Bar Comida in Auckland Menu

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Bagel/ pide bread/ whole meal toast $8.50
- with Sliced tomato and fresh basil
Bagel/ pide bread/ whole meal toast $8.50
- with Cream cheese and jam
Free range eggs on Toast $11.50
- Eggs any style, served on five grain toast with grilled tomato
Muesli $12.50
- Homemade muesli, fresh yoghurt, berry compote
Chickpea Omelet with Quinoa and Artichoke (Vegan) $17.50
Fresh Crepes $12.50
- Thin crepes with Lemon and sugar
Fresh Crepes $18.50
- Thin crepes with Free range streaky bacon and banana
Chorizo & Spud Crush $19.50
- Herb roasted potatoes, chorizo, onion jam, topped with wilted spinach, free range poached egg and hollandaise sauce
Creamy Mushrooms $18.50
- Sauteed breakfast mushrooms with potatoes, Spanish chorizo & herbs, creamy sauce served with toasted bread
Beans and Bacon $19.50
- Bar Comida baked beans (our secret recipe), free range streaky bacon, spanish chorizo, bagel, free range poached egg and hollandaise sauce
French toast $18.50
- Fragrant spiced French toast with lemon curd, berry compote and banana
Eggs Benedict $20.00
- Served on toasted bread, steamed spinach, free range poached eggs, topped with hollandaise sauce and your choice of: Free range streaky bacon
Eggs Benedict $20.50
- Smoked salmon
Comida Breakfast $24.50
- Free ranged poached eggs, free range streaky bacon, gluten free sausage, mushrooms, grilled tomato, our own camembert & parsley croquette and Bar Comida baked beans

Crispy roasted agria $4.00
Gluten free sausage $4.50
Fries & aioli $7.50
Mushrooms $4.00
Smoked salmon $6.00
Our own baked beans $4.50
Toasted bread, bagel or gluten free bread $3.00
Free range eggs, any style $4.00
Seasonal vegetables sauteed in garlic butter $8.50
Free range streaky bacon $5.50
Homemade camembert & parsley croquettes $4.50

Quinoa & Bean Salad (Vegan) $19.50
- Quinoa, cannellini beans, kidney beans and chickpea, pine nuts, cucumber, pear, sun dried tomato, mint & lime dressing
Tomini & Artichoke Salad $19.50
- Cos lettuce, artichokes, cherry tomato, olives, Tomini cheese, candied walnut, garlic crostini, house dressing. Seared yellow fin Tuna (Optional) $5.00
Bocadillo Serrano - Classic Spanish Sandwich $17.50
- Specialty cocoa bun, Serrano jamon, tomato, melted cheddar and chipotle mayo, skewer of jalapeno, gherkins and olives
Gabriel's Burger $22.50
- Black bun, home made gourmet beef patty, free range streaky bacon, tomato, red onion, gherkins, beer battered onion rings, chipotle mayo, melted cheddar served with fries and aioli
Escabeche with Tua Tua $23.50
- Herbed fried NZ market fish, sauteed capsicum & onion, Tua Tua, skewer of jalapeno, gherkins and olives, saffron rice on sizzling plate
Bar Comida Mussels $18.50
- Cooked in a tomato paprika sauce and fresh herbs, served with pide bread
Crispy Chickpea fritter with Stuffed Zucchini $23.50
- Chickpea fritter, potato and kale mash stuffed zucchini, shaved iceberg, salsa cruda, olives, Tomini cheese
Tua Tua & Tiger Prawn Fettucini $24.50
- Fettucini with Tua Tua, skewered crispy tiger prawns, fresh chilli, garlic, spinach, roasted vine tomato and crispy shallot
Grilled Lamb Loin & Honey Glazed Roasted Vegetables $24.50
- Grilled lamb loin, wood fired and honey glazed vegetables - pumpkin, kumara, carrot, onion, garlic, baby potato & peas, red wine jus
Paella $29.50
- Fish, mussels, shrimp, squid and chorizo sausage cooked with saffron rice in a Spanish tomato sauce, finished with fresh herbs

Hummus & fresh crudites $7.50
Fries & aioli $7.50
Crispy roasted agria $4.00
Potato & kale mash $7.50
Homemade camembert & parsley croquettes $4.50
Seasonal vegetables sauteed in garlic butter $8.50

Tomato, Boccocini & Basil Pizza $22.50
- Traditional Neopolitan style
Rangitoto Spinach Pizza $24.50
- A speciality. Traditional flat bread pide in the shape of Rangitoto Island topped with spinach, capsicums, feta, red onion and egg
Lahmajun $26.50
- Classic Istanbul street food, spicy minced beef, onion, tomato & flat leaf parsley, drizzled with extra virgin olive oil & fresh lemon
Coca Espanola $26.50
- Chorizo sausage, red pepper, rosemary potatoes, anchovies & olives
Chicken & Mushrooms Pizza $26.50
- Chicken & mushrooms, sour cream, paprika, Italian parsley, red peppers

Patatas Bravas $8.50
- Crispy spiced agria potatoes topped with tomato salsa and aioli
Calamares $12.50
- Pan fried calamari served with aioli and fresh lemon
Nachos $12.50
- Jalapeno corn chips, Bar Comida baked beans, avocado, tomato, jalapeno, melted cheddar cheese, sour cream, Spanish brava sauce
Pollo con paprika $15.50
- Tasty chicken morcels marinated in paprika served on rice with aioli, walnut sauce & pide bread
Gambas al ajillo $16.50
- Tiger prawns sauteed in garlic butter and fresh chilli, garlic bread, romesco sauce
Cordero picante $17.50
- Spicy lamb skewers served on hummus with pide bread and harissa
Comida platter to share $45.50
- Trio of skewers (garlic prawn, paprika chicken, polenta & vege skewer), Garlic mussels, calamari, Chorizo, Serrano Jamon, camembert & parsley croquette, Hummus, olives & pide bread

Nearby Sample Menus

Thai Style Canape 4 Pieces $9.00
- Thai style canape's, with minced Prawn spread, sesame seed and a hint of coriander, served with Thai plum sauce.
Garlic and Pepper $25.00
- Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in garlic, pepper and baby bok choy.
Prawns $25.00
Cashew Nuts $25.00
- Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables.
Sweet and Sour $25.00
- Sweet and sour, Thai style, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with pineapple, cucumber, onions and tomatoes.
Chicken, Pork or Beef $20.00
Cashew Nuts
- With your choice of either Chicken, Pork, Beef, or Roast Duck, with sweet chilli paste, cashew nuts and seasonal vegetables.
Chicken, Pork or Beef $20.00

Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
- Free range Bacon, Ham of the bone, Cured salmon $6.00
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
Soup of the Day N/A
- Please ask your wait staff for today's special
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
Extra
Massimo Burger $23.00
- Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli

GF= gluten free / VG=vegetarian
- or choose from:
-Mushrooms, avocado, roasted tomato and wild rocket (VG)
Preserves $6
- Te horo raspberry jam & marmalade and cream cheese
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
Organic Free Range Chicken Salad (Gf) $18
- with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)

Free range chicken liver paté $15.00
- Cornichons, balsamic onions, baguette
Hot wings $12.00
-Lots $5.00 extra
Breakfast plate $22.00
- Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
-Add bacon $4.00 extra
-Whole chook $30.00
- Serves 3-4
Seasonal veg $8.00
- See special board
Buttermilk fried $15.00
- Fried chicken thigh, jalapeño, yoghurt & chipotle mayo

BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>

Meat $1.50
Thickshakes $3.40
Batter sausage $1.20
Roast pork & veges $11.00
Beef fried rice noodles $11.00
3 fish, 1 chip $7.50
Pork & veges $10.50
Hot dog $1.30

Crumbed Fish $6.50
Hot Dog $1.60
Pineapple Fritter $1.00
Fresh Snapper $5.50
Crab Stick $1.40
Bacon & Egg / Steak & Egg $5.50
Scallop $1.50
Cheese / Egg / Hawaiian $4.00

-Lamb $7.00
Pork
Kids meal B $8.00
- Quarter roast chicken with chips and 1 pepsi 355ml can range
-Large $18.00
mixed vegie S$2.00/$4.00
Pineapple $0.50
-Large $17.00
Small pack $6.00

Chicken/Lamb Souvlaki $12.50
Falafel With Rice $7.99
- 3 falafel, rice & salad
Chicken Nugget Combo $6.50
- 6 chicken nuggets, chips & can of drink
Soy Roll $3.99
Plain Fish Patty $3.50
Greek Salad $5.99
Drum Deal $5.50
- 2 drum stick & chips
Chicken/Lamb $9.99

Crispy Pork $18.90
- Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
Seafood $19.90
Pad Thai Joe $14.90
- Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts
Chicken. Pork or Beef $15.90
Combination (Chicken, Pork. Beef) $17.90
Kao Pad
- Fried rice with egg, onion and mixed vegetables
-Chicken pork or Beef $15.90
Fresh Roll $6.50
- Mint, bean sprouts, lettuce, cucumber and carrot rolled in rice pastry

Pork with Rice $ 13.00
Tonkatu $ 15.00
Squid with Rice $ 13.00
Cabbage & short Rio Soup $ 15.00
Seafood Hot Pot (Small/Large) $ 45.00/$65.00
Salmon Salad $ 40.00
Spicy Cold Noodles $ 13.00
BulGoGi $ 13.00

Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
3 fillings $5.70
4 fillings $6.00
Fries $5.00
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
add fries $2.50
All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast

Battered crab stick $1.20
Sausage Meal, 2 sausage, 2 eggs Fried Onions, chips & Toast $8.90
Hot dog roll $3.50
Bacon & Eggs on Toast $6.00
Steak, Egg & Cheese $4.00
Ham, Cheese & Pineapple $4.00
Chips + Nuggets $3.50
Chicken Drumstick $2.00

Vegetarian burger $26.50
- Vegetable patty with cheese, tomato, avocado, lettuce and onions
Avocado bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion, fries
Singapore crab $29.50
- Wah a mixed lettuce salad
Club sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Rocket and parmesan salad $9.00
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce

Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Planet harvest salad $4.00
- add grilled chicken
Free range eggs on toast $5.00
- add Aoraki salmon
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
Free range eggs on toast $4.00
- add mushrooms
Winter harvest hash $3.00
- add spinach
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad