BING&GO in 8/1 Lorne Street Menu

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BING&GO in Auckland has no menu available, but can choose from many other options such as Breakfast bun or Big it up! from Kiwi Grill. Bambo Hutt offers many options including Bulgogi beef on rice and Marinated Chicken on rice. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato and Choice of beef mince, grilled chicken, steak, katsu chicken from . Penrose Lunch Bar offers Pizza Club and Sour Cream.

Nearby Sample Menus

Rainbow Pizza
- Mozzarella, 'M&M's, Chocolate Sauce.
Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
Creamy Chicken & Meat
- Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
Pesto Chicken
- Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
Creamy Prawns & Meat
- Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
Spicy Corn Delight
- Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes

- add avocado $3.00
Wok Fry Chicken with Chef Special Sauce $18.00
- •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
Streaky bacon / cabanossi sausage $4.00
- slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
180g Angus Beef Burger $18.50
- brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
Pasta Pappardelle (options of )
Hash cake $4.00

Cheese & Onion $4.20
Chicken & Egg $6.10
King Prawn $14.50
Sausage $1.80
Vegetables $5.40
Seafood $15.00
Prawn $14.00
Meat $5.50

COMBINATION SEAFOOD, BLACK BEAN SAUCE $12.90
BEEF BEANSPROUTS BLACK BEANS $10.90
SWEET IN SOUR PORK
LEMON FISH $9.90
SQUID GINGER WITH SPRING ONIONS $11.90
STEAK $9.60
BBQ PORK FRIED RICE
CHICKEN WINGS $10.90

Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad

Steak / Pork / Chicken $4.30
●For Meals
Chicken $4.50
●Gourmet Burgers
Chicken Nibbles (50) $30.00
oyster / Scallop $1.50
Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
Steak $4.50

Egg fu yoong (no meats) $9.00
Seafood veges $14.00
Sloppy joe $8.20
- Steak, bacon, egg, mushroom, pineapple, cheese
Singapore fried soft noodle $13.00
- With curry BBQ pork, shrimp, cashewnut
Sweet & sour fish $12.50
Hawaiian $3.40
Double double $5.20
- Double cheese, double meats
BBQ pork $9.50

Caramel Slice $5
Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
Croissant, Shaved Ham, Swiss Cheese $11
Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
Ham And Egg Bagel $11

Steamed Fish W $30.00
- Fish steamed with soya sauce
Nyonya Sambal Chicken $18.00
- Chicken with special sambal sauce
●Entree
-Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
Fish Head Noodles Soup $20.00
Beef Rendang $20.00
- Stewed beef in rich coconut sauce
Deep Fry Pork Belly $22.00
- Deep fry in shrimp paste sauce
Seafood Salad $7.50
- Prawns, squid, surimi, vermicelli with lime sauce

Chicken with Soya Sauce & Spring Onion (Half) $25.00
Duck with Soya Sauce $32.50
Spicy Mince Pork with Vermicelli $19.50
Vegetarian Beancurd Pastry Roll (S)$10.00 (M)$15.00 (L)$20.00
Snow Peas with Garlie $25.50
Chicken with Garlic and Black Bean Sauce $22.50
Sesame prawn (3pcs) $9.00
Won Ton Noodle Soup $12.50

PAD PRIK THAI $18.50
- with garlic leek and market vegetables in homemade black pepper sauce/lamb
PAD KRA PRAWN $21.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
CURRY PUFF JAE $8.00
- lightly curried potato and onion wrapped in golden puff pastry
PAD THAI JAE $17.00
- rice noodles with tofu eggs bean sprouts tofu carrots red onion spring onion and roasted crushed peanuts
PAD KHING $18.50
- with fresh ginger onion mushroom, zucchini, carrots and market vegetables/chicken/beef/lamb
Poh Pia Gai(Thai spring rolls) $8.50
- traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
DRUNKEN NOODLES JAE $17.00
- rice noodles with tofu sweet basil chili onion carrots mushrooms beans zucchini and bamboo shoots
YUM KA TI $17.50
- steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce

Wedges Works $9.50
- Bacon, red onion, cheese and sour cream
All cabinet pies $5.50
- deli sized and all fresh and homemade
French Toast with Bacon, Hot bananas and maple syrup $14.50
Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
Fish of the Day with Chips and Salad $14.00
Open Steak Sandwich $14.50
- cooked to your liking, served with chips
Marinated Beef and Vegetables $13.50
- Marinated beef with crispy pan fried veg and noodles
Afghans $3.00

(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice
(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce
(Gà Xiên) Chicken skeWithers $16.50
- With lime, lemongrass, chilli & ginger
Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli