Bird On A Wire in 40 Hurstmere Road Menu

EARLY BIRD BREAKFAST EARLY BIRD BREAKFAST
  • Three cheese scone $5.50
    • Sea salt butter
  • "Birdseed" honey muesli $12.00
    • Fruit and yoghurt
  • -Add coconut yoghurt $3.00 extra
  • Toast & spreads $10.00
    • Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
  • Free range eggs $12.00
    • Poached, scrambled, chilli fried, sourdough toast.
  • -Add free range bacon, grilled tomato or avocado $4.00 extra
  • -Periperi chicken sausage $5.00 extra
  • Fried chicken BLT $16.00
    • Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
  • -Add bacon $4.00 extra
  • Zaa'tar fried eggs $19.50
    • Green fritter smoky eggplant, mint, labneh, flatbread
  • Omelette $19.00
    • Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
  • Breakfast plate $22.00
    • Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
CHICKEN CHICKEN CHICKEN CHICKEN CHICKEN CHICKEN
  • Rotisserie
    • Free range, corn fed, citrus brined
  • -1/4 Chook $10.00
  • -1/2 Chook $20.00
  • -Whole chook $30.00
    • Serves 3-4
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • Schnitzel $15.00
    • Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
  • Hot wings $12.00
  • Vegetarian - organic tofu $17.00
    • Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
BIRD'S SALADS BIRD'S SALADS
  • See list on your table stand for what's in our cabinet today.
  • Small $6.00
  • Medium $10.00
  • Large $15.00
  • Add pulled chicken
  • -Little $4.00 extra
  • -Lots $5.00 extra
  • -Loads $6.00 extra
  • Add organic marinated tofu $5.00 extra
SIDES & SNACKS SIDES & SNACKS
  • Beer-battered chips $8.00
    • Harissa mayo
  • Chicken fat roasted agria potatoes $10.00
    • Gravy optional, from 6pm
  • Seasonal veg $8.00
    • See special board
  • Warm baguette $6.00
    • Sea salt butter
  • Free range chicken liver paté $15.00
    • Cornichons, balsamic onions, baguette
WARM BAGUETTES & BURGERS WARM BAGUETTES & BURGERS
  • The classic $11.00
    • Pulled chicken, tarragon mayo, cos
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • Gravy $11.00
    • Pulled chicken, gravy, mayo, cos
  • Banh mi $16.00
    • Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
  • Schnitzel blt $16.00
    • Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • Superfood wrap $13.00
    • Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • Fried bird burger $16.00
    • Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
  • Good bird burger $15.00
    • Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
  • Special burger & baguette
    • See special board
CHICKEN FEEDS CHICKEN FEEDS
  • Rotisserie chicken, salad from the cabinet, warm bread
  • -For one $16.00
    • Quarter chicken, salad, bread
  • -For two $30.00
    • Half chicken, salad, bread
  • -Big bird - for up to 4 $60.00
    • Whole chicken, salad, bread ( 2 salads)
  • -Family - for up to 8 $100.00
    • Two chickens, salad, bread (3 salads)
SOMETHING SWEET SOMETHING SWEET
  • Slice of lemon pie $10.00
    • Berries, yoghurt
  • Warm brownie $10.00
    • Vanilla ice cream, chocolate sauce
  • Eton mess $10.00
    • Berries, meringue, cream
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs

