Birchwoods Restaurant in Southland Menu

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Birchwoods Restaurant in Southland has no menu available, but can choose from many other options such as ONION RINGS or BUFFALO CHICKEN FRIES from Burger King. Lone Star Cafe offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. The Village Inn includes a wide range like Blue Cod (In Soy Sauce/Braised/With Tomato Sauce/Steamed) or Tiger Prawns (Salty Fried/Spicy/With Green Onions and Ginger). Kiwi style tapas - 4pm til 9pm and Pan seared scallops(GF) from . Black Dog Bar offers Subway - Invercargill and Ham.

Nearby Sample Menus

The Almighty Angus 1/2 lb N/A
Whipped Butter N/A
Salted Caramel Frappe N/A
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac sauce in a brioche style bun; this burger tastes as good as it looks.
Chick 'n McCheese Combo N/A
- With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
Chicken McBites - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
Small Keri Orange Juice N/A
The Almighty Angus 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.

Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
Five Spice Pork Belly $24.50
- With garlic mash, roast vegetables, apple chutney & jus.
Mulled Wine Jelly $13.50
- With orange salad, vanilla ice cream, mascarpone & tuile biscuits.
Crispy Calamari & Chorizo $20.50
- Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
Main $27.50
Southland Chowder $16.50
- Creamy blend of southern seafood with bacon, potatoes, white wine, capers & dill. Served with a baked roll.
Bread Loaf $13.00
- Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
Chicken Burger $23.00
- Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries

Ziff’s Eggs Benedict $20
- Poached eggs and wilted spinach drizzled with hollandaise served on toasted bread with your choice of smoked salmon, mushroom or bacon.
Soup of the Day $13.50
- A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
Ziff’s Cheesecake $14.00
- Mojito inspired refreshing lime and white rum cheesecake sprinkled with mint sugar. Served with berry compote and whipped cream.
Toast $2.60
Roasted Mushrooms $5.80
Herb Roasted Potatoes $6.80
Battered or Pan Fried Southland Blue Cod $25.00
- The freshest Southland blue cod fillets either fried golden brown or dusted in flour and pan fried. Served with chips, salad and a duo of sauces.
Vegetables of the Day $7.20

Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
Bread and Dips $14.00
- with our own Focaccia
Doris plum & creme fraiche ice cream sundae $10.00
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns

Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry
Lamb Madras $10.00
Poppadums (2 Pieces) $1.00
Cheese and Garlic Naan $3.00
- Naan stuffed with crushed garlic and cheese
Mix Pickle $3.00
Chicken Tikka Masala $19.00
- Tender boneless chicken pieces grilled in tandoor then simmered in tomato, onion sauce and enriched with fresh capsicum and aromatic spices
Tandoori Chicken $10.00 / $16.00
- Tender chicken marinated in yoghurt dressing and cooked in tandoor
Plain Naan $2.50
- Famous Indian bread coated with butter, unless specified

-Scotch Fillet (Ribeye) 250g $32.90
-Grilled tomatoes
-Side salad
Stewart Island Blue Cod $15.90
- Fresh pan fried blue cod, served with our home-made tartare sauce and a slice of lemon (GF).
-Mushrooms
●Step 3 - Choose One Sauce
Lamb Shank (GF) $28.90
- Braised in the oven with herb minted jus and served with a garlic mash and roast vegetable stack. Garnished with cherry tomatoes and broccoli.
-Beer-battered fries

Soup of the day
- Freshly made soup using seasonal local produce served with warm buttered bread.
-Regular $22.90
Breads & spreads (V) $35.00
- An assortment of warmed sliced breads served with garlic butter, basil pesto cream cheese & roasted pumpkin hummus
-Add chicken or house smoked salmon $21.00
Side of mashed potato. $4.00
Waxy’s famous seafood chowder
- A selection of seafood bound in a rich creamy soup served with warm buttered bread.
Bangers & mash $19.90
- Two big beef sausages on mash with peas, caramelised onion relish, herb roasted tomato & rich gravy.
Surf & turf (GF) $38.90
- 300g beef sirloin served on chunky fried potatoes with lemon herb crumbed scallops, garlic marinated prawn skewer, fresh garden salad & a creamy garlic white wine sauce.

Seafood Chowder $18
Chocolate Brownie with ice cream and caramel sauce $8
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
Chips with Aioli $8
Soup $11
Garlic Bread $7
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary

Duck Fat Chips
Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Crispy Skin Salmon $20.00
- Stewart Island salmon, hollandaise, beetroot and feta salad
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
Garlic Bread $8.00
- Baked garlic and herb bread
Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils

Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Raita $3.50
Mango Chutney $3.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50

Lamb Wrap $16.00
Macaroni Cheese Topper $4.00
Cheese Burger $14.00
Rex's Fish & chips (light $12.00) $20.00
All day breakfast $20.00
Pottle chips $3.00
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
Soup of the day $12.00

SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
PAN SEARED VENISON DENVER LEG $39.00
- local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.

** Salmon Bagel $9.50
- Chicken
Or: Herb Bread +$4.50
- Roast Beef
Mousetraps $4.00
** Turkish Roll $8.00
** BBQ Panini $8.00
Add: Side Salad +$4.50

Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream
Filetto Di Manzo Al Pepe Verde $38
- Beef-fillet in green pepper sauce served with toasted bread
Millefoglie $12
- Layers of puff pastry with Chantilly cream and fruit of the day
Pizza 4 Stagioni $23.5
- Parma ham, anchovies, mushroom, arthichoke, mozzarella and tomato sauce
Pizza Ai Funghi $21.5
- Mozzarella, mushroom, tomato sauce, and oregano
Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
Filetto Di Pesce Al Pepe Verde $30
- Fish Fillet in green pepper sauce
Pizza 4 Formaggi $23
- Mozzarella and mix cheese with tomato sauce by choice

Joe’s green salad $4.80
Pikelets $13.80
- streaky bacon, maple syrup and banana
Porridge $10.80
- with chopped nuts, fruit and brown sugar
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Chocolate brownie $8.00
- with vanilla bean ice cream
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
M1 $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll