Beijing Duck Panmure in Auckland Menu

COLD DISHES COLD DISHES
  • Spring Roll / Spring Onion Tofu / Braised Duck Wing $5.00
  • Cucumber Crumble Slice $8.00
  • Braised Beef Slice / Jelly Fish $10.00
  • Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
  • Spiced Peanut $4.00
  • Needle Mushroom (Hot Spicy) $6.00
  • Marinated Wheat Gluten with Peanuts & Black Fungus $8.00
  • Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
SEAFOOD SEAFOOD
  • Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
  • Fried Shrimp / Sauteed Shrimp with Tofu / Prawn Ball with Chilli Sauce / Salty Ducks Yolks with Prawn Ball $28.00
  • Sour Cabbage Soup with Fish / Fish in Casserole $30.00
  • Deep Fried Fish with Chilli Sauce / Deep Fried Fish with Soy Sauce / Steamed Fish $26.00
  • Deep Fried Fish with Sweet and Sour Sauce $28.00
  • Same as Above $26.00
  • Sauteed Chicken and Prawn with Chilli Sauce $22.00
  • Deep Fried Bun with Mix Meat $20.00
PORK PORK
  • Stewed Pork Cubes and Tofu Skin in Brown Sauce / Braised Intestines with Spicy Sauce in Cooking Pot $22.00
  • Sauteed Pork with Spicy Sauce / Sauteed Pork in Szechuan Style / Braised Intestines $18.00
  • Sauteed Shredded Pork in Special Sauce / Pork with Beijing Thick Soy Sauce / Pork Egg Agaric and Veggies $16.00
  • Pickled Vegetable with Pork Slice / Braised Pork Meat Ball $15.00
  • Steamed Meat Pork Ball $25.00
  • Deep Fried Spare Ribs with Chilli / Fried Garlic Pork Spare Ribs with Silver Paper / Pork Slice with Garlic and Coriander $16.00
BEEF / LAMB BEEF / LAMB
  • Sauteed Beef Slice with Spring Onion / Sauteed Lamb Slice with Spring Onion $18.00
  • Boiled Sliced Beef in Hot Soup / Boiled Sliced Lamb in Hot Soup / Stewed L $22.00
  • Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
  • Satay Beef / Curry Lamb / Black Bean Sauce Beef (lamb) in Sizzling Plate $18.00
  • Sauteed Beef with Deep Fried Bun $16.00
CHICKEN CHICKEN
  • Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
  • Chicken Shrimps in Chilli Sauce / Deep Fried Chicken with mix Vegetable in Cooking Pot $22.00
  • Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
  • Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
VEGETABLE VEGETABLE
  • Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage $14.00
  • Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
  • Chinese Bacon with Garlic Bolt / $20.00
  • Chinese Bacon with Fried Round Bean $22.00
  • Stewed Tofu with Pork Mince in Szechuan Style / Deep Fried Tofu with Chilli Sauce / Two Kind Mushroom with Vegetable / Cabbage Tofu with Casserole $14.00
  • Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00
  • Deep Fried Tofu with Salt Chilli / Sauteed Source Bok Choy $14.00
  • Sauteed Green Beans with Preserved Vegetable / Sauteed Pean Skin with Salt Vegetable $16.00
  • Sauteed Pea Sprouts with Garlic / Pea Sprouts in Soup $22.00
SOUP SOUP
  • Chicken with Corn Soup / Sour and Spicy Soup Small $8 / Large $15
  • Seafood Sour and Spicy Soup Small $9 / Large $18
  • Sauerkraut and Pork Belly $18.00
RICE RICE
  • Family Pancake $3.00
  • Egg Spring Onion Pancake $5.00
  • Chicken or Beef Fried Rice $15.00
  • Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
  • Steam Rice $1.5 per person
DESSERT DESSERT
  • Boiled Rice Wine Dumpling Small $8 / Large $15
  • Deep Fried Bun $6.00
LUNCH MENU LUNCH MENU
  • Beef Noodle Soup / Pork Meat Ball Noodle Soup / Chicken with Chilli Sauce on Rice / Shredded Pork & Spring Onion on Rice $10.00
  • Sauteed Shredded Pork in Dry Chili on Rice / Sweet and Sour Pork on Rice / Eggplant with Sweet Chili on Rice $10.00
  • Pork Fried Noodle / Pork Egg Fried Noodle / Pork Egg Fried Pancake / Chicken/Pork/Beef Fried Pancake/Noodle/Rice $12.00
  • Combination Fried Noodle or Rice / Prawn Fried Noodle or Rice $13.00
  • Yangchun Noodle Soup $7.00
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
  • Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
  • Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
  • Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Spice & Hot BBQ Fish $30.00
  • Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00

