Bintang Wok in Auckland Menu

BINTANG LIGHT BINTANG LIGHT
  • 1. Nasi Lemak Beef Rendang $12.50
  • 2. Nasi Lemak Chicken Curry $12.50
  • 3. Nasi Lemak Sambal Prawn $13.50
  • 4. Nasi Lemak Spicy Squid $13.50
  • (All Nasi Lemak served with sambal, hardboiled egg, peanut, anchovy & pickles)
BINTANG NOODELICIOUS BINTANG NOODELICIOUS
  • 1. Bintang Chef Curry Laksa $11.00
    • (Chicken curry coconut soup with beancurd, vege and noodle)
  • 2. Malaysian Mee Goreng $10.00
    • (Stir fried egg noodle with vege and egg)
  • 3. Singapore Fried Noodle $10.00
    • (Chef special stir fried vermicelli with vege and egg)
  • 4. Sizzling Mushroom Chicken Noodle $11.00
    • (Crispy egg noodle, vege, egg and mushroom soya chicken served on sizzling)
  • 5. Wah Tan Hor $11.00
    • (Wok fried flat rice noodle served with vege egg gravy)
  • 6. Fish Ball Noodle Soup $10.00
    • (Fish ball, fish cake and vege served in chicken soup)
  • 7. Char Kueh Teow $10.00
    • (Malaysian hawker style wok fried rice noodle with vege & egg)
BINTANG CHEF SPECIAL ON RICE BINTANG CHEF SPECIAL ON RICE
  • 1. Chef Special Spicy Chicken $11.00
    • (Stir fried crispy Chicken with Chef spicy sauce)
  • 2. Malaysian Sambal Chicken $11.00
    • (Stir fried Chicken,mix vege with Malaysian chilli paste)
  • 3. Cashew Mixed Vegetable $11.00
    • (Stir fried seasonal mix vege, cashew, chicken & oyster sauce)
  • 4. Ayam Tiga Rasa $11.00
    • (Malaysian style sweet & sour Chicken)
  • 5. Malaysian Kung Pao Chicken $11.00
    • (Stir fried Chicken, seasonal mix vege with homemade chilli sauce)
  • 6. Sarawak Black Pepper Beef $11.00
    • (Stir fried mix vege, prefer meat with East Malaysia Black Pepper)
  • 7. Roast Chicken on Rice $11.00
    • (Chef special roast chicken on rice serve with pickles & BBQ sauce)
  • 8. Chicken Satay with Nasi Himpit $11.00
    • (6 marinated Chicken skewer with peanut sauce, pickles & pressed rice cubes)
BINTANG WOK RICE BINTANG WOK RICE
  • 1. Ayam Nasi Goreng $10.00
    • (Malaysian style chicken fried rice with mix pea & egg)
  • 2. BBQ Chicken Fried Rice $10.00
    • (BBQ chicken fried rice with mix pea & egg)
  • 3. Nasi Goreng Kampung $10.50
    • (Malay style chicken fried rice with vege & deep fried egg)
  • 4. Chef Special Nasi Goreng Pattaya $10.50
    • (Chicken fried rice served in omelette foldover)
  • 5. Salted Fish Fried Rice $10.50
    • (Chicken fried rice, mix pea with roasted salted fish)
  • 6. Roti with Chicken Curry $9.50
    • (Malaysian 2 Roti bread served with chicken curry)
  • Seafood option available for most of the above meal @ extra $2.00
  • Vegetarian request are most welcome

