Beijing Club in Auckland Menu

Beijing Club in Auckland has no menu available, but can choose from many other options such as Mushroom on Toast or Blueberry Waffles from Narrow Neck Cafe. Lone Star offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Roast Pork on Rice and Roast Beef on Rice from . Tim's Roast Takeaway offers Maharaja's Tandoori Hut Indian Restaurant and Beef Chicken or Lamb Korma.

Nearby Sample Menus

  • Seasoned 2pcs n´ chips $9.00
  • Seasoned Chicken $28.00
  • Crispy 2pcs n´ chips $8.00
  • Spicy Seasoned Chicken $30.00
  • Crispy Chicken $26.00
  • Crispy Half $14.50
  • - Hoki $8.00
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Smoked Salmon $5.50
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Hash brown (2) $4
  • Chips $7
  • Mini Bulgogi Burger & Chips $12.50
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Fish of the Day POD
    • today’s creation, please ask one of our friendly staff
  • Hummus $11.5
    • olive & tomato salsa & warm pita bread
  • Steamed vegetables $9.5
  • Eye Fillet 200g $34.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Fries $6.5
  • Paella $23.5
    • the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
  • Roast Baby Beetroot Salad $24.5
    • served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
  • Sticky Ginger Pudding $13.5
    • with butterscotch sauce and ice cream
  • 32. Prawn $10.50
  • 102. Hawalian $3.50
  • 36. Fish $9.50
  • 6. Prawn $10.50
  • Steak $3.50
  • 21. Chicken $10.00
  • 7. Combination Meats $10.50
  • 76. Scallops $1.30
  • Wedges $6.00
    • Sour Cream.
  • Turkish delight $3.00
    • 4 Pieces.
  • Lamb rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Meat $3.00
  • Lamb kebab $11.00
    • Served with pita bread,hummus,salad,sauces
  • Satay chicken kebab $12.00
    • Peanut satay with pita bread,hummus,salad,sauces.
  • Super kebab $12.50
    • Lamb,Chicken,Falafel with pita bread,hummus,salad,sauces.
  • Mix kebab $11.50
    • Lamb,Chicken with pita bread,hummus,salad,sauces.
  • Half Size Version Available $12.5
  • Nuggets, Fries & Salad
  • Free Range Poached Egg & Soldiers Fettuccine
    • served with ham, cheddar cheese & diced onion
  • (Vegetarian option available
  • Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • With Smoked Salmon $18.5
  • Vegetarian of the day $34
    • please see the blackboard
  • A bowl of ice cream or sorbet $13.5
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Fish of the day $34
    • please see the blackboard
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Grape Nata
  • Sambal Squid
  • Laksa (Chicken/Seafood)
  • Spicy Baby Octopus
  • Pork& Mustard V-Noodle Soup
  • Seafood Combination Fried Egg Noodle
  • Prawn With Chicken Stick (Pair)
  • Whole Prawn With Honey (Pair)
  • Noodle with young summer radish kimchi $13.00
  • Ginseng chicken and rice soup $25.00
  • Spicy stir-fried chicken with rice $15.00
  • Soybean paste stew with rice $15.00
  • Spicy marinated crab with rice $25.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Deep fried pork cutlet with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Tom Yum Tofu Spicy $14.50
    • tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Pad Thai Goong Sod Thai $18.50
    • fried noodles with chicken and prawns. This dish contains nuts (mild)
  • Tasting Platter For 2 $15.50
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Yum Nua $14.50
    • Thai beef salad. (medium hot)
  • Nua Kata $18.50
    • Sizzling beef, garlic and pepper sauce and seasonal vegetable
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Fish of the day & Thick Cut Fries $12.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Thick Cut Fries $7.00
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • Dinner: Tuesday, Wednesday, and Thursday
  • -Add chicken extra $5.00
  • -Salad $6.00
  • Eggs Benedict $15.00
    • Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
  • Warm salad $16.90
    • Roasted pumpkin and walnut, cabbage, green leaves, chickpea and blue cheese
  • Dinner: Tuesday, Wednesday, and Thursday
  • -Wilted spinach $4.00
  • Sweetcorn fritter $2.00
  • Chicken nuggets $0.60
  • Cheese $2.50
  • Won ton $1.60
  • Steak burger $5.50
  • Giant burger $7.00
  • Eggburger $4.00
  • Cheese burger $4.00
  • Small $11.00
  • Lamb $7.00
  • Medium $9.50
  • Mix (Chicken & Lamb)
  • Small $7.50
  • Vegetarian $12.50
  • Vegetarian $7.50
  • Medium $13.00
  • Jalapeno Chicken $15.00
    • chipotle & lime dressing, baby cos
  • Frozen Cookie Dough $14.00
    • vanilla ice cream
  • Ham & shrimp $15.00
    • egg mayo, mustard leaves
  • Market Fish $28.00
    • wild mushrooms, brandy cream
  • Black Pudding $7.00
  • Soup of the Day $15.00
    • flatbread
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
Beijing Club

Beijing Club

location

Address

29-41 Pitt Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

0211874578

email

Email

None

clock

Opened hours

Mon 9 PM to 2 AM Tue 9 PM to 2 AM Wed 9 PM to 2 AM Thu 9 PM to 2 AM Fri 9 PM to 2 AM Sat 9 PM to 2 AM Sun 9 PM to 2 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  No Takeaway ,  Full Bar

Location
29-41 Pitt Street, Auckland, Auckland, 1010, New Zealand
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