Bistro 52 in Taupo Menu

BEGIN BEGIN
  • Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole (V) $12
  • Tempura summer beans, seaweed, sweet chilli aioli (v/gf/df) $10
  • Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction (GF) $19
  • Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano (V) $15
  • Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18
  • Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute
  • -E $16
  • -M $30
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing (GF) $18
  • The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18
SIDES SIDES
  • Marinated olives (V/GF/DF) $5
  • Garden leaves, pear, lemon miso dressing (V/GF/DF) $7
  • Bag of chippies, herbs, black truffle (V/GF/DF) $7
  • Chunky fries, roasted aioli (V/GF/DF) $8
  • Mashed potato & gravy, salsa verde (GF) $8
THEN THEN
  • Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream (V) $26
  • Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32
  • Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing (GF) $29
  • Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34
  • Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique (GF) $39
  • Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36
FINALLY FINALLY
  • Grinning Gecko brie - Whangarei, NZ $15
  • Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15
  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15
  • Blue River Curio Bay pecorino - Southland, NZ $15
  • Grana Padano - Piedmont, Italy $15
  • The whole lot $40
SWEETS SWEETS
  • Tahitian vanilla creme brulee cooked sous vide (GF) $12
  • White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12
  • Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12
  • Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12
  • The Bistro handmade sweet treats $10