Nearby Sample Menus

  • CHICKEN BACON CHEESE $13.50
  • MELTED COLBY CHEESE
  • BURGER $9.00
    • Straight up
  • VEGGIE CLASSIC $9.00
    • fried egg, melted Colby cheese, grilled pineapple, beetroot
  • CHEESEBURGER $10.50
    • Beef Pattie melted Colby cheese
  • HAWAIIAN BURGER $10.00
    • Beef pattie, grilled pineapple
  • CHICKEN CHILLI MAYO $10.00
  • JALAPENOS
  • Stuff Potato Prantha $4.00
  • Spinach & Mustard Large $6.00/Small $3.50
  • Butter Cheese Large $7.00/Small $4.00
  • Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
  • Kaju Burfi $5.00 (Box)
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Butter Chicken $9.00
  • Cauliflower Large $5.00/Small $3.00
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • Japchae M $20.00 / L $30.00
    • Glass noodles with sauteed vegetables (no rice)
  • -Extra Buckwheat noodles $6.00
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • -Extra Buckwheat noodles $6.00
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • -Extra Muchim $5.00
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Green Salad N/A
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Corn fritters $14.90
    • Fritters homemade fritters with bacon, green and slow roasted toamto
  • -3filling $6.00
  • pasta $14.90
    • Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
  • Muesli $9.90
    • Homemade toasted muesli with fresg fruit and yoghurt
  • Big breakfast $16.90
    • The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
  • Open chicken sandwich $15.90
    • Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
  • -2 filling $5.00
  • Free range eggs $6.50
    • However you like them, on white or brown toas
  • Deep fried Fish-Fillet With Spicy Sauce $20.00
  • Fish/Fillet And Vege With Wonton Soup $14.00
  • Soy Sauce Egg $1.50
  • Combination Fried Noodle $10.00
  • Any 2 choices with rice $12.00
  • Fried Rice With Egg $8.00
  • Steamed Pork Buns (4 Pcs) $5.00
  • Fried Thick Noodle With Pork And Veges $10.00
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Southern fried $2.50 piece
  • No. 16 Chicken $14.90/$8.50/$4.50
    • whole/half/quarter
  • Roll $6.00
    • with salad, meat & gravy
  • Lamb $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Kumara $0.60
  • 1 large mashed potato
  • Sandwich $5.50
    • with salad, meat & gravy
  • Chicken nuggets $4.00
  • Avocado $2.00
  • Tomato $2.00
  • Toasted sandwich $5.00
    • cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
  • 2 Sausage $3.50
  • Bacon & eggs on toast $7.00
    • Poach / Fried / Scrambled
  • Muesli $7.00
    • with fresh fruit and plain yoghurt
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • Kikorangi blue $18
  • Market fish $38
    • Your waiter will advise
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Risotto $26
    • With paprika roasted chicken and green peas
  • Banana and Caramel crumble with vanilla ice cream $15
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Salted fish & chicken with tofu $15.00
  • Black mushroom & pork ribs noodle soup $9.00
  • Hot & sour soup S$5.00/L$18.00
  • Sliced beef & triple in sour & spicy sauce $8.00
  • Squid, fish & chicken in porridge $10.00
  • Stirred noodle add $1.00
  • Chicken with black bean sauce $16.00
  • Seafood tofu soup S$6.00/L$20.00
  • Lasagne $2.70
  • Bacon & Egg $4.20
  • Tomato $0.70
  • Facaccia $3.00
  • Crab Stick $1.30
  • Custard Pie $3.00
  • Egg $0.80
  • Steak & Onion Roll $3.50
  • Crispy Peroni Battered King Prawns $17.00
    • Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
  • Fettucine Vedura $14.50
    • Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Dukkah & Honey-Roasted Lamb Rump $35.00
    • Served with a lemon-infused mash, onion confit and a Pinot Noir jus
  • Lasagne al Forno $14.50
    • Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
  • Chicken Marsala $27.50
    • Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
  • Afghani chicken H$11.99/F$19.99
    • Chicken marinated with cream, cashew paste and indian spices
  • Veg platter $12.99
    • Samosa, mix pakora, onion bhaji
  • Fried rice $8.99
    • Basmati rice cooked with mix vegetables & soya sauce
  • Mix indian salad $5.99
  • mix pakora $4.99
    • Indian starter prepared with mixed vegetables, chickpea flour, spiced and fried
  • Achari chicken tikka H$9.99/F$14.99
    • Boneless pieces of chicken marinated with tandoori spices. Pickle flavour and yoghurt
  • Mixed raita $2.99
  • Crispy chilli mushroom $14.99
    • Stir fried mushroom pieces with green pepper, onion & soy sauce
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Sea lettuce mix with pork face $8.00
  • Fried rice with curry spicy chicken $12.00
  • Boiled chicken with scallions $10.00
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Hot and spicy noodles $7/$5
  • Fried rice with spicy cabbage $8.00
  • Fried rice with spicy tofu $10.00
  • Buffalo mince $13.80
    • House mince on toasted ciabatta with free range poached egg
  • Chicken nuggets and chips $8.00
  • -Gluten free bread $2.50
    • 2
  • Seasoned potato wedges
  • -Bacon $3.50
    • 2 rashers
  • B.L.A.T $16.80
    • Open style sandwich with crispy bacon, lettuce, avocado, tomato and aioli sauce on a toasted focaccia with side chips
  • Grilled chicken/avocado/bacon/gluten free bread $1.00 extra
  • -Side of fries $4.00
Bintang Wok

Bintang Wok

location

Address

5/233 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093687818

email

Email

None

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 9:30 PM Sat 10 AM to 9 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Serves Halal ,  Lunch ,  Seating ,  Dinner

Location
5/233 Queen Street, Auckland, Auckland, 1010, New Zealand
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