summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Buckwheat Hotcakes (GF) $18.00
organic maple, hung coconut yoghurt and medjool date paste
Beans Is Beans $16.00
pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Poached Egg $4.00
Squid Bruschetta $21.00
marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Green Breakfast Bowl (GF) $17.00
charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Pork ribs (half rack or full rack) (gf) $17.00/$28.00
Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
Spiced fish bites (gf) $15.00
Chef's special marinated with mint chutney and Onion, Radish salad
Stuffed chicken (gf) $28.00
The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
Who's the boss $18.00
Some Soy a T.V Show, Some Soy Mr Springsteen, We soy PIZZA, So la mi, red Onion, Bacon, Chorizo
Calamari salad (gf) $18.00
Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
Cheesey and breezy $9.00
Cheese and pizza sauce
Chick'n fala $20.00
Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion
Nice & tender (2) $9.00
Crumbed chicken tenders with fries and tomato sauce