BING&GO in 8/1 Lorne Street Menu

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BING&GO in Auckland has no menu available, but can choose from many other options such as Breakfast bun or Big it up! from Kiwi Grill. Bambo Hutt offers many options including Bulgogi beef on rice and Marinated Chicken on rice. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato and Choice of beef mince, grilled chicken, steak, katsu chicken from . Penrose Lunch Bar offers Pizza Club and Sour Cream.

Nearby Sample Menus

Saagwala chicken $16.99
- Chicken cooked with spinach and spices
Assorted ice cream $3.99
Rarra lamb $19.99
- Lamb cooked together in a mince gravy with ginger, garlic and spices
Vindaloo lamb $17.99
- A goan speciality is a very hot, sweet & sour style lamb curry
Fish curry $19.99
- Diced fish cooked in punjabi style
Palak paneer $14.99
- A combination of fresh spinach and cottage cheese in creamy curry
Gulab jamun kulfi $6.99
Steamed rice
- Steamed basmati rice

Sweet Corn $2.50
Combination $13.50
Prawn $14.00
Chicken $12.00
Pineapple $5.50
Sausages $1.60
Pork $13.00
Cheese $5.90

Roast Pork $10.00
Seafood $14.00
Beef Brisket $11.00
Beef in Satay Sauce (Chicken or Pork) $16.00
Duck Feet (cold dish) $11.00
Beef in Black Pepper $17.00
Chicken $12.00
Wah Ton Hor $13.00
- Fried rice Noodles with Thick Egg Gravy & Comb Meat

Bread & dips $8.00
- Homemade dips: aoili, tomato and basil pesto
Bbq lamb $20.50
- Tender nz lamb on two skewers served with turkish bread, mesclun sauce & aioli
Chef special garlic bread $10.00
- Garlic, olives, feta cheese, oregano
Spaghetti olioe $19.50
- Pasta tossed in garlic, chilli & extra virgin olive oil
Venezia S$17 / L$26
- Cranberry sauce, cheese, chicken, brie cheese
Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
Greek salad $12.50
- Olives and feta
T-bone steak $27.50
- Prime nz t-bone cooked your liking and served fries and mesclun salad

Combination Mixed Entrees $9.50
- Poh pia, gari puff, satay and neau sawaon
Green Curry Vegetables $15.90
- Seasonal vegetables cooked in green curry, coconut milk
Pad Tom Yum: Seafoods $22.90
- Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
Love a Duck $18.50
- Stir fried roasted duck with fresh ginger
Yellow Prawns $21.90
- Prawns cooked in yellow curry with potato and banana
Sweet and Sour Fish $22.90
- Sweet and sour fish fillets in Thai sauce, fried rice
Pla Lad Ginger Sauce $22.90
- Deep fried fish fillets topped with ginger sauce
Golden Prawns $21.90
- Stir fried prawns with oyster sauce and vegetables

Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Garlic & herb grilled bread $8.50
Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Bowl of marinated olives $8.00
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms

SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER

Veggie Platter $17.00
- spring rolls, dumplings, samosa dipping sauce
Brownie GF
- Chocolate and butterscotch warmed, with ice cream, chocolate sauce, Anglaise & cream
Homemade Onion Rings $5.50
Chicken Breast $36.00
- GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
Large Fries $7.00
- with special sauce GF
Sticky Date and Pear Pudding GF
- home-made butterscotch sauce and fresh whipped cream, house specialty
Kumara Chips $7.50
- with homemade aioli
House smoked salmon $6.00

Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
Tuna & Mayo Spanish Salad $5.00
Manchego Chesse $6.50
Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)
Escabeche Mussels $7.00
- Mussels from Las Rias Gallegas (Spain)
Salmon, Capers & Creme Cheese $6.50
Chorizo Pintxo "El Clasico" $4.50
Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00

SCRAMBLED EGGS $9.80
- with toasted five grain
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
MUSHROOMS $12.50
- with chorizo and five grain
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
OMELETTE $15.50
- ham, tomato, cheese with five grain
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
MUESLI $9.80
- with stewed plums and yogurt
or add avocado/bacon/salmon $17.50

Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.

Vegetable R $8.00 L $12.00
Chicken R $10.00 L $14.00
Lamb R $10.00 L $14.00
Lamb R $10.00 L $14.00
Prawn R $12.00 L $16.00
Chicken R $10.00 L $20.00
Prawn R $10.00 L $20.00
Chicken R $10.00 L $14.00

Fruit
Juice Box or Water
Jam & Cream
Sausage Roll
Fillings
- Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
Cottage cheese, carrot, cucumber & capsicum $3.00
Date & Orange
Dressings
- Mayo, honey mustard

Slices $4.50
Scones $3.80
Sweet Loaf $4.00
Brioche / Almond Croissant $3.50
Wraps / Sandwiches / Panini $9.00

Katsu Don (Miso Soup Include) $10.00
Gyoza (6 Piece) $6.00
Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball
Katsu Chicken Rice Large $8.00
- Katsu Chicken On Sushi Rice
Teriyaki Chicken Salad Medium $7.00
Prawn Salad Medium $7.00
Oyako Don (Miso Soup Include) $10.00
Teriyaki Chicken & Avocado Roll $10.00
- 8 Piece Per Pack