Bistro 52 in Taupo Menu

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Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole (V) $12
Tempura summer beans, seaweed, sweet chilli aioli (v/gf/df) $10
Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction (GF) $19
Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano (V) $15
Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18
Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute
-E $16
-M $30
Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing (GF) $18
The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18

Marinated olives (V/GF/DF) $5
Garden leaves, pear, lemon miso dressing (V/GF/DF) $7
Bag of chippies, herbs, black truffle (V/GF/DF) $7
Chunky fries, roasted aioli (V/GF/DF) $8
Mashed potato & gravy, salsa verde (GF) $8

Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream (V) $26
Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing (GF) $29
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34
Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique (GF) $39
Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36

Grinning Gecko brie - Whangarei, NZ $15
Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15
Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15
Blue River Curio Bay pecorino - Southland, NZ $15
Grana Padano - Piedmont, Italy $15
The whole lot $40

Tahitian vanilla creme brulee cooked sous vide (GF) $12
White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12
Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12
Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12
The Bistro handmade sweet treats $10

Nearby Sample Menus

Jalapeños $3.00
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
- Nine $28.00
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!

"Swine it" add pulled pork, S.M.K salsa & sour cream $8.00
Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
S.M.K slaw $6.00
-Flamed peaches
BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00
Smoked mushrooms + paneer $22.00
- Semi dried tomatoes, SMK salsa, southern rice, crispy tortilla
Pit fries $6.00
Jalapeno & cheddar skillet cornbread $12.00
- Honey butter, coriander

Cheese of the night
Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
3 Courses With Beef $60
-Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette

Sauces ( Mushroom, Pepper, & Garlic) $4.50
Thin Crust Pizza-V $10.90
- Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
Chicken Nibbles $14.90
- Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad
Fish & Chips $9.95
400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Nacho’s $16.90
- Corn Chips Topped With Mild Spiced Ground Beef, Chilli Beans, Cheese & Sour Cream
Mushy Peas $4.50
Finns Open Sandwich $19.90
- Choice of Steak Or Chicken Resting on Turkish Bread, Lettuce, Tomato & Cheese. Smothered In Delicious Plum Sauce. Topped With Avocado. Served With Fries

Mushroom Bacon Mozzarella Arancini Balls $15.00
- Sicilian Savoury Stuffed Rice Balls, Coated In Breadcrumbs, And Fried.
Bruschetta $14.50 for 3
- (Up To The Chef), Drizzled With Extra Virgin Olive Oil.
Truffle Butter (GF) $3.00
- A Hint Of The Forest Floor.
Trio Of Gelato (GF) $12.00
Whiskey Peppercorn Sauce $4.00
- Rich, With A Touch Of Sporit And Three Types Of Piquant Peppercorn.
Garlic Parsley Butter (GF) $3.00
- Whole Butter Infused With Crushed Garlic And Fresh Herbs.
Bernaise Sauce (GF) $5.00
- An Emulsion Of Clarified Butter, Egg Yolks And White Wine Vinegar; Flavoured With Shallot, Chervil, Pepper, And Tarragon.
Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie

Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
Wraps $6.80
Steak cheese & bacon/ Chicken & vegetable / Chicken, cranberry & camembert / Chicken, camembert & apricot $4.30
Bacon & egg / lettuce / tomato, bacon & egg $4.10
-Ham, egg corned beef, roast beef, ham & mustard, cheese & onion
Butter chicken / Creamy mushroom chicken / Bacon & egg slice $4.30
Chicken & avocado rolls / Seafood & avocado rolls / Steak rolls $4.30
Sausage roll $2.70

Crumbed Scallops $29.00
- Freshly crumbed scallops served with a wedge of lemon and tartare sauce
Crispy Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
Curry of the Day $25.00
- Todays curry served on rice with papadum and chutney
Ice Cream Sundae $5.50
- Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
Fish and Chips
- With Tomato Sauce, Fries and Coleslaw
Sirloin Steak $28.00
- 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce
Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy

Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Big Mac® Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.

-With Garlic Butter $3.50
Batt Scallop $6.00
Cheeseburger $4.50
Kumara Chips / S&P Squid $5.00
Chicken Nugget $0.60
The Grand Loch $9.00
- 120g beef, bacon, egg, beetroot and salad
Crabstick $1.50
Mussel Fritter $3.30

Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Fried rice $20.00
- Chicken / seafood, salad and rice
Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts

Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
GFA - Gluten Free Available
Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce

Hamburger $6.50
Vege Burger $6.50
Battered Pattie $3.50
Pineapple Fritter $1.50
Hot Puppies $1.50
Meal Deal (A) $10.00
- 2 Fish, 2 Sausages, 2 Pineapple Fritters, 1 Chips
For just $1 extra a piece add Cheese, Bacon, Egg, Pineapple, Onions or Mushroom
Battered Sausage $3.50

Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
Side of buttered potato mash $3
Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
Diane sauce $4
Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90

Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
Soup of the day $13.5
- changed daily your wait staff will advise
Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Forest mushroom asparagus risotto $29.5
- forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce

Chicken mushroom pie $3.90
Mince savories pie $1.60
Sausage roll $2.30
Steak bacon & cheese $3.90
Steak and curry pie $3.60
Chicken and cheese pie $3.80
Bacon and egg slice $3.90
Mince pie $3.40

Bistro 52

Waikato Region > Taupo > Bistro 52

Address

17 Tamamutu Street, Taupo, Waikato, 3377, New Zealand

Phone

+64 7-377 3111

Opened hours

Monday: 5:00PM - 10:00PM Tuesday: 5:00PM - 10:00PM Wednesday: 5:00PM - 10:00PM Thursday: 5:00PM - 10:00PM Friday: 5:00PM - 10:00PM Saturday: 5:00PM - 10:00PM Sunday: 5:00PM - 10:00PM