Bird On A Wire in 40 Hurstmere Road Menu

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Three cheese scone $5.50
- Sea salt butter
"Birdseed" honey muesli $12.00
- Fruit and yoghurt
-Add coconut yoghurt $3.00 extra
Toast & spreads $10.00
- Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
Free range eggs $12.00
- Poached, scrambled, chilli fried, sourdough toast.
-Add free range bacon, grilled tomato or avocado $4.00 extra
-Periperi chicken sausage $5.00 extra
Fried chicken BLT $16.00
- Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
French toast $17.00
- Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
-Add bacon $4.00 extra
Zaa'tar fried eggs $19.50
- Green fritter smoky eggplant, mint, labneh, flatbread
Omelette $19.00
- Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
Breakfast plate $22.00
- Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast

Rotisserie
- Free range, corn fed, citrus brined
-1/4 Chook $10.00
-1/2 Chook $20.00
-Whole chook $30.00
- Serves 3-4
-Add one of our house made bastes. $3.00
- Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
Buttermilk fried $15.00
- Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
Schnitzel $15.00
- Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
Hot wings $12.00
Vegetarian - organic tofu $17.00
- Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber

See list on your table stand for what's in our cabinet today.
Small $6.00
Medium $10.00
Large $15.00
Add pulled chicken
-Little $4.00 extra
-Lots $5.00 extra
-Loads $6.00 extra
Add organic marinated tofu $5.00 extra

Beer-battered chips $8.00
- Harissa mayo
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
Seasonal veg $8.00
- See special board
Warm baguette $6.00
- Sea salt butter
Free range chicken liver paté $15.00
- Cornichons, balsamic onions, baguette

The classic $11.00
- Pulled chicken, tarragon mayo, cos
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
Gravy $11.00
- Pulled chicken, gravy, mayo, cos
Banh mi $16.00
- Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
Schnitzel blt $16.00
- Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
Superfood wrap $13.00
- Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
Fried bird burger $16.00
- Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
Good bird burger $15.00
- Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
Special burger & baguette
- See special board

Rotisserie chicken, salad from the cabinet, warm bread
-For one $16.00
- Quarter chicken, salad, bread
-For two $30.00
- Half chicken, salad, bread
-Big bird - for up to 4 $60.00
- Whole chicken, salad, bread ( 2 salads)
-Family - for up to 8 $100.00
- Two chickens, salad, bread (3 salads)

Slice of lemon pie $10.00
- Berries, yoghurt
Warm brownie $10.00
- Vanilla ice cream, chocolate sauce
Eton mess $10.00
- Berries, meringue, cream
Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs

Nearby Sample Menus

Caesar Salad $20.00
- cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
Apfelstrudel $9.90
- traditional -garnished with fresh fruit and whipped cream
Zwiebelrostbraten $26.00
- Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
Chicken Schnitzel “Wiener Art” $23.00
- breadcrumbed chicken Schnitzel 1 pieces
Deutsche Platte German platter $28.00
- dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
Currywurst $24.00
- curry sausages served with chips
KINDERSCHNITZEL
- crumbed pork Schnitzel served with salad and chips
Catch of The Day $28.00
- ask waiting staff for details

Pineapple Fritter $1.00
Steak $5.20
Pork Riblet $5.20
Gurnard (fresh) $5.00
Potato Fritter $0.90
Hash Brown $1.50
Onion Ring $0.60
Special 3 $10.00
- $3.00 chips, 3 hoki, 2 crab sticks and 2 potato fritter

Medium $16.00
17. Special Vietnamese Seafood & Noodle Dish
5. Stir Fried Beef on Rice $14.50
Meat $12.00
Appetizer
Medium $16.00
Medium $16.00
M $23.00

