Birchwoods Restaurant in Southland Menu

Birchwoods Restaurant in Southland has no menu available, but can choose from many other options such as ONION RINGS or BUFFALO CHICKEN FRIES from Burger King. Lone Star Cafe offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. The Village Inn includes a wide range like Blue Cod (In Soy Sauce/Braised/With Tomato Sauce/Steamed) or Tiger Prawns (Salty Fried/Spicy/With Green Onions and Ginger). Kiwi style tapas - 4pm til 9pm and Pan seared scallops(GF) from . Black Dog Bar offers Subway - Invercargill and Ham.

Nearby Sample Menus

Buster Crabb (sample menu)
  • 2-4 person $42.00
  • Eggs Benedict $19.50
    • Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
  • Mt Chargill Tudor
    • Because of the curing and the subsequent waxing the moisture is kept in the cheese and this coupled curing process produces this unusual cheese. Flavour is full & sharp.
  • Duo Tasting (2) $20.50
  • Mulled Wine Jelly $13.50
    • With orange salad, vanilla ice cream, mascarpone & tuile biscuits.
  • Deluxe Tasting (4) $31.00
  • Bread Loaf $13.00
    • Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
  • Busters Beef Burger $23.00
    • Char grilled beef patty with streaky bacon, cheese, lettuce, tomato, pickles, bbq sauce & aioli in a gourmet bun with fries.
Howl At The Moon (sample menu)
  • Crispy battered or pan fried Orange Roughy $29.50
    • with tattare sauce & lemon, GF pan fried only
  • Saddleback chicken breast $29.50
    • filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
  • Pan fried Orange Roughy & scallop stack $21.00
    • layered with rice paper, micro greens & Thai curry sauce
  • Moroccan seared lamb salad $21.00
    • with spiced cous-cous & grilled haloumi
  • Prawn cocktail $21.00
    • with house made Thousand Island dressing, topped with pan fried prawns
  • Oven roasted lamb rack $33.00
    • on a kumara & feta mash with rosemary jus
  • Sticky char siu pork belly $21.00
    • with Asian greens & crispy noodles
  • Tortilla $21.00
    • filled with beef, roasted beetroot, salad greens & chimichurri dressing
Thar and Feather (sample menu)
  • -Portobello Mushrooms
  • -Creamy mash
  • -Twice baked bacon & herb potatoes
  • A single chicken breast. $26.90
  • 1 egg / 2 eggs $1.80 / $3.50
  • ●Step 3 - Choose One Sauce
  • Salmon Fillet (GF option) $29.90
    • Fresh salmon fillet baked and topped with hollandaise and resting on wilted greens. Served with twice-baked bacon and herb potatoes.
  • -Steak fries
Waxy O'Shea's Irish Pub (sample menu)
  • Cheesecake of the moment $10.50
    • Our wait staff will inform you of today's flavour served with whipped cream and ice cream.
  • Apple & blackberry crumble $10.50
    • Sweet apple and blackberry filling with a crumble topping, baked until golden and served with french vanilla ice cream and whipped cream
  • Smoked salmon panini $14.90
    • Toasted panini with house smoked salmon, tomato, cream cheese, lettuce & aioli, with fries.
  • Side of fries, tomato sauce & aioli. $5.00
  • Caesar salad (waxy’s version!) $17.90
    • Crisp salad greens, sourdough croutons, streaky bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
  • Assorted deep fried goodness $45.00
    • Mini spring rolls, chicken nuggets, fish bites, mini samosas, steak fries & seasoned wedges served with tomato & sweet chilli sauce
  • Mini pizza $14.90
    • Pizza with ham, pineapple, tomato & cheese with curly fries peas & carrots
  • Two fried eggs. $3.00
Pita Pit (sample menu)
  • Signature Mix $10.00 per head
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Signature Vegetarian $9.00 per head
  • Cheeky Chicken $5.00
  • Brownie $2.50
  • - 4 Pack $4.90
Fowler Oysters (sample menu)
  • Bc Bites $1.00
  • Blue Cod $6.50
  • Green Bone $6.00
  • Garlic Butter $1.00
  • Hot Dogs $2.50
  • Cooked half Doz $14.00
  • Cooked one Doz $28.00
  • Seconds 2 Doz $30.00
Emberz Restaurant (sample menu)
  • Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00
  • Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
  • Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
  • Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
  • Calamari and roma tomato salad with fennel and snow pea feathers $15.50
  • Oven baked mini garlic French stick $5.50
  • Dripping chips $6.00
  • Ham hock cooked in wasp honey pilsner, potato mash, root vegetables and onion gravy $27.00
Meccaspresso (sample menu)
  • Kids waffles with golden syrup $10.00
