Beijing Restaurant in Manawatu-Wanganui Menu

SIDE ORDERS SIDE ORDERS
  • Steam Dim Sims (4) $5.50
  • Spring Roll $2.50
    • 1 large or 4 small
  • Fried Won Tons (6) $5.50
  • Pork Ribs $5.50
  • Bar-B-Q Chicken Wings $5.50
  • Stuffed Mushrooms (4) $5.50
  • Bag of Chips $2.50
  • Bag of Wedges $3.50
CHICKEN DISHES CHICKEN DISHES
  • Chicken Chow Mein $11.00
  • Crispy Chicken (half) $13.00
  • Lemon Chicken $13.00
  • Chicken & Vegetables $11.00
  • Thai Chicken Curry on Rice $15.00
  • Chicken Curry & Vegetables $12.00
  • Chicken Satay on Rice $13.00
  • Szechuan Chicken $13.00
RICE DISHES RICE DISHES
  • Steamed Rice $7.00
  • Fried Rice $10.00
    • with Egg
  • Bar-B-Q Pork Fried Rice $11.00
  • Chicken Fried Rice $11.00
  • Beef Fried Rice $11.00
  • Combination Fried Rice $12.00
  • Shrimp Fried Rice $12.00
  • Nasi Goreng $12.00
    • Pork & Shrimp
  • Bami Goreng $12.00
    • Noodles
  • Egg Fu Young $11.00
    • omlete
ROAST PORK DISHES ROAST PORK DISHES
  • Bar-B-Q Pork Chow Mein $11.00
  • Bar-B-Q Pork & Vegetables $11.00
  • Bar-B-Q Pork with Mushrooms $12.00
  • Bar-B-Q Pork with Cashew nuts $13.00
  • Bar-B-Q Pork Curry + Vegetables $12.00
  • Szechuan Bar-B-Q Pork $12.00
  • Roast Duck Half $24.00
  • Combination Chow Mein $12.00
BEEF DISHES BEEF DISHES
  • Beef Chow Mein $11.00
  • Beef Oyster Sauce $12.00
  • Beef & Vegetables $11.00
  • Beef in Black Bean Sauce $12.00
  • Beef Satay on Rice $13.00
  • Beef Curry & Vegetables $12.00
  • Beef with Mushrooms $12.00
  • Beef Cashew Nuts $13.00
  • Honey Beef $16.50
  • Canton Steak $16.50
  • Thai Red Beef Curry & Greens $17.50
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Sweet & Sour Pork $11.00
  • Sweet & Sour Won Tons $12.00
  • Sweet & Sour Chicken $12.00
  • Sweet & Sour Squid Rings $12.00
  • Sweet & Sour Fish $13.00
  • Sweet & Sour Prawns $20.00

