BING&GO in 8/1 Lorne Street Menu

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BING&GO in Auckland has no menu available, but can choose from many other options such as Breakfast bun or Big it up! from Kiwi Grill. Bambo Hutt offers many options including Bulgogi beef on rice and Marinated Chicken on rice. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato and Choice of beef mince, grilled chicken, steak, katsu chicken from . Penrose Lunch Bar offers Pizza Club and Sour Cream.

Nearby Sample Menus

Braised fish maw and sliced abalone $188.00
Eggplant With Marinated Egg Sauce $26.00
jelly $6.00
Sizzling beef with black bean sauce $27.00
Mongolian style lamb $23.00
Stir-Fried Prawns With Egg $28.00
Stewed Pork And Taro Casserole $25.00
Deep Fried Spring Rolls $8.00

Starters $12.00
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Desserts $12.00
Goats cheesecake, watercress, mayonnaise, spiced scallop
Main Plates $25.00
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet

DONUT $1.20
MUSSEL (HOME MADE) $4.00
FRESH FISH OF THE DAY
OYSTER $2.00
MUSSEL $1.20
Devonport $45.00
- 5 Snapper; Hot Dog; 3 Potato Fritters; 1 1/2 Chips; 1.5L Drink
SAUSAGE $2.00
Super $65.00
- 3 Hoki; 3 Snapper; 3 Tarakihi; 1.5L Drink; 3 Hot Dog; 3 Chips; 3 Potato Fritters

Served Tue — Sun 12 — 2.30pm.
Check the blackboard for our new mouth watering daily specials.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.

Meatballs & Mash
3 EGG OMELETTE $16.00
- Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
PLOUGHMAN'S PLATE $17.50
- Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
BUFFALO WINGS
- Traditional Buffalo Sauce / Celery Sticks / Blue Cheese Dipping Sauce
MCGREALS BURGER $20.00
- Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
CHICKEN FINGERS $13.50
- with BBQ sauce
THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
WEDNESDAY - BANGERS & MASH $15.00
- Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Toast & Bagel Selection
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
vegetarian $15.50
smoked salmon $18.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
- with preserved & cream cheese $6.50

Karaage $13.00
- Marinated fried chicken thigh
Mix tempura
Tofu salad $14.00
- Tofu with sesame sauce
Tonshabu $14.00
- Pork with ponzu citrus salad
-karaage (marinated fried chicken)
-crispy prawn roll
Sirloin steak
Spider $16.00
- Soft shell crab rolls

Combination $8.60
Combination $8.60
Hawaiian $2.80
Special 4 $20.00
- Steak Fried Rice, Sweet & Sour Pork, Cihcken Chow Mein
Steak $6.70
Cheese $2.20
Vege Roll $1.50
on white rice $1 extra

Eggs Benedict
- Poached eggs, spinach, tomato + hollandaise. Choose:
Egg & Soldiers $5.00
Ham & Cheese Toastie $5.00
Hotcakes w/ Cream + Maple Syrup $7.50
Rolled Omelette $16.90
- Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
Corn Fritter with Salmon/Bacon $18.90
- Rocket, caramelised onion, chilli jam, coriander and sour cream
Beef Burger $17.50
- Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
Avocado + Tomato Bruschetta $12.50
- Chilli, lime and coriander dressing and salad greens

Beef udon $12.00
Chicken teriyaki $12.00
Pork katsu don $12.50
Hosomaki assorted(60pcs) $52.00
Beef don $12.00
Beef Teriyaki box $14.00
Tofu Teriyaki box $13.00
Tofu don $11.00

Indian Roti $2.50
Lamb/Beef Saagwala $11.99
- Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
Vegetables Jhalfrezie $9.99
- Vegetable cooked in a dry blend of tomato gravy.
Paneer 65
- Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
Rangla Punjab Chicken $12.99
- Cooked with chef's secret recipe.
Half $10.00
Chicken 65
- Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
Full $16.50

Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Pan fried fish of the day
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Omelette V GF
- Mushroom and cheese.
Rich chocolate mud cake
- served with berries & ice cream.
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island

Half roast chicken SP$13.50/PM$12.50
- with gravy, mashed potatoes and vegetables
Smoked chicken and cheese SP$8.90/PM$7.90
BBQ Pork SP$12.50/PM$10.50
Beef dried hor fun noodle SP$10.50/PM$9.50
Roast Duck SP$25.50/PM$23.50
- Half duck
Hot Chips SP$4.90/PM$3.90
Vegetarian SP$8.90/PM$7.90
Soup of the day SP$8.50/PM$7.50
- with bread roll

MALAI KABAB $13.00
- Boneless chicken marinated in cashew nuts, cheese, egg and yogurt
POPADDUMS $2.00
CHANNA MASALA
- Chickpeas cooked in a lightly spiced tomato & onion gravy.
FRIES $4.00
PANEER ALOO TIKKI $8.00
- A delicious patty of potatoes, paneer, onions and fresh coriander
LAMB SAAGWALA / BEEF SAAGWALA
- Succulent pieces of lamb/beef cooked to perfection with Spinach & special spices
CHICKEN TIKKA MASALA
- Tender morsels of boneless chicken, smoked over charcoal, finished in a rich tomato, onion sauce.
MATTAR PANEER
- Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.

Nam $8.00
- Skewers of charcoal BBQ mushroom.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Organice red rice $4.00
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.