Bento Bowl by St Pierre's in Lower Hutt Menu

Bento Bowl by St Pierre's in Lower Hutt has no menu available, but can choose from many other options such as Veg spring roll or Battered from Moby Dick's. Green & Fresh offers many options including Fresh Salad, noodles or potatoes and Chicken noodles or potatoes. Queen Street Fish To Try includes a wide range like Fish or Chips. Omelette (2 fillings) and Big Breakfast from . Jude's Cafe offers The General Practitioner and Garlic bread or garlic bread with cheese(V) (GF).

Nearby Sample Menus

Chilli Masala (sample menu)
  • TANDOORI LAMB CHOPS 4 pieces $12.90
    • Lamb chops marinated in a spicy mixture and roasted incharcoal tandoor, served with salad and mint chutney
  • MANGO CHUTNEY / ONION SALAD / MIXED PICKLE $3.00
  • JHALFREZEE Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A dish cooked with onions, spices, tomatoes, coconut milk and finished with spring onions
  • LAMB SEEKH 5 pieces $12.90
    • Lamb mince mixed with spices, onions and roasted in charcoal tandoor, served with salad and mint chutney
  • PANEER BHURJI $16.50
    • A dry dish... paneer grated and sauteed with garlic, onion and tomatoes
  • BONELESS CHICKEN BIRYANI $15.50
  • CHANA MASALA $13.50
    • Chickpeas cooked with onions, tomatoes and spices...giving the dish unique flavours of north india
  • VEGETABLE SPRING ROLLS $8.90
K Sing Restaurant (sample menu)
  • 27. Special Noodles (Vietnamese / Laos)
    • Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
  • 31. Lardnar (Laos)
    • Stir fried wide rice noodles topped with vegetables and your choice of meal
  • Summer Rolls (3)
    • Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
  • 24. Aharn Talay Paumil Pud Kra Prow $20.00
    • Seafood stir fried with Thai basil, vegetables and coconut cream
  • Seafood $20.00
  • 23. Pud Kra Prow $18.00
    • Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
  • 7. Pho (Rice Noodle Soup)
  • 32. Lardnar Crispy Noodle C/B/P/V $18.00
    • Crispy noodles topped with stir fried vegetables and your choice of meal
Han River Korean Restaurant (sample menu)
  • Jangeo Gui (Grilled eel) with rice and miso soup $20.50
  • Ice cream with Yuja (Korean Citron) $6.50
  • Bulgogi & Galbi Mixed BBQ (2people) $42.00
  • Booldak BBQ (Spicy chicken, 2 people) $40.00
  • Moo Ssam (Thin slices of radish rolls, 3 pieces / 6 pieces) $6.50 / $12.00
  • Bibing Naeng Myun (Spicy cold noodle) $14.00
  • Galbi BBQ (2 people) $42.00
  • V= Vege / B/C= Beef/Chicken
First Choice Restaurant (sample menu)
  • Lamb & Spring Onion in Soya Sauce $17.00
  • Crumbed beef schnitzel and eggs $13.00
  • Hot & Spicy Pig Ears $8.00
  • Extras:
  • Whole for $30.00
  • Egg $1.00
  • Salt & Pepper pork Spare Ribs (spicy) $15.00
  • Beef Brisket Noodles or Hofun Soup Small $6.50 Large $9.50
Brew'd Boulcott (sample menu)
  • Seasonal Vegetables $5.00
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • The Squealer $20.90
    • Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
  • Calabrese $21.90
    • Calabrese salami, pulled pork, roasted capsicum, basil pesto, red chilli, rocket & mozzarella
  • Aubergine $20.90
    • Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
  • Fish of the Day $19.90
    • Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
  • 250gm Scotch Fillet $29.90
    • Horseradish mash, tempura battered onion rings, broccolini & red wine jus
Anusha Indian Takeaway (sample menu)
  • VEGETABLE FRIED RICE $11.00
    • Rice sautéed with cabbage, carrots, green peas, green chili sauce and soy sauce
  • PANEER PAKORAS $10.00
    • Homemade Indian cottage cheese dipped in spiced chick pea batter and deep fried- 6 pieces.
  • CHOLE BHATURE $10.00
  • TANDOORI CHICKEN $12.00
    • Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor.HALF: ONE LEG, ONE BREAST
  • PLAIN NAAN $2.50
    • Naan is a celebrated leavened bread. It is usually huge, light, fluffy and chewy.A very common dish served with tandoori.
