Barb's Bar & Diner in Auckland Menu

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Satay Chicken Skewers $12.5
Scallops $15.0
- sauteed in garlic butter
Homemade Vegetable Spring Rolls $12.5
- w' sweet chili dipping sauce
Classic Seafood Chowder $15.0
- w garlic bread

300g Angus Beef Sirloin $31.0
- cooked to your liking & your choice of mushroom, garlic or pepper sauce
Chicken Breast $26.0
- stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
Fresh Market Fish $28.0
- battered in Kilkenny beer batter, pan fried or crumbed
Sticky BBQ Pork Rib $26.0
- slow cooked to perfection
Chicken Penne $19.9
- w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad

Thai Beef Salad $18.9
- w' lime & coriander dressing
Cajun Chicken OR Smoked Chicken $16.9
- w' greek yoghurt dressing
Salt & Pepper Calamari $17.5
- w' homemade aioli dressing

Elvis Beef Burger $18.0
- 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
Aretha Chicken Burger $18.0
- Cajun chicken & brie w' bacon, avocado, salad greens & aioli
Bettie Boop Vegie Burger $18.0
- vegetarian pattie w' avocado, & tomato relish
Tim Finn Fish Burger $18.0
- w' homemade tartare sauce & salad greens
Kiwi Barb BBQ $19.9
- 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens

Tiramisu $9.50
- w' Kapiti Affogato Ice Cream
Chocolate Self Saucing Pudding $9.50
- w' Kapiti Vanilla Bean Ice Cream
Diners Delight Sundae $9.50
- a combination of 3 delicious flavours of Kapiti Ice Cream

Chicken Nuggets $10
- $12 including a drink
Fish Bites $10
- $12 including a drink
Hot Dogs $10
- $12 including a drink
Cheese Burger $10
- $12 including a drink
Buffalo Wings (a little bit spicy) $10
- $12 including a drink
Chicken & Bacon Penne Pasta $10
- $12 including a drink

Ice Cream Sundae $5
- w' wafers, sprinkles & chocolate topping
Ice Cream Soda $5
- Cola, Raspberry or Lemonade

Crumbed Fish Goujons $25
- W' home-made tartare & lemon wedges
Club Sandwiches $35
- An assortment of freshly made club sandwiches
Mini Chicken Wraps $40
- An assortment of freshly made Chicken Wraps
Assorted Cocktail Sushi Platter $24
- Combination of chicken, salmon & vegies served w' wasabi & soy sauce
Thai Prawn Twisters $36
- W' sweet chilli sauce
Mini Savoury and Quiche Platter $36
- W' sweet chilli & tomato sauce
Salt & Pepper Squid $25
- Crispy flash fried squid served w' a tasty aioli
Mini Smoked Blinis $32
- Mini Blinis w' cream cheese & smoked salmon
Assorted Deep Fried Platter $30
- Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
Assorted Deep Fried Seafood Platter $40
- Combination of mussels, fish bites, squid rings, & chips w' sauces
Mini Meatballs $25
- W' dipping sauces
Mini Hamburger Sliders $40
- W' Angus Beef meat pattie, salad green & sauce
Fruit Kebabs $28
- Bamboo skewered seasonal fruit
Chocolate Brownie Platter $28
- Warm chocolate brownie w' whipped cream
Kids Platter $28
- Mini hot dogs, pica bites, chicken nuggets, fish goujons

Fish n' Chips $12
- Kilkenny beer battered, served w' fresh petite salad & homemade tartare sauce
Beef Burger & Chips $10
- homemade beef pattie w' lettuce, tomato, onion, tomato sauce & aioli
Steak & Ale Pie (World Famous in Waiuku) $10
- slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
Chicken Penne $10
- w' bacon, mushroom & onion in a creamy white wine sauce & served w' a fresh petite salad
3 Layered Toasted Sandwich $10
- your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple

Nearby Sample Menus

A salt & battery $24.00
- Fresh market beer battered fish & crispy chips
Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
All gluten free
-A trio $18.00
- 3 bao sliders of one kind
I don't know $12.00
- Fish bites with chips & tomato sauce
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
Roti $4.00

Market Fish of the day $3.50
Oyster $2.00
Sausage $1.20
Egg Burger $5.50
Snapper $5.50
Bacon Burger (Extra $1/each: Egg. Pineapple, Bacon, Cheese) $6.00
4 Fishes, 4 Sausages, 2 Chips $20.00
Fish Burger $5.50

