Black Note in Auckland Menu

Black Note in Auckland has no menu available, but can choose from many other options such as Egg head or Mr. potato head from Marllie's. Shamiana offers many options including CHICKEN WINGS and CHICKEN TIKA. Blake Street Cafe includes a wide range like Homemade Burger with Chunky Fries or Our popular range of breakfasts for any taste. Prawn cashew nuts & Veges and Fast Horse special chow mein from . Fast Horse Takeaways offers Mexicali Fresh and Slow Roasted Beef Barbacoa.

Nearby Sample Menus

  • 37 Vegetable Korma $10.00
    • Mixed vegetables cooked in mild cashew nuts gravy with selected spices
  • Non Veg $12.00
  • 67 Chicken Fried Rice $12.00
  • 41 Mushroom Mattar $12.00
    • Green pea & chopped mushroom cooked with onion garlic, ginger, tomato, spices & fresh cream
  • Half $10.00
  • 2 Onion Bhaji (4 pcs) $6.00
    • Sliced onions stirred in chickpea flour batter, deep fried
  • 59 Drunken Chicken (dry/gravy) $14.00
    • Soy sauce, chilli sauce, egg, chicken, corn flour, salt, capsicum, onion (deep fried)
  • 35 Shahi Paneer $10.00
    • Cheese in rich tomato and butter gravy
  • 6. Hawaii Burger $7.00 Combo $11.00
  • Regular $3.00
  • #2 Fish + Chips $5.00
  • Fried Veg Dumpling (14pcs) $7.00
  • 5. Chicken Burger $7.80 Combo $11.80
  • 12. Veg Bacon Egg Burger $8.50
  • 4. Chicken Avocado Mushroom Roll $7.50 Combo $11.50
  • 1. Fried Fish Chilli Cheese $7.00 Combo $11.00
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • C4 Chicken Tempura Don $12
  • Bento Box $15
    • A bowl of rice, miso, pickles & your choice of three dishes
  • C6 Kaisen Don $12
  • A1 Squid Ring
  • E9 Prawn Tempura $9
  • E6 Seaweed Salad $10
  • Miso soup can be changed to mini udon
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Add $ 0.80
    • for gluten free
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Eggs any style (Full/Half) $11.90/$7.90
    • fried, poached, scrambled served with our selected fresh breads
  • Add $ 0.80
    • for gluten free
  • The benedicts $18.50
    • Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Extra toast $2.00
  • Add $ 0.80
    • for gluten free
  • Meat with Capsicums & Onion in Black Bean Sauce on Fried Egg Noodle $16.80
  • Meat stir-fried with Broccoli $17.80
  • Shredded Roast Duck Meat Congee $9.50
  • -Small $10.00
  • BBQ Beijing Duck Leg Noodle Soup $12.50
  • Chicken Meat Congee $9.00
  • Rain Fried Rice $11.00
  • Kidney Congee Liver Congee $9.00
  • P7
    • Wonton Fine Egg Noodles Soup
  • C10
    • Stir Fried Chicken with Ginger on Rice
  • S3
    • Combination Seafood & Meat Fine Egg Noodles Soup
  • C7
    • Hainanese Chicken on Rice
  • H2
    • (small) Combination Seafood & Meat steamboat(for 2 - 3 people).Choice of chicken soup or spicy soup & combination soup
  • P14
    • Combination on Rice
  • A1
    • Deep Fried Vietnamese Spring Roll
  • A12
    • State Chicken
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Bowl of wedges $5.00
  • Lasagna & fries $10.00
  • Samosas & fries $7.50
  • Bowl of fries $3.50
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Steak & cheese pie $3.50
  • Mince & cheese pie $3.50
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • with chips $9.00
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • with chips $9.00
  • Hot Dog & Chips $7.50
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • Nurungi Samgye-tang $18.00
    • (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Naengchae-jokbal $40.00
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Chicken Katsu $15.00
    • (a Chicken Cutlet)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • 1/4 Pack $7.90
    • 1 drumstick, 1 garlic bread with fries & drink
  • 3 slices of bread $1.00
  • Chicken Hawaiian Burger $5.90 / C $9.30
  • Super Rave Burger $4.90 / C $9.30
  • 1/2 Roast Chicken with taro $10.90
  • Grilled Chicken Burger $3.90 / C $7.90
  • Steak & Egg Burger $7.90 / C $10.90
  • Drumsticks each $2.00
  • (Sour Cream) 80¢
  • Kransky $2.50
  • Bacon Egg & Cheese $4.50
  • Cheese $3.50
  • Potato 60¢
  • Chicken $3.80
  • Lasagne $2.50
  • Sausage $1.80
  • Korma $15.00
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Namaste Chicken Wrap $9.99
    • Lettuce, carrot, cabbages, mixed with tandoori chicken pieces
  • Namaste Lemon Chicken $15.50
    • BBQ chicken drumsticks cooked with onion and preserved lemon gravy. Served with basmati rice
  • Mint Chicken Salad $13.00
    • Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
  • Poppadom (3 pieces) / Plain Rice $2.50
  • Fish Amritsari $18.50
    • Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
  • Onion Bhaji (4 pieces) $6.50
    • Spiced onions battered in chickpea flour and deep fried. Served with dates and tamarind dip
  • Madras $15.50
    • Beef prepared with exotic spices, coconut milk in a tomato gravy
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Sourdough $4.00
    • Butter
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Black Note

Black Note

location

Address

223 Symonds Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093798365

email

Email

None

clock

Opened hours

Mon Closed Tue 4 PM to 3 AM Wed 4 PM to 3 AM Thu 4 PM to 3 AM Fri 4 PM to 3 AM Sat 6 PM to 3 AM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
223 Symonds Street, Auckland, Auckland, 1010, New Zealand
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