Barista Cats Cafe in Auckland Menu

Barista Cats Cafe in Auckland has no menu available, but can choose from many other options such as Continental Breakfast or Light Cooked Breakfast from Tipi and Bobs Waterfront Lodge. Peninsula Kitchen offers many options including Chicken Wrap and Lamp Wrap. Orbit includes a wide range like Berries and Fresh Fruit Platter or Vegetarian Antipesto Platter. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Little Algiers Cafe and Lamb.

Nearby Sample Menus

  • Steak $11.00
  • White Rice (min) $2.50
  • Combination Meat $13.00
  • Tomato $2.80
  • Squid $12.50
  • Steak $5.00
  • Special Fried Rice $13.00
  • (Chow Mein with Crispy Noodles)
  • Prawn $12.00
  • Ham $3.00
  • Bacon $4.00
  • 5 x Fish
  • Chicken Wonton & Noodle $9.50
  • 1 x Fish Bite
  • 12 x Chicken Nibbles
  • Beef $10.50
  • Supreme Satay Chicken on Rice $12.90
    • Stir fried chicken breast with onions and Peanuts sauce.
  • $12.90
  • Combination Satay Chicken $12.90
    • Mix vegetable, peanut sauce on rice.
  • Avocado, tomato, lemon slices and Ciabatta bread. $5.90
  • Thai Chicken Cashew nuts $12.90
    • With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
  • Chicken Burger $10.90
    • Chicken, Cheese, Tomato, Salad, and Fries.
  • Shoe String Fries $4.90
    • (With Aioli).
  • Vegetarian Spaghetti $12.90
    • Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.
  • Pepperoni $14.90
    • Spicy salami, mozzarella, jalapeno, chipotle sour cream
  • Eye Fillet Salad $22.00
    • Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
  • Banana Split $9.00
    • With praline and chef selected ice cream
  • Prosciutto Salad $11.00
    • With rocket, homemade Ricotta, pomegranate dressing.
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Wood Fired Pizza Breads $9.50
    • Choose from the following: Fresh garlic and chilli, brushed with extra virgin olive oil. / Caramelised balsamic onion with Parmesan cheese. / Olive and homemade pesto.
  • Nero $24.00
    • Sliced marinated chicken, cranberry sauce, mozzarella, topped with Camembert French cheese and baby spinach leaves.
  • - Antipasto $28.00
    • A selection of chefs choice cured meats, artisan dips, breads, home made duck liver pate with wood fired and grilled vegetables.
  • Tuna & Avocado Salad $14.00
  • Teriyaki Chicken $16.00
  • Prawn Fried Rice $12.00
  • Teriyaki Chicken & Avocado $14.00
  • Beef Tataki $16.00
  • Ora King Salmon $18.00
  • Steak Skewers Salad
  • Yumyum Scallops $16.00
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Freshly baked bread with dips $8
  • Salt and pepper calamari with thai chili sauce $13
  • Eggs benedict (W) (G) (N) $18.80
    • Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
  • Pan fried calves liver (W) (G) (E) $21.50
    • Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Mixed Seafood $23.50
  • Chicken, Pork Or Beef $10.00
  • Chicken $9.00 / $18.90
    • Entrée / Main
  • Pad Pak Ruam Mid see above
    • Stir fried seasonal vegetables in a Thai sauce
  • Steam Noodle $3
    • Per serving
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Pad Priew Whan see above
    • Stir fried in a delicate Thai sweet and sour sauce with vegetables
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Chocolate & pistachio $5.50
  • Pumpkin preserved $9.50
    • Chilli, garlic, mint, extra virgin olive oil, aged balsamic
  • Fresella pizza bread $26.50
    • Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
  • Calzone nutella chocolate folded baby pizza, hazelnuts, vanilla ice cream $12.50
  • Tuna preserved, panzanella salad $18.50
  • Golfo mix market seafood $28.50
    • Tomatoes, garlic, chilli, extra virgin olive oil, fresh herbs
  • Tiramisu espresso, kahlua, mascarpone cream, sponge cake $11.50
  • Gnocchi potato $23.50
    • Capsicum sauce, eggplant, zucchini, provolone & almonds
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Salmon, cream cheese & spinach $10.50
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
  • Curried vegetable $11.00
  • Peanut parlour pancake $17.50
    • with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
  • Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
  • Also see our ‘sweetness and light’ counter goodies - changing daily N/A
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Eggs any style $5.50
  • Fresh avocado salsa $4.50
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Pan fried chicken livers $17.00
    • with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Baby spinach $4.50
  • Moroccan chicken $19.00
    • with baby potatoes, baby spinach & creamy green peppercorn sauce
  • Spicy Chicken $5.50
  • Calamari $4.80
  • Salmon Steak (130G) $21.95
    • Salmon steak with Kushi homemade mayo sauce
  • Sweet Shrimp $5.80
  • Butterlfy Prawn $9.50
    • Stir-fried prawn with homemade mayo sauce
  • Beef Bean Roll $8.50
    • Green bean wrapped with scotch filet steak
  • Karaage Chicken Salad $15.50
    • Deep fried chicken & veges with Kushi homemade mayo sauce
  • Gohan $2.50
    • Steamed rice
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Hot Chips $2.00
  • Thigh $3.00
  • Lasange $2.20
  • Steak & Egg Roll $3.00
  • American Hot Dog $3.00
  • Bacon & Egg Toastie $3.00
  • Hash Brown $0.50
  • Gun powder mushrooms $12.00
    • Hot and spicy tandoori mushrooms
  • Sali boti (GF) $20.00
    • Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
  • Mango lassi $8.00
    • Yoghurt smoothie made with mango pulp
  • Rustic mixed green salad (GF) $11.00
    • Mix rocket, cucumber, cabbage and peppers tossed in masala vinaigrette sweet chilli dressing
  • Dal makhani (GF) $15.00
    • Protein rich creamy and luscious lentil stew
  • Margherita pizza (till 5pm) $13.00
    • Thin crust pizza with tomato concasse, basil and mozzarella cheese
  • Garlic prawns (GF) $13.00
    • Pan fried tiger prawns tossed with garlic and butter
  • Ginger chicken $13.00
    • Batter fried chicken, wok tossed with fresh ginger and soy sauce
  • 30. Miso Katsu Udon (Chicken, Pork or Fish) $12.50
  • 6. Crumbed Prawns (3 pieces) $5.90
  • 8. Kakiage (Prawn & Vegetables - 2 pieces) $5.90
  • 33. Katsu Curry (Chicken, Pork or Fish) $12.50
  • 49. Teriyaki Beef $14.90
  • 63. Dumpling Ramen $11.90
  • 58. Fish Katsu Ramen $11.90
  • 50. Teriyaki Fish $14.90
  • Sweet Loaf $4.00
  • Brioche / Almond Croissant $3.50
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Slices $4.50
Barista Cats Cafe

Barista Cats Cafe

location

Address

95 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093798966

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  American Express ,  Lunch ,  Seating ,  Free Wifi ,  Digital Payments

Location
95 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand