Beijing Restaurant in Manawatu-Wanganui Menu

SIDE ORDERS SIDE ORDERS
  • Steam Dim Sims (4) $5.50
  • Spring Roll $2.50
    • 1 large or 4 small
  • Fried Won Tons (6) $5.50
  • Pork Ribs $5.50
  • Bar-B-Q Chicken Wings $5.50
  • Stuffed Mushrooms (4) $5.50
  • Bag of Chips $2.50
  • Bag of Wedges $3.50
CHICKEN DISHES CHICKEN DISHES
  • Chicken Chow Mein $11.00
  • Crispy Chicken (half) $13.00
  • Lemon Chicken $13.00
  • Chicken & Vegetables $11.00
  • Thai Chicken Curry on Rice $15.00
  • Chicken Curry & Vegetables $12.00
  • Chicken Satay on Rice $13.00
  • Szechuan Chicken $13.00
RICE DISHES RICE DISHES
  • Steamed Rice $7.00
  • Fried Rice $10.00
    • with Egg
  • Bar-B-Q Pork Fried Rice $11.00
  • Chicken Fried Rice $11.00
  • Beef Fried Rice $11.00
  • Combination Fried Rice $12.00
  • Shrimp Fried Rice $12.00
  • Nasi Goreng $12.00
    • Pork & Shrimp
  • Bami Goreng $12.00
    • Noodles
  • Egg Fu Young $11.00
    • omlete
ROAST PORK DISHES ROAST PORK DISHES
  • Bar-B-Q Pork Chow Mein $11.00
  • Bar-B-Q Pork & Vegetables $11.00
  • Bar-B-Q Pork with Mushrooms $12.00
  • Bar-B-Q Pork with Cashew nuts $13.00
  • Bar-B-Q Pork Curry + Vegetables $12.00
  • Szechuan Bar-B-Q Pork $12.00
  • Roast Duck Half $24.00
  • Combination Chow Mein $12.00
BEEF DISHES BEEF DISHES
  • Beef Chow Mein $11.00
  • Beef Oyster Sauce $12.00
  • Beef & Vegetables $11.00
  • Beef in Black Bean Sauce $12.00
  • Beef Satay on Rice $13.00
  • Beef Curry & Vegetables $12.00
  • Beef with Mushrooms $12.00
  • Beef Cashew Nuts $13.00
  • Honey Beef $16.50
  • Canton Steak $16.50
  • Thai Red Beef Curry & Greens $17.50
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Sweet & Sour Pork $11.00
  • Sweet & Sour Won Tons $12.00
  • Sweet & Sour Chicken $12.00
  • Sweet & Sour Squid Rings $12.00
  • Sweet & Sour Fish $13.00
  • Sweet & Sour Prawns $20.00

