BimBoos in Auckland Menu

Pad Tom Yum Talay $23.50
- Stir fried seafood with ''Tom Yum'' sauce, mushrooms, corianders, carrot and capsicum.
Gang Gari
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
Ice Cream Lychee $8.00
- Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
- Chicken / Pork / Beef $19.00
Steamed Vegetables $8.00
- Prawns $21.50
Thai Gari Puffs (4 Pieces) $8.00
- Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
Tom Yum Gai $7.50
- Hot and sour soup with chicken, mushrooms and Thai herbs.

Scoops $4.50/ $6.50/ $8.50
- Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
Whip it $9.90
- Whipped feta, basil pestoand tomato (v)
Cream cheese $4.00
- and conserve
Pizza $9.90
- Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
P & H $15.90
- Pea and feta mash, ham of the bone
Pea & feta mash (v) $10.90
Mouse trap $4.50
- Marmite & cheese
Kids scoop $3.50/ $5.50
- (Single scoop/ Double scoop)

Pad thai M $12.50 / P $14.00
- Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut
Fish cake $6.00
- 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut
Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable
Roast duck & egg noodle soup $14.00
- Roast duck with noodle, vegetable and bean sprouts
Yellow curry M $12.50 / P $14.00
- Creamy curry, slow cooked chicken, onion, potato and carrot
Coconut prawn $9.00
- 5 pcs. Deep fried prawn cover with coconut flakes served with sweet chilli sauce.
Cashew nut / roti / meat / vegetables / jasmine rice $2.00
Chicken & prawn spring roll $6.00
- 4 pcs. Deep fried spring roll with chicken, prawn, and vermicelli served with sweet chilli sauce

Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels

PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
PAD THAI
- fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
PAD NAM MUN HOI
- stir fried meat with vegetables and oyster sauce
PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
CHICKEN SATAY $7.90
- lovely skewed marinated chicken served with Thai peanut sauce
HONEY CHICKEN
- fried chicken cooked with sweet honey sauce and sesame seeds
THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables

Dal Tadka (medium spicy) $10
- Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
Kadai Lamb (made to order) $16
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
Mutton Dum Biryani $35
- Served with raita, gravy and eggs (for 4 persons).
Balti Chicken (made to order) $14
- Boneless chicken marinated with selected Spices cooked In Balti sauce.
Paneer Butter Masala (medium spicy) $10
- Cubes cottage cheese mix vegetables cooked With butter sauce.
Mix Veg Pickles $2
Saffron Basmati Rice $2
- Par basmati rice with saffron.
Afghani Kabab $10
- Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor.

Corn & Zucchini Fritter $17.50
- Ricotta, bacon, poached egg, avocado, salsa, sour cream
Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
Hash Browns $3.00
Chicken nuggets & chips $8.90
- Long Lunch Selections
New York Cut Striploin $25.50
- 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
Chicken fettuccini $12.50
Belgian Waffle $10.50
- Original waffle topped with maple syrup & whipped cream

Crab Curry $20.00
Egg Appa $2.00
LENSE ROTI MEAL $13.00
- comprises of 2 plain roti+ 1 egg roti+ curry and chutney
Deviled Chicken Sticks 4 for $5.00
ROTI RICE MEAL $10.00
- rice + 2 Roti+ Curry and chutney
Chappathi $1.50
Appa Kottu $8.00
Devilled Mussels $17.00

Beef cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
Bacon cheese
Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Ham cheese
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)

Grilled halloumi $5.20
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
Mushroom bonanza (GF) $17.00
- Creamy mixed mushrooms served with ciabatta and poached egg
-With smoked salmon $23.50
Kiwi fav $9.50
- Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
Baked beans $4.00
Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef
Bacon x 2 $4.20

Duck Breast $32.00
- Celeriac, Quince
Veal Tongue $16.00
- Piccalilli
Sourdough $4.00
- Butter
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Pork Neck $18.00
- Green Apple, Mustard
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Shoestring Fries $8.00
- House Aioli
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi

Nearby Sample Menus