Panang $17.90
- A thick red or beef curry with coconut milk and crushed peanut
Oyster Vegetables $15.90
- Stir fried mixed vegetables with oyster sauce
Laksa $16.90
- Chicken or beef or pork cooked in mildly special coconut milk with egg noodle
BBQ Chicken (hot plate) $17.90
- Thai style BBQ. Chicken with sweet chilli sauce
Tom Kha Gal (mild, med, hot) $8.50
- Taste of galanga coconut soup with chicken and mushroom
Duck Curry $18.50
- Roast duck cooked in red curry with tomato pineapple and vegetables
Angel Wings (4 pcs) $8.50
- Fried marinated chicken wings in a special Thai sauce
Money Bag (4 pcs) $8.50
- Minced pork and peanut wrapped in wonton pastry and deep fried

Enjoy taste sushi $7.90
Japanese edamame beans $7.90
Chicken teriyaki $18.90
Sushi collection $15.90
Japanese gyoza $6.90
Pan fried tofu with vegetable $21.90
Shrimp vegetable tempura $4.90
Tataki ( beef, salmon, scallop) $14.90

Prawn Wonton Soup / Prawn Wonton Noodle Soup $10.50
Fried Sticky Rice with Preserved Meat Sausage $15.80
Sweet Corn Crab Soup / Beef Minced Soup / Sweet Corn Chicken Soup $9.00
Sweet & Sour Prawn / Maggi Fish Fillet $38.00
Sizzling Beef in Black Pepper Sauce / Sizzling Fillet Steak with Peking Sauce / Sizzling Beef with Satay Sauce $35.00
Chicken in Sichuan Spice $28.00
Fried Pork in Sichuan Style on Rice / Preserved Vege with Pork on Rice / Pork Slice Marinated with Salted Fish on Rice $12.00
Chicken with Lemon Sauce / Secret Homemade Golden Bean Curd $28.00

BEEF NACHOS $14.00
- w/ guacamole & sour cream
- salmon & baby spinach $16.00
CHEFS SPECIAL OF THE DAY
- See staff for details
JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
BAZI'S BANGERS & MASH $16.00
- Cumberland sausages w/ creamy mash, fried onions & gravy
beer battered fish bites w/ tartar sauce $12.00
Thursday - Curry
- bacon, mushroom & tomato $16.00

Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
Ensalada $9.00
- Mix green salad with pear and seaweed
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
Pinaputok na Isda $10.00
- Seasonal fresh fish cooked in banana leaf with curry lentils and beans
Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Please advise us with any food allergies and we will try our best to cater your needs
Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto

Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
Great Balls of Fire $7.00
Poutine $17.50
- Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
- Quarter $8.50
Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
- W prosciutto add $5.00
Blue Lady $14.50
- Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)

All Toasties $4.20
Fish Burger $7.50
- Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
Bacon Egg Muffin $3.50
Sausage - Cabanossi $2.70
Chicken Fillet Bacon Cheese Burger $5.50
Meat Patties $1.50
Toasted Sandwich $3.20
- Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
Extra bacon $1.50

B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
Steak Sandwich $19.5
- served with fries
Eggs Benedict $15.5
- with spinach and choice of salmon or bacon
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
Roquette & Pear Salad $18.5
- with blue cheese
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta

Bibimbab $ 10.00
Seaweed soup $ 10.00
Pollack soup $ 10.00
BBQ beef $ 12.50
Raw beef on rice $ 13.00
Seafood fried noodle $ 12.00
Chicken noodle soup $ 10.00
Vegetable fried rice $ 10.00

Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast

Free Range Chicken Tenders $7.90
- 4 Pack $4.9 8 Pack
Chicken Caesar Pita
Petita $9.50
Petita $10.50
Roast Lamb Pita
Marmite Mania $4.00
Regular $11.50
The Family Feast $40.00

L $20.50
Creamy Mushrooms on Toast
- Mushrooms, cream, bacon & toast
DIAVOLA
- Mushrooms, Salami, Capsicum, Chili
Any extra (For M & L Size) $2.00
FOUR SEASONS
- Mushrooms, Ham, Salami, Shrimps
Lamb Shank (Special Board)
- Baked for 4 hours with red wine, onions, garlic, capers, tomato sauce and served with mashed potatoes
Prawns
- Grilled prawns, dressing & toast
Whitebait Fritter $18.50
- 80g of whitebait served with salad