Bar Comida in Auckland Menu

BREAKFAST BREAKFAST
  • Bagel/ pide bread/ whole meal toast $8.50
    • with Sliced tomato and fresh basil
  • Bagel/ pide bread/ whole meal toast $8.50
    • with Cream cheese and jam
  • Free range eggs on Toast $11.50
    • Eggs any style, served on five grain toast with grilled tomato
  • Muesli $12.50
    • Homemade muesli, fresh yoghurt, berry compote
  • Chickpea Omelet with Quinoa and Artichoke (Vegan) $17.50
  • Fresh Crepes $12.50
    • Thin crepes with Lemon and sugar
  • Fresh Crepes $18.50
    • Thin crepes with Free range streaky bacon and banana
  • Chorizo & Spud Crush $19.50
    • Herb roasted potatoes, chorizo, onion jam, topped with wilted spinach, free range poached egg and hollandaise sauce
  • Creamy Mushrooms $18.50
    • Sauteed breakfast mushrooms with potatoes, Spanish chorizo & herbs, creamy sauce served with toasted bread
  • Beans and Bacon $19.50
    • Bar Comida baked beans (our secret recipe), free range streaky bacon, spanish chorizo, bagel, free range poached egg and hollandaise sauce
  • French toast $18.50
    • Fragrant spiced French toast with lemon curd, berry compote and banana
  • Eggs Benedict $20.00
    • Served on toasted bread, steamed spinach, free range poached eggs, topped with hollandaise sauce and your choice of: Free range streaky bacon
  • Eggs Benedict $20.50
    • Smoked salmon
  • Comida Breakfast $24.50
    • Free ranged poached eggs, free range streaky bacon, gluten free sausage, mushrooms, grilled tomato, our own camembert & parsley croquette and Bar Comida baked beans
SIDE WITH A MAIN MEAL SIDE WITH A MAIN MEAL
  • Crispy roasted agria $4.00
  • Gluten free sausage $4.50
  • Fries & aioli $7.50
  • Mushrooms $4.00
  • Smoked salmon $6.00
  • Our own baked beans $4.50
  • Toasted bread, bagel or gluten free bread $3.00
  • Free range eggs, any style $4.00
  • Seasonal vegetables sauteed in garlic butter $8.50
  • Free range streaky bacon $5.50
  • Homemade camembert & parsley croquettes $4.50
LUNCH LUNCH
  • Quinoa & Bean Salad (Vegan) $19.50
    • Quinoa, cannellini beans, kidney beans and chickpea, pine nuts, cucumber, pear, sun dried tomato, mint & lime dressing
  • Tomini & Artichoke Salad $19.50
    • Cos lettuce, artichokes, cherry tomato, olives, Tomini cheese, candied walnut, garlic crostini, house dressing. Seared yellow fin Tuna (Optional) $5.00
  • Bocadillo Serrano - Classic Spanish Sandwich $17.50
    • Specialty cocoa bun, Serrano jamon, tomato, melted cheddar and chipotle mayo, skewer of jalapeno, gherkins and olives
  • Gabriel's Burger $22.50
    • Black bun, home made gourmet beef patty, free range streaky bacon, tomato, red onion, gherkins, beer battered onion rings, chipotle mayo, melted cheddar served with fries and aioli
  • Escabeche with Tua Tua $23.50
    • Herbed fried NZ market fish, sauteed capsicum & onion, Tua Tua, skewer of jalapeno, gherkins and olives, saffron rice on sizzling plate
  • Bar Comida Mussels $18.50
    • Cooked in a tomato paprika sauce and fresh herbs, served with pide bread
  • Crispy Chickpea fritter with Stuffed Zucchini $23.50
    • Chickpea fritter, potato and kale mash stuffed zucchini, shaved iceberg, salsa cruda, olives, Tomini cheese
  • Tua Tua & Tiger Prawn Fettucini $24.50
    • Fettucini with Tua Tua, skewered crispy tiger prawns, fresh chilli, garlic, spinach, roasted vine tomato and crispy shallot
  • Grilled Lamb Loin & Honey Glazed Roasted Vegetables $24.50
    • Grilled lamb loin, wood fired and honey glazed vegetables - pumpkin, kumara, carrot, onion, garlic, baby potato & peas, red wine jus
  • Paella $29.50
    • Fish, mussels, shrimp, squid and chorizo sausage cooked with saffron rice in a Spanish tomato sauce, finished with fresh herbs
SIDES SIDES
  • Hummus & fresh crudites $7.50
  • Fries & aioli $7.50
  • Crispy roasted agria $4.00
  • Potato & kale mash $7.50
  • Homemade camembert & parsley croquettes $4.50
  • Seasonal vegetables sauteed in garlic butter $8.50
PIZZAS FROM THE WOOD-FIRED OVEN PIZZAS FROM THE WOOD-FIRED OVEN
  • Tomato, Boccocini & Basil Pizza $22.50
    • Traditional Neopolitan style
  • Rangitoto Spinach Pizza $24.50
    • A speciality. Traditional flat bread pide in the shape of Rangitoto Island topped with spinach, capsicums, feta, red onion and egg
  • Lahmajun $26.50
    • Classic Istanbul street food, spicy minced beef, onion, tomato & flat leaf parsley, drizzled with extra virgin olive oil & fresh lemon
  • Coca Espanola $26.50
    • Chorizo sausage, red pepper, rosemary potatoes, anchovies & olives
  • Chicken & Mushrooms Pizza $26.50
    • Chicken & mushrooms, sour cream, paprika, Italian parsley, red peppers
TAPAS TAPAS
  • Patatas Bravas $8.50
    • Crispy spiced agria potatoes topped with tomato salsa and aioli
  • Calamares $12.50
    • Pan fried calamari served with aioli and fresh lemon
  • Nachos $12.50
    • Jalapeno corn chips, Bar Comida baked beans, avocado, tomato, jalapeno, melted cheddar cheese, sour cream, Spanish brava sauce
  • Pollo con paprika $15.50
    • Tasty chicken morcels marinated in paprika served on rice with aioli, walnut sauce & pide bread
  • Gambas al ajillo $16.50
    • Tiger prawns sauteed in garlic butter and fresh chilli, garlic bread, romesco sauce
  • Cordero picante $17.50
    • Spicy lamb skewers served on hummus with pide bread and harissa
  • Comida platter to share $45.50
    • Trio of skewers (garlic prawn, paprika chicken, polenta & vege skewer), Garlic mussels, calamari, Chorizo, Serrano Jamon, camembert & parsley croquette, Hummus, olives & pide bread