Nearby Sample Menus

  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Prawn & Parmesan Sirloin GF $34.90
    • Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • Pan Fried Scallops GFA $34.90
    • Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
  • Country Style Ribs GF $28.50 / $34.90
    • Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
  • Choose your Add-ons: Garlic Prawns $5.90
  • Hoover Hog GFA $29.50
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted! >>
  • Fries with Aioli $6.50
  • Soup of the Day $8.90
    • Freshly made by our Chef and topped with croutons.
  • Add grilled cheese for $2.00
  • Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
  • Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
  • Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • Garden leaves, pear, lemon miso dressing $7.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
  • Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
  • -Vanilla bean ice cream
  • Caesar $18.00
    • Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
  • Pit fries $8.00
    • Derby shoestrings, confit garlic aioli
  • All pit meals come with BBQ Mac 'n' cheese, S.M.K slaw, southern rice
  • Add beef brisket, shredded chicken, pulled pork
  • Beef brisket $24.00
    • 1/2lb
  • Pit fries $6.00
  • -1/2lb $8.00
  • Wasabi Mayo $2.90
  • Porae - big lips $4.20
    • Flavoursome fillets which flake well. Very fresh. Special treat this weekend only.
  • Bacon, Brie and Cranberry $6.50
  • Onion Rings x 6 $3.00
    • Made in store from the freshest Onions
  • Watties Tomato Sauce $2.50
    • The classic
  • Kumara Chips $4.50
    • A mainstay on this menu. The classic Kiwi sweet red potato
  • Family Pack $26.00
    • 4 Fish, 2 Battered Saveloys, 4 Potato Fritters and Chips
  • Elvis Toastie $6.00
    • Peanut butter, banana, honey and cinnamon
  • Fries $4.50
  • Fish Burger $18.90
    • Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
  • Sauces ( Mushroom, Pepper, & Garlic) $4.50
  • Brekkie $11.90 / $19.90
    • Kiwi Bacon, Fried Egg, Sausage, Hash Brown, & Toast (Small / Large)
  • Sticky Pork Ribs $24.90
    • Succulent Tender Pork Ribs Marinated In Finns Secret Sauce Then Slow Roasted Until Tender, Drizzled With Barbeque Sauce & Served With Finn’s Fries
  • Fish N Chips $20.90
    • Finns Crispy Beer Battered Fish Fillets. Served with Finn’s Fries, Tartare Sauce & Salad
  • Eggs Benedict $2.00
    • Swap Ham For Bacon
  • 400gram Aged Scotch Fillet $36.90
    • Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Bento $18
    • Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Salmon
  • Paradise Roll $17
    • Cream Cheese, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Party Pack A $75
    • 63 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crumbed Chicken, Crunch, Crispy Chicken, Rainbow rolls
  • Green Seasonal Salad $7
    • Lettuce, Carrot, Brokerfy, Tomato, Avocado, Cabbage
  • California Rolls (9 pieces) $13
    • Salmon, Avocado, Cream Cheese
  • Dynamite Roll $11
    • Lattuce, Carrot, Avocado, Cucumber, Capsicum, Breadcrumbs, Creamy Sauce (Cream Cheese $0.50)
  • Bento $20
    • Rice, salad, tempura, sushi rolls, selection served in a box - Salmon Sashimi
  • Traditional Sushi Rolls (9 pcs) $12
    • Vegetarian (Lettuce, Capsicum, Carrot, Avocado, Cucumber)
  • Tandoori chicken $14.90
    • Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor
  • French fries $5.00
  • Chicken jalfrezi $20.90
    • Boneless chicken cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
  • Mix pakora $8.50
    • Chopped vegetables mildly spiced, dipped in batter and deep fried
  • Chicken pakora $12.90
    • Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
  • Korma (Chicken, Lamb or Beef) $20.90
    • Chicken, Lamb or Beef cooked in cashew nuts, gravy and home-made cream. Traditionally cooked
  • Lamb kebab $15.90
    • Lamb marinated in spices and aromatics, cooked in Tandoor
  • Biryani - Prawn $23.90
    • Rice cooked with King Prawns and herbs and spices
  • All with vanilla ice cream & cream
  • Scotch Fillet Steak $34.00
    • 300g Silver Fern Scotch cooked to your liking with potato rosti, seasonal vegetables & Jus
  • White Choc & Raspberry Cheesecake
  • Pulled Pork
    • Pork, Feta, Red Onion, Walnuts & Apple Sauce
  • Corn Nuggets with Plum Sauce & Aioli $9.00
  • Supreme
    • Beef, Ham, Pepperoni, Pineapple, Onion, Mushroom & Capsicum
  • Apple Pie & Raspberry Coulis
  • Open Chicken Sandwich $18.00
    • Fresh Chicken Tenders, Camembert, Salad greens with plum sauce, Aioli & served on ciabatta
  • Pan seared scallops $17.50
    • cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
  • Kapiti cheese plate $21.00
    • w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
  • Strawberry cheese cake $14.50
    • black berry jelly, candied fruit & raspberry sorbet
  • Grilled steak sandwich $28.00
    • mesclun, brie, onions, tomato relish, chuncky fries
  • Baked aubergine & bocconcini pastry $16.00
    • carrot puree pickle cockktail onion, micro watercress salad (v)
  • Buttered green beans w/ almond & bacon $5.00
  • Freshly baked knot roll w/ butter medallion $5.00
  • Beuschetta $13.00
    • w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
  • Hawaiian $14.00
    • Ham, pineapple, Normal cheese
  • OCB $17.50
    • Chicken, cranberry sauce, brie, mozzarella
  • Fresh Fish $5.50
  • Chicken Bacon Avocado $9.50
    • Crumbed Schnitzel, bacon, and salad
  • Crabstick $1.50
  • Grand Chicago $17.50
    • Tomato base, ham, pepperoni, salami, mushrooms, capsocum, red onion, mozarella
  • Sausage / Banana Fritter / Pineapple Fritter $2.00
  • Chicken Nugget $0.60
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
  • Oreti Profiteroles $13.50
    • Hot chocolate sauce, whipped cream & almonds
  • Deep Fried Brie $16.00
    • With beetroot & citrus salad
  • Vegetarian Dish of the Day $28.50
    • Your wait staff will advise of todays creation
  • Chargrilled Angus Eye Fillet $37.50
    • Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
  • Oreti Affogato $15.00
    • Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
  • Oreti Fish of the Day $34.00
    • Wild rice risotto & roasted cherry tomato
  • Passion Fruit Mousse Cake $13.50
    • Rum infused ganache
  • Bruschetta $13.5
    • w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
  • Chunky fries $5
    • w/ tomato sauce & aioli
  • Curry of the day $28
    • served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
  • Grilled steak sandwich $28
    • Mesclun, brie, onions, tomato relish, chunky fries
  • Grass fed beef fillet $37.5
    • w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
  • Bruschetta $14.5
    • w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
  • Chicken breast $35
    • dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
  • Canterbury lamb rump $36.5
    • grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
  • Vegetarian Burger N/A
  • Chicken Burger N/A
  • Grilled Chicken Breast N/A
  • Burger & Golden Chunky Fries N/A
  • Fish & Chips N/A
  • Sweet Thai Chilli N/A
  • Moroccan Chicken Salad N/A
  • Morrocan Lamb Burger N/A
Bistro 52

Bistro 52

location

Address

17 Tamamutu Street, Taupo, Waikato, 3377, New Zealand

phone

Phone

+64 7-377 3111

clock

Opened hours

Monday: 5:00PM - 10:00PM Tuesday: 5:00PM - 10:00PM Wednesday: 5:00PM - 10:00PM Thursday: 5:00PM - 10:00PM Friday: 5:00PM - 10:00PM Saturday: 5:00PM - 10:00PM Sunday: 5:00PM - 10:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Breakfast ,  Cash

Location
17 Tamamutu Street, Taupo, Waikato, 3377, New Zealand
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