Address
30 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Beijing Restaurant in Manawatu-Wanganui Menu
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SIDE ORDERS- Steam Dim Sims (4) $5.50
-
Spring Roll $2.50
- 1 large or 4 small
- Fried Won Tons (6) $5.50
- Pork Ribs $5.50
- Bar-B-Q Chicken Wings $5.50
- Stuffed Mushrooms (4) $5.50
- Bag of Chips $2.50
- Bag of Wedges $3.50
CHICKEN DISHES- Chicken Chow Mein $11.00
- Crispy Chicken (half) $13.00
- Lemon Chicken $13.00
- Chicken & Vegetables $11.00
- Thai Chicken Curry on Rice $15.00
- Chicken Curry & Vegetables $12.00
- Chicken Satay on Rice $13.00
- Szechuan Chicken $13.00
RICE DISHES- Steamed Rice $7.00
-
Fried Rice $10.00
- with Egg
- Bar-B-Q Pork Fried Rice $11.00
- Chicken Fried Rice $11.00
- Beef Fried Rice $11.00
- Combination Fried Rice $12.00
- Shrimp Fried Rice $12.00
-
Nasi Goreng $12.00
- Pork & Shrimp
-
Bami Goreng $12.00
- Noodles
-
Egg Fu Young $11.00
- omlete
ROAST PORK DISHES- Bar-B-Q Pork Chow Mein $11.00
- Bar-B-Q Pork & Vegetables $11.00
- Bar-B-Q Pork with Mushrooms $12.00
- Bar-B-Q Pork with Cashew nuts $13.00
- Bar-B-Q Pork Curry + Vegetables $12.00
- Szechuan Bar-B-Q Pork $12.00
- Roast Duck Half $24.00
- Combination Chow Mein $12.00
BEEF DISHES- Beef Chow Mein $11.00
- Beef Oyster Sauce $12.00
- Beef & Vegetables $11.00
- Beef in Black Bean Sauce $12.00
- Beef Satay on Rice $13.00
- Beef Curry & Vegetables $12.00
- Beef with Mushrooms $12.00
- Beef Cashew Nuts $13.00
- Honey Beef $16.50
- Canton Steak $16.50
- Thai Red Beef Curry & Greens $17.50
SWEET & SOUR DISHES- Sweet & Sour Pork $11.00
- Sweet & Sour Won Tons $12.00
- Sweet & Sour Chicken $12.00
- Sweet & Sour Squid Rings $12.00
- Sweet & Sour Fish $13.00
- Sweet & Sour Prawns $20.00
Nearby Sample Menus
-
Silk Cake.. $9.00
- Our famous smooth as silk chocolate cake on a biscuit base
-
Baked caramel cheesecake.. $9.00
- Thick and creamy cheesecake with a layer of delicious caramel on top
-
Avocado Smash..
- Swap Vogels to gluten free bread. Served with tomato and poached egg Add bacon..
-
Hash Brown Stack (GF).. $17.50
- Hash brown rostis layered with bacon, mushroom, spinach, tomato and a poached egg with hollandaise
-
Cuba Benedict..
- Swap focaccia with gluten free bread & remove hash browns. Your choice of either bacon or spinach with poached eggs, and hollandaise Or Smoked Salmon..
