Bistro 52 in Taupo Menu

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Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole (V) $12
Tempura summer beans, seaweed, sweet chilli aioli (v/gf/df) $10
Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction (GF) $19
Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano (V) $15
Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18
Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute
-E $16
-M $30
Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing (GF) $18
The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18

Marinated olives (V/GF/DF) $5
Garden leaves, pear, lemon miso dressing (V/GF/DF) $7
Bag of chippies, herbs, black truffle (V/GF/DF) $7
Chunky fries, roasted aioli (V/GF/DF) $8
Mashed potato & gravy, salsa verde (GF) $8

Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream (V) $26
Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing (GF) $29
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34
Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique (GF) $39
Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36

Grinning Gecko brie - Whangarei, NZ $15
Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15
Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15
Blue River Curio Bay pecorino - Southland, NZ $15
Grana Padano - Piedmont, Italy $15
The whole lot $40

Tahitian vanilla creme brulee cooked sous vide (GF) $12
White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12
Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12
Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12
The Bistro handmade sweet treats $10

Nearby Sample Menus

White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
Bag of chippies, herbs, black truffle $7.00
Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
Grana Padano - Piedmont, Italy $15.00
Chunky fries, roasted aioli $8.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
Garden leaves, pear, lemon miso dressing $7.00

Cashew nut paste $11.50
- Italian pasta stir fried Thai style in sweet chili sauce and cashew nuts. Chicken
Poh Pia Grob $8.50
- Minced prawns and chicken wrapped in a light crispy pastry served with sweet chili sauce
Fresh spring rolls $11.50
- Rice paper sheets filled with chicken, noodles, and vegetables served with peanut sweet chili sauce
Wontons or wontons noodle soup $9.50
- Choice of wontons themselves or wontons served with egg noodles and bean sprouts
Mee Siam $14.50
- Vermicelli noodles stir fried with chicken, prawns in coconut milk, Thai chili sauce, and vegetables.
Siam Fried Noodle $14.50
- Stir fried clear noodles with chicken, prawns, and vegetables
Banana split $7.50
- Fresh banana with ice cream and chocolate topping
Tom yum $14.50
- The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn

GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
RATATOUILLE TART $18.50
- with whipped feta & salad greens
BRAISED PORK BELLY $27.00
- green beans, pickled onion, apple syrup & sultana mash
QUARTET OF FANCY PANTS ICE CREAMS $9.00
- extra yummy chef's recommendation
JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut
Mustard seed and bacon potato salad $7.50

Lamb Salad (GF) $23
- with crisp lettuce, cucumber, kalamata olives, goats feta, vine ripe tomatoes, finished with a minted yoghurt dressing
Fish & Chips $15
- with Curly Fries & Salad
Available after 11am
Chicken & Prawn $19
- Smoked Chicken Breast & succulent Prawns drizzled with a mild Sweet Chilli Sauce topped with Spinach & Mozzarella Cheese.(Our beer choice is Moa Classic)
Chicken Tenders $15
- with Curly Fries & Salad
Lake House Big Breakfast $20
- Any style eggs with streaky bacon, sausages, baked beans, creamy mushrooms, hash browns, grilled tomato and toasted ciabatta
Southern Fried Wings $16
- Our very own spice served with house slaw & Chilli jam (great with Pilsner)
Icecream Trio $14
- Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish

Creamy mushroom, bacon & cheese $4.70
Cake $3.00
Bacon & egg muffin $3.60
Ham, chicken & roast beef salad $4.10
-With cream $2.60
Beef, bacon, mushroom & cheese $4.70
Sponges plain $5.00
-Ham, egg corned beef, roast beef, ham & mustard, cheese & onion

Wedges Special N/A
- 2 bacon, cheese, served with sour cream and sweet chili sauce
Poached eggs $10.00
Fried Mushroom $3.60
Big Rig $20.00
Bacon burger $9.50
Chicken and wedges $15.50
Mixed grill $25.00
Egg $4.00 Ham $4.00

Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.

Yaki soba $13
- Japanese style fried noodles
Donburi $15
- Bowl of rice, salad and selection served on top - Teriyaki Salmon
Dumpling $8.40
- 6 piece prawn and vegetable dumplings - Steamed / Fried
Katsu Curry $14
- Bowl of rice with salad, deep fried cutlets with Japanese curry on top - Pork
Udon $12
- Japanese style thick noodle soup - Seafood
Teppanyaki $15
- Japanese dish cooked on a hot steel plate - Teriyaki Chicken
Katsu Don $14
- Bowl of rice with deep fried cutlets, cooked onion, egg served on top - Pork
Paradise Roll $17
- Cream Cheese, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top

MINCE ON VOGELS TOAST $13.50
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink
BACON AND EGGS $13.50
- poached scrambled fried
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno

Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil

Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce
Kumara Chips / S&P Squid $5.00
Chicken Stixs $0.50
Squid Ring $0.80
Hawaiian $14.00
- Ham, pineapple, Normal cheese
-With Garlic Butter $3.50
Chicken Nugget $0.60
BBQ Meat Lovers $18.50
- Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq

French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
Thoroughbred( GF) Toast (GF) $3.50
Bacon & Eggs $15.00
- scrambled
Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries
Bacon $4.00
Gourmet beef burger $26.50
Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)

Silver $45.0
- Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Steak Sandwich With Fries $18.5
- Grilled ciabatta, mayo, lettuce, tomato, onion jam
Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
Steak n Ale Special $20.0
- Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
Rib Eye $35.0
- 600gm bone in rib eye, pub fries, salad & your choice of sauce
Wedges $8.5
- w/ sour cream & sweet chilli

Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Cheesy Garlic Bread $6
Shrimp Cocktail - with thousand island seafood sauce $9
Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
Tempura Onion Rings - with aioli dipping sauce $6
Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50

Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Forest mushroom asparagus risotto $29.5
- forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus

Bistro 52

Waikato Region > Taupo > Bistro 52

Address

17 Tamamutu Street, Taupo, Waikato, 3377, New Zealand

Phone

+64 7-377 3111

Opened hours

Monday: 5:00PM - 10:00PM Tuesday: 5:00PM - 10:00PM Wednesday: 5:00PM - 10:00PM Thursday: 5:00PM - 10:00PM Friday: 5:00PM - 10:00PM Saturday: 5:00PM - 10:00PM Sunday: 5:00PM - 10:00PM