Beijing Duck Panmure in Auckland Menu

COLD DISHES COLD DISHES
  • Spring Roll / Spring Onion Tofu / Braised Duck Wing $5.00
  • Cucumber Crumble Slice $8.00
  • Braised Beef Slice / Jelly Fish $10.00
  • Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
  • Spiced Peanut $4.00
  • Needle Mushroom (Hot Spicy) $6.00
  • Marinated Wheat Gluten with Peanuts & Black Fungus $8.00
  • Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
SEAFOOD SEAFOOD
  • Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
  • Fried Shrimp / Sauteed Shrimp with Tofu / Prawn Ball with Chilli Sauce / Salty Ducks Yolks with Prawn Ball $28.00
  • Sour Cabbage Soup with Fish / Fish in Casserole $30.00
  • Deep Fried Fish with Chilli Sauce / Deep Fried Fish with Soy Sauce / Steamed Fish $26.00
  • Deep Fried Fish with Sweet and Sour Sauce $28.00
  • Same as Above $26.00
  • Sauteed Chicken and Prawn with Chilli Sauce $22.00
  • Deep Fried Bun with Mix Meat $20.00
PORK PORK
  • Stewed Pork Cubes and Tofu Skin in Brown Sauce / Braised Intestines with Spicy Sauce in Cooking Pot $22.00
  • Sauteed Pork with Spicy Sauce / Sauteed Pork in Szechuan Style / Braised Intestines $18.00
  • Sauteed Shredded Pork in Special Sauce / Pork with Beijing Thick Soy Sauce / Pork Egg Agaric and Veggies $16.00
  • Pickled Vegetable with Pork Slice / Braised Pork Meat Ball $15.00
  • Steamed Meat Pork Ball $25.00
  • Deep Fried Spare Ribs with Chilli / Fried Garlic Pork Spare Ribs with Silver Paper / Pork Slice with Garlic and Coriander $16.00
BEEF / LAMB BEEF / LAMB
  • Sauteed Beef Slice with Spring Onion / Sauteed Lamb Slice with Spring Onion $18.00
  • Boiled Sliced Beef in Hot Soup / Boiled Sliced Lamb in Hot Soup / Stewed L $22.00
  • Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
  • Satay Beef / Curry Lamb / Black Bean Sauce Beef (lamb) in Sizzling Plate $18.00
  • Sauteed Beef with Deep Fried Bun $16.00
CHICKEN CHICKEN
  • Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
  • Chicken Shrimps in Chilli Sauce / Deep Fried Chicken with mix Vegetable in Cooking Pot $22.00
  • Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
  • Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
VEGETABLE VEGETABLE
  • Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage $14.00
  • Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
  • Chinese Bacon with Garlic Bolt / $20.00
  • Chinese Bacon with Fried Round Bean $22.00
  • Stewed Tofu with Pork Mince in Szechuan Style / Deep Fried Tofu with Chilli Sauce / Two Kind Mushroom with Vegetable / Cabbage Tofu with Casserole $14.00
  • Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00
  • Deep Fried Tofu with Salt Chilli / Sauteed Source Bok Choy $14.00
  • Sauteed Green Beans with Preserved Vegetable / Sauteed Pean Skin with Salt Vegetable $16.00
  • Sauteed Pea Sprouts with Garlic / Pea Sprouts in Soup $22.00
SOUP SOUP
  • Chicken with Corn Soup / Sour and Spicy Soup Small $8 / Large $15
  • Seafood Sour and Spicy Soup Small $9 / Large $18
  • Sauerkraut and Pork Belly $18.00
RICE RICE
  • Family Pancake $3.00
  • Egg Spring Onion Pancake $5.00
  • Chicken or Beef Fried Rice $15.00
  • Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
  • Steam Rice $1.5 per person
DESSERT DESSERT
  • Boiled Rice Wine Dumpling Small $8 / Large $15
  • Deep Fried Bun $6.00
LUNCH MENU LUNCH MENU
  • Beef Noodle Soup / Pork Meat Ball Noodle Soup / Chicken with Chilli Sauce on Rice / Shredded Pork & Spring Onion on Rice $10.00
  • Sauteed Shredded Pork in Dry Chili on Rice / Sweet and Sour Pork on Rice / Eggplant with Sweet Chili on Rice $10.00
  • Pork Fried Noodle / Pork Egg Fried Noodle / Pork Egg Fried Pancake / Chicken/Pork/Beef Fried Pancake/Noodle/Rice $12.00
  • Combination Fried Noodle or Rice / Prawn Fried Noodle or Rice $13.00
  • Yangchun Noodle Soup $7.00
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
  • Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
  • Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
  • Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Spice & Hot BBQ Fish $30.00
  • Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00

