Blondies All Day in Auckland Menu

ENTREES ENTREES
  • garlic bread $10,00
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • bruschetta $12.00
    • fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
  • chicken wings $13.50
    • buffalo chicken wings served with sweet chilli sauce and aioli
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • -a half dozen $17.50
  • -a dozen $30.00
MAINS MAINS
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • quesadilla $18.00
    • a tasty quesadilla enclosed with the chef's daily choice of fillings
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • beef burger $22.00
    • home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
STEAKS STEAKS
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • sirloin steak $28.00
  • scotch steak $32.00
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
LIGHTER OPTIONS LIGHTER OPTIONS
  • chicken mango salad $18.00
    • feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
SHARING PLATTERS SHARING PLATTERS
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • blondie's platter $50.00
    • a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
PIZZA PIZZA
  • mad for meat $24.00
    • steak, chicken, red onion, mushroom and mozzarella
  • seafood secret $24.00
    • market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
  • voting vegetarian $20.00
    • spinach, mushroom, feta, pesto & mozzarella cheese
DESSERTS DESSERTS
  • panna cotta $12.00
    • daily special ask our friendly wait staff
  • trio of sorbet & frozen yoghurt $12.00
    • ask our friendly wait staff for today's selection
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream

Nearby Sample Menus

Mumbai Chaat (sample menu)
  • Dahi vada $6.90
  • Khandvi $20/kg
  • Garlic naan $4
  • Samosa pao $5
  • Soji sheera $25/kg
  • Idli/Vada sambhar $6.50
  • Puri bhaji $6.50
  • Grilled cheese sandwich $6.50
The Shelf (sample menu)
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • -Add free range bacon $5.00
  • -With baby spinach & mushroom (V) $18.00
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
Soul Thai Takeaway and Delivery (sample menu)
  • Duck, Cashew & Mango Salad (Yum Ped Ma-Meung) $17.90
    • Tossed with coriander, chilli & lime juice
  • Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
    • Wok-tossed with garlic, pepper & oyster sauce (Small / Large)
  • Spring Rolls (Poh Pia Krob) $8.00
    • With mushroom, vermicelli & vegetables served with sweet chilli sauce
  • Salmon Cashew Nuts (Yum Pla Salmon) $17.90
    • Tossed with apple, red onion, chilli, lime juice & shallots
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • BBQ Chicken (Gai Yang) $16.90
    • Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Tofu Pad Thai (Pad Thai Jay) $14.90
    • With tamarind, bean sprouts, chives & crushed peanuts
L J S Fish & Chips Restaurant (sample menu)
  • -combo $14.90
  • -each $1.40
  • Fish, chips & salad $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • mussel $1.50
  • Classic chicken $8.90/ C($14.90)
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • -3 pack $3.90
  • -3 pack $3.90
  • Gluten free hoki
Chuck 'N' Chicken (sample menu)
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
  • Chips (Regular/Large) $3.00/ $4.50
  • Water 750ml $3.70
  • 12 Pack $13.00
  • 2 Pc Meal Box $9.90
    • 2 pcs chicken, 1 chips (reg), 1 reg drink, 1 reg p & g, 1 b roll
  • Wings Box $8.90
    • 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
  • 8 Pack $10.00
Northcote Kebabs (sample menu)
  • Northern Burger (Mince, Cheese & Chips) $ 9.90
  • Lamb On Chips $13.90
  • Mix Salad (Chicken & Lamb) $13.90
  • Chicken Satay Salad $13.90
  • Chicken Satay On Rice $13.90
  • Hummus $0.50
  • Get a combo deal chips and small drinks for $6.00
  • Wedges $6.00
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Add chargrilled chicken $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Wardani Indonesian Food (sample menu)
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
Wang Wang Spring Pancake Restaurant (sample menu)
  • Beef and tomato $13.80
  • Radish meatball soup $10.00
  • Egg, prawn and chives $10.00
  • Eggplant, potato & capsicum $10.80
  • Sweet & sour pork with pineapple $15.80
  • Braised eggplant on rice $10.00
  • DUMPLINGS $10.00
  • Sprouts with chives $9.80
Sushi Queen (sample menu)
  • Hoki Katsu $11.00
  • Regular 8 pieces from $7.90
  • Salad with Chicken Katsu $10.00
  • Teriyaki Chicken $11.00
  • Takoyaki (4 pieces) $3.00
  • Chicken Katsu $11.00
  • Mini 8 pieces $5.00
  • Udon $9.00
New Howick Pizza (sample menu)
  • PERI-PERI CHICKEN L$12.90/j$16.90
    • Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
  • BUTTER CHICKEN $12.90/$16.90
    • chicken base sauce chicken topped with butter chicken sauce, mozzarella cheese
  • BBQ CHICKEN BACON L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Bacon. Chicken. Mozzarella Cheese, BBQ Swirl
  • CHICKEN NUGGETS 6 PCS $4.99
  • One jumbo Favourite and 2 sides $22.00
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • PERI-PERI BEEF L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Capsicum. Diced Red Capsicum. Jalapenos. Beef. Mozzarella Cheese, Der-Per Sauce. Per-Per Mayo
  • Any 2 large Favourites and 2 sides $30.00
Greys Ave Deli (sample menu)
  • Sandwiches $6.50
  • Mmmm Cake $5.00
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Selection of Slices $4.50
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Biscuits $2.50
  • Filled Bagels $8.00
The Burbs (sample menu)
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Tofuman (sample menu)
  • Panfried pork cabbage bun $1.60
  • Pork cabbage pancake $2.80
  • Potato top savoury $1.60
  • Potato top pie $3.80
  • Spring onion pancake $2.50
  • Chive & egg pancake $3.00
  • Homemade flavour pancake $3.00
  • Red bean pancake / vegetarian pancake $2.50
Little Whale Cafe (sample menu)
  • Wedge $7.00
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
  • Pasta $15.00
    • choice of carbonara fettuccine or veggie penne GF penne available
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • Egg on Toast $8.50
    • your choice of egg whole grain bread jam butter
  • Eggs $3.00
  • Spicy Cajun Chicken $16.50
    • chicken breast, seasonal vege, ranch, crispy chicken noodle
Blondies All Day

Blondies All Day

location

Address

11/236 Great South Road, Drury, Auckland, Auckland, 2113, New Zealand

phone

Phone

092946318

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Live Entertainment ,  Seating ,  Karaoke ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
11/236 Great South Road, Drury, Auckland, Auckland, 2113, New Zealand
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