BING&GO in Auckland Menu

BING&GO in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Malaysia Noodle House offers many options including Wonton Soup with prawn and Fish Ball soup. Oliver's Cafe includes a wide range like Toast & preserve or Breakfast platter. Thai Spring Roll (4 Pcs) and Thai Curry Puff (4 Pcs) from . Suphunnahong Thai Food offers The Cider Shed Cafe and Rosmary salted fries.

Nearby Sample Menus

Golden Dragon Restaurant & Takeaways (sample menu)
  • Sweet & Sour Won Tons $12.90
  • Prawn Cocktail $7.50
  • Fillet Steak $16.90
  • Combination Meat Burger $4.50
  • Pork $10.90
  • no Vegetables, with or without Rice
  • Combination Meat $12.90
  • Steak Dianne $16.90
Ramen Do (sample menu)
  • Extra toppings for ramen $1 each
    • Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
  • Cold wasabi ramen $15
  • Kakiagedon R $10 / S $6
  • Soy & traditional rich falvoured $15
    • Soba Tsuyu / BBQ pork and special soy base soup
  • Takoyaki $6
  • Kakuni soy ramen $18
    • Pork belly
  • Miso base soup ramen $13
  • Extra 2 bbq pork & 1 pork belly $15
    • comes with miso porkmince. You can choose hot spicy for normal miso mince
The Midnight Baker (sample menu)
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
Suzies dumplings (sample menu)
  • Black fungus in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Cabbage (20 pieces) $12.00
  • Beef with Celery (20 pieces) $14.00
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Kimchi $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Peanut in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Bread roll with Chinese sausage $1.2/each
Chill Out Thai Restaurant (sample menu)
  • (chicken, beef, pork or vegetarian) $14.90
  • Green curry fried rice
    • Fried rice with green curry paste, meat, egg, bamboo shoot and vegetable.
  • Khao pad
    • Thai fried nee with meat, egg, onion, spring onion, carrot, pea, corn and tomato
  • Roti $3.00
  • (8 king prawns) $19.90
  • (4 king prawns or combination seafood) $15.90
  • Choochee $17.90
    • Red curry paste with thick coconut milk & kaffir lime leaves (fish fillet) >>
  • (chicken or pork) $14.90
JL's Recipe (sample menu)
  • Bacon/steak $1.50
  • Cheese $4.00
  • Beef Black Bean $13.00
    • beef with fresh noodles and fresh green and veggies in a black bean sauce
  • Chili Beef Noodles $13.00
    • beef with fresh noodles and fresh veggies wok tossed in our sensational chili sauce
  • Chicken & sweet corn $6.50
  • BBQ Pork Noodle $13.00
    • BBQ pork with fresh noodles and fresh veggies in Hong Kong BBQ sauce
  • Steak $11.50
  • Hoki $2.90
Fujisan (sample menu)
  • Combo Tempura 2pieces
  • Chicken $14.00/$19.00
  • Katsu, Rainbow $11.00~$18.00
  • Vege, Combo, Seafood,
  • Prawn $17.00/$22.00
  • Gyoza 2pieces
  • Pork
  • Ginger Chicken 2pieces
The Hub - Milford Bar & Grill (sample menu)
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • 2pcs garlic & herb butter toast $4.50
  • Garden salad $6.00
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Fried egg $1.50
  • Wedges $12.00
    • With sweet chilli and sour cream
Dil Takeaways (sample menu)
  • Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Isso or Dallo Curry $12.00
    • Prawns or Squid made with coconut cream curry
  • Stuffed Roll $2.00
    • A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
  • Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
  • Egg Roti $2.50
    • Egg stuffed in a paratha style roti and grilled
  • Fish Cutlet $1.30
    • Mix of fish and vegetables valled up battered, crumbed and deep fried
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
Ravenhill Cafe (sample menu)
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Bowl of Fries $7.5
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Add Bacon $5
Sierra Cafe (sample menu)
  • smoked salmon $18.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • crispy bacon $16.50
  • - with fresh tomato, avocado & pesto $10.50
  • vegetarian $15.50
  • Pasta of the Day
    • See our Chef's special board
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
Torpedo Bay Cafe (sample menu)
  • Wedges with sweet chilli and sour cream $8.50
  • Big breakfast $19.50
    • Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
  • Avocado $3.00
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • Fries / curly fries with aioli $6.50 / $8.50
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Egg $1.50
  • French toast
    • (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
Gladstone's Restaurant & Bar (sample menu)
  • Pancakes $14.50
    • Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup
  • Trio of ice cream $10.50
    • served with chocolate sauce and whipped cream
  • Meat lovers R$14.50/L$17.50
    • Bacon, chorizo ,beef mince amd mozzarella cheese
  • French Toast $16.50
    • Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
  • Battered fish of the day $19.50
    • Beer battered fish of the day served with chunky fries, homemade tartare, sauce and red cabbage slaw
  • New york cheese cake $10.50
    • with 3 berry compote and yoghurt sauce
  • Traditional Club sandwhich $10.50
    • toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
  • Egg benedict $18.50
    • Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce
Momo Tea (sample menu)
  • Peach Nata
  • Beef Tongue (Pair)
  • Deep Fried Tofu
  • MaPo Tofu
  • Sliced Chicken Fried (Noodle/Rice)
  • Egg Pudding
  • Chicken & Salted Fish Fried Rice
  • Sliced Beef Fried (Noodle/Rice)
Salad Works (sample menu)
  • ANTIOXIDANT
    • A mixture of baby spinach, carrot and red cabbage
  • PASTA
    • With a little olive oil and parsley
  • CRUNCH
    • A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
  • Half $0.70 Full $1.40
  • - Yogurt and mint
  • Tuna + House vinaigrette dressing
  • Feta cheese + Garlic mayo dressing
  • Large $9.90
BING&GO

BING&GO

location

Address

6/5 Elliott Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 8 AM to 6 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Street Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Local cuisine

Location
6/5 Elliott Street, Auckland, Auckland, 1010, New Zealand
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