Nearby Sample Menus

  • BANG BANG CHILLI CHICKEN $18.00
    • w/ black vinegar, sesame and peanut
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • MINCED PICKLED CHILLI
  • SICHUAN AND CHILLI PEANUTS $3.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • Butter chicken $15.50
    • Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
  • Fish tikka
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Do piaza $15.00
    • Tender succulent lamb/chicken/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Chicken lollipops $12.50
    • Specially cut chicken wings cooked in chef's special homemade sauce
  • Gulab jamun $6.50
  • Pickles (lime, mango & chilli) $2.50
  • Samosa ( 2 pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Vegetable korma $13.00
    • A variety of vegetables cooked with mild spices
  • Large $13.00
  • 25. Chicken & Vegetables Curry $14.00
  • 34. Sweet & Sour Fish
  • (One Size Only)
  • . Chicken Nuggets (Each) $0.80
  • Large $13.00
  • 101. Cashew Nuts $4.00
  • 73. Bacon Burger $5.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Polenta chips $7.00
  • Wild mushroom, egg $14.00
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00
  • Butternut, prosciutto $15.00
  • Margherita $19.90
    • Tomato + fresh basil (V)
  • Seared Beef Salad $23.50
    • Served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
  • -Parmesan / Brie $3.60
  • Banana Split $8.50
    • Chocolate sauce + vanilla ice cream
  • -Ricotta, chorizo, pumpkin seeds, spinach + spicy arrabiata sauce (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
  • Prosciutto $21.90
    • Ham, confit mushroom, tomato + red onion
  • Chicken Tortellini $24.90
    • Cream sauce, vine ripened tomatoes + spinach
  • -Chargrilled Chicken Breast $5.80
  • French Fries with Aioli $7.00
  • Butter and Sugar $8.50
  • Fresh Banana and Maple Syrup $10.50
  • Classic Breakfast $16.50
    • Bacon, eggs, tomato, hash brown and toast
  • Lemon and Sugar $9.50
  • Egg Benedict on Galette $17.00
    • With tomato, mushrooms & caramelized onions
  • La Traditionale $19.50
    • Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
  • Grilled Chicken $6.50
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • Salmon Salad Stack $17.5
    • smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • Half Size Version Available $12.5
  • Chicken Melt $18.00
    • free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
  • Steak Sandwich $21.9
    • grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
  • Kids Menu Waffles $9.9
    • served with grilled banana, maple syrup, fresh whipped cream & ice cream
  • Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
  • Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
  • FISH BURGER $8.00
    • (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
  • FRESH FISH OF THE DAY
  • CHEESE BURGER $5.80
  • HASH BROWN $1.20
  • MEAT (HOME MADE) $3.00
  • served with cinnamon sugar
  • VEGETARIAN PATTIE $4.00
  • CHICKEN BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, CHEESE, SALAD, LEMON PEPPER, AIOLI)
  • -Small $7.00
  • Chicken pieces $2.50
  • Chicken
  • Small pack $6.00
  • Lamb
  • Roll/burger combo $10.00
    • Meat of your choice, 3 potatoes, pepsi 335ml can range
  • -Small $11.00
  • Chips $2.80
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Mighty Munch $12.50
    • 2 Thighs, 2 Drums, 1 Large Chips
  • Junior Munch $4.90
    • 1 Thigh & Small Chips
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • Goat $10.50/$13.50
    • includes rice - Small / Large
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • Ragù
    • pork & beef bolognese sauce sautéed with garlic and chili gluten free pasta available on request
  • Risotto
    • daily special
  • Guanciale
    • pork guanciale, rosemary
  • Gamberi
    • prawns, tomato, celery, red onion
  • Contadina
    • chicken, bacon, hot chorizo, sausage
  • Bresaola
    • beef bresaola, rocket, parmesan
  • Primavera
    • Parma ham, rocket, cherry tomatoes, parmesan
  • Gamberi
    • prawns, cherry tomatoes, garlic, chili
  • PAN FRIED PORK BUN 6 PCS $5.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • RED BEAN BUN
  • VEGETABLE BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • BBQ PORK BUN
  • STEAM DUMPLINGS 10 PCS $5.00
  • With salmon $ 13.90
  • w/creamy cheese & jam $4.50
  • Extra filling $0.70
  • Toasted sandwich (2 fillings) $4.50
  • Eggs on toast $7.50
  • Toasted bagel :
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • French toast $11.90
    • banana, bacon & maple syrup
Bar Comida

Bar Comida

location

Address

81 Tamaki Drive, Mission Bay, Auckland, 1071, New Zealand

phone

Phone

5217000

clock

Opened hours

Sunday 7:00 - 23:30 Monday 9:00 - 23:00 Tuesday 9:00 - 23:00 Wednesday 9:00 - 23:00 Thursday 9:00 - 23:00 Friday 9:00 - 23:30 Saturday 7:30 - 23:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill , Spanish

features

Features

Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Dinner

Location
81 Tamaki Drive, Mission Bay, Auckland, 1071, New Zealand
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