Barrier Social Club in Auckland Menu

Cold Noodles with Spicy Sauce $12.00
- it is thin, chewy buckwheat noodles mixed with cucumber, sliced pears lean beef slices boiled egg, sesame oil and spicy sauce
Fish Cake Soup $15.00
- boiled fish cakes with sliced radish and seafood mix
Seafood Small Sea Soutrt $40.00
- steamed sea Sall Soutrt and seafood mix with Spiay flavor
Spicy Tripe Soup $30.00
- boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table
Deep Fried Plaice $15.00
- served small size of deeply fried plaice with spicy soy sauce
Festival Noodles $12.00
- it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
Spicy Jelly Tofu Soup $12.00
- boiled with Jelly tofu seafood mix and an egg
Rice Cake & Dumplings Soup $15.00
- boiled rice cake and dumplings with beef slices and an egg

Nougat $2.00
Baklava $2.60
Turkish delight $1.00
Pesian salad $15.60
- Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
Tofu chawarma $11.00
- Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
Takeout sauce $1.00
-lamb $15.80
Gluten free pita $13.80
- Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or

Pan Fried or Battered Scallop $20.00
2 eggs $7.00
Grilled Aged Scotch Fillet $22.00
Pan Fried or Battered Fish of the Day $20.00
All our mains are served with self help vegetables, potatoes, chips & fresh salads.
Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
Bangers and Mash $15.00
- with Red Wine & Onion Gravy
Grilled aged Sirloin $20.00

Nyonya Char KwayTeow $10.00
- Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables
-Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
Pineapple Curry Prawns $32.00
- Prawns and pineapple in spicy coconut milk gravy
-Vegetable Chicken Rendang / Vegetable Kung Po Chicken / Vegetable Beef Rendang $18.00
Salt and Pepper Squid $19.00
Nyonya Sambal Prawns $32.00
- King prawns with special spicy sambal sauce
11:30am - 2:30pm
-Steam Rice Per Bowl $1

Kiwi grill breakfast $14.00
Big it up $3.50
- with mushroom-add
Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Big it up! $3.50
- with mushroom add
Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce

Tod Mun Pla $8.00
- Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce
Plamerk Pad Num Prik Paow $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
Pad Priew Waan Pla (mild) $20.90
- Deep fried gurnard fillet stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
Gang Massaman Neua (Mild) $16.90
- Beef cooked in a massaman curry paste with potato, onion and peanuts
Pla Yang See-Iew (Mild) $21.90
- Grilled snapper fillet with sweet soy sauce served with stir fried vegetable
Kao Pad Gai Support (Mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
-Chicken ES $8 / MS $16.50
Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried scallop with garlic, courgettes and leak

Corn Fritters (GF) $16.90
- Sour cream cheese, avocado salad with bacon
Moroccan Chicken Salad (GF) $16.90
- Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
Egg Benedict $15.90
- Poached eggs on english muffin with spinach & hollandaise
-With Bacon $16.90
Best Ugly Bagels
Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
-Extra Filling $1.00
-Raspberry Jam, Cream Cheese $7.00

Beef Carpaccio $14.00
- sliced fresh sirloin with soy vinegar sauce and mayo
Tako Kyuri $7.00
- octopus cucumber dressed with a vinegar sauce
Beef katsu $16.00
- beef cutlet with worcester sauce
Negi Chashu $10.00
- Japanese style BBQ pork
Yaki Soba $9.00
- fried noodles with pork and assorted vegetables
Teba $7.50
- chicken wings with teriyaki sauce
Edamame Rolls $8.00
- deep fried crispy savory wafer rolls wrapped around edamame beans and sweet chili sauce
Aburi Salmon $16.00
- seared salmon with mayonnaise and a unique citrus soy sauce

Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
- Hollandaise $2.50
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Additional Sides Available

Nearby Sample Menus