Beijing Restaurant in Manawatu-Wanganui Menu

SIDE ORDERS SIDE ORDERS
  • Steam Dim Sims (4) $5.50
  • Spring Roll $2.50
    • 1 large or 4 small
  • Fried Won Tons (6) $5.50
  • Pork Ribs $5.50
  • Bar-B-Q Chicken Wings $5.50
  • Stuffed Mushrooms (4) $5.50
  • Bag of Chips $2.50
  • Bag of Wedges $3.50
CHICKEN DISHES CHICKEN DISHES
  • Chicken Chow Mein $11.00
  • Crispy Chicken (half) $13.00
  • Lemon Chicken $13.00
  • Chicken & Vegetables $11.00
  • Thai Chicken Curry on Rice $15.00
  • Chicken Curry & Vegetables $12.00
  • Chicken Satay on Rice $13.00
  • Szechuan Chicken $13.00
RICE DISHES RICE DISHES
  • Steamed Rice $7.00
  • Fried Rice $10.00
    • with Egg
  • Bar-B-Q Pork Fried Rice $11.00
  • Chicken Fried Rice $11.00
  • Beef Fried Rice $11.00
  • Combination Fried Rice $12.00
  • Shrimp Fried Rice $12.00
  • Nasi Goreng $12.00
    • Pork & Shrimp
  • Bami Goreng $12.00
    • Noodles
  • Egg Fu Young $11.00
    • omlete
ROAST PORK DISHES ROAST PORK DISHES
  • Bar-B-Q Pork Chow Mein $11.00
  • Bar-B-Q Pork & Vegetables $11.00
  • Bar-B-Q Pork with Mushrooms $12.00
  • Bar-B-Q Pork with Cashew nuts $13.00
  • Bar-B-Q Pork Curry + Vegetables $12.00
  • Szechuan Bar-B-Q Pork $12.00
  • Roast Duck Half $24.00
  • Combination Chow Mein $12.00
BEEF DISHES BEEF DISHES
  • Beef Chow Mein $11.00
  • Beef Oyster Sauce $12.00
  • Beef & Vegetables $11.00
  • Beef in Black Bean Sauce $12.00
  • Beef Satay on Rice $13.00
  • Beef Curry & Vegetables $12.00
  • Beef with Mushrooms $12.00
  • Beef Cashew Nuts $13.00
  • Honey Beef $16.50
  • Canton Steak $16.50
  • Thai Red Beef Curry & Greens $17.50
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Sweet & Sour Pork $11.00
  • Sweet & Sour Won Tons $12.00
  • Sweet & Sour Chicken $12.00
  • Sweet & Sour Squid Rings $12.00
  • Sweet & Sour Fish $13.00
  • Sweet & Sour Prawns $20.00

