BBQ King Restaurant in Auckland Menu

BBQ DISHES ON RICE BBQ DISHES ON RICE
  • Roast duck on rice $13.80
  • Red roast chicken on rice $12.80
  • BBQ pork on rice $12.80
  • Crispy pork on rice $12.80
  • Soya sauce chicken on rice $12.80
  • BBQ pork rib on rice $12.80
  • Braised duck on rice $12.80
  • Combination (2) of BBQ on rice $14.80
  • Choice combination (3) of BBQ on rice $17.80
NOODLE SOUPS (Egg noodle/Vernicelli/Japan rice noodle/Rice noodle) NOODLE SOUPS (Egg noodle/Vernicelli/Japan rice noodle/Rice noodle)
  • Stirred Noodle Extra $1.00
  • Prawn wonton soup $11.80
  • Prawn wonton noodle soup $11.80
  • Choice (1) BBQ roast with wonton noodle soup $18.80
  • Choice (1) BBQ roast noodle soup $13.80
  • Pork cabbage dumplings soup $13.80
  • Pork chop noodle soup $14.80
  • Seafood noodle soup $15.80
  • Combination noodle soup $14.80
  • Chicken & mushroom noodle soup $13.80
  • Pickled cabbage & shredded duck noodle soup $13.80
  • Beef brisket noodle soup $12.80
  • Fish balls noodle soup (Beef balls) $11.80
  • Vegetarian noodle soup $13.80
  • Chicken with satay sauce noodle soup (Beef) $13.80
  • Beef with vege noodle soup (Chicken/BBQ Pork/Fish) $13.80
FRIED NOODLE FRIED NOODLE
  • Seafood stir fried rice noodle $15.80
  • Beef stir fried rice noodle (Chicken) $12.80
  • BBQ pork stir fried rice noodle (Crispy pork) $12.80
  • Chiu chow fried rice noodle $14.80
  • Combination fried rice noodle $14.80
  • Malaysia style fried rice noodle $13.80
  • King prawn fried rice noodle with gravy egg $14.80
  • Beef fried rice noodle with gravy egg (Chicken) $12.80
  • Seafood fried noodle $15.80
  • Combination fried noodle $14.80
  • Vegetarian fried noodle $13.80
  • Vege & shredded duck fried noodle $13.80
  • Shanghai fried thick noodle $12.80
  • Fujian style fried thick noodle $14.80
  • Fried noodle in soya sauce $10.80
  • King prawn fried E-Foo noodle $15.80
Beef fried noodle with vege (Chicken/BBQ pork/Pork) Beef fried noodle with vege (Chicken/BBQ pork/Pork)
  • Pickled cabbage & shredded duck fried vernicelli $13.80
  • 'Xia-Men' style fried vernicelli $13.80
  • Singapore style fried vernicelli $13.80
  • Homemade special fried vernicelli $13.80
STIR RICE STIR RICE
  • Seafood stir rice $15.80
  • Combination stir rice $14.80
  • Stearh rice with beef & vege (Chicken/BBQ Pork/Fish) $13.80
  • Fried shredded lamb with cumin on rice (Beef) $15.80
  • Egg with tomato on rice $11.80
  • Beef & tomato on rice (Chicken) $13.80
  • Cumin chciken gristle with rice $14.80
  • Beef with black pepper sauce on rice (Chicken) $13.80
  • Pork slice marinated with salted fish on rice $12.80
  • Eggplant with salted fish on rice $13.80
  • Beef in gravy egg sauce on rice (Chicken) (Raw egg) $12..80
  • To fu with roast pork and fish fillet on rice $14.80
  • To fu with roast pork on rice $12.80
  • Round bean fried beef with rice (Chicken/BBQ Pork) $14.80
  • Red roast pork hock with rice $16.80
  • Red roast blue cod fish with rice $19.80
  • Red roast spare rib with rice $12.80