Nearby Sample Menus

Soul Thai Takeaway and Delivery (sample menu)
  • Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
    • With lemongrass, served with beans, carrot & capsicum
  • Garlic & Pepper Tofu (Prad Kratiem Prik Thai Jay) $14.90
    • Wok-tossed with coriander & market fresh vegetables
  • Ginger Fish (Pla Pad Khing) $17.90
    • Stir-fried with spring onion & market fresh vegetables
  • Spring Rolls (Poh Pia Tod) $8.50
    • With mushroom, vermicelli & vegetables served with sweet chilli sauce
  • Green Curry (Gang Kiew Wahn) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
  • Garlic Prawns (Goong Kratiem Prik Thai) $18.90
    • Wok seared with pepper, coriander & market fresh vegetables
  • Sweet Basil Tofu (Pad Kra-Pao Jay) $14.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Spicy Vegetable (Tom Yum Paak) $8.00
    • With tofu, mushroom, fresh lemongrass, galanga & kaffir lime leaf
Genta Japanese Dining (sample menu)
  • Yakitori $7.90
    • grilled chicken skewers
  • Genta parfait $8.90
  • Steamed prawn dumpling $6.90
  • Mentai chips $5.90
    • w/ specially blended mentai mayo
  • Grilled squid $19.90
    • dried & grilled whole squid
  • Tompei $10.90
    • egg rolled fried pork & veges w/ special tasty sauce
  • Spinach $5.90
    • w/ sesame sauce
  • Japanese pickles $5.90
    • cucumber and radish
Greenfingers Cafe at Palmers Gardenworld (sample menu)
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • Eggs Benedict $17.5
    • Toasted ciabatta, smoked salmon, baby spinach and lemon hollandaise
  • 3 Egg Omelette $18.9
    • Salmon, spinach, tomato, toast and mesclun leaves
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
  • Avocado Heaven $18.9
    • Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
  • Iron Man Fuel $10.5
    • Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
  • Morning Jam $8.9
    • Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
Ugly Dumpling (sample menu)
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Pan fried dumplings $1.10 ea
  • Freshly cooked dumplings (10 for) $10.90
  • Bao
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
Latitude 37 (sample menu)
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Glazed Pork Belly $16
    • cauliflower puree, apple & watercress salad, crispy crackle
Speights Ale House (sample menu)
  • Golden Bay $22
    • Free farmed ham, tangy pineapple, mozzarella & Napoli sauce
  • Bedrock Steak Sandwich $23
    • Toasted focaccia, wholegrain mustard, fried egg, onion rings, beetroot relish, tomato, cheese, gherkins, lettuce, aioli & shoestring fries-Beer Match: Speight’s Gold Medal Ale
  • Ham & Pineapple Pizza (available with GF base) $12
    • Ham, cheese & pineapple toppings, served w/ fresh garden salad
  • Smoked Kahawai Fishcakes $18
    • Fried in golden crumbs w/ sundried tomato mayo & tomato salsa-Beer Match: Speights Empire IPA
  • Bambino’s Burger $12
    • Beef patty w/ cheese, tomato sauce, shoestring fries
  • Arrowtown $24
    • Chorizo, salami, Proscuitto, parmesan, rocket, mozzarella, Napoli sauce & balsamic-Beer Match: Speight’s Triple Hop Pilsner
  • Timaru Tart $13
    • Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
  • Chicken Filo Parcels $25
    • Roast chicken, leek, oregano, mushrooms & cottage cheese in crisp pastry served w/ Greek salad & roasted apricot chutney-Beer Match: Speight’s Summit
Yi Pin Xiang (sample menu)
  • Fried thick noodle with pork ribs $15.00
  • Vegetable buns (5 pieces) $7.00
  • Spicy and sour soup / Tofu soup with vegetable and pork strips $10.00
  • Stir fried pork strips with sweet sauce $21.00
