Beijing Club in Auckland Menu

Beijing Club in Auckland has no menu available, but can choose from many other options such as Mushroom on Toast or Blueberry Waffles from Narrow Neck Cafe. Lone Star offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Roast Pork on Rice and Roast Beef on Rice from . Tim's Roast Takeaway offers Maharaja's Tandoori Hut Indian Restaurant and Beef Chicken or Lamb Korma.

Nearby Sample Menus

  • Ricotta Hotcakes $19.5
    • w/ Bacon
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Green Omelette $4
    • Would you like it with some salmon?
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Urid Split Lentil Large $5.00/Small $3.00
  • Dahi Bhalla Large $4.50/Small $3.00
  • Okra Large $8.00/Small $4.50
  • Plain Roti $0.50
  • Butter Chicken $9.00
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Stuff Potato Prantha $4.00
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
  • Side Salad $9.50
    • mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
  • Cranny Granny $28.00
    • chicken, cranberry, avocado, red onion & mozzarella
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • 6 Paddy's Potato Skins $18.50
    • potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • King Salmon $29.50
    • a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
  • Curly Fries $13.50
    • yummy crispy curly fries, served with aioli & tomato sauce
  • Steamed Green-lipped Mussels $19.50/$26.50
    • fresh green-lipped mussels smothered in a creamy garlic & white wine sauce, served with garlic pizza bread (E/M)
  • Seafood $14.00
  • Add extra noodle $2.50
  • Roast Spare-Rib $9.50
  • Beef Stomach $11.00
  • Beef Fried Rice Noodles $13.00
    • Chicken or Pork
  • Nasi Goreng $14.00
  • Chilli Pepper Salt Prawn $16.00
  • Seafood $14.00
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • Warm cajun chicken salad (GF) $19.50
    • Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • Kids toasted ham & cheese sandwich $7.00
  • Potato wedges $7.50
  • Takoyaki (octopus balls) $5.5
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Prawn katsu $5.5
  • Miso soup $3
  • Agedashi tofu(deep fried) $5.5
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Vege springrolls $5.5
  • Kelp salad $5
  • Chicken /mushrooms $4.00
  • Chips (one serving) $2.50
  • BBQ pork(small/large) $10.00/$ 12.00
  • 3 fish, 3 hotdogs, 3 potato fritters, $ 3 chips $13.00
  • Vegetable (small/large) $8.00/$ 9.00
  • Cheese burger $3.50
  • 6 chicken nibbles, chips, 1 can drink $7.00
  • Sweet corn $2.00
  • Falafel Salad $9.00
    • Served w tabouleh, tzatziki & hummus
  • Scallop & Bacon Salad $21.50
    • pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
  • Extras $4.00
    • mushrooms, grilled tomato, sausages (2), baked beans, hash browns (2)
  • Shish Kebab $24.50
    • Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
  • Chunky chips w aioli $6.00
  • Seasoned wedges w sour cream $7.00
  • Affocato $12.00
    • single shot of espresso w scoop of vanilla ice cream & your choice of liqueur
  • Porridge $11.50
    • served w fruit compote & berries
  • Paneer Makhani $ 15.00
  • Pani Puri (Gol Guppe) $ 6.50
  • Mixed Vegetables $ 15.00
  • Beef Biriyani $ 15.00
  • Paneer Tikka $ 15.00
  • Coconut Prawn Curry $ 19.00
  • Beef Korma $ 16.00
  • -Half $11.99
  • Pizza Bread $12.5
    • Fresh garlic, herbs, sea salt, aioli, olive tapenade
  • Hand Cut Taupo Beef $16.5
    • Mushroom, parmesan, olive oil
  • Marinated Silken Tofu $16
    • Peanuts, crispy shallots, spring onion
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Pan-fried Calamari $16
    • Chorizo, Nuoc cham, fresh herb, lime
  • Spiced Lentils $24.5
    • Orange peel, carrot, labne, coriander, papadum
  • Old Fashioned Beef Burger $24
    • Cheese, onion rings, salad, gherkins, fries. Bun $3
  • Tartare Cheese Chips Small $4.30 Large $6.30
  • Chicken Nugget $0.60
  • (4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips
  • Cheese, Tomato $3.40
  • Cheese $2.80
  • Crabstick $1.30
  • Sausage (Battered) $1.60
  • (2) 2 Fish, 1 Sausage (plain), 1 Crabstick, 2 Potato Fritter
  • Seafood Ramen $14.00
  • Beef Curry $15.00
  • Corn Soup $3.00
  • Veggie Tempura $2.20
  • Chicken Teriyaki Don $14.00
  • Crispy Prawn $2.20
  • Spicy Seafood Don $14.00
  • Spicy Ramen $10.00
  • Beef $10.00
    • Grilled beef, salad and rice with teriyaki sauce
  • California roll $2.00
  • (H)= hot
  • Seaweed salad pack (V) $3.50
  • Salmon & avocado $1.20
  • Eel $3.50
  • Dumpling $2.00
  • Cream cheese & pineapple $1.20
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Ebi katsu $11.00
    • Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
  • Chicken ramen $19.00
    • Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Wagamama sorbet $9.50
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
  • Grilled tuna $24.00
    • Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
Beijing Club

Beijing Club

location

Address

29-41 Pitt Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

0211874578

email

Email

None

clock

Opened hours

Mon 9 PM to 2 AM Tue 9 PM to 2 AM Wed 9 PM to 2 AM Thu 9 PM to 2 AM Fri 9 PM to 2 AM Sat 9 PM to 2 AM Sun 9 PM to 2 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  No Takeaway ,  Full Bar

Location
29-41 Pitt Street, Auckland, Auckland, 1010, New Zealand
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