Bird On A Wire in 40 Hurstmere Road Menu

EARLY BIRD BREAKFAST EARLY BIRD BREAKFAST
  • Three cheese scone $5.50
    • Sea salt butter
  • "Birdseed" honey muesli $12.00
    • Fruit and yoghurt
  • -Add coconut yoghurt $3.00 extra
  • Toast & spreads $10.00
    • Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
  • Free range eggs $12.00
    • Poached, scrambled, chilli fried, sourdough toast.
  • -Add free range bacon, grilled tomato or avocado $4.00 extra
  • -Periperi chicken sausage $5.00 extra
  • Fried chicken BLT $16.00
    • Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
  • -Add bacon $4.00 extra
  • Zaa'tar fried eggs $19.50
    • Green fritter smoky eggplant, mint, labneh, flatbread
  • Omelette $19.00
    • Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
  • Breakfast plate $22.00
    • Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
CHICKEN CHICKEN CHICKEN CHICKEN CHICKEN CHICKEN
  • Rotisserie
    • Free range, corn fed, citrus brined
  • -1/4 Chook $10.00
  • -1/2 Chook $20.00
  • -Whole chook $30.00
    • Serves 3-4
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • Schnitzel $15.00
    • Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
  • Hot wings $12.00
  • Vegetarian - organic tofu $17.00
    • Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
BIRD'S SALADS BIRD'S SALADS
  • See list on your table stand for what's in our cabinet today.
  • Small $6.00
  • Medium $10.00
  • Large $15.00
  • Add pulled chicken
  • -Little $4.00 extra
  • -Lots $5.00 extra
  • -Loads $6.00 extra
  • Add organic marinated tofu $5.00 extra
SIDES & SNACKS SIDES & SNACKS
  • Beer-battered chips $8.00
    • Harissa mayo
  • Chicken fat roasted agria potatoes $10.00
    • Gravy optional, from 6pm
  • Seasonal veg $8.00
    • See special board
  • Warm baguette $6.00
    • Sea salt butter
  • Free range chicken liver paté $15.00
    • Cornichons, balsamic onions, baguette
WARM BAGUETTES & BURGERS WARM BAGUETTES & BURGERS
  • The classic $11.00
    • Pulled chicken, tarragon mayo, cos
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • Gravy $11.00
    • Pulled chicken, gravy, mayo, cos
  • Banh mi $16.00
    • Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
  • Schnitzel blt $16.00
    • Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • Superfood wrap $13.00
    • Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • Fried bird burger $16.00
    • Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
  • Good bird burger $15.00
    • Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
  • Special burger & baguette
    • See special board
CHICKEN FEEDS CHICKEN FEEDS
  • Rotisserie chicken, salad from the cabinet, warm bread
  • -For one $16.00
    • Quarter chicken, salad, bread
  • -For two $30.00
    • Half chicken, salad, bread
  • -Big bird - for up to 4 $60.00
    • Whole chicken, salad, bread ( 2 salads)
  • -Family - for up to 8 $100.00
    • Two chickens, salad, bread (3 salads)
SOMETHING SWEET SOMETHING SWEET
  • Slice of lemon pie $10.00
    • Berries, yoghurt
  • Warm brownie $10.00
    • Vanilla ice cream, chocolate sauce
  • Eton mess $10.00
    • Berries, meringue, cream
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs

