Bean n Gone in Auckland Menu

Nearby Sample Menus

Vegetable Soup $5.00
Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
Kadhai Chicken $14.50
- Diced chicken cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
Prawn/ Fish Vindaloo $16.00
- Prawn/ fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger
Gulab Jamun (2pcs.) $4.00
- Round deep fried kyoha soaked in sugar, this tasty Indian dessert serve in sweet syrup
Garlic Chilli Prawns $16.00
Dhal Makhani (Lentils) $12.50
- Mix lentil simmered in a slow fire, cooked with creamy sauce
All curries served with rice

- BBQ Pork Ribs $14.00
Bang Bang Cauliflower $12.00
- spicy honey mustard, cashews, sesame, onion
- Citrus white balsamic $4.00
- Hapuka $18.00
- Jerk Chicken Thighs $14.00
Kumara Chips $11.00
- spiced tomato
Starter Platter
- fish pieces, squid, chicken wings, onion rings, salad, chips
Beetroot & Fennel Gnocchi $26.00
- root vegetables, rocket, feta, citrus balsamic

Braised lamb with vegetables $15
Sweet and sour fish $18
Spicy marinated chicken slices $13
Beef & Celery dumplings $13
Sour lamb cleaver sliced noodles $11.8
Cleaver sliced beef noodles $11.8 /$10.8
Meatballs on casserole $16
Pita bread & lamb tripes in soup $14.8 / $13.8

Beef Fried Rice $20.00
Egg Fried Rice $16.00
Peking Duck in Two Courses (Pre-order) $65.00
Special Dinner for Four to Six (B) $40.00 Per Person
- Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
Blue Cod in Two Courses $65.00
Special Dinner for Two (A) $45.00 Per Person
- Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
Fresh Squid with Wine Sauce $26.00
BBQ Pork with Vegetables $26.00

Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Soup of the day $10.50
- with bread
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Seafood Chowder / Vege Soup $14.50
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast

A29 Wedges Bacon & Cheese $ 9.90
A30 Squid Rings $ 8.90
K3.Cheese Burger
French Roll $7.00
- pork, beef or lamb
A21.B.F.C.T $11.90
A25 Fish & Chips $ 11.90
- with salad & egg
A8. mini $6.50
A32. Butter Chicken

Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
All $12.00
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)

Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1

The Salmon $12.50
- smoked salmon, miso, cauliflower, sesame
Grilled Halloumi $5.00
French Toast $16.50
- with salted caramel & creme fraiche
The Chicken $12.50
- roast chicken, chorizo, olives, capers, almonds
Spiced Mince $8.00
- with soft egg/Chicken with avocado & chilli jam
Grilled Chicken Satay $17.50
- with peanut sauce and cucumber salad
Bircher $12.50
- with seasonal fruits & coconut yogurt
Soup of the Day $12.50
- Pumpkin soup with roasted beetroot cream and toast

Sambal Chicken with Rice $12.00
Bowl of Chicken Rice $1.50
Mee Goreng $12.00
DRIED SHRIMPS GAL CHU $17.00
- stir fried dried shrimps and Gai chu with garlic
SPECIAL PORK $19.00
- deep fried pork tossed with mixed pepper salt
KAM HEONG PORK $18.00
- pork chops pieces stir fried with Malaysian sambal paste, curry leaves and spring onions
Vegetarian Curry Puffs $5.00
GOLDEN TULIP FISH SPECIAL $28.00
- fish fillet, cooked with spicy sweet and tangy sauce

Gypsy Classic Burger $24.9
- 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
Francine Garlic Loaf $8
- Warm Francine loaf with fresh herbs and garlic butter (v)
Raspberry Brule Tartlet $14.9
- with fresh cream & mint leaves
Ham, Cheese & Tomato Pizza $9.9
- homemade pizza topped with mozzarella cheese, ham & tomato
Pan Fried Fish of the Day $11.9
- served with salad & fries
Thai Beef Salad $21.9
- Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing

Cheese & Garlic Roti $3
Pittu $11.50
- for 3 pcs
Rasam $5
Chicken 65 $15
- Dinner Only
Methu Vadai $5
- for 3
Chicken Tikka $8.50
- for 4
Onion Dosai $7.50
Garlic Roti $3

Crunchy Munchy Corn $5.00
- Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
Masala Chai $3.00
All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes
Cottage Cheese*Garlic Cheese $8.90
Malai Kebab (Chicken or Paneer) $10
- Grilled Chicken or Paneer marinated in cream with cardamom ﬂavour

Stir-Fried Broccoli with Preserved Sausage with Rice or Noodles
Raw King Size Prawn $36.80
- Cook methods, black pepper sauce, sweet-sour sauce, soy sauce, mixed chili sauce
Stir-Fried Small Sized Shrimp with Hot and Chili Sauce $22.80
Deep-Fried Hand-made Egg Tofu with Soy-Sauce or Chili Sauce $19.80
Boiling Glutinous Rice Balls in Fermented Glutinous Rice in Thick-Soup $12.80
Griddle Lotus Root with Preserved Meat in Spicy Sauce in Pot $23.80
Stir-Fried Pork Kidneys with chili Sauce $19.80
Deep-Fried Chicken with Sweet-Sour Sauce $19.80

Sizzling beef $22.00
- With spring onions, peppers, garlic, ginger and soy sauce
-Roast of the day $15.00
- Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
Grilled garlic bread $5.00
- Grilled ciabatta with garlic butter
Oven baked selection of bread $8.00
- With homemade dips
Mash potato $4.50
- with parmesan
Main
Ice cream selection $10.00
Trio of chocolate mousse $14.00
- With chocolate sauce and ice cream

Bean n Gone