Nearby Sample Menus

  • Ice Cream (per ball) $4.00
  • Karaage Chicken $9.00
    • Crisp crumbed sake marinated chicken with Japanese mayonnaise
  • V=Vegetarian / GF=Gluten Free
  • Zensai Platter (For two) $38.00
    • Roll & nigiri sushi, edamame, karaage chicken, agedashi tofu, salt & pepper squid, mixed tempura, renkon chips, chicken & prawn skewers
  • Sashimi Moriawase
    • Today's assorted freshest fish ( tuna, salmon, white fish, scampi) served with soy sauce, pickled, ginger, wasabi
  • Chicken Miso Katsu $21.00
    • Panko crumbed crispy roll chicken with bacon, pineapple, cheese, shredded cabbage salad, misodare sauce, rice, miso soup
  • Tofu & Avocado Salad (V/GF) $12.00
    • Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
  • Teppanyaki Sizzling Plate $21.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Served on hot plate with stir fried vegetables, multigrain rice, miso soup
  • Spanish Ham Croquettes
    • Served with chips and side salad
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Grilled Halloumi Salad (V) (GF) 19.5
    • Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
  • Bangers & Mash
    • Two sausages with mashed potato and gravy
  • Surf n Turf 34.0
    • 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
  • Steak and Guinness Pie 22.0
    • Slow cooked pieces of Angus Pure beef in Guinness topped with flaky pastry, served with fries and fresh salad
  • Pulled Pork Wrap
    • Pulled pork with an apple and onion coleslaw in a tortilla wrap, served with fries
  • 300g Angus Pure Scotch Fillet Steak (GF) 30.0
    • Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
  • Mango Chicken $15.90
    • Tender pieces of boneless chicken prepared with mango pulp and traditional spices
  • Chicken Jal Frezi $15.90
    • Boneless chicken cooked with onion, tomatoes, capsicum, peas along with our special spices
  • Paneer Jalfrezi $13.90
    • Cottage cheese cooked with onion, tomato, capsicum, vegetables with special spices
  • Lamb Vindaloo (Med or hot) $17.99
    • Boneless lamb pieces cooked in vindaloo paste with spices
  • Chicken Pakora $12.50
    • Boneless chicken dipped in chickpea flour batter, Indian spices and deep fried. Served with mint sauce
  • All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
  • Butter Prawn $18.99
    • Peeled prawn cooked in tomato base gravy and rich in butter creamy sauce
  • Mixed Salad / Cucumber & Tomato Raita $4.00
  • Very Vegemite $4.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • The Protein Pack $15.00
  • Signature Vegetarian $9.00 per head
  • Cheeky Chicken $5.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Cookie Fix $2.00
  • Signature Mix $10.00 per head
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • S $3.50
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
  • ●Appetizers
  • Deep Fried Spring Roll
  • Chicken Sweet Corn Soup
  • ●Appetizers
  • Chicken Sweet Corn Soup
  • ●Soup
  • Lemon Fish/Sweet Sour Pork/Cumin Lamb/Combination Fried Rice/Noodle
  • ●Main
  • Fish (crumbed or battered) $3.00
  • Eggs on Toast $12.50
    • 3 Eggs either scrambled, fried or poached
  • Hotdog with Tomato Sauce $3.00
  • Bacon and Eggs $15.00
    • 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Mince on Toast $12.50
  • Pancakes $18.00
    • Pancakes, Bacon, Bananas & Maple Syrup
  • Any Extras $2.00
    • eg: Egg, Bacon, Mushroom, Hashbrown etc
  • Fish, Eggs & Chips $15.00
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • VEGE STACK $17.00
  • SMOKED CHICKEN SALAD $18.50
  • SMOKED CHICKEN PENE PASTA $17.00
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Beer Battered Fish & Chips $24.9
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Mushroom & Bacon Vol au Vent $11.9
    • Creamy mushrooms and bacon in a warm pastry case.
  • Big Boy 400g Rump $34.5
  • Sticky Date Pudding $11.5
    • Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
  • Fries with Aioli $6.5
  • Vege Burger $20.9
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Caesar Salad $20.5
    • Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
  • Creamy Mushrooms $5.9
  • Sticky Date Pudding $10.00
    • With hokey pokey ice cream, butterscotch sauce and whipped cream.
  • 400g Dinosaur Rump $29.50
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Homemade Apple Pie $11.00
    • Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
  • Nachos $15.00
    • Your choice of beef, bean or a combination of both
  • Snack Plate (serves 2) $16.00
    • Selection o f nibbles with sweet chilli and aioli dipping sauces.
  • Banana Split $8.00
    • Banana, hokey pokey ice cream, whipped cream & chocolate sauce.
  • Kumara Patch Pie $16.00
    • Roast pumpkin, kumara, spinach, cottage cheese & Cheddar pie with salad and tangy tomato relish.
  • Surf of the Ocean $34.50
    • Oven baked herb crusted NZ fish topped with scallops, caramelised lemon & hollandaise sauce
  • Fries Small$5/Lge$8
  • Chocolate Fudge Brownie $15.00
    • Served w chocolate Frangelico sauce, spiced berry compote & whipped cream
  • Chicken Wings Half$15/Full$25
    • Sticky BBQ
  • Crispy Skinned Akaroa Salmon Steak $34.50
    • Tenderised in a light honey, soy & ginger marinade w a caramelised orange & Thai basil reduction.
  • Confit Duck Spring Rolls $15.00
    • House made, served w pickled mango dipping sauce & a vibrant soft herb slaw.
  • Portobello Mushroom Melt $15/MainSize$21
    • Oven baked in signature garlic herb butter & feta w thick cut artisan bread & seasonal chutney.(Add Chicken or Bacon $6.00)
  • Two eggs $5.00
  • Baby spring roll x 2 $1.50
  • Hash Tag fries $4.50
  • Home-made beef burger $7.50
  • Wedges works $15.00
  • Classic shrimp cocktail $14.50
  • Mayo / Aioli / Tartare $1.50
  • Nachos with spicy mince $14.00
  • Battered fish, chips, salad meal $20.00
  • Seafood stir-fry noodle $12.50
  • Chicken teriyaki stir-fry noodle $12.50
  • Hot seafood soup $13.50
  • Ramen $10.00
    • You can choose vege/seafood/chicken
  • Mix Tempura $10.00
    • 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
  • Edamame $5.00
  • Avocado roll 5p $6.50
  • Tofu soup $13.50
    • You can choose vege/seafood/tuna/chicken
Beijing Restaurant

Beijing Restaurant

location

Address

30 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

063454889

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Waitstaff ,  Seating ,  Dinner

Location
30 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
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