Nearby Sample Menus

Murder Burger (sample menu)
  • Spicy Jalapeno Chicken $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • Chic N Cheese Mini Me $6.90
  • The Melt $10.90
    • grilled chicken breast, cheddar cheese, wholegrain mustard, lettuce, onion, tomato, relish, free-range mayo
  • Signature BBQ Bacon $11.90
    • grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato, streaky bacon, gourmet relish
  • Falafel $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Falafel Wrap $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • B.B.B. $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • Deer On Shrooms $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
Karaka General Store & Cafe (sample menu)
  • Add Side Dips (Each) $0.80
    • Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
  • Takeaway Curly Fries (Full) $6
  • Ham
  • Salad $5
  • Curley Fries $6
    • With Aioli
  • Seafood Basket $15
    • Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
  • Add Half Scoop or salad $8.50
  • Salt & Pepper Squid With Lemon $8.50
    • With half scoop chips & salad
En Izakaya & Teppanyaki (sample menu)
  • Shoyu ramen $ 15.00
  • Sashimi bento $ 22.00
  • Omekase $ 35.00
  • Tonkotsu kakuni pork $ 15.00
  • Vegetable bento $ 18.00
  • Tempura udon $ 15.00
  • Tempura soba $ 15.00
  • Fish bento $ 18.00
Smart Horse (sample menu)
  • Chicken $10.00
  • Prawn Cashew Nuts & Veges $13.90
  • Steak & Veges $10.90
  • Chicken Fried Soft Noodles $10.50
  • Prawn & Veges $12.90
  • Fish $10.90
  • Bacon & Cheese $5.00
  • Chicken & Sweet Corn Soup $9.00
Tul Bo Sun Dae Guk (sample menu)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
Uxbridge Cafe (sample menu)
  • Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • Fish of the day $28.90
  • Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
VR Bakers Restaurant (sample menu)
  • SP20. Glutinous rice wrap
  • Omelette (vege or ham) $8.00/$11.00
  • L7. Bbq pork bun
  • SP5. Prawn & pork shumai
  • SP50. Preserved egg and pork congee
  • M21. Steamed turnip cake
  • M28. Bbq pork wrap
  • Toast with Butter & Jam $3.50
Scarecrow (sample menu)
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Croissant $4
  • Banana & Black Tahini Cake $18
    • compote, coconut yoghurt, apple syrup
  • Add Marinated Feta $6
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Selection Of Handmade Chocolates $12
  • Bruschetta Slice $8
    • daily preparation
  • Swedish Langd $6
Thai Smile 2 (sample menu)
  • Tom Yum Thalay $11.00
    • Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
  • Khao Pad (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Thai style stir fried rice with egg, vegetables and a choice of meat
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • Gaeng Kheaw Waan Pak $13.00
    • A spicy green curry with mixed vegetables, coconut milk and basil leaves
  • Tom Kha Gai $10.00
    • Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with cashew nuts, onion, drill chilli and vegetables
Andiamo Restaurant & Bar (sample menu)
  • Banana and Caramel crumble with vanilla ice cream $15
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Risotto $26
    • With paprika roasted chicken and green peas
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Dauphinoise potato $9
  • Vegetable salad $9
Jambalaya Southern kitchen (sample menu)
  • FAJITA STEAK STRIPS ($2)
    • STRIPS OF SCOTCH FILET SEASONED AND sautéed
  • VEGGIES
    • ONIONS, MUSHROOMS, & CAPSICUMS.
  • BUFFALO CHICKEN $21.00
    • MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
  • FRESHLY COOKED TORTILLA CHIPS $8.00
    • WITH TEX MEX SALSA
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • FRIED CHICKEN $19.00
    • MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
  • TACOS $23.50
    • TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
Greenwoods Kitchen (sample menu)
  • Pear And Ginger $4.00
  • Double Brown $6.90
  • Orange Kisses $3.50
  • Vegetarian $5.00
  • Afghan $3.00
  • Lasagne $10.90
  • Triple chocolate Chip Cookie N/A
  • Plain White Roll $6.80
Bali Star (sample menu)
  • Mie Baso (Beef Noodle Soup) $11.00
    • Indonesian Noodle Soup with Beef Balls
  • Special Chicken Wings $6.00
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
Ding Ding Xiang Hot Pot (sample menu)
  • Pork with chinese cabbage $10/$20
  • Fried rice with double cooked pork face $10.00
  • Chicken cold noodles $10/$7
  • Pig marrow bone noodles (Rice noodles) $10/$7
  • Braised pork trotter $8.00
  • Fried rice with chicken $12.00
  • Lamb celery dumpling $10/$20
  • Sea lettuce mix with pork face $8.00
Namaste Express Indian Restaurant & Bar (sample menu)
  • H=Half / F=Full
  • Grill Chicken $13.00
    • Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
  • Crispy Chilli Potatoes $10.50
    • Deep fried thin julienne cut potatoes marinated in spices and flour, and tossed with soy and chilli garlic sauce
  • Masala $16.50
    • Pieces of lamb tikka cooked in a tomato, onion and capsicum gravy
  • Prawn / Fish Gassy $18.50
    • Cooked with whole roasted ground spices, coconut and tamarind. Served with steamed rice
  • Mixed Vegetables Pulao with Raita $8.50
  • Chilli Chicken $15.00
    • Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
  • Tandoori Chicken Salad $13.00
    • Mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
Beijing Duck Panmure

Beijing Duck Panmure

location

Address

38 Queens Road, Panmure, Auckland, 1072, New Zealand

phone

Phone

095278862

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
38 Queens Road, Panmure, Auckland, 1072, New Zealand
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