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • CHICKEN TIKKA $12.00
    • Small pieces of boneless chicken are marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor -- 6 pieces.
  • CHICKEN AFGHANI $15.50
    • Boneless chicken prepared in a fresh creamy yogurt sauce with chef’s special spices.
Forbidden City Restaurant (sample menu)
  • Braised lamb and tofu in special chili sauce $29.90
  • Combination meat fried rice $14.80
  • Crispy Duck Half $22.00
  • Beef Dumplings 16 pcs $12.80
  • Stir fried flowering cabbage in garlic sauce $15.80
  • Lamb with vegetable in black bean sauce $18.90
  • Braised eggplant in sweet & soy sauce $16.80
  • Mongolia beef in sweet & chili sauce $19.50
Sushi Monster (sample menu)
  • Soft Shell Crab
  • Salmon Sashimi 5pcs $12.00
  • Chicken Katsu Burger (With half scoop chips) $9.00
    • Party sushi Platter
  • ggie Tempura Don* $11.50
  • so Salmon Aburi Don $13.00
  • Teriyaki Salmon Roll $9.50
  • Pork Gyoza 8pcs
  • lmon Avocado Don $13.00
Harbourview Seafoods (sample menu)
  • ● Extra Fillings
  • Potato Fritter $1.00
  • Bacon Burger / Fish Burger $4.50
  • K4 $5.00
    • 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
  • Cheese Burger / Egg Burger / Chicken Burger / Vege Burger $4.00
  • Corn Cob $1.70
  • Hawaiian Burger $5.00
  • K3 $5.00
    • Fish, 2 chicken nuggets, chips, squeeze on sauce
Good World (sample menu)
  • Steamed Chicken $43.00
  • Buffet Desserts (per bowl) $7.50
  • Combination Fried Rice $17.80
  • Barbecued Park Fried Rice $15.80
  • Crispy Fish in Soya Sauce
  • Small Steamed Rice $3.00
  • Combination Seafood Pot $25.00
  • Salty rish and clh Ic ken Fried Rice $15.80
Lavender Takeaways (sample menu)
  • -Roast Pork $10.00
  • Crumbed Fish & Egg $10.50
  • -Beef $10.00
  • Com Fritter $2.50
  • Squids Black Bean Sauce $ 11.00
  • Vegetarian Roll $2.30
  • -Lemon Fish $11.00
  • Egg $4.50
Kyoto (sample menu)
  • Chicken and beef $24,9
  • Bulgogi BBQ beef don $13,9
  • Salmon Sashimi Don $14,9
  • Edamame $6,9
  • Chicken or Pork Katsu $14,5
  • Yakisoba $14,5
  • Prawn katsu $10,9
  • - teriyaki chicken bento $24.50
Jack's Bakery (sample menu)
  • Ham, Egg & Chicken Sandwich $3.00
  • Snack Box $4.90
    • Thighs & Chips
  • Chicken Drum Stick $2.00 each
  • Chicken Salad Sandwich $3.50
  • Cheese & Onion Sandwich $3.50
  • Bacon & Egg Sandwich $3.50
  • Ham & Salad Sandwich $3.80
  • Chicken & Avocado Sandwich $3.50
Top One Cafe (sample menu)
  • Light breakfast $12.50
    • grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
  • -vegetarian $10.50
  • Hash browns $2.00
  • Top one vegetarian big breakfast $15.50
    • eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
  • -crispy bacon $11.50
  • Classic pancakes $13.50
    • crispy bacon, grilled banana, icing sugar and maple syrup
  • Toasted muesli $7.50
    • fresh fruit, natural yoghurt w/ milk
  • Saute mushrooms $2.00
Masala Village (sample menu)
  • Dal fry H$9/F$13.5
    • Yellow split lentil cooked in onion tomato and garlic
  • Garlic naan $4.50
    • Wholemeal bread stuffed with garlic
  • Lamb korma H$9/F$13.5
    • Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Garlic chicken $15.50
    • Boneless chicken cooked with garlic and spices
  • Tandoor platter for two (V/non veg mix) $14.50
    • Vegetable samosa, veg pakora, seekh kebab, chicken tikka
  • Aloo gobhi H$9/F$13.5
    • Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Chicken achari H$12/F$15.5
    • Chicken dish that is made with all the spices one would normally use in an pakistani pickle, it's is aromatic and delicious
  • Chicken do piaza H$9/F$13.5
    • Diced chicken with sauted onion & spices
Bento Bowl by St Pierre's

Bento Bowl by St Pierre's

location

Address

3/252 Colombo Street, Wellington, Wellington, 5011, New Zealand

phone

Phone

045862093

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
3/252 Colombo Street, Wellington, Wellington, 5011, New Zealand
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