BING&GO in 8/1 Lorne Street Menu

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BING&GO in Auckland has no menu available, but can choose from many other options such as Breakfast bun or Big it up! from Kiwi Grill. Bambo Hutt offers many options including Bulgogi beef on rice and Marinated Chicken on rice. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato and Choice of beef mince, grilled chicken, steak, katsu chicken from . Penrose Lunch Bar offers Pizza Club and Sour Cream.

Nearby Sample Menus

Eye fillet steak $35.00
- Smoked potato croquette, celeriac puree, shiitake mushroom
Pan.fried crispy skin fish $25.00
- Fennel, red pepper, green bean with a petite apple salad & soy mirin dressing
Salmon gravadlax $16.00
- Pickled radish, pomegranate, bearnaise cream
Baked brie $10.00
- With a baguette & house relish
Lamb, eggplant, labne & mint $22.00
Kumara rosti $19.00
- Chili garlic spinach, poached eggs, chardonnay hollandaise with bacon
Three cheese "pizza" with honey and cracked pepper $15.00
Boozy broke down pudding $14.00
- With vanilla ice cream, ginger sponge, praline

Kakiagedon R $10 / S $6
Soy base ramen $12
- Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
Extra toppings for ramen $1 each
- Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
Takoyaki $6
BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
Shrimp flavor miso ramen $23
- Extra 2 BBQ $25
Teriayaki tofu don R $10 / S $6
Shrimp fraver soy ramen $18

Coriander Rice $ 5
- Laced with fresh coriander and curry leaves
Lal Mirch Ka Paneer(V) $ 12
- Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
Mix Pickle $ 3
Dhal Maharani(V) $ 17.5
- Slow cooked makhni dhal finished with light cream and select spices – an international favourite
Tandoori Snapper $ 32
- Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
Coconut rice $ 6
- Tempered with mustered seeds, curry leaf and coconut cream
Chicken $ 22
- Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Aloo Paratha $ 5

Ice Cream $9.00
- vanilla chocolate
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad

Egg $3.50
Plain $8.00
Pineapple Fritter $1.00
Vegetarian $8.50
American hot dog $4.50
Pork $10.50
Special Dinner B $27.00
- sweet & sour pork, pork chow mein, egg fried Rice, 6 won ton
Seafood $13.50

B.B.B. $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
Beats Burger $12.90
- grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
Deer On Shrooms $14.90
- Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
Double Beef and Wild Boar Bacon $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
Cranberry Fest $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
Prawn Basket (5) $5.90
The Catch $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
Falafel $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish

Seafood $10.00
Chefs Special $14.00
Egg ( No Meat ) $9.50
Prawn / Combination $12.50
Scallops $15.00
Sausage / Donut $1.50
G $8.80
- 1 Fish, 1 Sausage, 1 Hot Dog, $2.00 Chips
Squid Ring $1.10

Italian B.M.T N/A
Roast Beef N/A
Hot Chilli N/A
M&M N/A
Yoghurt N/A
Carrot N/A
Tuna N/A
Chicken Teriyaki N/A

Steak n egg $8.50
Tarakihi $4.00
Cordon bleu $3.50
Chips per serve $2.00
Cheeseburger $4.50
Kaukapakapa burger $6.50
Texas roll $4.00
Bacon & egg $5.00

Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
-Extra Salad/ Vegetables / Chips $7.00
-1/2 dozen $15.50
Greek Salad $16.50
- A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
Shesh Kebab Beef or Chicken $18.50
- Served with chips and garden salad
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
Garlic King Prawns $29.00
- Served with rice and garden salad

QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
COCONUT RICE $4.00
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
STEAMED RICE $3.00
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
SOY SAUCE PORK & TOFU WITH RICE $10.00