BING&GO in 8/1 Lorne Street Menu

BING&GO in Auckland has no menu available, but can choose from many other options such as Breakfast bun or Big it up! from Kiwi Grill. Bambo Hutt offers many options including Bulgogi beef on rice and Marinated Chicken on rice. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato and Choice of beef mince, grilled chicken, steak, katsu chicken from . Penrose Lunch Bar offers Pizza Club and Sour Cream.

Nearby Sample Menus

  • Salmon Wing $7.00
  • Purple rice & Brown rice are weekend only
  • Wakame (V) $5.90
  • Rainbow Tuna R $4.50
  • Big Vege(V)(G) $3.00
  • Squid Rings $4.00
  • Dessert Cookie $4.00
  • Tuna Sashimi $4.90
  • Combination Seafood Veges $19
  • Nasi Gorang $13
  • B.B.Q Pork Veges $10
  • 4. Massaman Neua Medium Curry $15
    • Beef Curry with Sweet & Sour peanut taste
  • 6. Pad Pik Sod $15
    • Pork beef or chicken stir fried with fresh chilli & spring onion
  • Won Ton Soup $10
  • Steak Mushroom Toasties $6
  • H
    • 4 fish,$4 chips, 4 crabstick, 6 chicken nuggets
  • Spicy Wedges $5.00/$6.00
    • Small / Large
  • With rice - Falafel $13.00
  • Mixed 3 Choices $13.00/$17.00
  • Kebab only / Kebab Combo N/A
  • Mixed 2 Choices $12.00/$16.00
  • With Chips - Kofta $15.00
  • With rice - Lamb $15.00
  • Satay Chicken Salad $15.00
    • A combination with fresh salad topped with chicken, satay sauce, dry noodles and roasted peanut
  • Grilled Haloumi $1.50
  • Feta $1.50
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • - Regular $4.50
  • Spicy Rice
  • - +2 Large sides $35.90
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Spaghetti Bolognese with Rocket & Parmesan $28.00
    • Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Bowl of Rice $4.00
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
  • Fillet Steak $35.00
    • The original melt in your mouth steak. Eye fillet Cooked to perfection
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Chicken Snack $6.50
  • Lamb On Rice $13.90
  • Mix On Chips $13.90
  • Baghlava $3.50
  • Super On Rice (Chicken, lamb & 2 Falafels) $14.90
  • Mix On Rice (Lamb & Chicken) $13.90
  • Chicken Breast $14.50
  • Lamb Souvlaki On Rice (Hot & Spicy) $13.90
  • Spring Roll $3.00
  • Potato Chips one scoop $3.00
  • pineapple fritter (with cinnamon sugar) $1.00
  • Bacon & Egg Burger $7.00
  • Fish Cake $2.50
  • Donut(with cinnamon sugar) $1.00
  • Snapper Burger $9.50
    • one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney
  • Chicken Nugget 6pcs $3.50
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Baeer Battered Fish $24.00
    • hand cut fries, juniper mayo
  • Eggs Benedict $19.00
    • bacon,toasted English muffin, hollandaise
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Blackberry Cobbler $14.00
    • with ice cream
  • Roast Grape $15.00
    • heirloom tomato, rosemary, buffalo mozzarella
  • Poached Rhubarb $14.00
    • whipped cream, olive oil
  • Crab Omelette $18.00
    • lapsang tea, apple & caper sauce
  • Hand Cut Fries $7.00
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • EGG $4.00
  • 3 EGGS, 4 SAUSAGE $10.50
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • CHEESE $3.50
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • STEAK + CHEESE $5.00
  • HAWAIIAN $3.50
  • - Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • 400g Braised Beef Short Ribs $32.50
    • Bourbon BBQ Sauce
  • Guajillo Pork Belly $29.50
    • Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
  • Taco Salads (Served in at Corn Tortilla)
  • Hand cut chunky street fries, blackened aioli $9.00
  • The cuban: pulled pork shoulder, swiss cheese, pickles, habanero mustard & stewed apple $12.50
  • Iceberg wedge w radish, celery, goddess dressing & house made pimento cheese $12.50
  • PO' Boys with Fries
  • Egg Benedict On Scone $18.00
    • with portobello
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Salad $15.00
    • Salad with smoked salmond
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • FRIED EGG each $1.00
  • EGG FRIED RICE WITH VEGE $8.50
  • FRIED RICE NOODLES WITH VEGE $8.50
  • SESAME NOODLES $9.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • SAGO MANGO PUDDING each $3.00
  • EXTRA BEEF ON TOP $2.00
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Slices $4.50
  • Sweet Loaf $4.00
  • Brioche / Almond Croissant $3.50
  • with mushroom and spinach $10.00
  • 3. bacon and egg (as you like them) on toasted (Ciabatta) with regular coffee $10.00
  • with bacon $10.00
  • Kiwi Burger $11.50
    • Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
  • All burgers served on garlic butter toasted artisan bun + $1 Chips
  • Cheese Burger $5.50
    • Home made beef pattie with double cheese, gherkin and mustard
  • Big breakfast with coffee $14.00
  • Burger combo only $9.00
BING&GO

BING&GO

location

Address

8/1 Lorne Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 7 PM Tue 9 AM to 7 PM Wed 9 AM to 7 PM Thu 9 AM to 7 PM Fri 9 AM to 7 PM Sat 12 Noon to 5 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Street Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
8/1 Lorne Street, Auckland, Auckland, 1010, New Zealand
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