  • Tofu yellow teeth cabbage chicken on rice $13.80
  • Pork slice marinade with preserved cabbage with rice $14.80
  • Vegetarian with rice $13.80
  • Beef brisket on rice $12.80
  • Ma Po Tofu on rice $11.80
  • Ginger fried chicken on rice (Beef/Fish) $12.80
  • Sweet & sour pork on rice (Chicken/Fish) $14.80
  • Chicken with satay sauce on rice (Beef) $13.80
  • Vege & shredded duck on rice $13.80
  • Pork rib in peking sauce with rice $14.80
  • Beef & black bean sauce on rice (Chicken/Spare rib) $13.80
  • Vietnamese style pork chop with lemongrass on rice $14.80
  • Hot spicy soup boiled fish slice with rice (Beef) $15.80
  • Onion fried baby octopus with rice $14.80
  • Sichuan chicken with rice (Beef) $12.80
  • Sweet corn fish fillet with rice (Chicken) $12.80
  • Gong bao chicken with rice $12.80
  • Chicken on cashew nut with rice $13.80
  • Fried pork in sichuan style with rice $12.80
  • Lamb ribs with black pepper sauce with rice $16.80
  • Curry beef with rice (Beef brisket/Chicken) $12.80
  • Salted pepper pork chop on rice (Squid/Fish) $14.80
  • Spicy hot pot shredded lamb with rice (Beef) $15.80
  • Pickle cabbage fried intestine on rice (Pork) $14.80
  • Geleshan spicy deep fried chicken with rice $13.80
  • Dry flat spicy beef with rice $13.80
  • Home-made tofu with rice $12.80
  • Bejing sauce shredded pork with rice $12.80
  • Spicy hot pot ox tripe and beef with rice $15.80
  • Hakkas sauteed home style with rice $14.80
  • Spicy hot pot fish & pickle cabbage with rice (Beef) $15.80
  • Spicy sauteed intestine with rice $14.80
  • Xin jian sauteed spicy chicken with rice $13.80
  • Secret golden deep fried tofu with rice $12.80
STARTER STARTER
  • Mini vegetable spring roll $8.80
  • Fried squid tentacles $9.80
  • Salt pepper duck chin $9.80
  • Malaysian style fried tofu $8.80
  • Fried bread stick $8.80
BBQ DISHES BBQ DISHES
  • BBQ king roast duck (Half) $28.80
  • Crispy skin roast pork $26.80
  • BBQ tender pork $26.80
  • Red roast chicken (Half) $26.80
  • Combination (2) of BBQ or roast $29.80
  • Choice combination (3) of BBQ or roast $39.80
HOT POT HOT POT
  • Shrimp hot pot & vernicelli $35.80
  • Seafood tofu hot pot $31.80
  • Roast pork and fish fillet hot pot $28.80
  • Smooth chicken mushroom hot pot $26.80
  • Salted fish chicken hot pot $26.80
  • Egg plant salted fish hot pot $28.80
  • Combination tofu hot pot $29.80
  • Vegetarian hot pot $26.80
  • Roast pork tofu hot pot $26.80
  • Beef brisket hot pot $23.80
  • Mapo Tofu hot pot $23.80
  • Pork slice marinated with preserved cabbage $26.80
FRIED FRIED
  • Sweet & sour pork (Fish/Chicken) $29.80
  • Pork rib in bejing spice $28.80
  • Vietnamese style pork chop with lemongrass $28.80
SIZZLING SIZZLING
  • Sizzling combination seafood $31.80
  • Sizzling lamb ribs in black pepper sauce $35.80
  • Sizzling beef in black pepper sauce (Chicken) $28.80
  • Sizzling beef with peking sauce $28.80
  • Sizzling chicken with satay sauce (Beef) $28.80
  • Sizzling ginger squid $28.80
SALTED PEPPER SALTED PEPPER