  • -With bacon and maple syrup $19.00
  • -With southern fried chicken and chipotle mayonnaise $22.00
  • Panko crumbed blue cod sliders $23.50
    • With house wedges and tartare sauce
  • -Large $12.00
  • Vegetarian big breakfast (V) $20.00
    • Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
  • Vegetarian soup of the day
  • Kids breakfast with sausages, bacon, egg and toast $10.00
Glasines Cafe & Bar (sample menu)
  • Ham Steak $25.90
    • Real ham steak with pineapple ring and served with garden salad
  • Jug of Gravy $2.50
  • Wedges $12.90
    • With cheese, bacon, sour cream & sweet chilli sauce.
  • Garlic Steak Streaky Bacon $29.90
    • 250g Southland Ribeye cooked to your liking with garlic butter and topped with streaky bacon served on a bed of roasted potatoes with garden salad
  • Fried Eggs (2) $4.00
  • Crumbed Chicken Burger $19.90
    • Crumbed crilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
  • Basil and Chicken Pasta $16.90
    • Fettuccine pasta served with smoked chicken in a creamy Basil Pesto Sauce
  • Roast of the Day $14.90
    • Ask our friendly wait staff for the chefs choice of meat served with seasonal vegetables
Blazing Copper Restaurant - Heartland Hotel Croydon (sample menu)
  • Seafood Chowder $15.00
    • Market fish, local seafood, seasonal vegetables bound in a creamy chowder
  • Peppered Lemon Chicken Salad $20.00
    • Avocado, cherry tomatoes, cucumber
  • Chicken Schnitzel Half$20.00/Full$28.00
    • With fries and salad
  • Steak Sandwich $23.50
    • Ciabatta, tomato, lettuce, relish and fries
  • Soup of the Day $12.00
    • Prepared daily using fresh local produce and served with a warm bread roll
  • Garlic Bread $8.00
    • Baked garlic and herb bread
  • Vegetables
  • Southern Antipesto $39.50
    • To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
Bailiez Cafe (sample menu)
  • Selection of Bread & Spreads $11.00
    • with pesto, hummus, olive oil and balsamic
  • 300gm Pure Angus Rib-Eye Steak $37.00
  • Lamb Mince on Toast $21.00
    • topped with a fried egg and cheddar cheese and served with fries
  • The Southern Trampers $20.00
    • 2 eggs, 3 rashers of bacon, 2 sausages, grilled tomato, 2 hash browns, 2 pancakes and 2 servings of toast
  • Soy Braised Pork Belly(GF) $32.00
    • twice cooked, served with West Coast black pudding, creamy potato gratin, 2 seared scallops with bok choy and apple sauce
  • Roast Baby Chicken(GF) $30.00
    • served with seasonal vegetables, mashed potato and red wine jus
  • 200gm Fiordland Venison Leg Fillet $35.00
  • Tempura Prawns(DF) $15.00
    • 6 prawns served with tossed salad and smoked garlic aioli
Little India (sample menu)
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Mango Chutney $3.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Manapouri Lakeview Motor Inn Restaurant (sample menu)
  • Chicken Enchiladas $ 22
    • Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
  • Garlic Bread V $ 6.5
  • All Day Breakfast $ 16.5
    • NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
  • Caesar Salad $ 18
    • Lettuce, parmesan cheese, croutons, eggs and anchovies
  • Margherita $ 18
    • Mozzarella on pizza sauce base
  • Manapouri Meat Lovers $ 22
    • Bacon, ham, pepperoni, onion and BBQ sauce
  • Seafood Chowder $ 15
    • Served with a homemade bread
  • Lamb salad GF $ 22
    • Strips of tender lamb, tomato, onion, roast capsicum and Feta
Suzie Q Tapas Kitchen and Bar (sample menu)
  • Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
  • Chorizo, braised in red wine GF $9
  • Served as they prepared
  • Sticky chipotle glazed pork ribs (4) $15
  • Seasonal vegetables V GF $8
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
  • Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
  • Mixed salad greens, smoky vinaigrette V GF $7
Sass Cafe (sample menu)
  • ** Bacon and Egg Pie $7.50
  • - Cranberry/Brie/Chicken
  • Wellington
  • - Chicken
  • - Cheese/bacon
  • NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
  • - Pesto Chicken
  • ** Pancakes $14.00
    • With: Berry Compote, Maple Syrup & Cream
Birchwoods Restaurant

Birchwoods Restaurant

location

Address

Tay Street, Invercargill, Southland, 4412, New Zealand

phone

Phone

032176195

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Cash

Location
Tay Street, Invercargill, Southland, 4412, New Zealand
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