BING&GO in 8/1 Lorne Street Menu

Nearby Sample Menus

Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Kumara Fries $5.90
Onion Rings $1.50
Caramelised Onions $1.50
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Camembert $2.00
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Spicy Satay $1.00

Som Tom Salad $12.00
Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
-Add Free Range Egg $2.50
Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
Thai Style French fries with a sriracha mayo (GF)(V) $6.50
Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
-Add Satay Sauce $3.00
Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50

Butter prawns $21.5
- Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
Cheese & chilli naan $5
- Naan bread stuffed with Cheese and chillis
Fried rice-chicken $15.9
- Chicken
Chicken tikka masala $18.5
- Chicken marinated in yogurt and spices, grilled and served in a thick tomato cream sauce
Karahi paneer $17.5
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Paneer tikka masala $17.5
- Almost as popular as the Chicken counter part
Aloo parantha $4.5
- Wheat bread stuffed with potatoes
Lamb jaane bahar $20.5
- Tender lamb cooked with spinach leaves and lamb mince in an onion and tomato gravy.

Smokey BBQ Ribs $26.50
- Sticky pork spare ribs marinated in Murphy's secret smoky BBQ sauce and served with fries
Ice Cream Sundae $13.50
- 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
Crumbed Deep Fried Camembert $14.50
Cookies and Cream $13.50
- A Rich Chocolate and cookie slice with ice cream and cream
Loaded Wedges $14.50
- Seasoned wedges topped with cheese, bacon and sour cream
Free Range Omelette $14.00
- Fresh herb & Crème friache Omelette
The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
- Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
The Ballygowan N/A
- Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves

Ice Cream Sundae $8.50
- Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
Marinated Lamb Loin $29.50
- Served with creamed leek & parmentier potatoes
Garlic Bread $5.50
Scotch Fillet Steak with Prawns, $35.50
- Salad, fries, garlic and herb butter or béarnaise sauce
Smoked Chicken Pasta $26.50
- Mushroom, spinach and basil pesto cream sauce
Blue - Cheese $15.50
- Smoked chicken, bacon, spinach and mushrooms
Apple Pie $12.50
Caesar Salad $15.50
- Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50

Gulaab jamun $6.00
- Dumplings made of thickened or reduced milk, soaked in sugar syrup
-Chicken $15.50
Paneer kulcha $4.50
Lamb saagwala $15.50
- Lamb pieces cooked in spinach with the light spice, fenugreek and finished with cream
Tandoori roti $2.50
Garlic chicken $18.00
- Marinated chicken pieces in a garlic and coriander sauce cooked with indian spiced
Chilli prawns $19.50
- (Dry or gravy) Paneer, chicken, prawns coated in batter and sauteed with ginger garlic and pepper
Paneer tawa frontier $13.50
- Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander

Chicken Nuggets x 4 & Chips $4.00
Pumpkin Fritter $1.00
Hawaiian Burger Combo $10.50
any 3 fillings $4.00
Bacon and Egg Burger $8.00
- Beef patty with egg bacon & cheese
Sausage (Battered / Grilled) $2.00
1/2 Scoop of Chips $1.50
Battered Crab Stick $1.50

The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
-Chicken $15.50
-Spicy chorizo sausage $15.50
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Smokey bacon $15.50
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara

Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Malaysian Chinese style Fried Rice with Shrimp $12.00
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50

C $4.50
- 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
-1 Bowl chicken rice, 1 bowl chicken curry $10.00
C $7.00
- 8 Chicken nibbles, $2.00 Chips
A $4.50
- 1 Chicken wing, 2 mini spring rolls, 1 chicken sausage, $1.00 Chips
Chicken 1 chips - nuggets 1 can
Coca-cola - chicken nibble - wings pack (steamed)
B $4.50
- 1 Burger (beef / fish/chicken), $1.00 Chips
A $7.00
- 1 Fish burger, 1 chicken burger, $1.00 Chips

Antipasto $38.00
- Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
Fettucine Vedura $14.50
- Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
Beer Battered Fries $6.00
Amphora Fish & Chips $25.50
- Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
Chicken Livers $16.00
- Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
Fish of the Day N/A
- (refer blackboard)
OKA (Pacific Style Raw Fish) $19.00
- Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta

Salt & pepper Calamari $16.00
- served with hot chips, fresh salad & aioli
Toasted Sandwich $6.00
- select 2 fillings & white wholemeal toast, bacon, cheese, tomato, ham, onion, spinach, mushroom, egg
Fish & chips $14.00
- Crispy fillets with chips & salad
Oriental Fried Rice $14.00
- select 1: chicken. Beef - Prawn - vegetarian
Chicken Katsu on Rice $14.00
- crispy chicken fillet, with rice and salad
Prawn Cutlets $8.00
Sweet Chilli Prawns on Rice $14.00
- other options: Beef - Chicken - Vegetarian
Hash $2.50

Kung Pao Chicken w rice $12.00
Coconut and milk toast $4.90
Fried Tofu $5.90
Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
Noodle Soup $11.00/$13.00/$9.00
- noodles in tasty clear soup
Poached Sliced beef chicken in hot chili oil $13.00
S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli
Wonton Soup $8.00

Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom
The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
Chicken $3.00
Granola $8.90
- house-made granola with yogurt fruit compote
Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
Bacon $3.00

Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
Seasonal Greens $8.00
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint

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