  • Salted pepper king prawn (off shell) $35.80
  • Salted pepper squid $28.80
  • Salted pepper pork chop $28.80
  • Salted pepper chicken fillet $28.80
  • Salted pepper fried tofu $23.80
  • Salted pepper fried fish fillet $28.80
SKILLED DISHES SKILLED DISHES
  • Fried prawn with broccoli $29.80
  • Fried pork in sichuan style $26.80
  • Chicken on kung po $26.80
  • Chicken on cashew nut $26.80
  • Chicken in sichuan spice (Beef) $26.80
  • Spicy hot pot beef & pickle cabbage $31.80
  • Onion fried baby octopus $28.80
  • Hot spicy soup boiled beef (Fish slice) $31.80
  • King prawn with round bean (Beef/Chicken/Pork) $31.80
  • Chicken with seasonal vege (Beef/Chinese sausage) $29.80
  • Fried shredded lamb with cumin onions (Beef) $31.80
  • Cumin gristle chicken $29.80
  • Spicy hot pot shredded lamb (Beef) $31.80
  • Geleshan spicy deep fried chicken $26.80
  • Dry flat spicy beef $28.80
  • Home-made tofu $26.80
  • Bejing sauce shredded pork $23.80
  • Spicy hot pot ox tripe and beef $31.80
  • Hakkas sauteed home style $28.80
  • Spicy hot pot fish & pickle cabbage $31.80
  • Spicy sauteed intestine $29.80
  • Xin jian sauteed spicy chicken $26.80
  • Secret golden deep fried tofu $23.80
  • Fried vege & shredded duck $29.80
  • Tofu yellow teeth cabbage fried chicken $28.80
  • Red roast blue cod fish $39.80
  • Pickled cabbage fried intestine (Roast Pork) $29.80
GREEN VEGETABLES GREEN VEGETABLES
  • Stir fried yellow teeth cabbage $19.80
  • Stir fried choi sum (Chinese broccoli) $25.80
  • Stir fried mix vege $25.80
  • Shanghai pak choi on garlic sauce $19.80
  • Dry fried round bean & mince pork $26.80
  • Broccoli on garlic sauce $19.80
  • Steam vege (Small/Large) $13.80/ $23.80
LAKSA LAKSA
  • Seafood laksa $16.80
  • Combination laksa $15.80
  • Beef laksa (Chicken) $14.80
  • Shredded duck roast laksa $14.80
  • Choice (1) BBQ roast laksa $14.80
  • Mixed vegetables laksa $13.80
FRIED RICE FRIED RICE
  • Fujian style fried rice $15.80
  • Seafood fried rice $15.80
  • Indonesian fried rice $15.80
  • Young chow fried rice $13.80
  • King prawn fried rice $14.80
  • Mince beef fried rice $12.80
  • Chicken & salty fish fried rice $14.80
  • Crispy pork with shrimp paste fried rice $12.80
  • Satay beef fried rice (Chicken) $12.80
  • Chicken with pineapple fried rice $12.80
  • Special fried rice $12.80
  • BBQ pork fried rice (Crispy pork) $12.80
  • Egg fried rice $10.80
  • Vegetarian fried rice $13.80
  • Combination fried rice $14.80
  • Shredded lamb cumin fried rice $15.80
  • Shredded duck fried rice $13.80
  • Round bean grain & chicken fried rice (Beef/BBQ Pork) $13.80
  • Chicken fried rice $12.80
CONGEE CONGEE
  • Pork & preserved egg congee $11.80
  • Seafood congee $13.80
  • Salted egg pork congee $11.80
  • Mushroom chicken congee $11.80
  • Fish congee (Beef) $11.80
  • BBQ roast congee $12.80
SOUPS SOUPS
  • Seafood tofu soup $9.80
  • Sweet corn crab meat soup $9.80
  • Hot and sour soup $8.80
  • Sweet corn chicken soup $8.80
  • Minced beef & egg soup $8.80

