BING&GO in 8/1 Lorne Street Menu

BING&GO in Auckland has no menu available, but can choose from many other options such as Breakfast bun or Big it up! from Kiwi Grill. Bambo Hutt offers many options including Bulgogi beef on rice and Marinated Chicken on rice. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato and Choice of beef mince, grilled chicken, steak, katsu chicken from . Penrose Lunch Bar offers Pizza Club and Sour Cream.

Nearby Sample Menus

  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • Chocolate Cake $4.90
  • DES TRADITIONS CHARCOAL PLATTER $44.90
    • marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
  • LAMB SEEKH/KOFTA KEBAB $15.90
    • served with salad , rice and garlic sauce
  • GRILLED LAMB CUTLET $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • Sauce $1.50
  • Butter Naan $2.50
  • GRILLED SIRLOIN STEAK $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • Double Topping $5.00
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Bacon $5.20
  • Potato Chips $2.50
  • BBQ Pork $5.20
    • + extra meat or cheese $1.00/ + extra veggie $0.50
  • Pineapple Fritter $1.00
  • Fish $5.00
  • Donut $1.30
  • American Hot Dog $4.50
  • Egg $3.70
  • Lamb Massaman Curry $15.00
    • Massaman Curry paste with potato, onion and peanut in coconut milk
  • ●Curry Noodle Soup
    • Egg noodle served with Thai curry soup
  • -Prawns or seafood $16.50
  • Thai Fish Cake $6.00
    • Thai fish cake served with sweet chilli sauce and chopped peanut
  • -Chicken or pork or beef $13.50
  • Spring Roll $6.00
    • Thai spring rolls stuffed with mince vegetables
  • Curry Puff $6.00
    • Thai curry puff with minced chicken, potato and onion
  • Crispy Tofu and Peanut Sauce $6.00
    • Deep fried tofu served with peanut sauce
  • Chicken $13.00
  • 3 Te Atatu/Yokum Combo $11.00
    • Burger, sausage, cup chips, can drink
  • Large $5.00
  • Terakihi $3.50
  • 25 $12.00 Turkish Kebab
  • (with lettuce, parsley, tomatoes, onion, cabbage and carrot with your choice of sauce)
  • 11 1/4 Chicken Combo $8.60
    • 1/4 chicken, Small chips, Can drink
  • Bacon $3.30
  • Dhal Tadka $12.00
    • Yellow lentils cooked with butter, onion, tomato and garnished with coriander
  • Indian Dips Platter $7.00
    • Selection of some of the above
  • Lamb Madras $14.00
    • South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Papadum - 4 Pcs $2.00
  • Lamb Kadhai $14.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Vegetarian Platter - For 2 $14.00
    • Combination of 3 entrees, onion bhaji, samosa and pakora
  • Goat Curry with Bone $15.00
    • Cooked in exotic herbs in the tradition North Indian style
  • Shahi Paneer $12.00
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • Chicken fried rice $11.00
  • Soya chicken on rice M$6.00 / L$9.50
  • Roast pork fried $11.00
  • Wok fried roast pork with vegetables $11.00
  • -Combination of 3 noodles soup $9.00
  • -Soya chicken noodle soup $9.00
  • -Chicken leg noodle soup $9.00
  • -Pork spare ribs noodle soup $9.00
  • Plain rice $2.50
  • Gajar ka halwa $6.00
    • Made with carrot, milk and cardamom served warm
  • Paneer tikka $10.00
    • Cottage cheese marinated in tantalizing spices and grilled in tandoor
  • -Half $10.00
  • Lamb vindaloo $15.50
    • Succulent marinated lamb pieces cooked in onion gravy with vindaloo paste
  • Paneer makhni $13.50
    • Cottage cheese cooked and finished in mild creamy tomato based gravy
  • Vegetable biryani $13.99
  • Noodles
    • Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flave
  • Sandwiches $6.00
  • Crackle $2.00
  • Chicken piece $2.70
  • Kumara $0.80
  • Wraps L $9.5 / S $7
  • Lamb shank M $12 / L $19.5
  • Gravy M $2 / L $4
  • Potato $0.60
  • Spicy Tofu $12.50
  • Tuna & Bonito Salad Udon $12.50
  • (a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
  • Sushi for 50 pieces $50.00
  • Kara-age Chicken $13.50
  • Pork BBo (Pork Bulgogi) $12.50
  • Prawn Katsu (Cutlet) $11.90
  • Chicken Katsu (Cutlet) $11.90
  • MALAYSIAN SAMBAL PRAWNS $27.00
    • stir fried prawns with Malaysian sambal paste, onions and capsicums
  • MUMMY PORK $19.00
    • the caramelised dark sauce, with the dried pork and sesame seeds
  • Sambal Noodles $12.00
  • Combination Soup Noodles $12.00
  • MALAYSIAN SAMBAL EGG-PLANT $18.00
    • eggplant stir fried with Malaysian sambal paste
  • Hainanese Chicken Rice $12.00
  • Curry Chicken with Roti $13.00
  • COMBINATION FRIED RICE $15.00
    • fried rice with shrimps chicken squish
  • Eggs Benedict $16.50
    • On English muffin OR Kumara hash. Choose either bacon, salmon OR mushroom
  • Toasted Bagel $7.50
    • W/ veggie cream cheese (*Chef's Recommendations) - Add salmon $3.00
  • - Pecorino and Truffled Mushroom $14.00
  • Spinach & Artichoke Cheese Fondue $16.50
    • Served w/ tortilla chips
  • Craft Beer w/ Baby Back Ribs $30.00
    • Pint of any of our Johnny Beers range on tap and a 1/2 rack of ribs
  • NY Cheesecake $14.00
    • Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
  • Muesli $12.50
    • A multivitamin on steroids, with added quinoa, chia seeds, flaxseed, amaranth, served with fruit compote, yogurt and milk
  • Babyback Pork Ribs 1/2 Rack $34.00
    • Smoked, braised and glazed, red cabbage cider slaw, potato wedges (Full rack add $10.00)
  • Bagel $5.50
    • With cream cheese and preserves
  • Grain toast $6.50
    • With any style eggs
  • Bacon and egg $9.00
    • With toast
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Steak/Pepper $4.50
  • Chicken $4.50
  • Steak/Cheese/tomato $4.50
  • Steak/Curry $4.50
  • Small Sandwich $4.20
  • Mince $4.50
  • Mince/Cheese $4.50
  • Large Sandwich $4.80
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • *dishes may vary according to availability
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
BING&GO

BING&GO

location

Address

8/1 Lorne Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 7 PM Tue 9 AM to 7 PM Wed 9 AM to 7 PM Thu 9 AM to 7 PM Fri 9 AM to 7 PM Sat 12 Noon to 5 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Street Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
8/1 Lorne Street, Auckland, Auckland, 1010, New Zealand
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