Address
17 Tamamutu Street, Taupo, Waikato, 3377, New Zealand
Bistro 52 in Taupo Menu
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BEGIN- Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole (V) $12
- Tempura summer beans, seaweed, sweet chilli aioli (v/gf/df) $10
- Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction (GF) $19
- Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano (V) $15
- Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18
- Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute
- -E $16
- -M $30
- Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing (GF) $18
- The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18
SIDES- Marinated olives (V/GF/DF) $5
- Garden leaves, pear, lemon miso dressing (V/GF/DF) $7
- Bag of chippies, herbs, black truffle (V/GF/DF) $7
- Chunky fries, roasted aioli (V/GF/DF) $8
- Mashed potato & gravy, salsa verde (GF) $8
THEN- Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream (V) $26
- Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32
- Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing (GF) $29
- Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34
- Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique (GF) $39
- Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36
FINALLY- Grinning Gecko brie - Whangarei, NZ $15
- Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15
- Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15
- Blue River Curio Bay pecorino - Southland, NZ $15
- Grana Padano - Piedmont, Italy $15
- The whole lot $40
SWEETS- Tahitian vanilla creme brulee cooked sous vide (GF) $12
- White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12
- Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12
- Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12
- The Bistro handmade sweet treats $10
Nearby Sample Menus
- The whole lot $40.00
- Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
- Bag of chippies, herbs, black truffle $7.00
- Mashed potato & gravy, salsa verde $8.00
- The Bistro handmade sweet treats $10.00
- Tempura summer beans, seaweed, sweet chilli aioli $10.00
- Garden leaves, pear, lemon miso dressing $7.00
- Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
-
Massamun Curry $14.50
- Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti prawns
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Pork or chicken noodle soup $ 9.50
- The most popular Thai street food. Pork or chicken soup with rice noodles and vegetables.
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Fish cake $8.50
- The most popular Thai fish cake served with sweet chili sauce
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Gang Garee $12.50
- Mild chicken yellow- curry cooked in coconut milk with potato, carrots and onions served with rice
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Siam Fried Noodle $14.50
- Stir fried clear noodles with chicken, prawns, and vegetables
- Chicken or pork fried rice $11.50
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Cab Moo $7.50
- Delicious Thai style crispy pork crackers served with sweet chili sauce
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Tom yum $14.50
- The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn
- omato relish, egg and cheese $6.50
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Chickpea & Corn $7.50
- Chickpea and Corn, Grilled Red Onion, Feta, Lettuce and Aiol
- Chips - 420 gm $3.50
- Hot Dog on Stick $2.40
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Fried Chicken $8.00
- chicken fillet, lettuce, tomato, sweet chilli mayo and cheese
- Chicken Nuggets x 3 $2.40
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Kids Mini Dogs $1.00
- battered and on the stick
- Curry Rolls $2.90
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Pork Ribeye $37.00
- Partnered with cherry compote, seasonal greens and a kumara and leek risotto cake
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Countryside $37.00
- Venison meatballs, chicken pate, marinated vegetables and olives, served with crostini, toasted breads and a trio of housemade dipping sauces
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Fries $7.00
- Crispy fries served with aioli and tomato sauce
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Chicken Strips $15.00
- Crumbed chicken strips served with our housemade satay vinaigrette
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Bread & Dips $12.00
- A variety of lightly toasted breads served with a trio of housemade dips
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Onion Rings $7.00
- Crispy battered onion rings, dusted with chilli salt and served with aioli
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Vegetarian $21.00
- Battered onion rings, haloumi cheese, tomato, lettuce, fig jam and mayonnaise
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Lasagna $9.90 / $14.90
- Single / Combo (Drink & Dessert)
- All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare.
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Steak House Slaw (GF) $7.00
- Hand-Cut Cabbage, Fennel, And Pickled Carrot.
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Chocolate Jelly Fish
- Mini Chocolate Fish Swim On Colourful Jelly; With Whipped Cream
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Mushroom Confit (GF) $6.50
- Portabello Mushrooms And Dressed Rocket.
