Blue Star Takeaways in Auckland Menu

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Blue Star Takeaways in Auckland has no menu available, but can choose from many other options such as Bagel or Smoked salmon & cream cheese, capers, avocado & rocket. from Manuka. Brothers Beer offers many options including Brother's Cheeseburger and Juke's Brisket Sandwich. The Flying Moa Pub includes a wide range like Bucket of Fries or Chicken Salad. Scorched Rice with seafood and vegetables and Chinese cold Roasted Beef from . Ko's Dumpling offers Supa Choice Bakery and 1. Sausage.

Nearby Sample Menus

Braised String Bean $16.90
Golden Lava Bun $5.90
Vegetarian Fried Rice $11.90
Sweet & Sour Pork $16.90
Tomato & Beef $16.90
Wok Fried Scallop & Cashew Nuts $25.00
Prawns & Cashew Nuts $19.90
Sizzling Black Pepper Lamb Ribs $25.90

Roll Combo $10.00
- Roast Roll with 2 Potatoes and a Coke
Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
Lamb $13.50 $17.00 $20.50
Chocolate Mousse $4.50
- Cold and creamy chocolate mousse
Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
Roast Meat Salad $9.90
- Mixed summer salad with our succulent roast meat
Lunch Roast $9.90
- A slightly smaller serve of our popular roast meal
Chicken Combos $7.50
- 2 Drumsticks, 2 Potatoes and a Coke

Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Broccoli with lemon garlic, bacon and sesame $7.00
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Freshly baked bread with dips $8
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Garlic and sesame prawns $13
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction

CHICKEN / LAMB KEBAB ON RICE LARGE $15.00
Mix Pizza
- Lamb & Chicken
CHICKEN KEBAB $9.00
L:$13.00
CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
L:$13.00
Vegetarian
- Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
M:$11.00

TOASTED UGLY BAGEL
W/ FRIES $16.90
W/ ANY VEGETABLE CHEESE $15.90
STEAK SANDWICH $17.90
- SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
W/ CRISPY BACON $18.90
POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
W/ SLOW ROASTED MUSHROOMS & AVOCADO $16.90
W/ SMOKED SALMON,TOMATO & AVOCADO $11.90

Fried dumpling or wonton $10.00
Pumpkin pie (6 pieces) / Taro bun (5 pieces) $7.00
Combination of three cold-like $14.00
Braised tofu / Stir fried beef with onion $13.00
Glutinous cake with salty vege and shredded pork in soup $9.50
Deep fried plain buns (6 pieces) $6.50
Hot and spicy fish fillets / Fish fillets in special chilli soup $25.00
Braised gluten $11.00

Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Mixed oven Roasted Vegetables $17.00
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena

Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
Fried squid, shrimp & pork cakes w nuoc cham 12.00
Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00

OMELETTE $15.50
- ham, tomato, cheese with five grain
MUESLI $9.80
- with stewed plums and yogurt
MUSHROOMS $12.50
- with chorizo and five grain
or add avocado/bacon/salmon $17.50
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
SCRAMBLED EGGS $9.80
- with toasted five grain

Fried Chicken $3.90
Lamb with Rice and Coleslaw $11.90
Veg Meal S $6.90 / L $8.90
Roast Meat Wrap $7.90
Two Meat Choice S $12.90 / L $16.90
Meat $3.90
Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
Combo 2 $12.90
- Roast wrap, 3 roast potatoes, 420ml coke

Lamb Kebab $10.507C$14.90
C=Combo
Mixed Salad $6.00
Pasta $7.00/C$11.00
Mixed Kebab $10.50/C$14.90
Combo Deal
- includes fries & 360ml Cup Soft Drink. upsize your cup soft
Lamb or Chicken on Chips $9.50
Vegetables with lamb or chicken $11.50

Ham - Egg
Ham - Onion
Ham - Pineapple
1 - SCOOP $2.80
Ham - Cheese
3 - SCOOPS $4.20
2 - SCOOPS $3.50
Ham - Tomato

FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
- MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
DIXIE BURGER $19.00
- LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
SLOW COOKED PULLED CHICKEN
- SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
SLOW’N’LOW BBQ PULLED PORK
- SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
BURRITO $19.50
- 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.