16 THAI LEMON FISH (PLA KHAO MAO) $8.00
- Fillet market fish coated in young green rice served with wasabi mayo.
Prawn $15.90
Rice is not included & is $2 per serve.
Prawns $8.50/$15.90
85 DUCK MANGO & CASHEW (YUM PED) $15.90
- Shredded BBQ duck w/ lime juice & coriander.
141 BBQ PORK (MOO YANG) $13.90
- Chargrilled pork marinated w/ honey & lemongrass.
Prawn, Fish or Seafood $15.90
Chicken, Beef, Pork or Tofu $13.90

Tadka Fry $13.00
- Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
Paneer Lollipop $8.00
- Drumsticks made with fried paneer, potatoes and baby corn served with sauce
Butter Cheese Omelette $6.00
- Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
Masala Boils $5.00
- Boiled Eggs with Herb & Spices garnished with spring onion and chives
Paplet $12.00
- FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
Cheese Masala Half Fry $8.00
- (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
Egg patavdi $8.00
- Omelette rolls filled with green chutney and cheese
Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.

Yakitori $7.90
- grilled chicken skewers
Course Per Person $25.00
- prior booking essential, course menus may vary, if you have any questions regarding course contents, please be sure to ask staff
Course Per Person $20
- edamame, renkon chips, fresh spring rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, okonomiyaki
Curry Croquette $5.90
Scallop Sashimi $13.90
- scallop sashimi 9 slices
Cheese Sausage $8.90
Nigiri $10.90
- assorted nigiri sushi 5 pieces
All $12

Salt ‘n’ pepa tofu $ 12
- With oi muchim
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Beef short rib, burnt gai-lin, cucumber $ 22
Kimchi $4
Addm’s texan style ribs $ 22
- With house slaw
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze

Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Calamari $14.50
- Crumbled calamari and Aioli
Pizza of the day $20
- ask your waiter/waitress changes daily.
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Fries $7.50
- bowl of fries in house Aioli
Mac and cheese $13
- deep fried macaroni and bacon cheese

Seafood Risotto $29
- risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
Fish & Chips $19
- half portion
Warm Quinoa & roasted rustic vegetable $22
- served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
Char-grilled Eye Fillet $34
- 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
Jack's Gluten Free Mud Cake $12
- with chocolate ganache & fresh whipped cream
Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
Chicken Burger $20.9
- crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
Lemon Meringue Pie $12
- sweet tart base under lemon curd, topped with frothy peaks of soft meringue

24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
12 PAD PHED (Hot) $10.00
- Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
- King Prawns with garlic and pepper sauce topped with fresh coriander.
Extra Fried Egg $3.00
5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.

Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>

Homemade Muesli $15.50
- w dried fruit, nuts, fresh fruit & natural yoghurt
Chicken Livers $17.50
- with sauteed mushrooms, onion, white wine, cream & 5 grain toast
Upland Rosti $18.50
- crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
Caesar Salad Classic $16.50
- w cos lettuce, croutons, anchovies and a poached egg
Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
Caesar Salad $18.50
- w chicken, bacon or smoked salmon

Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
Beef Ball Soup / Fish Ball Soup $3.00
Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00
Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00

HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
Bagel $1.00
T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
FISH WITH SALAD 0R CHIPS $16.00
- Fried fish of the day served with a fresh side of salad or chips
CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
FRENCH T0AST $13.50
- Served with bacon, banana, maple syrup and whipped cream
Gluten free bread $2.00

Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
Pan Fried Dumplings $12.00
- Served with steamed jasmine rice (except fried rice range)
Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
String Beans with Pork Mince / Spicy Capsicum $16.50
Hunan Tripe Salad / Combination Salad (Small) $14.50

GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic
Chocolate Fudge Cake $6.00
TANDOORI CHICKEN $11.99/$18.99
- Chicken marinated in ginger, garlic, yogurt, and spices
Garlic / Lamb Mince Naan $3.99
BOILED RICE ( SMALL BOX ) $3.50
- A dry blend of potatoes and cauliflower
Fries $4.99
Paneer Kulcha (Stuffed with Paneer) $3.99
PRAWN PAKORA $14.99
- King Prawns dipped in chick peas batter & deep fried

Barb's Bar & Diner

Auckland Region > Auckland > Barb's Bar & Diner

Address

72 Queen Street, Waiuku, Auckland, 2123, New Zealand

Phone

092350645

Email

None

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM