Bite Me in Whangarei Menu

Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
Highgate farm lamb $34.00
- With minted peas and fondant potato
Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
Add on
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
Confit duck $34.00
- With puy lentils, kumara puree
-Smoked salmon / mushroom $5.00

- Fresh Fish Fillets, Scallops, or Prawns $21.50
- Vegetables $6.50 R / $12.50 M
- Tofu $15.50
- Chicken, Pork or Beef $18.00
Cashew Nuts (Thai Style)
- Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
- Vegetables $16.00
- Chicken, Pork or Beef $18.00
- Prawns $21.50

Pork Belly (x2) $7.00
Chargrilled Chicken (x2) $7.00
Added with Chicken $15.00
Added Chargrilled Shrimp $16.00
Spicy Chicken fried rice $15.50
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Chargrilled Spicy Beef $16.50
Shredded Chicken Salad $13.50

Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness
-Ham, bacon, caramelised onion & blue cheese $18.00
The Hangover $19.00
- Marinated chicken thigh with bacon & pineapple
-Chicken, cranberry & brie $18.00
All pizzas, all day
Small Factory Fries $5.50
- A smaller portion of deliciousness
Seasoned Wedges $10.00
- With a yummy crispy coating
Black & Blue $17.00
- Hand crafted blackened patty with blue cheese

Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Wedges/fries $4
Fresh Chicken breast crusted with ground almonds and aromatic spices $29
- served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce
Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
Bread & dips $13.5
Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries

Grilled Garlic & Fresh Herb Ciabatta $10.00
The Beadies Butty $17.00
- A stack with streaky bacon, cos lettuce, a fried egg, tomato, avocado, house made aioli
Earlier for bookings by arrangement
-Pickwick Club Sandwich $18.00
- Chicken and bacon with cos lettuce, red onion, avocado, tomato, dressed w/ our thyme aioli
●Seafood
●Mushrooms in creamy sauce w/ toasted ciabatta $13.00
Check blackboard for the daily selection
Braised Alpine Origin Merino Short Ribs $30.00
- With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes

Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
Chocolate Marquise with Cream Chantilly $9.50
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00

BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Sides: $4
- mushroom / spinach / two hash browns / tomato

Cheese Naan $3.00
- A hot favourite with kids, Naan stuffed with cheddar cheese
Aloo Gobhi $12.90
- Potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
Lal Maas (Lamb)
- Boneless lamb pieces cooked in ground cashew nut and onion based gravy to create a unique onion flavour
Paneer Makhani $12.90
- Cottage cheese cubes cooked in a creamy tomato and coriander sauce
Paneer Kulcha $3.00
- Naan stuffed with cottage cheese & coriander
Tandoori Prawn $15.50
- King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
Naan/Butter Naan $2.50
- Famous Indian hot bread coated with butter, unless specified
Fish Korma $15.90
- Lemon fish cooked in a creamy onion, coriander and cashew nut sauce

Vegetable Korma $13.90
- fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Prawn Malabari $17.50
- shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
Mango Chutney $2.70
Vegetarian Mix Platter for 2 $14.90
- an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
Lamb Saag $15.90
- tender pieces of lamb cooked in a subtly flavored spinach and cream
Beef Chettinad $15.50
- black pepper, garlic, ginger and herbs based beef curry
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
Keema Naan $4.00
- naan stuffed with cooked spiced lamb mince

Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk
Fish Sweet & Sour with Rice $14.50
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai Thai's sweet and sour sauce
Tofu Sweet&Sour $10.50
- Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemon grass flavored in coconut milk
Prawn Bread (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk

Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
Classic ice cream sundae $10.00
- served with whipped cream, strawberry or chocolate topping
Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
Chicken fettucine $23.50
- chicken breast served in a white wine mushroom sauce on a bed of pasta
Salt & pepper calamari $17.00
- served on a crispy lemon oiled slaw
Good ole fish & chips $23.50
- two beer battered fish served with salad & chips
Lil minersburger $8.50
- a favourite with miners relish served with chips and a soft drink.

Extra Sauces (each) $1.00
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
- Add bacon $3.00
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
Bacon $3.00
Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50

Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Marinate olives $6.50
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile

Bacon and free Range Eggs $13.00
English Muffin $7.00
- bacon egg cheese and relish
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Savoury Mince $13.00
- on toast with a fried egg
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Toasted Bagel $7.00
- cream cheese and housemade jam

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Bite Me

Northland > Whangarei > Bite Me

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1977 Ngunguru Road, Whangarei 0173, New Zealand

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