Nearby Sample Menus

  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Mahoe, blue (cows milk) $21.00
  • Tina’s wedge salad $7.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • White chocolate, quince and ginger $16.00
  • Heirloom carrots and seeds $7.00
  • FEASTING MENU (7 COURSES) $70.00
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • -Franks buffalo
  • -BBQ
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • -Dr pepper bourbon
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Wonton Soup $8.50
  • Combination $14.00
  • Chicken / Pork M $9.50 / L $11.50
  • ●3 to 5 persons
  • 13 $10.00
    • 4 Hamburger
  • Egg / Cheese / Hawaiian / Mushroom $3.80
  • F $13.00
    • 3 fish, 2 hot dog, 2 sausages, 4 potato fritter, $2 chips
  • 4 $20.00
    • 5 Snapper Fish, $4 Chips
  • MINI ICE CREAM SUNDAE $7.50
    • Vanilla Ice Cream, Banana, Berries, Corn Flakes & Yoghurt
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • PROSCIUTTO $16.00
    • prosciutto, celery, radish & sprouts on Turkish bread
  • GREEN SALAD $7.50
    • Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
  • TERIYAKI CHICKEN WITH RICE $16.00
    • beef stewed in a demi-glace sauce served with fried egg and rice
  • WEDGES WITH SOUR CREAM $7.50
  • SMOKED SALMON $16.00
    • smoked salmon, avocado, cream cheese, sprouts on Turkish bread
  • PANCAKES $15.00
    • with bacon, yogurt, berry compote & maple syrup
  • SALMON ROLL $11.00
    • salmon, avocado
  • AGIDASI TOFU w/rice $13.50
  • FRENCH KISS ROLL $14.00
    • prawn tempura, lettuce, cucumber with topping shrimp, avocado
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • DRAGON ROLL $16.00
    • lettuce,crabmeat with topping:eel,avocado
  • VEGETABLE ROLL $9.00
  • CATERPILLAR ROLL $15.00
    • eel, lettuce with topping avocado
  • VEGETARIAN SUSHI BOX $13.50
    • 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
  • Kumara $0.60
  • Dessert N/A
    • All come with cream or custard
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Whole Chicken $16.00
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Potato $0.50
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Large Snack Box $6.50
    • 2 Pieces of Chicken & 6 potatoes
  • R13 Dry Fried Rice Noodle with Beef $ 12.0
  • S22 Stir-Fried Pickle Chinese Cabbage & Trips $ 16.8
  • N9 Perking Pork Soy Gravy Noodles $ 12.0
  • S30 Prickly & Spicy Scampi (Salt & Pepper) $ 32.0
  • P11 Prickly Spicy Intestine Rice Noodle in Stone Pot $ 10.8
  • S11 Sea Food Combinations $ 24.8
  • C2 Pork Blood Sausage in Garlic Sauce $ 13.8
  • T5 Pork Spare Ribs, Seaweed and Rice Cakes Soup $ 16.8
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • 21. Braised Saury $12.00
  • Rice $2.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • 22. Spicy braised short ribs (beef) $20.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • Thick noodle in soup
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu fish $10.00
    • crumbed fish
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Hot food served with rice in bowl
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Karaage oyster $9.50
    • Lightly battered oyster
  • -Free range bacon / Salmon / Sausages $8.00
  • Source savoury mince (GFP) $18.00
    • Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • Porridge $16.50
    • Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
  • -Add smashed avocado $5.00
  • -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
  • ● Source Burgers (GF) (V) $13.50
    • All burgers have lettuce, tomato and a side of house made relish
  • -Add Free range bacon / Sausage $7.50
  • Tempura $12.90
  • Tofu & Vege / Seafood $14.00
  • Bento - Teri chicken $16.90
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Bento - Beef/Katsu Chicken $16.90
  • Steamed Dumpling (15 pieces) $13.00
  • Miso Soup $2.40
  • Salmon $18.00
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • -Poached egg/ toast $2.50
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • (11 am-2 pm)
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Satay Lamb L $11.00/Mini $8.50
  • Falafel Salad L $11.00/Mini $9.00
  • B.B.Q. N/A
  • Chicken Salad L $11.00/Mini $9.00
  • Souvlaki Lamb on Rice L $13.50/Mini $11.00
  • Meze for two L $11.50
  • Lamb on Rice L $13.00/Mini $10.50
  • upto three sauces for any meal N/A
  • Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
    • (sweet chilli jam & crushed)
  • Hitam Manis $10.50
    • Warm black rice pudding with green tea gelato
  • Javanese Creme Brulee $10.50
    • With caramelised palm sugar crust, cinnamon dust & fresh cream
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
  • Grilled mussels GF $13.90
    • 6 mussels served with wasabi mayo
  • Hot Lava Prawn $29.90
    • Tamarind, sambal chilli, palm sugar, okras/bean
  • Orange Duck $29.90
    • Boneless roast duck, fresh veges, red curry, orange juice
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
  • Mushroom, Chives, And Pecorino Omelette $18.5
  • Fried Okra And Herbs $5.5
  • Cured Salmon (Akaroa) $8.50
  • Kransky (3) $6.50
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Roasted Tomatoes $6.00
  • Cured Salmon (Akaroa) $19.50
  • Black Pudding $8.00
Bird On A Wire

Bird On A Wire

location

Address

40 Hurstmere Road, Auckland, Auckland, 0622, New Zealand

phone

Phone

094865436

email

Email

None

clock

Opened hours

Mon 7 AM to 10 PM Tue 7 AM to 10 PM Wed 7 AM to 10 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat 7 AM to 10 PM Sun 7 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Health Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
40 Hurstmere Road, Auckland, Auckland, 0622, New Zealand
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