Beijing Club in Auckland Menu

Beijing Club in Auckland has no menu available, but can choose from many other options such as Mushroom on Toast or Blueberry Waffles from Narrow Neck Cafe. Lone Star offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Roast Pork on Rice and Roast Beef on Rice from . Tim's Roast Takeaway offers Maharaja's Tandoori Hut Indian Restaurant and Beef Chicken or Lamb Korma.

Nearby Sample Menus

  • POSTMAN’S MUESLI 10
    • Greek yoghurt fresh berries
  • SMOKED MARGARITA PIZZA 15.5
    • SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
  • MINI HOT DOGS 12.5
    • FRIES SALAD
  • POSTMAN'S PLATTER chef's mustard aioli hot sauce
    • Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • SPAGHETTI + MEATBALLS 12.5
    • tomato ragu mozzarella
  • CAESARB SALAD 15.5
    • BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
  • 1/2 DOZEN HOT WINGS 13.9
    • Postman’s hot sauce ranch dressing celery sticks
  • Creamy Mushrooms $18.00
    • Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
  • Vege Scramble $17.00
    • Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • The Big Breakfast $20.50
    • Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
  • Bagels $15.70
    • BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
  • Ploughmans Lunch $20.50
    • Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
  • Kraken Crumpets $12.00
    • Smokey bean, pork belly and poached egg
  • Bagels $15.00
    • House cured salmon, dill cream cheese, capers red onion and lemon
  • Barros Ruby Port $9.50
  • Paella GF $22.00
    • chicken, chorizo and prawns, onion, capsicum, tomato and rice
  • kumara fries with homemade aioli GF $7.50
  • Mince (GF) $19.00
    • choose your toast, multigrain or ciabatta fried eggs
  • Montrose breakfast (GF) Half$17.00/Full$22.50
    • Hash browns. bacon, vine ripened tomato, mushrooms, free range eggs, smoked sausage, 5-grain toast
  • Toast butter jam $4.50
  • Side of Ice Cream $2.50
  • Cardamom and Orange Creme Brulee GF
    • Crusted with caramel top, fresh whipped cream & almondbiscotti
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Linguine primavera $14.50/ 19.50
    • linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Petti di pollo parmigiana $27
    • breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
  • Parmesan $6
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Hawaiian $18.50.
    • tomato, mozzarella, ham, pineapple.
  • Gamberoni in guazze $18,00 / 24.00
    • king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
  • Banana, berry compote, maple syrup $17
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • On seeded batard or GF) $10
    • ,
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Cashew Nuts $15
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Bowl Of Sicilian Green Olives $7.5
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • squid fried rice $13.00
  • Squid $13.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Eggs fired rice $8.50
  • Seafood $14.50
  • Special $13.00
  • Prawn fried rice $14.00
  • Steak fried rice $10.00
  • Jalfrezie Chicken / Lamb/ Beef $13.50
    • Choice of chicken, lamb or beef cooked with vegetables and spices
  • Aloo Paratha $2.50
  • Butter Chicken / Lamb / Beef $13.50
    • Chicken or lamb or beef cooked in smooth creamy tomatoes gravy and spices
  • Chicken Pakora (6 Per Serve) $8.00
    • Chicken pieces deep fried with chick pea flour
  • Onion Bhaji $7.00
    • Thin onion slices marinated with chick pea flour in deep fried
  • Bombay Aloo $13.00
    • Deep fried potatoes cooked in creamy sauce and spices
  • Chicken Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor
  • Daal Tadka $13.00
    • Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander
  • Pansit Bihon $8.50
    • Sautéed Rice Noodles pork and chicken
  • Sisig $6.00/$8.00
  • Pansit Canton $8.50
    • Sautéed Canton Noodles with Chicken
  • Steam Rice $2.00/ $4.00
  • Fried rice $3.00/$6.00
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Chicken Apritada $6.00/$8.00
  • Teriyaki Chicken $12.50
    • Grilled Chicken with Teriyaki sauce
  • D7. Stir Fried Scallops in XO Sauce $32
  • D9. Stir Fried Scallops $32
    • With cashew nuts
  • H5. Eggplant $20
    • With Salted Fish
  • I12. Pork Spair Ribs $20
    • With Salt & Chili
  • For 4-6 people $28
  • I17. Diced Pork $20
    • With Cashew Nuts
  • A5. Jellyfish Salad $12
  • I6 Beef $20
    • With Vegetables(Gallian/ Chol Sum/ Pokchol)
  • Pork / Beef $40 / kg
    • min, 200g
  • -5 piece pack $12.90
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • Potato $0.50
  • Lamb S$12.5/M$16/L$19.5
  • Vegetarian S$8/M$11/L$14
  • Lamb $45 / kg
    • min, 200g
  • Available until 4pm
  • Banana Split $8.50
    • Ice cream with banana, fresh fruit salad and topped with chocolate sauce
  • Prophet Trei $8.50
    • Khmer fish cakes, finely minced with homemade curry paste, lightly fried, served with sweet chilli sauce
  • Sack Ang $9.50
    • Delicious char grilled marinated diced tender beef with herbs and khmer homemade spices and topped with peanut sauce
  • Char Yor Chein (three) $8.50
    • Deep fried vegetables spring roll
  • Roasted Duck $24.50
    • Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
  • S Nagao Soup $10.50
    • Your choice of Prawns, squid or chicken, served in a delicious clear soup with carrots, potatoes, chinese cabbage and spring onion
  • Machu Kreung $20.50
    • Your choice of either delicious tender beef or roasted duck served with seasonal vegetables, lime leaves, green herbs in hot & sour tamarind flavour soup without coconut milk
  • -Beef, Chicken or BBQ Pork / Mixed Seafood , Squid, Prawns or Roasted Duck $19.50 / $22.50
  • Steam bun / Spring bread $12.00
  • Stir-fried beef with tea tree mushrooms $16.80
  • Boiled/with oyster sauce bok choy $10.80
  • Stewed Pickled Cabbage with Pork Belly Sliced $15.80
  • Hot and Sour Rice noodles $8.80
  • Beef & Onion Dumpling $11.80
  • Cucumber Salad with Garlic Sauce $8.80
  • Bok Choy with Mushrooms $23.80
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Smokey Chorizo Couscous N/A
  • Pastarami, Tomato & Brie Panini $7.00
  • Satay Cauliflower N/A
  • Chicken Satay Enchilda $7.00
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Raw Broccoli, Cranberry & Pinenut N/A
Beijing Club

Beijing Club

location

Address

29-41 Pitt Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

0211874578

email

Email

None

clock

Opened hours

Mon 9 PM to 2 AM Tue 9 PM to 2 AM Wed 9 PM to 2 AM Thu 9 PM to 2 AM Fri 9 PM to 2 AM Sat 9 PM to 2 AM Sun 9 PM to 2 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  No Takeaway ,  Full Bar

Location
29-41 Pitt Street, Auckland, Auckland, 1010, New Zealand
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