- Cheesy Garlic Bread.. $7.90
-
Thai Chicken Curry.. $19.60
- Creamy chicken curry served on rice. Remove poppadum
-
Fresh Fish of the Day.. $31.50
- Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
- -extra sauces $3.50
-
Beef Nachos $16.50
- Mild chilli mince beef with melted cheese & sour cream
- -4 people $25.00
-
Lamb Rump $26.50
- Marinated in rosemary & garlic pan seared finished in the oven cooked to medium rare placed upon roasted baby gourmet potatoes, baby beetroot & seasonal vege, drizzled with a rosemary & red wine jus
-
Chicken Sandwich $18.40
- Grilled chicken breast topped with camembert, salad aioli & plum sauce in toasted foccacia bread served with fries
-
Open Boat Shed Burger $20.00
- Two house made meat patties, hashbrown, cheese, bacon, egg, onion rings & salad on an open burger bun served with frie
- -Large $22.50
-
Orange & Thyme Infused Chicken Breast $27.50
- Pan seared finished in the oven placed upon baby gourmet potatoes & seasonal vege topped with a cranberry, whiskey & citrus sauce
-
Cajun Style see above
- Spicy Cajun chicken, Capsicum, Shrimps & Mushrooms
- Garlic Bread $4.50
-
BBQ Chicken Salad $13.90
- Chunks of Marinated Chicken, tossed through Fresh Salad Greens with Avocado, Crunchy Noodles & laced with House Vinaigrette
-
Ciscero's Supper see above
- Salami, Gherkin, Mushroom & Parmesan
- Bearnaise Sauce $2.50
-
Marinated Beef Salad $13.90
- Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
-
Colossus $25.90
- 10 slices
-
Italian Lover see above
- Bier stick, Salami, Capsicum & Chilli
- Crab Sticks $1.50
- Trevally $22.90 / kg
- Chicken Fillet - Crumbed $3.50
- Selection from Cabinet $4.00
-
Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips
- Spring Rolls $2.50
- Pineapple Fritters $1.50
- Potato Fritters $1.00
-
Eggs Benedict
- Poached eggs, toasted gluten free pita, baby spinach, hollandaise & your choice of:
-
Moxie Omelette $12.50/ $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
-
Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Hollandaise
-
Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
-
Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
-
Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
-
BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Friesuce
-
Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
- Stir Fried Beef Rice $13.00
- Korean Style Sushi $10.00
- Deep Fried Wontons $5.00
- Dry Wontons $11.50
- Stew Pork Rice $12.00
- Fried Chicken Pieces $10.00
-
Wonton Soup $11.50/ half $8.50
- (with or without noodles)
- Stone Bowl Garlic Pepper Chicken with Rice $13.00
- Spaghetti on Toast $8.00
- Roast Pork $15.00
- Fish Meal $9.00
- Steak Meals $18.00
- Egg $2.00
-
Hot Beef Salad $12.00
- with sweet chilli or BBQ Sauce
- All Day Whopper $23.00
- Chips $4.00
-
Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
- - Entrée $12.00
-
Chef’s burger $19.50
- Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
-
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
-
Chicken $20.00
- Grilled chicken breast pieces with Brie, spinach, plum sauce and Mozzarella and red onion
-
Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
- - for two $30.00
-
Steamed grandma's pudding $11.50
- Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
- - 2 potato dishes
-
TUNA SALAD SALAD
- Tuna, celery, peppers, spring onion, red onion, apple, cucumber, rocket, fruit chutney/mayo
-
BBQ MEATLOVERS
- Bacon, Ham, Kransky and salami with BBQ pizza sauce & mozzarella
- - baby carrots
- Broccoli florets with bacon, honey roasted peanuts raisins & cider vinegar dressing
-
PASTA OF THE DAY $22.00
- Changes regularly
- Chocolate pots with strawberries & orange creme fraiche
-
- medley or roasted vegetables
- pumpkin, golden kumara , parsnips , yams (seasonal)
-
SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
-
HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
-
CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
-
THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
- Veg: mushrooms or spinach $4.00
-
IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread
-
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
- Gluten free bread $2.00
- Hot Chilli N/A
- Jalapenos N/A
- Thinly Cut Sour Cream & Chives N/A
- Sweet Onion N/A
- Aioli N/A
- M&M N/A
- Steak, Egg and Cheese N/A
- Subway Seafood Sensation N/A
- Hand Cut Fries $9.50
-
Quesadillas $22.50
- Chilli beef & cheese, vegetable relish & petit salad
-
Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus
- Chocolate More Chocolate $13.00
-
Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
-
T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
-
Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
-
Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
- Mix Sashimi $21.00
-
$38.00 per person
- (minimum 4 people)
-
Tempura $13.50
- Deep fried 2 crispy prawn and seasonal vegetables with Japanese batter come with dipping sauce
-
Fish of the Day $13.50
- Today’s freshest selected fish with Japanese crumb, and served with our special sauce
-
Takoyaki
- Deep fried octopus and vegetable balls with Japanese batter served in Japanese mayo and sauce
- Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our special sauce
- Age-Tofu $13.50
-
Chicken Teriyaki Sushi with miso soup $16.00
- Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
-
Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
- Chocolate Liqueur Truffle $4.9
-
Market Fresh Fish of the Day $39
- Chef’s Daily Creation
-
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
-
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
-
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
- Market Fresh Garden Salad $5
- Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
-
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
-
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
-
New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
-
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
- extra-large $24
-
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
-
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
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Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
Beijing Restaurant
Phone
063454889
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Waitstaff , Seating , Dinner
30 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
- Manawatu-Wanganui Asian Menus
- Manawatu-Wanganui Chinese Menus