Beijing Restaurant in Manawatu-Wanganui Menu

Nearby Sample Menus

Falafel
- Chickpeas balls with spices and herbs
Beef / Lamb Iskender
Mixed Iskender
Tiramisu $7.50
- Mascarpone cheese, lady fingers and espresso coffee
Calamari Salad $16.90
Large $15.90
Hot Chili
Large $10.90

Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta

½ Scoop Chips $1.70 / $1.70
- Home Made / Straight Cut
Gurnard $29.90 / kg
Hoki $18.90 / kg
Hamburger $5.50
Hawaiian $6.50
Fish $3.00
Chicken Nuggets $0.80
Seafood Basket $10.00
- 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets

Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Lamb $17.50
Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Coconut Rice $5.50
Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices

0MG (Ohakune)
- Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
Kamikaze (Japan)
- Teriyaki Beef Or Chicken, Okonomiyaki Sauce, Kewpie Mayo and Japanese Slew
Benedict with Black Beans (Huevos Rancheros)
- Mexican Black Bears jalapenos, Tomato, Coriander Pesto, Capsicum Coulis an Balsamic Reduction
Fries $5.00
General Lee (USA)
- Chicken, Spicy Buffalo Sauce, Lettuce, Tomato, Pickles and Blue Cheese Mayo
Hash browns(2) $4.00
Chefs Famous Eggs Benedict with Bacon (Classic)
- Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
Dahl/Falafel patty $3.50

-Lamb Kadhai $15.00
- Tender lamb pieces cooked in kadai with capsicum and whole coriander seeds
Chicken Biryani $16.50
- Flavoured basmati rice cooked with marinated chicken pieces and spices
Vegetable Platter for Two $14.50
- Vegetable samosa, onion bhaji, vegetable pakora and spring rolls
Jeera Rice $3.50
-Lamb Rajasthani $15.00
- Lamb dish cooked in special chef's sauce
-Vegetable Makhani $12.90
- Fresh mixed vegetables cooked in rich creamy tomato gravy
Mango Kulfi / Gulab Jamun / Vanilla Ice Cream / Chocolate Ice Cream $4.00
-Daal Makhani $12.90
- Black lentil and red kidney beans cooked with onion butter sauce

Deep Fried Spring Roll
Deep Fried Wonton
●Appetizers
●Appetizers
Bbq Pork
Cooked King Prawns With Spicy Salt/Garlic Chicken/Sweet Sour Pork/Sizzling Chinese Style Beef/Sizzling Cumin Lamb/Combination Egg Foo Yung/Combination Stir-Fried Vegetables/Combination Fried/Noodle/Fruit Platter
●Main
●Main

Pineapple fried rice $12.50
- Jasmine steamed rice stir fry with choice of meat with pineapple, curry powder and vegetables
Salt & Pepper Squid $7.00
- Coated Squid deep fried and sprinkle with salt and black pepper
Rad Nah $12.50
- Stir fried flat noodle in gravy boiled with choice of meat and vegetables
Steamed rice $3.00
- Jasmine steamed rice
Peanut Lover $12.50
- Stir Fried Vegetable with Peanut Sauce and choice of meat
Gang pah beef (Thai Herb Curry) $12.50
- Spicy thai clear soup with beef and vegetables thai herb. Order with steamed rice for $13.50.
Spicy green curry fried rice beef $12.50
- Jasmine steamed rice stir fry with green curry chilli paste, vegetables and bamboo shoot
Ginger with steamed rice $12.50
- Choice of meat stir fry with ginger, onion and baby corn

Kids Nuggets $9.50
- 5 chicken nuggets on fries
Quinoa Porridge $14.90
- Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
- Warm Chicken Salad $21.00
- Seared chicken tenderloin, crispy bacon, brie, avocado and honey mustard dressing.
Gourmet Salads
- All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.
- Thai Beef Salad $21.00
- Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
- Chicken Camembert Burger $18.90
- Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
- Eggs Benedict $17.90
- Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
Asparagus Stack $18.50
- Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00

Cheese & Garlic Naan $4.50
- naan bread stuffed with cheese and garlic
Bhuna Ghost $14.50
- diced lamb cooked in special spices,herbs,onion and tomatoes in thick gravy
Paratha $3.00
- layered bread made with wholemeal flour
Aloo Mutter $11.90
- vegetables and peas cooked Kashmiri style
Chicken Sagwala $14.00
- boneless chicken cooked in spinach spice and herbs
Lamb Sheekh Kebab $10.00
- minced lamb flavored with exotic spices and herbs pressed on skewer then cooked in the tandoor oven
Prawn Biryani $15.00
- basmati rice cooked with prawns special spices and herbs
Beef Vindaloo $14.50
- diced beef cooked in onion tomato gravy with vindaloo sauce

Fish and chips $13.00
- Fish served with small salad and chips
Manuka honey lemon mussels (half shell) $12.00
- Mussels served in a manuka honey lemon sauce
-Garlic bread $6.00
Crumbed king prawn cocktail $12.00
- Served with a manuka honey based home made sauce (optional)
Mini hot dog and chips $9.50
Chicken burger $12.00
Kids burger and chips $9.50
Grilled tomatoes $2.00

Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
Creamy Coconut Mushrooms $15.00
- With Salad greens and warm Brioche.
Chocolate Parfait $14.00
- Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
Caeser Salad
- The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
Big Breakfast $19.50
- With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
Nachos Beef and Bean
Mezze Platter
- Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
Crumbed Mushrooms
- Filled with Dill and cream cheese.

Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Seafood stir-fry noodle $12.50
Spicy pork $13.50
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
Chicken teriyaki $13.50
Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
Chicken cutlet $13.50

Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Chicken Roulade $37.00
- Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Black and White Sesame Calamari $25.00
- with Oriental Salad, Chilli Ginger and Honey Soy Dip
Spinach / Potato Hash $4.00 per Selection
Sesame Calamari $25.00
- Bella's Sesame Calamari on Oriental Styled Salad Fruits, Leaf Greens and Noodle Shards with Honey. Soy Syrup and Chilli Ginger Glaze
Todays Fish from the Market to Your Table $36.00
- Via the Province of Bella's Kitchen

Bacon & egg muffin w sweet chilli sauce $7.00
Avocado poached egg w sundried tomato & sourdough toast $15.00
Eggs Bene w bacon spinach and own hollandaise $18.00
French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
Sourdough toast and spreads $7.00
French Toast and fresh fruit w bacon & maple syrup $18.00
Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
Eggs your preference served with sourdough toast $12.00

Beijing Restaurant

Address

30 Maria Place, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

Phone

063454889

Email

None

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Chinese

Features

Waitstaff , Seating , Dinner

Beijing Restaurant in Manawatu-Wanganui Menu

Nearby Sample Menus