Nearby Sample Menus

  • Small $5
  • Or Honey Chicken $5.5
  • Black Bean Sauce Dishes
  • Egg
  • Cheese $2
  • Chicken $2.80
  • Or Super Steak Jumbo Burger
  • Pack $28
    • 7 Fish, 2 Hot Dogs, 1 Spring Roll, 1 Curry Roll, 3 Potato Fritters, 3 Chips
  • Falafel & vegetable stack (vegetarian) $25.50
  • Rich chocolate pudding $7.00
  • Grilled haloumi salad $15.90
  • Apple crumble $7.00
  • Crumbed Chicken Schnitzel $13.90
  • Roast of the Day $11.90
  • Roast of the Day $7.00
  • Battered mussels $21.50
  • Lamb Shish Salad From $14.5
    • Grilled marinated lamb cubes threaded on a skewer served with salad.
  • Vege Combo From $13.9
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Warm Lamb Salad From $13.9
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Lamb Shish From $15.9
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Mixed Vegetarian Small / Large -N/A
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
  • Chicken Iskender From $14.5
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Garden Salad From $7
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
  • Warm Chicken Salad From $13.9
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Ancho Pork Ribs (GF) $24.00
    • With mexican slaw (nuff said)
  • Crisp Cauliflower (V) $7.00
    • With chipotle crema, cucumber, feta, candied sesame
  • Pan Seared Prawns (GF) $18.00
    • With coconut salsa, mussels, lime, crisp kale
  • Suicide Bomber Chicken $25.00
    • With lime rice (seriously hot seriously tasty)
  • Turmeric Prawn $8.00
    • With lime crema, pineapple pico, micro greens, spiced peanuts
  • Pork Enchilada $24.00
    • With picked carrots, kale, potato, feta, pineapple salsa, pepitas
  • Polenta Fritas (V, GFo) $9.00
    • With jalapeno crema, parmesan, crisp kale
  • Beef Fajitas (GFo) $27.00
    • With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
  • -With Salmon $17.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Hyderabadi Rogan Josh $17.89
    • Cubes of lamb, onion and tomatoes cooked together with freshly grounded spices in rich brown gravy.
  • Lamb Nawabi $20.99
    • Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
  • Mango Chutney $4.50
  • Chicken Pagla Bhuna $19
    • Cubes of chicken cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves.
  • Prawns Biryani $21.99
    • Biryani prepared with prawns, spices and chef’s special ingredients.
  • South Indian Lamb $18
    • Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
  • Mugalai Naan $4
    • Soft unleavened bread with mint, coriander, fenugreek and banana prepared in tandoor.
  • Beef Darbari $17.50
    • Cubes of beef cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Cooperage Chicken Salad (GF) $18.00
    • Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
  • Green salad $5.50
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Beef Burger $12.00
    • With cheese and tomato sauce served with fries
  • Cooperage Vegetarian Salad (GF V) $17.00
    • Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
  • Soup of the day $14
    • with Fresh Bread
  • Hot Smoked Salmon Kedgeree $28.5
    • with Curried Basmati rice, boiled egg, & fresh Spices
  • Amayjen Salads $20
    • with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
  • Pastas with Garlic Bread $19.5 add chicken $6.00
    • with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
  • Pan Seared Fresh Fish of the Day $22.5
    • with Chips and Salad, Lemon and Caper Crème Fraiche
  • Nachos with Chilli Beef $15.5
    • with Three Bean Chilli - Vegetarian
  • Garlic Bread with Cheese $14
  • Baked Potatoes $18.5
    • with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
  • Garlic Naan $3.5
  • Raita $4
  • Mango Chutney $3
  • Lamb Seekh Kebab $7.90
    • Lean Lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
  • Peshawari Naan $5
  • Paneer Prantha $5
  • Poppadom (each) $1
  • Onion Bhaji $6.90
    • Onion slice coated with chickpea flour and mild ground spices, then deep fried
  • LUNCH Combo $12.50/$12.50
    • Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Chicken Wings $7.00
    • Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
  • Chicken Korma $10.00
    • Tender boneless chicken pieces cooked in a rich cashew nut gravy.
  • Vegetable Spring Roll $5.00
    • Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
  • Vegetable Korma $10.00
    • Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
  • Chicken Malai Kebab $8.00
    • Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
  • Mango Chicken $10.00
    • Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
  • Sabzi Saag $10.00
    • Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
  • Chicken nuggers $0.80
  • Kids pack 2 $5.00
    • 2 fish bites, 1 puppy dog, 2 chicken nuggets, 1/2 chips
  • Steak onion rissoles $4.00
  • Giant burger $9.50
  • Oysters Raw
  • Donuts $1.20
  • Pack B $11.00
    • 2 fish, 1 chips, 2 hot dog, 1 pineapple ring
  • 1 Pork schnitzel
  • Onion Bhajee 4.90
    • Shredded onions, battered and fried with spices and chick pea flour (Three per person)
  • Vegetable Korma 14.90
    • Mixed vegetables cooked with rich onion and cashew nut gravy
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Fish Kolkata 15.90
    • Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
  • Mango Chutney 3.50
  • Chicken Kali Mirch 15.90
    • Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
  • Lamb Vindaloo 15.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Lamb Rocanjosh 15.90
    • The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
  • mini hotdogs (2) $2.00
  • curry roll $3.00
  • mushroom $2.00
  • potato fritter $1.00
  • sausage $2.80
  • chicken nugget $1.00
  • pottles tomato & tartar sauce $2.00
  • beef & cheese $4.50
  • Creme Brulee $15.50
    • Served With Seasonal Fruit
  • Broccollini $6.00
    • With Hollandaise sauce
  • Barry’s Bay Four Year old Cheddar (Akaro) $15.50
  • Florentine, Biscotti $3.00
  • Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto $17.50
  • Salt & Pepper Calamari $26.00
    • Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
  • Fish $32.00
    • Pan Seared Blue Cod Served On Smoked Salmon And Potato Croquette With A Lemon Riesling sauce
  • Cornfed Chicken Breast $38.00
    • Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
  • CAESAR SALAD $19.50
    • Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • CURRIED SAUSAGES $17.00
    • Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
  • PRAWN COCKTAIL $20.00
    • Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
  • ETHIOPIAN SAMOSAS $17.00
    • Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
  • FRENCH TOAST $17.50
    • Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
  • MASAI MARA $35.00
    • Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
Beijing Restaurant

Beijing Restaurant

location

Address

30 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

063454889

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Waitstaff ,  Seating ,  Dinner

Location
30 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
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