Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
Double $6.00
Salted caramel sundae with seed praline & whipped cream $10.00
No.6 Creole burger $18.00
Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00