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Garlic & Ginger Prawns (Gfa) $15.00
- Prawns Marinated In Fresh Ginger And Garlic, Pan-Fried And Finished With Fresh Herbs. Served With A Healthy Slice Of Toasted Brioche.
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Garlic Parsley Butter (GF) $3.00
- Whole Butter Infused With Crushed Garlic And Fresh Herbs.
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Flash-Fried Calamari Salad (GF) $15.00
- Soft Olive And Herb Marinated Squid, Flash-Fried In Sesame Oil And Served With Crisp Seasonal Leaves.
- Port
- Butter chicken / Creamy mushroom chicken / Bacon & egg slice $4.30
- Beef vogel $4.20
- Mince & cheese / Steak & onion / Steak & mushroom / Steak & pepper / Steak & vegetables $4.10
- Mince, bacon / Egg & cheese $4.70
- Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
- Muffin / Scones $2.30
- Fish $4.20
- Bacon & egg / lettuce / tomato, bacon & egg $4.10
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Wedges
- With Grilled Cheese, Sour Cream and Tomato Sauce
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Shrimp Cocktail $15.00
- With a petite salad, thousand island sauce and a wedge of lemon
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Fish and Chips
- With Tomato Sauce, Fries and Coleslaw
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Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney, aioli and slaw
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Ham and Pineapple Pizza
- With Fries and Coleslaw
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Mini Hotdogs
- With Fries and Coleslaw
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Shin of Beef $34.00
- Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
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Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
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Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
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Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
- (GF) Gluten Free (V ) Vegetarian
- Prawn Paté (GF)
- Huka Prawn Park advises not all prawns served are grown onsite.
- Garlic Pita Bread $7.50
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Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
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Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
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Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
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Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
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Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
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Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
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Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
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Margherita $18.00
- Tomato base, mozzarella & fresh basil
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Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
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Fried rice $20.00
- Chicken / seafood, salad and rice
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Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
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Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
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Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
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Shaking beef $20.00
- Beef, vegetables, salad and fried rice
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Chicken curry $18.00
- Chicken, kumara and rice or noodles
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Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
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Grilled pork or chicken on rice $18.00
- pork / chicken, egg, salad and rice
- Watermelon with Mint $6.00
- Hot Chips $4.00
- Pulled Pork Bun $10.00
- Ham + Swiss Chesese Sandwich $6.00
- Pumpkin + feta Wrap $6.00
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Kid's Brekkie $9.50
- poached egg, bacon and Vogel's
- Gourmet beef burger $26.50
- Gluten-free gourmet beef burger $27.00
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Fries $9.50
- with aioli and tomato sauce
- Roast Tomatoes (GF) $4.00
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Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
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Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
- Baked Beans $4.00
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Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
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Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
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Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
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Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
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Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
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Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
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Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
- Mashed potato $5
- Chicken mushroom pie $3.90
- Steak and kidney pie $3.70
- Bacon and egg slice $3.90
- Chicken pie $3.60
- Stuffed sausage $3.20
- Steak and curry pie $3.60
- Steak and cheese pie $3.60
- Steak and vegetable pie $3.60
- Spaghetti on Toast $6.50
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Extras $2.00
- Scrambled Eggs, Fried Eggs
- Bacon/Egg/Cheese Muffin $6.00
- Eggs on Toast $9.00
- Bacon & Eggs $10.50
- Bacon Butties $6.00
- Bake Beans on Toast $6.50
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All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Bistro 52
Phone
+64 7-377 3111
Opened hours
Monday:
5:00PM - 10:00PM
Tuesday:
5:00PM - 10:00PM
Wednesday:
5:00PM - 10:00PM
Thursday:
5:00PM - 10:00PM
Friday:
5:00PM - 10:00PM
Saturday:
5:00PM - 10:00PM
Sunday:
5:00PM - 10:00PM
Price
None
Type
None
Service
None
Cuisine
Contemporary
Features
Breakfast , Cash
17 Tamamutu Street, Taupo, Waikato, 3377, New Zealand
- Taupo Contemporary Menus
- Waikato Region Contemporary Menus