BING&GO in 8/1 Lorne Street Menu

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BING&GO in Auckland has no menu available, but can choose from many other options such as Breakfast bun or Big it up! from Kiwi Grill. Bambo Hutt offers many options including Bulgogi beef on rice and Marinated Chicken on rice. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato and Choice of beef mince, grilled chicken, steak, katsu chicken from . Penrose Lunch Bar offers Pizza Club and Sour Cream.

Nearby Sample Menus

GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa
CRÈME BRULEE 14
CONFIT MUSHROOMS 9
- garlic, pepper, herbs
FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon
POLENTA FRIES 9
- truffle oil, cheese
SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade

Little Sister Special Board $20
- Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
Green Omelette $4
- add some prosciutto?
Smoked Kahawai Cake $17.5
- Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
Mish Mash Hash $17.5
- House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
Avocado, Roasted Vine Tomato $4
House Cured Akaroa Salmon $6
Aunty Lisa's Muesli Parfait $11.5
- A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
Toast & Eggs $9.5
- Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free

Cheese $2.00
Chips $2.20
Chicken Wing $1.50
Pineapple Ring $1.00
Combination Meats $12.00
Chicken and Pineapple $12.00
Sausage $1.30
Bacon $2.80

Garlic Bread $4.50
Cheesy Garlic Bread $5.00
Pasta of the Week $16.00
- Check Specials Board
Small $8.00
Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
Small $15.00
Garlic Bread $4.50
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!

-Vege samosa $5.00
-Lamb $13.90
-Mixed salad $14.00
-Chicken $16.00
Chicken rice $9.00
Afghan cookie $3.50
Turkish delight $1.00
-Lamb $16.50

Egg $3.00
Crabstick $1.20
Scotch fillet $16.00
- Prime scotch fillet, comes with eggs, caramelised onions, chips, and salad
Combo b $14.00
- 2 hamburger, 2 hot dogs, $3 chips
Ham burger $2.50
Seadog $5.00
- 2 crabsticks, cheese, tomato sauce, onion
Seafood chowder $6.00
Combo $14.00
- 2 hamburger, 2 sausages, 2 potato fritters, $2chips

Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Cheese Cake
- House made cheesecake served with chantilly cream
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Double $27.00
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)

Sweet Spicy Chicken $1.50/$13.00
- Pc/Roll (9 pc)
Tuna $1.50/$5.00
- Pc/Roll (4 pc)
Surumi, Egg & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Teriyaki Salmon $1.50/$13.00
- Pc/Roll (9 pc)
only one item is available inside N/A
Vegetable & Pumpkin (Pumpkin/Avo/Red Capsicum/Mayo) $1.50/$13.00
- Pc/Roll (9 pc)
Veg. Spring Roll $1.30
Teriyaki Chicken Lunch Box $6.00/$8.00
- Medium/Large

Soup Served with Toast $13.50
- Pumpkin soup
Hot Chips $6.50
Kumara Chips $8.50
Fish and Chips $18.50
Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta

Large intestine BBQ $36.00
Abomasums $18.00
- Pork / Beef
Spicy Abomasums BBQ $36.00
- Pork / Beef
Lunch Box (Incl Soy Stew) $8.00
Steamed Rice (incl, Soy Stew) $2.00
Crispy Rice Soup $5.00
Rumen BBQ $45.00
Non-Marinated Rib $18.00

Potato top $2.80
bacon egg quiche $2.80
Pork pie $2.80
Sausage roll $1.40
Steak mushroom $2.80
Chicken kebab $2.50
Steak mushroom $2.80
Bacon egg pie $2.80

Oriental Style Creamy Thai Chili $21.50
- diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
Pollo Marsala $23.50
- Chicken breast mushroom onion Italian masala win, parmesan cheese salad or fries
Gluten free bread strummed eggs $5.50
Toasted Muesli $12.90
- with seasonal fresh fruits yogurt and home berry sauce
Chicken Liver & Mushrooms $21.50
- Sauteed chicken liver, bacon, roasted garlic, mushroom, spinach fresh basil, sour cream, home roasted crostini
Chorizo Haloumi Salad $22.50
- chorizo sausage, halloumi, tomato avocado fresh baby spinach, wild rocket, crotons, cashew nuts, homemade Italian Balsamic vinaigrette
Ragazzi Chef's Carbonara $20.50
- bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) MAIN
Wedges $8.50

Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
Free range bacon & eggs and cheese & tomato
Bruschetta(V)* $18.5
- Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
Best Ugly Bagels* $16.50
*We can make this dish gluten free
Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
Borsch $12
- Beetroot soup

Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
- Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
Kids Popcorn Chicken & Chips $10
- Crispy chicken bites.
Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Pulled Pork & Red Pesto $22
- Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
Vegetarian Antipasto platter $35
- A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)

Chunky Polenta Chips $10.5
- with truffle aioli
Vanilla & Strawberry Sundae $7.5
- vanilla ice cream, hundreds 'n' thousands & strawberry sauce
Lamb Albondigas N/A
- with red pepper & chorizo sauce and homemade tortilla chips
Fish Fingers $10
- golden fried fish fingers with lemon & aioli
Oregano & Mead Wine Slow Roasted Goats Leg N/A
- with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
Red Roasted Monkfish N/A
- with Miso Turnip Puree, Pickled Shiitake Mushrooms & Garlic Fried Rice Flakes
Argentinian Bbq Flat Iron Steak N/A
- with Chimichurri & Fried Green Banana Chips
Moroccan Crusted Lamb Cutlets N/A
- with smashed peas & mint yoghurt