Nearby Sample Menus

  • 48. Pad Kaprow Talay $17.50
    • Stir fried mixed seafood with hot chilli, basil leaves and vegetables
  • 32. Special Delicious $15.50
    • Marinated chicken coated with macadamia nuts and bread crumb coating, cooked and served with our special sauce
  • 63. Khaw Pad Goong $13.50
    • Stir fried rice with king prawns and vegetables
  • Large $2.50
  • 39. Jungle Lamb Curry $15.50
    • Sliced lamb cooked in Thai style curry sauce
  • 25. Pad Kapraw $14.50
    • Stir fried chicken, beef or pork with hot & spicy sauce
  • Satay sauce $3.50
  • 17. Yum Nuea $15.50
    • Hot & Spicy, grilled steak cooked with lemon juke & salad
  • Won Ton $0.50
  • Chicken $9.50
  • Spring Roll $2.00
  • Combination Meat $12.50
  • Prawns $12.50
  • Bar-B-Q Pork $10.00
  • Steak $9.50
  • Ham Fried Rice $10.00
  • -Chicken $17.40
  • Lamb donner kebab $11.90
  • -Chicken $15.90
  • -med $9.90
  • Kebab on rice combo with chips is $0.5 extra
  • Combo deal add a 420ml & fries for $5.00
  • Super kebab on rice
  • Lamb satay on rice
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • Jam $5.0
    • Raspberry jam & a lick of butter
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Yodi $12.0
    • Pastrami, habanero mustard, grilled swiss, topped with a pickle
  • House Habanero Mustard $2
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • ONION MUMM Yash’s very own
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • Chicken & Satay Fish Fried Rice / Crispy Pork with Shrimp Paste Fried Rice / Chicken with Pineapple Fried Rice $12.00
  • Steam Vege S $18.00 / L $28.00
  • Salted Pepper Spare Ribs $30.00
  • Prawn Wonton Soup / Prawn Wonton Noodle Soup $10.50
  • Sizzling Chicken with Satay Sauce $28.00
  • Combination (2) of BBQ on Rice $13.50
  • Sizzling Lamb Ribs in Black Pepper Sauce $48.00
  • Fujian Style Fried Thick Noodle $12.80
  • LASA (Malaysian) $7.50
    • Any meat, egg, coconut milk, chili sauce
  • Chicken Fu Yoong / Steak Fu Yoong $8.50
  • Chicken Nibbles $4.00
    • 6
  • BBQ Pork $8.80
  • Sea Dog / American Hot Dog $2.50
  • Bami Gorang $11.00
    • With meat, veges, noodles
  • Mussels $0.90
  • Combination $11.00
  • Fancy Platter - 1 $30.90
  • - 2 pieces Seaweed Salad Gunkan
  • - 4 pieces Regular Chicken
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Teriyaki Chicken & Tuna Mayo
  • - 8 pieces Seafood Celebration
  • Seaweed Salad
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Pineapple $1.50
  • Coleslaw
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • - Regular $4.50
  • Corn on the Cob
  • - +2 Large sides $35.90
  • - Regular $4.50
  • -Flounder
  • -4 Fish
  • -2 Eggs
  • - 2 Eggs
  • Steak $5.00
  • -2 Eggs
  • -3 sausages
  • -$1 chips
  • -Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
  • -Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
  • -Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA
  • NZ Seasonal Fruit Platter S $10 / M $20 / L $30
  • -Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
  • -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
  • Preserved pork stir fried with Kai Lan / Preserved pork stir fried with snow pea / Hawaiian style stir fried prawn cutlet $28.00
  • -Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • new season potatoes,italian parsley $7.00
  • strawberry coulis, fresh berries, meringue $12.00
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • new season potatoes,italian parsley $7.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Clams and Green lip Mussel moilee $12.50
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • 4. CHICKEN SATAY (4 pieces) $7.90
    • Chicken breast marinated with spices served with peanut sauce
  • 6. FISH CAKE (4 pieces) $7.90
    • Minced fish mixed with curry paste and kaffir lime leaves
  • 42. BASIL FRIED RICE
    • Stir fried rice with egg, vegetables in spicy basil leaves sauce
  • 12. BEEF SALAD $14.90
    • Sliced grilled beef tossed with Thai herbs, chilli and spices
  • Extra Cashew Nuts $2.00
  • 18. MASSAMAN CURRY $14.90
    • Chicken or Beef in mild to Medium coconut milk, curry with onion, peanuts and potatoes
  • 38. PAD SEE-EW
    • Stir fried egg noodles with egg, vegetables in black soy sauce
  • 5. CURRY PUFF (4 pieces) $7.90
    • Minced chicken, potato and onion in puff pastry
Bird On A Wire

Bird On A Wire

location

Address

40 Hurstmere Road, Auckland, Auckland, 0622, New Zealand

phone

Phone

094865436

email

Email

None

clock

Opened hours

Mon 7 AM to 10 PM Tue 7 AM to 10 PM Wed 7 AM to 10 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat 7 AM to 10 PM Sun 7 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Health Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
40 Hurstmere Road, Auckland, Auckland, 0622, New Zealand
Similar Restaurants based on Cuisines