Big Tomato Restaurant and Bar in Northland Menu

Big Tomato Restaurant and Bar in Northland has no menu available, but can choose from many other options such as Chilli Chicken or Chicken Fried Rice from Cuisine India. Legato Espresso Cafe offers many options including Toast & spread and Bagel. Newtown Bakery & Coffee Shoppe includes a wide range like MINCE or MINCE & CHEESE. ●Battered fish and - Fillet from . Huckle & Co. offers Traditional Thai Sizzlers and Sizzling Cashew Nuts.

Nearby Sample Menus

Pimarn Thai Restaurant (sample menu)
  • Pla Muk Choop Pang Tod (4) $9.90
    • Squid tempura Thai style with sweet chilli sauce
  • Larb Gai $19.90
    • A spicy minced chicken salad with dried rice and Thai herbs
  • Pad PrikThai Dum
    • Stir-fried with garlic, black pepper, mushroom, cauliflower and onion
  • Ice Cream Thai Fruits Salad $8.00
    • A mixture of rambutan, lychee, longan and jack fruit with ice cream
  • Goong Choop Pang Tod (4) $9.90
    • Prawn tempura Thai style with sweet chilli sauce
  • Choices of Meat Available :
  • GeowTod (4) $7.90
    • Crispy deep fried Thai pork dumpling
  • Tom Kha Goong $9.90
    • Spicy coconut soup with prawns, mushroom, red onion and galangal
The Quay (sample menu)
  • Beetroot cured salmon $17.00
    • With smoked yoghurt and pumpkin seeds
  • Chargrilled pineapple $12.00
    • With white chocolate cookie dough, mint ice-cream
  • Passionfruit custard $12.00
    • With meringue, candied pistachios, cream
  • Margherita $21.50
    • Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
  • S=Small / L=Large
  • The cove $24.00
    • Mushroom, bacon, roasted garlic potatoes, chives and aioli
  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • Spring onion & chilli scrambled eggs $12.00
    • On toasted sourdough
Red Dining (sample menu)
  • CITRUS SORBET $11
    • DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
  • LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
    • Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
  • RED’s CHUNKY CUT FRIES $8
    • w/ garlic aioli & tomato sauce
  • CAPRICCIOSA $21/snack$14
    • Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
  • TABLE SHARING Bread & DIPS $16
    • Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
  • GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
    • Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
  • RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
    • Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
  • OVEN ROASTED FISH OF THE DAY $32
    • Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
Calypso Takeaways (sample menu)
  • 5x Crabstix
  • $6 Chips
  • $5 Chips
  • 4x Donuts
  • 4x Crabstix
  • 5x Hoki
  • 2x Sausages
  • 4x Potato Fritters
Indian Aroma Restaurant (sample menu)
  • Paneer Kulcha $4.00
    • naan stuffed with cottage cheese & coriander
  • Chicken Tikka Masala $15.90
    • tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
  • Mango Kulfi $4.50
    • homemade mango flavored dessert topped with mango pulp, cream and cherry
  • Cheese and Garlice Naan $4.00
    • Traditional Indian bread, stuffed with garlic and cheese and coated with butter.
  • Beef Vindaloo $15.50
    • boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
  • Onion Kulcha $4.00
    • naan stuffed with diced onions and spices
  • Prawn Malabari $17.50
    • shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
  • Lamb Rogan Josh (We Guarantee You The Best) $15.90
    • a traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy
Spice Grill (sample menu)
  • Saag Lamb $14.00
    • Tender lamb pieces cooked in traditional spices Spinach puree
  • Karahi Chicken $13.00
    • Steam chicken with onion, tomato & capsicum
  • Lamb Vindaloo $14.00
    • hot & spicy lamb dish from South India
  • Prawn Biryani $17.00
    • basmati rice cooked with prawns dried fruits and nuts
  • Mix Vegetables $12.00
    • Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
  • Aloo Gobi $12.00
    • potatoes & cauliflower cooked with exotic spices, ginger & fresh coriander
  • Paneer Kulcha $4.00
    • stuffed with homemade cottage cheese
  • Vegetable Korma $12.00
    • Seasonal vegetables cooked in mild creamy cashew gravy
Klondike Ale House (sample menu)
  • All served with either tomato, tartare, sweet & sour sauce
  • Tossed Salad S $6.50 / L $9.50
  • Gold Nugget S $12.50 / L $16.50
    • Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
  • Gold Delight S $13.50 / L $17.50
    • Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives
  • Garlic Chips $3.50
  • Salt & Pepper Calamari Salad And Chips $15.00
  • Goldminer S $11.50 / L $15.50
    • Puree, cheese, ham, capsicum, onions, pineapple
  • Greek Salad $16.00
Kerikeri Bakehouse (sample menu)
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Puppy dog - half portion of big dog $11.00
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Green Salad $4.50
  • Hot Chips $4.50
Turmeric (sample menu)
  • MIxed Non-Veg Platter $18.00
    • 2 chicken tikka, 2 seekh kebab, 2 green chicken tikka
  • Mixed Platter $18.00
    • 2 veg pakora, 2 chicken tikka, 2 seekh kebab, 2 samosa
  • Mango Chutney $2.50
  • A specialty of Hyderabad, this authentic Indian Dum Biryani is a delicious rice preparation and a meal in itself. Biryani is a set of rice-based foods made with spices, basmati rice, with vegetables/chicken/lamb/prawn
  • Panner Tikka $13.50
    • Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
  • Onion Bhaji $6.50
    • Chopped onion slices/rings mixed with chickpea flour and spices deep fried
  • Chana Masala $15.00
    • Chick peas cooked with onion, tomato based gravy in Indian Style
  • Fresh Garden Salad $5.00
    • Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala
Taipa Chicken and Chips (sample menu)
  • Chicken burger $10.50
  • Thigh $4.20
  • Made to order with: onion, tomato, lettuce, mayo, sauce
  • Cheese $1.50
  • Baicon $1.50
  • Dinner pack $12.50
    • 2 Thighs, 1 drum, reg chips
  • Fish-hoki
  • Pineapple $1.50
Roadrunner Tavern and Wholesale and Bistro (sample menu)
  • Big Beast Burger & chips - Beef steak with cheese & egg! $15
  • Burger & Chips (except Big Beast) $11.5
  • BBQ Bird (chick,bacon,cheese,BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
  • Cheese, onion, bacon & egg $6.5
  • Cheese, onion $5
  • Coyote (beef & cheese) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
  • Cheese, onion, bacon & tom $6.5
  • Calamari & Chips - 5 Crumbed squid rings & chips with tartare sauce $8.5
Only Seafood Restaurant (sample menu)
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • RIice $6.00
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
Killer Prawn (sample menu)
  • Big-ass Beef burger $24.50
    • a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
  • - blue cheese sauce
  • - Kilpatrick grilled with bacon, onion, Worcestershire
  • - Vanilla bean ice cream
  • Fish as fresh as we can get it!
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
  • Chef's choice chilli/coconut curry prawns $34.00
    • jasmine rice , papadum, homemade tomato chutney and salad
  • - Salted Caramel ice cream
Reia Taipa Cafe and Restaurant (sample menu)
  • All Day Breakfast $21.00
    • Streaky bacon, kransky sausage, grilled tomatoes, hash brown, toasted ciabatta and your choice of eggs either poached, fried or scrambled
  • Mini Breakfast $15.00
    • Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
  • Garden salad w dressing $5.00
  • Garlic Bread $10.50
    • Focaccia covered in garlic herb butter and topped with toasted seeds
  • Meat Lovers Pizza $19.50
    • A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl
  • Wedges w sour cream $5.00/$8.00
    • side / bowl
  • Extra fillings $1.50
  • Eggs Benedict w Smoked Salmon $17.00
    • Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon
Tito's Bistro & Bar (sample menu)
  • Filipino pork & chicken adobo
    • Served with rice
  • Tomato & bacon pasta
    • Served with parmesan
  • Beef burrito
    • Served with sour cream
  • Spicy buffalo wings
    • With blue cheese dressing
  • Malaysian curry
    • Served with rice
  • Vege nachos
    • Served with sour cream
  • Chicken enchilada
    • Served with sour cream
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
Big Tomato Restaurant and Bar

Big Tomato Restaurant and Bar

location

Address

61/3 Port Marsden Highway, Kaiapoi, Northland, 0171, New Zealand

phone

Phone

094327257

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
61/3 Port Marsden Highway, Kaiapoi, Northland, 0171, New Zealand
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