Blondies All Day in Auckland Menu

ENTREES ENTREES
  • garlic bread $10,00
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • bruschetta $12.00
    • fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
  • chicken wings $13.50
    • buffalo chicken wings served with sweet chilli sauce and aioli
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • -a half dozen $17.50
  • -a dozen $30.00
MAINS MAINS
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • quesadilla $18.00
    • a tasty quesadilla enclosed with the chef's daily choice of fillings
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • beef burger $22.00
    • home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
STEAKS STEAKS
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • sirloin steak $28.00
  • scotch steak $32.00
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
LIGHTER OPTIONS LIGHTER OPTIONS
  • chicken mango salad $18.00
    • feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
SHARING PLATTERS SHARING PLATTERS
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • blondie's platter $50.00
    • a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
PIZZA PIZZA
  • mad for meat $24.00
    • steak, chicken, red onion, mushroom and mozzarella
  • seafood secret $24.00
    • market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
  • voting vegetarian $20.00
    • spinach, mushroom, feta, pesto & mozzarella cheese
DESSERTS DESSERTS
  • panna cotta $12.00
    • daily special ask our friendly wait staff
  • trio of sorbet & frozen yoghurt $12.00
    • ask our friendly wait staff for today's selection
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream

Nearby Sample Menus

  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • M $23.00
  • Vg-12 Vegetables Stir Fry $15.50/$18.50
  • Vg-2 Steamed Vegetables $5.00
  • 2. Medium (3 people) $63.00
  • 1. Spring Roll with Vermicelli $13.00
  • 5. Chilli Udon Noodle with Shredded Pork $13.00
  • $5.00 / 2ea
  • Stir Fried Noodle
  • -reglan coconut yoghurt $2.50
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Midnight soldiers $7.00
    • Soft boiled egg
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • Choose 2 meats
    • 1/2 pound
  • Mac 'n cheese $5.00
  • Chicken tenders & tots $9.50
  • The sampler platter $65.00
    • Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
  • Choose 1 meat
    • 1/4 pound
  • Served with house pickles
  • Want to add meat? just ask!
  • Smoked sausage hotdog $14.50
    • Kimchi relish, spicy mayo
  • Pad Thai Goong Sod Thai $18.50
    • fried noodles with chicken and prawns. This dish contains nuts (mild)
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Moo Yang $18.50
    • Thai char-grilled pork scotch
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Mua Yang & Kao Niew: $14.50
    • grilled rump steak, Thai style, with sticky rice and som tam apple sauce
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
  • Jasmine Rice $2.50
  • FATTIES OR SKINNIES 1/2 Scoop $3.90
  • Wedges $8.50
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Native Kumara Chips $7.50
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Blue/Brie Cheese $3.00
  • Mushroom locovore $26.00
    • exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Fries, chipotle mayo $8.50
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Wedges with bacon and cheese $10.00
  • Wedges with sweet chili and sour cream $8.00
  • Kids chicken nuggets & chips $7.00
    • Served with tomato sauce and aioli
  • Creamy mushroom $14.90
    • Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
  • Omelette $15.50
    • Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
  • Toasted bagel
  • Corn eggs Benedict
    • Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
  • Egg on toast $9.00
    • Poached, scrambled or fried egg on focaccia bread with grilled tomato
  • Mushrooms / Hash Browns (2) / Baked Beans $3.50
  • Moroccan Chicken Salad $19.50
    • With sliced pineapple, cashew nuts, avocado, tomato, green salad & balsamic dressing
  • Bagel/Grain Toast $6.50
    • Cream cheese & jam
  • Cold Smoked Salmon Salad $19.50
    • Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing
  • Pancakes $9.90
    • With fresh fruit, maple syrup & ice cream
  • Roasted Muesli $12.90
    • House roasted muesli served with fresh fruit & natural yoghurt
  • BLAT $12.90
    • Crispy bacon, avocado,tomato & salad greens
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • BB sundae $12.00
    • Kohu road vanilla bean ice cream, chocolate fudge sauce, whipped cream, cherry, wafer
  • Pork $14.00
    • 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
  • Mcfly $18.00
    • Fried chicken, bacon, aged cheddar, mayo, BBQ sauce
  • Cheese $2.00
  • Fish taco taco $14.00
    • Panko crumbed market fish, red cabbage slaw, coriander, tomato salsa, chipotle mayo, squeeze fresh lemon
  • The new vege $14.00
    • Teriyaki & sesame tofu, asian slaw, pickled cucumber, coriander, ginger dressing. all ingredients vegan with a vegan bun option
  • Curly fries $8.00
    • With homemade aioli
  • Popcorn chicken $14.00
    • With homemade BBQ sauce and mayo, chilli sauce optional!
  • Salmon Donburi $15.00
  • Chicken donburi $14.00
  • Vege $14.00
  • Chicken Katsu $14.00
  • with salad
  • Pork Katsu $14.00
  • Beef $14.00
  • Marinated Seasoning $1.00 plate
  • Grilled shrimp $3.00 ea
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Potato $6.00
  • Cold Noodles $14.00 bowl
  • Grilled Chinese chive $9.00 plate
  • Deep fried Chinese bun $8.00 plate
  • Salmon Nuta $15.00
  • Okonomiyaki $8.00
  • Japanese Gyoza $7.50
  • Chicken Teri & Tempura Set $23.90
  • Today-Chef's Specials N/A
  • California Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Tempura Udon $18.00
  • Sushi & Sashimi Set $24.90
  • Curry Roll $2.50
  • American Hot Dog $3.00
  • Chicken Cordon Bleu $3.00
  • Lasagne $2.50
  • Chicken Drumstick $2.00
  • Sausage & Potato $2.00
  • Sausage $1.50
  • Hoki Fish $2.50
Blondies All Day

Blondies All Day

location

Address

11/236 Great South Road, Drury, Auckland, Auckland, 2113, New Zealand

phone

Phone

092946318

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Live Entertainment ,  Seating ,  Karaoke ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
11/236 Great South Road, Drury, Auckland, Auckland, 2113, New Zealand
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