BING&GO in Auckland Menu

BING&GO in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Malaysia Noodle House offers many options including Wonton Soup with prawn and Fish Ball soup. Oliver's Cafe includes a wide range like Toast & preserve or Breakfast platter. Thai Spring Roll (4 Pcs) and Thai Curry Puff (4 Pcs) from . Suphunnahong Thai Food offers The Cider Shed Cafe and Rosmary salted fries.

Nearby Sample Menus

Mount Albert BBQ Noodle House (sample menu)
  • Beef brisket noodle soup $10.00
  • Curry Chicken on Rice $9.00
  • Lamb with ginger & spring onion on iron plate $18.00
  • Soya sauce Chicken noodle soup $8.00
  • Loquat Tofu $15.00
  • Kong Po Chicken $13.00
  • Sweet & Sour Prawn $22.00
  • Chicken/Beef/pork with ginger & spring onion $15.00
Golden Silk Thai Restaurant (sample menu)
  • GOLDEN LUNCH 4
    • Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
  • Seafood $19.50
  • Tom Yum Soup - Hot & Spicy Thai Soup
  • Vegetarian + Tofu $15.50
  • Sticky Rice $3.00
  • GOLDEN LUNCH 1
    • Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
  • Prawns $18.50
  • Pork $16.50
Kairali South Indian Restaurant (sample menu)
  • Prawns biriyani $12.99
  • Biriyani with salad, pickle and pappad $11.99
    • Chicken, vegetable
  • Malabar lamb curry $13.99
    • Lamb cooked in spicy coconut gravy
  • Kottayam beef masala $12.99
    • Beef cooked in spice gravy with green peas and tomatoes
  • Lamb chettinad $13.99
    • Lamb cooked in authentic chettinad spices
  • Tava poratta $2
  • Kerala chicken roast $12.99
    • Chicken cooked in rich and spicy roasted gravy
  • Prawns malabari $13.99
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Methi Pak $40.00
  • Plain Rice $2.50
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Masala Khichadi + Kadhi $9.00
  • Special Order only (all items subject to availability)
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
Pizza Hut Hobson (sample menu)
  • Chicken Supreme $10.50
    • Our deluxe chicken pizza, topped with tender chicken, mushroom, onion, capsicum and finished with tasty Parmesan and garlic aioli swirl.
  • Sweet Chilli Sauce $0.50
    • Sweet and flavoursome chilli sauce.
  • BBQ Bacon & Mushroom $8.00
    • Tasty bacon, mushroom, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Aioli Sauce $0.50
    • Rich and creamy garlic aioli.
  • Veg Supreme $7.50
    • Mushroom, onion, capsicum, pineapple, fresh tomato and stretchy mozzarella, seasoned with garlic and oregano.
  • Veg Hot 'n' Spicy $5.00
    • Spicy jalapeño peppers, capsicum and stretchy mozzarella.
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • Tropical Veg $5.00
    • Pineapple, capsicum, onion and stretchy mozzarella.
Kebab Sensation (sample menu)
  • tabouli $6.50
    • medium container of tabouli salad
  • chicken burger $7.50
  • lamb $11.00
  • chicken piece $5.00
  • mix works $11.50
  • chicken works $11.50
  • -combo $16.50
    • combo served with chips and 420ml drink
  • -combo $17.00
    • combo served with chips and 420ml drink
Cafe Mimosa (sample menu)
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • -Vegan option—miso ginger tofu scramble +3.0
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
Rosebank Coffee & Kitchen (sample menu)
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
Goode Brothers (sample menu)
  • Mini Eggs on Toast
    • eggs cooked you way with toasted ciabatta + streaky bacon
  • #2 Chicken, stuffed green olives, creamy sundried tomato + pesto sauce
  • Pizza Bread $9.9
    • roast garlic herb or caramelized onion + rosemary
  • Chorizo $3.70
  • Create Your Own Omelette $16.50
    • three eggs, balsamic glaze + your choice of four fillings: mozzarella cheese, feta, tomato, chorizo, diced bacon, avocado, spinach, mushroom, diced pepper, diced chicken
  • French Toast
    • bacon, banana + maple syrup
  • #5 Bolognese, ground beef, tomato, garlic + fresh basil
  • Balsamic vinaigrette
Delight Spice Indian Cuisine (sample menu)
  • MAIN COURSE :
    • Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
  • LAMB ROGANJOSH
    • Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.
  • MIX PLATTER FOR TWO $15.00
    • Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
  • BUTTER CHICKEN
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • VEGETARIAN PLATTER FOR TWO $12.00
    • Combination of paneer tikka, samosa pakora
  • BHUNA
    • Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
  • ALOO GOBI $12.99
    • A dry blend of potatoes and cauliflower.
  • CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
Devon on the Wharf (sample menu)
  • Spiced carrots, red pepper labneh(V) $9.50
  • -Turkish mussels stuffed with pine nuts, resin cheese $15.50
  • -Fish and chips, sujuk tatare, french fries salad $25.00
  • Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
  • -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
  • Breakfast in turkey, pide scrambled eggs, feta, manuka honey, tomato, cucumber, olives, fig, jam, pide $22.00
  • -Calamari, sujuk, red pper vinagrette, arancini $16.50
  • Add
Som Tum (sample menu)
  • 13. Combination fried rice $12
    • Chicken, beef, pork served with soup
  • 19.Pineapples & Cashew Nuts Fried Rice $12
    • With any chicken, beef or pork served with soup >>
  • 26. Num Tok Neua (Spicy) $12
    • Grilled beef salad served with sticky rice & soup
  • Or, Laksa seafood $13
  • 32. Fried Mixed Kwai Teow Chicken $11
    • Choice of chicken, beef, pork served with soup
  • 28.Deep Fried Beef $13
    • Served with rice or rice & soup
  • 3. Goi Guong $11
    • Fresh spring rolls served with salad & dipping sauce
  • 2. Deep fried Chicken $13
    • Served with rice, soup, plum, soy or chili sauce
Southmall Sushi (sample menu)
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Tempura Udon $10.90
  • Beef Udon $9.90
  • Served with Rice on Mixed Vegetable
  • Chicken Teriyaki $9.90
  • Chicken Donburi $10.90
  • Udon $7.90
  • Dumpling (10) $6.50
The Barracuda (sample menu)
  • Fries W tomato sauce and aioli $8,
  • Chicken and chippies
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Fresh Clevedon Coast Oysters $ 24.90
    • Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
  • Bruschetta Napoli $9.90
    • Grilled ciabatta with a chunky Napoli tomato Fondue and basil pesto and parmesan cheese
  • Tiramisu $12.00
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
  • Bacon $5
  • Bread & Dips $14.90
    • fresh baked loaf served with dips and Pellegrino olive oil
Maraetai Bakery (sample menu)
  • Mince $3.50
  • Family Pack
  • Large Chips $2.50
  • Chips $8.00
  • Butter Chicken $4.00
  • Steak & Cheese $3.90
  • Chicken Quiche $4.00
  • Bacon & Egg Quiche $4.00
BING&GO

BING&GO

location

Address

6/5 Elliott Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 8 AM to 6 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Street Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Local cuisine

Location
6/5 Elliott Street, Auckland, Auckland, 1010, New Zealand
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