Nearby Sample Menus

  • Open Breakfast Buttie $14.50
    • Toasted ciabatta, bacon, fried egg, spinach, hash brown and hollandaise sauce.
  • Pasta of the Day $22.00
    • Please refer to our specials board (changes daily).
  • Aqaba Big Brekkie $20.00
    • Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
  • Toasted Muesli $12.00
    • With banana and natural yoghurt.
  • Pork Belly $34.00
    • Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans.  Served with a sweet apple cider jus and beetroot reduction.
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Mediterranean Calamari Salad $19.50
    • Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
  • Crispy Chicken and Corn Salad $21.00
    • Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
  • Pineapple Fritters $1.50
  • Bacon and Egg $6.50
  • Blue Cod $55.90 / kg
  • Hawaiian $6.50
  • Spring Rolls $2.50
  • Groper Steaks $31.90 / kg
  • Hotdogs $2.50
  • Flounder $16.90 / kg
  • Caesar Fries $6.50
    • With Caesar Dressing, Kalamata Olives, Croutons, Bacon and Shaved Parmesan
  • Truffle Fries $6.50
    • With Truffle Oil and Truffle Mayo
  • Love You Long Time (Thailand)
    • Grilled Fish of the Day, Tamarind Chili Glaze, Thai Slaw, Crushed Peanuts and Coriander and Fresh Chili
  • The Turk (Turkey)
    • Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
  • Pickles $1.50
  • Eggs on Toast $9.50
    • Free Range eggs (2) cooked to your liking on Garlic Grilled Sourdough
  • The Blind Finch Granola $12.00
    • Homemade Maple and Honey toasted Granola full of Nuts, Seeds and Dried Fruit. Served with Greek yoghurt
  • Benedict with Spinach (Florentine)
    • Wilted Spinach, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • Vege Combo From $13.9
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Warm Lamb Salad From $13.9
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Warm Halloumi Salad From $11.5
    • Grilled Halloumi Cheese served with salad greens.
  • Garden Salad From $7
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
  • Lamb Iskender From $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Mixed Iskender From $14.5
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Humus Kebab Small / Large -N/A
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Chicken Kebab Small / Large -N/A
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Egg $2.00
  • Fish Cake $2.00
  • Fish $4.00
  • Egg $3.50
  • Tomato $2.00
  • Meat Pattie $2.00
  • Cheese $3.50
  • Spicy Wedges $4.50
  • Hand Cut Chips (Small/Large) $6.00/$10
  • Chef's Salad
    • Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.
  • Organic Salad $5.00
  • Seasonal Vegetables $6.00
  • Popcorn Caramel Sundae $10.00
    • Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel popcorn 'bark'.
  • Add chicken $4.00
  • Poutine Chips $10.50
    • With melted mozzarella and our beef reduction gravy.
  • Calamari $12.00
    • Salt & pepper crusted calamari, honey soy dipping sauce, salad garnish. GF
  • Garlic Bread and dips $11.00
  • Smoked Pork Belly $24.20
    • Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
  • Fries $10.50
    • With aioli and tomato sauce
  • Soup of the Day with bread $11.80
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • Grilled Fish $24.50
    • On spiced lentils with sauteed summer vegetables
  • Chefs Platter $22.80 (small) $36.50 (large)
    • A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
  • Butter Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Tender pieces of boneless meat half cooked in the tandoori oven and finished in a rich creamy tomato gravy.
  • Raita $3.50
  • Vegetable Jalfrezi $9 Half / $13 Full
    • Freshly cut vegetables cooked with diced onion, capsicum and tomato.
  • Lamb Seekh Kebab $9.00
    • Minced lamb flavoured with exotic spices and herbs, pressed on skewer then cooked in the tandoori oven.
  • Vegetable Hyderabadi $9 Half / $13 Full
    • Chopped mix vegetables cooked in a onion, tomato gravy with cashew nut-flavour and sesame seed.
  • Mushroom Ghost $9.50 Half / $15 Full
    • Boneless lamb pieces cooked in a rich sauce and garnished with grapes
  • Butter Prawns $11 Half / $18 Full
    • Prawns cooked in a rich creamy gravy.
  • Dal Tadka $9 Half / $13 Full
    • Yellow lentils cooked with garlic, onion, tomato and spices, finished with fresh herbs.
  • VEGETARIAN BURGER $6.50
  • VEGE ROLL $2.70
  • SPICY WEDGES $5.00
    • scoop
  • FISH BITES $1.50
  • FISH CAKE $2.50
  • PACK 1 $11.00
    • scoop chips,2 fish, hotdog or sausage, pineapple fritter
  • MUSSEL FRITTER $4.00
  • KUMARA CHIPS $5.00
    • scoop
  • Battered meat patty $2.00
  • Hotdog $2.20
  • Hamburger $4.50
  • Fish $3.00
  • Seafood fritter $5.20
  • Vegetarian burger $5.50
  • Sausage $2.00
  • Single filling $3.00
  • C1 KEOW WAN KAI (Medium - Hot) $17.50
    • The most classic green curry chicken
  • P1 PRAWNS CASHEW NUT (Mild) $22.50
    • Stir fried prawns with vegetables in a special sauce
  • SF1 KRA PAO SEAFOOD (Medium - Hot) $19.50
    • Stir fried seafood with Thai holy basil
  • N2 PAD THAI SEAFOOD OR PRAWNS $22.50
    • Stir fried rice noodles and egg with seafood or prawns topped with mung sprouts
  • M2 PAD-KING (Mild) $17.50
    • Pork, chicken or beef with fresh ginger and vegetables
  • M7 PAD NAM MAN HOI (Mild) $18.50
    • Tender beef with oyster sauce and vegetables
  • C3 MASSAMAN (Mild - Medium) $17.50
    • The most popular curry beef or chicken with potato
  • S2 LARB KAI (Medium - Hot) $17.50
    • A popular dish, minced chicken spicy salad.
  • Bbq Pork
  • Deep Fried Spring Roll /Crumbed Fish
  • ●Appetizers
  • Chicken Sweet Corn Soup
  • Homemade Lamb Shank 2 Pieces Combination Seafood With Nestle/Lemon Fish/Sweet Sour Pork Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
  • Pan Fried Dumplings Pork/Cabbage/Pepper Salt Squid
  • Sweet Sour Pork Lemon Chicken/ Stir- Fried Combination Vegetables Combination Fried Rice/Noodle/Fruit Platter
  • ●Main
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • SMOKED CHICKEN SALAD $18.50
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SMOKED CHICKEN PENE PASTA $17.00
  • VEGE STACK $17.00
  • Teriyaki Beef Fillet (Angus Pure) $31.50
    • Two Angus Pure scotch fillets glazed with homemade teriyaki sauce and come with rice
  • Fish of the Day $13.50
    • Today’s freshest selected fish with Japanese crumb, and served with our special sauce
  • Spinach With Sesame Dressing $8.00
  • Vegetarian Sushi $16.00
  • Chicken Teriyaki Sushi
  • Spinach with Sesame Dressing $8.00
  • Rice $4.00
  • Beef Tataki
    • Delicate slivers of seared beef with our original sauce
  • AFFAGATO $15.50
    • Double shot of espresso served with vanilla bean ice-cream and Amarula creme
  • SALMON QUICHE $16.50
    • Homemade salmon quiche served with a tossed green salad drizzled with alo
  • THE CARNIVORE $42.00
    • Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • STUFFED PORTOBELLO MUSHROOMS $19.50
    • Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
  • THE ZOOLOGIST $30.50
    • Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • SEAFOOD COCKTAIL $19.50
    • Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
Beijing Restaurant

Beijing Restaurant

location

Address

30 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

063454889

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Waitstaff ,  Seating ,  Dinner

Location
30 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
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