  • Stir fried lamb with coriander $25 / $28
  • Stir fried green vegetable with smoked sausage $22.00
  • Stir fried chicken diced with cucumber and dried chilli / Stir fried chicken diced with cashew nuts $19.00
  • Fried rice cake cooked with crabs, chicken and pork $14.00
Chongqing Cuisine (sample menu)
  • Special flavored chicken $10.00
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Steamed pork with rice flour $11.00
  • Seaweed with turnip, carrot and vermicelli $6.00
  • Plain Noodles M: $6.50 L: $8.50
  • Spicy wonton soup M: $9.00 L: $13.00
  • M: $10.00
  • Shredded pork with garlic sauce $11.00
Niks's Kebabs & Pizza (sample menu)
  • wedges $4.50
  • kumara chips $4.50
  • kathi(VEG) $10.00
  • mix $8.5 / $12
  • chicken $10.00
  • chicken $8.5 / $12
  • kummus $3.50
  • baklava $4.50
Stanley's Roasts (sample menu)
  • Flat White $3.00
  • Chicken Nibbles $21.00
    • 30 Nibbles
  • Cappuccino $3.00
  • Lamb Shank $18.00
    • 2 Shank Meal
  • Apple Crumble $5.50
  • Combo B $10.00
    • 2 Breast, 2 Drumsticks, 8 Potatoes
  • Espresso $3.00
  • Stanley's Family Pack $32.00
    • 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
La Gondola (sample menu)
  • POLLO
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
  • Parmigiana $14.00
    • Breaded veal topped with mozzarella in marinara sauce
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
    • Choice of marinara or garlic and oil
  • Fettuccini Primavera $10.00
    • Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
  • All items are served with a choice of cup of soup or house salad
  • Add Shrimp $5
Dutchy's Burger Joint (sample menu)
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • -Add bacon and / or cheese
  • - Add bacon
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
Nickie's Thai Restaurant (sample menu)
  • GEANG PED YANG $20.50
    • a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
  • PAD THAI JAE $17.00
    • rice noodles with tofu eggs bean sprouts tofu carrots red onion spring onion and roasted crushed peanuts
  • PLA LARD PRIK $27.00
    • crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
  • Goong Hom Pa $9.50
    • marinated King Prawns wrapped in spring roll pastry and vermicelli
  • CHOO CHEE CURRY $21.50
    • red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
  • BANGKOK SALAD $21.50
    • spicy salad cooked with chili lime juice onion spring onion coriander lemongrass and kaffir leaves prawns/seafood
  • YUM KA TI $17.50
    • steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
  • SEXY LADY $19.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/chicken
The Maple Room (sample menu)
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.
  • Mango sorbet (vegan friendly) $11
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Dark chocolate truffles $7.50
  • Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
  • Chunky cut chips with truffle aioli $9.50
White + Wongs (sample menu)
  • Salt & pepper squid, spicy tomato coriander salad $16.00
  • Steamed rice serves two (gf) (v) $5.00
  • Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
  • 250g Chinese roast pork belly, hoisin sauce $39.00
  • Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
  • Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
Beijing Duck Panmure

Beijing Duck Panmure

location

Address

38 Queens Road, Panmure, Auckland, 1072, New Zealand

phone

Phone

095278862

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
38 Queens Road, Panmure, Auckland, 1072, New Zealand
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