Bird On A Wire in 40 Hurstmere Road Menu

Three cheese scone $5.50
- Sea salt butter
"Birdseed" honey muesli $12.00
- Fruit and yoghurt
-Add coconut yoghurt $3.00 extra
Toast & spreads $10.00
- Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
Free range eggs $12.00
- Poached, scrambled, chilli fried, sourdough toast.
-Add free range bacon, grilled tomato or avocado $4.00 extra
-Periperi chicken sausage $5.00 extra
Fried chicken BLT $16.00
- Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
French toast $17.00
- Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
-Add bacon $4.00 extra
Zaa'tar fried eggs $19.50
- Green fritter smoky eggplant, mint, labneh, flatbread
Omelette $19.00
- Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
Breakfast plate $22.00
- Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast

Rotisserie
- Free range, corn fed, citrus brined
-1/4 Chook $10.00
-1/2 Chook $20.00
-Whole chook $30.00
- Serves 3-4
-Add one of our house made bastes. $3.00
- Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
Buttermilk fried $15.00
- Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
Schnitzel $15.00
- Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
Hot wings $12.00
Vegetarian - organic tofu $17.00
- Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber

The classic $11.00
- Pulled chicken, tarragon mayo, cos
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
Gravy $11.00
- Pulled chicken, gravy, mayo, cos
Banh mi $16.00
- Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
Schnitzel blt $16.00
- Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
Superfood wrap $13.00
- Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
Fried bird burger $16.00
- Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
Good bird burger $15.00
- Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
Special burger & baguette
- See special board

Slice of lemon pie $10.00
- Berries, yoghurt
Warm brownie $10.00
- Vanilla ice cream, chocolate sauce
Eton mess $10.00
- Berries, meringue, cream
Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs

Nearby Sample Menus

Sardine 'N Sprouts $16.0
- w/ cress, horseradish & capers on wholemeal sourdough
Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing
Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche
Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0

Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Creme Brulee
- Creme brulee of the day with house made short bread
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Single $22.00
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)

Vegetable Biryani $10.00
- Mixed vegetables and rice, cooked chef style
Tandoori Prawn $18.00
- De shell prawns marinated in yogurt and spice roast in TANDOOR
Samosa Vege - each $1.50
Achari Chicken $12.00
- Boneless chicken cooked in Indian pickles and spices
Mixed Pickles $2.00
Garlic Naan $2.00
Aloo Jeera $10.00
- Onion base gravy, tomato and cumin seeds
Lamb Biryani $10.00
- Lamb and rice mixed together with special spices

Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
Free-farmed bacon $4
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
House Kimchi $3
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Double meat $5
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Shoestring Fries (V) $7
- With sesame mayo

Salt & pepper calamari $19.50
- Served with salad, shoestring fries and basil aioli
Meat balls $7.00
●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise
Chicken salad $21.50
- Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
Streaky bacon / chorizo / smoked salmon $6.00
Shoestring fries $5.00
- With aioli and tomato sauce
Chicken burger $18.50
- With avocado, aioli, tomato, rocket & shoestring fries
Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00

Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
Chicken Katsu $10.90
Tempura $11.90
(Japanese style noodle soup with topping of choice)
Tonkotsu Ramen $10.00
Plain $8.90
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Teriyaki Chicken $10.90