Address
2 Pitama Road, Palmerston North 4412, New Zealand
Boho Cafe in Palmerston North Menu
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Boho Cafe in Palmerston North has no menu available, but can choose from many other options such as Hummus from “Jerusalem” or Vine tomato bruschetta from The Fat Farmer. Thai Country Chef offers many options including A1 SPRING ROLLS (Vegetarian) and A2 GARI PUFFS. Golden Time Restaurant includes a wide range like Deep Fried Wonton or ●Appetizers. Bacon & egg butty and Daily bagel from . Eat offers Drover's Return Bar & Cafe and All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order..
Nearby Sample Menus
- Garlic Yogurt
- Small $13.90
- Tomato
- Sweet Chili
- Falafel
- Served with rice, salad, carrot, hummus and jack dip
- Chicken or Beef & Lamb & Rice $7.00
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Hummus Dip $6.50
- Chickpeas, Tahini, garlic, lemon juice
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SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
- Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.
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ALOHA CHICKEN BURGER $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
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CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.40/$7.90
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
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PORTOBELLO CHICKEN SOURDOUGH MELT $7.90
- Two chicken tenders covered with swiss cheese, partnered with portobello mushrooms, chargrilled onion, mayo and a toasted sourdough bun.
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HASHROUNDS $2.50
- Crispy, poppable potato rounds.
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PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
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PANCAKE STACK $5.50
- Three pancakes with maple syrup and butter
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ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
- Sausage $2.20
- Crab Stick $1.70
- Egg
- Large $8
- Corn Fritter $3
- Bami Goreng
-
Any two $11
- Choose Chicken, Steak, BBQ Pork Or Combination Meat For these dishes
- Fish $2.50
- Bánh Mi + 440ml Coca-Cola drink $10.50
- Bánh Mi + Vietnamese Coffee $11.50
- Five Spice Chicken on Sticky Rice $9.50
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Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
- Fish Cake and Vietnamese Mint $8.00
- Beef and Mustard Green $8.00
- Vietnamese Pork Bun $4.50
- Tofu and Coriander $7.50
- Petita $8.90
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#2 The Protein Pack $15.00
- Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
- Reg $10.90
- Petita $8.90
- Salad + $1.00
- 2 for $5.00
- Reg $10.90
- Petita $9.90
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House Special $7.00
- Naan stuffed with chopped olives, capsicum, cheese, onion, sundried tomatoes & garlic
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-Beef Madras $14.50
- Boneless meat pieces cooked in onion, coconut sauce with fresh curry leaves and mustard seeds
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-Lamb Rajasthani $15.00
- Lamb dish cooked in special chef's sauce
- All biryani served with raita or curry sauce, poppadoms, mango pickle or chutney
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-Mattar Paneer $13.90
- Fresh cottage cheese and peas cooked with onion and whole coriander seeds
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-Prawn Jalfrezi $16.50
- Marinated prawns cooked in charcoal oven and cooked with capsicum, onion and tomato
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Onion Bhaji $6.00
- Julienne cut onion in spicy chickpeas and then battered and deep fried
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-Daal Makhani $12.90
- Black lentil and red kidney beans cooked with onion butter sauce
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Prawn / Scallop Malabari $13.99/$14.49
- Tiger Prawns/ Scallops cooked in ginger, garlic and tomato, finished with delicious coconut gravy
- Stuffed Cheese Naan $3.50
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Veg Jal-Frezi $11.99
- Seasonal vegetables with capsicum and onion, finished with sweet and sour sauce
- Gulab Jamun (3 pieces) $2.99
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Dal Fry (Home-Style) $11.99
- Yellow lentils tempered with cumin seeds, ginger and garlic, garnished with cilantro
- Beef Stuffed Naan $3.50
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Madras Chicken / Lamb / Beef see above
- Roasted meat cooked with coconut cream and nuts tempered with South Indian flavour
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Chilli Paneer $10.99
- Indian dish with a Chinese influence, deep fried cottage cheese finished with onion, capsicum, chilli seed & soy sauce
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Bento Set C $21.50
- pork cutlet, grilled eel, fresh green salad, salmon sushi, gyoza, takoyaki /
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Unagi Roll / 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
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Hiyashi Wakame $7
- chilled japanese seaweed salad, shrimp roe
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Scallop Nigiri / 2pcs $5
- raw scallop sushi
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Prawn Skewers / 4pcs $9
- grilled prawn skewers, yakitori sauce
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Takoyaki / 6pcs $8.50
- deep fried octopus filled dough ball topped with Katsu sauce, mayonnaise, bonito flakes and nori .
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Squid Nigiri / 2pcs $5
- raw squid sushi
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Chicken Teriyaki Ramen $15.50
- dry ramen noodles ,teriyaki chicken, vegetables, teriyaki sauce /
- Teriyaki Chicken Salad N/A
- Seafood Basket for 2 $22.00
- Caesar Salad with Salt & Pepper Squid $16.00/$25.00
- Bean Nachos N/A
- Steak Sandwich on Toasted Gluten Free Bread N/A
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Basket of Fries $1.50
- add aioli
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Banana & Walnut Bread toasted or warmed $10.00
- with sliced bananas and maple syrup
- Pan Fried Fish N/A
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Ying yang $2.00
- BBq & Mayo
- Cheese & Bacon $7.80
- Steak & Mushroom $6.80
- 3 Fish Bites & Chips $4.00
- Chicken Nugget $0.80
- Bacon & Egg $6.80
- Fish Battered $2.80
- Ham, Cheese, Pineapple $4.00
- Lamb / Beef Vindaloo $13.50
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Chicken / Lamb / Beef $9.00 / $13.50
- Half / Full
- Chikken Tikka $8.50
- Garlic Dhal $11.50
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Prawn Chatpatta $11.00 / $17.00
- Half / Full
- Dal Makhani (Slow cooked for 12 hrs) $11.50
- Murgh Malai Kalimirch $8.50
- Lamb / Beef Rogan Josh $13.50
- ●Steak
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-Thai Grilled Steak (G) $22.00
- Steak marinated with Thai herbs on seasonal vegetables
- Prawns miang spinach with ginger / Green apple salad miang spinach (V) $7.50
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-The Lab Wok Fried Prawn Noodles (G) $20.00
- Stir fried noodle in tamarind sauce with prawn served in egg net
- Grilled salmon sticks / The lab chicken $11.50
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-Tempura Tarakihi $22.00
- Deep fried tempura tarakihi fish on green apple salad
- ●Pork
- Salt & pepper crispy squid / Spicy salmon rolls $11.50
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Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
- (GF = Gluten Free)
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Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
- Garlic Bread f/2 $10 f/4 $16
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Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
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Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
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Apple & Plum Crumble $14
- Served with French vanilla ice cream
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LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
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THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
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CAPE STYLE FISH CAKES $18.50
- Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
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SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
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TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
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THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
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Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
- Pepper Sauce $3.00
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Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
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Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
- Grilled Tomatoes $3.00
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Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
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Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
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Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Boho Cafe
Phone
0210311662
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 9:00 AM – 9:15 PM, Saturday: 9:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 9:00 AM – 5:30 PM
Price
None
Type
Cafe
Service
None
Cuisine
Pizza
Features
Child-friendly
2 Pitama Road, Palmerston North 4412, New Zealand
- Palmerston North Pizza Menus
- Manawatu-Wanganui Pizza Menus