Bintang Wok in Auckland Menu

1. Bintang Chef Curry Laksa $11.00
- (Chicken curry coconut soup with beancurd, vege and noodle)
2. Malaysian Mee Goreng $10.00
- (Stir fried egg noodle with vege and egg)
3. Singapore Fried Noodle $10.00
- (Chef special stir fried vermicelli with vege and egg)
4. Sizzling Mushroom Chicken Noodle $11.00
- (Crispy egg noodle, vege, egg and mushroom soya chicken served on sizzling)
5. Wah Tan Hor $11.00
- (Wok fried flat rice noodle served with vege egg gravy)
6. Fish Ball Noodle Soup $10.00
- (Fish ball, fish cake and vege served in chicken soup)
7. Char Kueh Teow $10.00
- (Malaysian hawker style wok fried rice noodle with vege & egg)

1. Chef Special Spicy Chicken $11.00
- (Stir fried crispy Chicken with Chef spicy sauce)
2. Malaysian Sambal Chicken $11.00
- (Stir fried Chicken,mix vege with Malaysian chilli paste)
3. Cashew Mixed Vegetable $11.00
- (Stir fried seasonal mix vege, cashew, chicken & oyster sauce)
4. Ayam Tiga Rasa $11.00
- (Malaysian style sweet & sour Chicken)
5. Malaysian Kung Pao Chicken $11.00
- (Stir fried Chicken, seasonal mix vege with homemade chilli sauce)
6. Sarawak Black Pepper Beef $11.00
- (Stir fried mix vege, prefer meat with East Malaysia Black Pepper)
7. Roast Chicken on Rice $11.00
- (Chef special roast chicken on rice serve with pickles & BBQ sauce)
8. Chicken Satay with Nasi Himpit $11.00
- (6 marinated Chicken skewer with peanut sauce, pickles & pressed rice cubes)

1. Ayam Nasi Goreng $10.00
- (Malaysian style chicken fried rice with mix pea & egg)
2. BBQ Chicken Fried Rice $10.00
- (BBQ chicken fried rice with mix pea & egg)
3. Nasi Goreng Kampung $10.50
- (Malay style chicken fried rice with vege & deep fried egg)
4. Chef Special Nasi Goreng Pattaya $10.50
- (Chicken fried rice served in omelette foldover)
5. Salted Fish Fried Rice $10.50
- (Chicken fried rice, mix pea with roasted salted fish)
6. Roti with Chicken Curry $9.50
- (Malaysian 2 Roti bread served with chicken curry)
Seafood option available for most of the above meal @ extra $2.00
Vegetarian request are most welcome

Nearby Sample Menus

-With bacon $15.90
Potato wedges
- With sweet chilli and sour cream
Chunky fries
- With homemade aioli and tomato sauce
-Avocado, tomato and cream cheese $9.90
grilled chicken salad $14.90
- Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
-With bacon $14.90
Open chicken sandwich $15.90
- Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
Free range eggs $6.50
- However you like them, on white or brown toas

Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
Cheese, Black Olive & Rosemary Crackers, Quince
Valrhona Chocolate Mousse $18
- Salted Caramel, Dehydrated Chocolate, Peanut Butter
Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
Parmesan Croquettes $10
Summer Greens, Watercress $10
Garden Leaves, Walnut Vinaigrette $10
Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23

Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O

Chicken Schnitzel, coleslaw, fries $22
Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
200grm Taupo spring tamb chops $38
Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18

Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
Spinach gnocchi $28.50
- With a ricotta and blue cheese sauce
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing
Tiger prawns 150g $35.00
Salmon poached in duck fat $26.50
- Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
Baby carrots $9.00
Roast parsnips $9.00

Marinated Seasoning $1.00 plate
Lamb Spine / Beef Steak $26.00 plate
Chicken wing $4.50 ea
Grilled shrimp $3.00 ea
Grilled Chinese chive $9.00 plate
Special Chicken sticks $50.00 / 12
egg Pancake $6.00 plate
Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate

GF=Gluten free on request
Crack that fish $19.50
- Served on tartines steak fries
Mushroom bonanza (GF) $17.00
- Creamy mixed mushrooms served with ciabatta and poached egg
-Add sides extras
Fresh avocado or baby spinach $4.30
-With bacon $16.00
Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
Green salad with cow feta $7.00