BING&GO in 8/1 Lorne Street Menu

BING&GO in Auckland has no menu available, but can choose from many other options such as Breakfast bun or Big it up! from Kiwi Grill. Bambo Hutt offers many options including Bulgogi beef on rice and Marinated Chicken on rice. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato and Choice of beef mince, grilled chicken, steak, katsu chicken from . Penrose Lunch Bar offers Pizza Club and Sour Cream.

Nearby Sample Menus

  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
  • With whitestone salted butter or pomegranate & evo $5.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Broccolini, nancy's mustard crumbs $9.00
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Rocket & parmesan $11.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • STEAK $9.60
  • "GREEN JADE" CRISPY CHICKEN $12.00
  • SCALLOP CHOW MEIN $12.90
  • SCALLOP BROCCOLI, CELERY BAMBOO SHOOTS $12.90
  • PORK $10.90
  • VEGETABLE $8.00
  • PORK $10.00
  • MUSHROOM $3.00
  • Kumara Chips $13.50
    • topped with sour cream
  • Salt & Pepper Calamari $19.50/$26.50
    • seasoned calamari strips, castled on shredded iceberg lettuce, drizzled with a garlic lime aioli (E/M)
  • Red Rooster $26.00
    • chicken, capsicum, onion, mozzarella & sweet chilli sauce
  • Shrimp Cocktail $18.50
    • succulent extra-large shrimps served on shredded iceberg lettuce topped with our chef's thousand island dressing
  • Side Salad $9.50
    • mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
  • Shrimpy $28.00
    • shrimps galore tossed in cajun spice & fresh garlic, red onion, roasted capsicum, sesame seeds & mozzarella
  • The Mexican $28.00
    • beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
  • Spaghetti Bolognaise $14.50
    • our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti
  • 125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
    • Cucumber w/ tomato and market fresh vegetables.
  • 21 RED CURRY (GANG DANG)
    • Coconut milk w/ kaffir lime leaf, sweet fresh basil & market fresh vegetables. (Chicken, Beef, Pork or Tofu)
  • 203 SATAY SAUCE $2.50
  • 207 MIX SEAFOOD $5.00
  • 126 SPICY FISH (PLA RAD PRIK) $15.90
    • Market fish topped w/ house spicy sauce, coriander & spring onion.
  • 40 TOM YUM SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • 04 CHICKEN SATAY (SATAY GAI) $7.50
    • Chargrilled skewered marinated chicken & served with home-made peanut sauce.
  • 102 DRUNKEN NOODLE (PAD KEE MAO)
    • Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
  • ●Omelette with Toast
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • -bowl of fries with garlic aioli $6.90
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • ●Pancakes
    • With:
  • Special $6.90
    • beef burger combo
  • Tofu Avocado Burger $5.50
  • Nuggets, Salad & Chips $4.50
    • 10 chicken nuggets, salad & chips
  • Mix $10.99
    • chicken & lamb mixed on chips
  • Chicken/Lamb Souvlaki $12.50
  • Falafel On Salad $7.99
    • 3 falafel & salad
  • Chicken/Lamb $9.99
  • Samosa (Chicken/Lamb) $3.50
  • Coleslaw / Side salad $5.00
  • -El grande chicken, beef or beans $22.00
  • -1/2 Rack $23.00
  • Pescado poblano Market price
    • Fish of the day (grilled or spicy blackened) topped with our homemade creamy poblano sauce, coriander and sliced lime, served on mexi rice and fresh lettuce mixed with pico de gallo and red cabbage
  • Chicken corn chowder
    • A creamy chowder with bacon, potatoes, chicken and corn
  • Buffalo wings $14.00
    • Originally from buffalo, new york, with blue cheese dressing, carrot & celery sticks (mild, medium or hero)
  • -Add fresh diced avocado $4.00
  • -With grilled chicken $17.00
  • Crispy Chicken Zen $14.80
  • Salmon & Tuna Bowl $8.90
  • Salmon & Tuna Sashimi Zen $14.80
  • Beef Ramen $12.50
    • Slow cooked beef on top.
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Pork Kakuni Zen $14.80
  • Teriyaki Chicken Zen $14.80
  • Sushi Party Platter $38.40
    • (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
  • Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
  • Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
  • Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
  • Grilled Chicken Chop / Grilled Pork Chop $8.00
  • Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Aged Cheddar $2
  • Extra sauce $2
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Curry Beef Stew with Rice Noodles
  • Pan Fried Steak with Lemon Grass on Rice
  • Nuing Bean with Coconut Cream
  • Fried Chicken Wings with Lemon Grass
  • Pan Fried Pork with Lemon Grass
  • Curry Beef Stew with Steam Rice
  • Sausage on Rice
  • Curry Beef Stew with Fine Egg Noodles
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • - 8 pieces Sesame Teriyaki Chicken
  • - 4 pieces Smoked Salmon & Double Avocado
  • SMALL $5.60
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • - 8 pieces Avocado, Cucumber & Capsicum
  • LARGE $6.60
  • - 10 pieces Fresh Salmon Nigiri
  • - 8 pieces Jumbo Teriyaki Chicken
  • Vegan Manakish $7.99
    • Zaafar, Spinach, Walnut, Corn & Vegetables
  • Chicken Pre Pie $7.50
  • Mozarella Stick $4.50
  • Halloumi Manakish $7.99
    • Halloumi, Mushrooms, Olives & Jalapenos
  • Most Popular $4.50
  • Cheese & Mermite Manakish $5.99
  • Pizza Pre Pie $7.99
  • Cream Cheese & Zaafar $4.99
  • Whisky Special Coffee $12
    • Chivas 12 years, double shot espresso, cream
  • Churros Con Chocolate $12.5
    • Traditional Spanish pastry with chocolate sauce and vanilla ice cream
  • Tiramisu Delight $9
    • Biscuit soaked in coffee, Marsala and rum, mascarpone mousse
  • Hazelnut Special Coffee $14
    • Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
  • Kumara Fries $6.5
  • Patatas Aioli $8.5
    • Deep fried potatoes with Spanish homemade salsa, sea salt and paprika
  • Cafe Royale $21
    • Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
  • Datiles $9.5
    • Dates wrapped in bacon
BING&GO

BING&GO

location

Address

8/1 Lorne Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 7 PM Tue 9 AM to 7 PM Wed 9 AM to 7 PM Thu 9 AM to 7 PM Fri 9 AM to 7 PM Sat 12 Noon to 5 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Street Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
8/1 Lorne Street, Auckland, Auckland, 1010, New Zealand
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