egg $5.00
-Veg $2.99
●Biryani
Cake $1.00
- 1 pc
Seeni sambol veg $2.99
-Non veg $3.99
Malay pickle $2.99
Mango lassi $3.00

13 Seafood Congee $10.90
5 Beef Brisket Noodle Soup $9.90
21 Fried Rice Noodle with Shrimp & Egg $13.90
6 Seafood Noodle Soup $12.90
4 Fish Ball Noodle Soup $9.90
8 Dumpling Noodle Soup $10.90
10 Beef Congee $8.50
18 Vegetable Fried Rice $12.90

SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken

Lamb rump chukka, curd rice, minted salli, peas $27.50
Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
Ice cream selection 3 scoop $7
Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
Chicken 65, peanuts, spring onion, balsamic $13.50

Spicy Soft Shell Crab $13.50
- Crispy soft shell crab with a touch of curry paste
Add sunnyside $1.50
Beef Rendang $14.00
- Stewed beef in coconut gravy served with jasmine rice
Pan Fried Leek Dumpling $8.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Char Kuay Teow + Mee "KTM" $14.00
- Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"
Sambal $2.00
Sambal Grilled Prawn $9.50
- Grilled prawn with home made sambal sauce
Add Roti $4.00