Nearby Sample Menus

  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • -Large $5.90
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • -Large $12.90
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • -Honey sriracha
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Cucumber and coriander raita
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Mediterranean salad $19.9
    • Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
  • Big breakfast $24
    • Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
  • Egg $1.9
  • Avocado on toast $15.9
    • Topped with tomato grilled haloumi on toasted rye bread
  • Peach frangipane $12
    • Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
  • V B K karate pig N/A
    • Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
  • Dutch style apple pie $12
    • Hot apple pie with a screusel topping served with vanilla ice cream
  • Scallop and bacon kebabs $7.9
    • Scallops and bacon kebabs s/w VBK tartare sauce
  • Khuay Teaw Tom Yum
  • YEN TAFO $15.00
    • Noodles in Yen Tofu soup with squid prawns & fish balls vegetables & tofu
  • Red Curry
  • Chu Chee
  • KANA $13.00/$15.00
    • stir fried gailan with oyster sauce & garlic
  • MIXED SEAFOOD $5.00
  • Curry Puff 6 pcs
  • Mussaman Curry
  • Cheese 7 onion $3.30
  • Chicken Burger with mayonnaise $4.50
  • Prawns & Vege Curry $15.00
  • Combination Meats Black Bean Sauce $13.50
  • teriyaki Fish $3.50
  • Roast Pork & Vegas Curry $13.00
  • Sweet & Sour pork $13.50
  • Egg Fu Yoong $9.90
  • Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
  • Kumara crisps + sundried tomato mayo $7.00
  • Crab and prawn cake, tequila marie rose + herb salt $19.00
  • - 3 cheeses $35.00
  • Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
  • Market fish sliders, pickle mayo + rocket $19.00
  • Today's dessert waffle $15.00
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Roast Roll $6.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
  • Roast Wrap $7.50
    • Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
  • Mashed Potato
  • Whole $16.00
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Pork
  • Roll Combo $9.50
    • Roast roll. 4 potatoes & 1 Pepsi 355ml can
  • GF Bread $1.00
  • Boiled Egg $6.00
    • with smoked salmon
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Boiled Egg $4.00
    • with avocado
  • Boiled Egg $6.00
    • with spiders
  • Steak Tomato Onion $3.70
  • Steak $3.70
  • Sausage Rolls
  • Creamy Chicken $4.50
  • Satay Chicken $4.20
  • Ham & Egg Quiche $4.50
  • Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
  • Mince & Cheese
  • Samosas $3.00
  • Wedges $5.00
  • Mini Spring Rolls $3.00
  • Mini Hot Dogs $4.00
  • Fries $3.00
  • Squid Rings $3.00
  • Crabsticks $3.00
  • Chicken Nuggets $4.00
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Mhu Phad Prik Sod N/A
    • sliced pork stir fried with fresh chilli
  • Khao Phad Supparod N/A
    • pineapple fried rice with chicken (for 2 people)
  • Geang Mussaman Je N/A
    • vegetables and tofu in a Masala curry.
  • Yum Hed N/A
    • a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Tai Hu Tod N/A
    • deep fried tofu served with sweet peanut sauce.
  • Gai Gra Phao N/A
    • stir-fried chicken breasts with basil Leaves, chilli, green beans and a mild oyster sauce
  • Phad Phak N/A
    • stir-fried seasonal mixed vegetables in soya sauce.
  • Meang Khum N/A
    • make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
  • Steak and pepper pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Snak pak $7.50
  • Lunch pak $14.00
  • Steak and cheese pie $3.20
  • Quiche $3.20
  • Mince pie $3.20
  • Mince and cheese $3.20
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • -(3 pcs) $4.50
  • Dakgangjeong burger $6.50
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • Market fish with pico de gallo $4.00
  • Bulgogi burger $6.50
  • Jambalaya $15.00
  • Jaeyuk deopbap $8.00
BBQ King Restaurant

BBQ King Restaurant

location

Address

187/189 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093685218

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Chinese , Malaysian

features

Features

Takeaway ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Dinner ,  Child-friendly

Location
187/189 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand