Boho Cafe in Palmerston North Menu

Boho Cafe in Palmerston North has no menu available, but can choose from many other options such as Hummus from “Jerusalem” or Vine tomato bruschetta from The Fat Farmer. Thai Country Chef offers many options including A1 SPRING ROLLS (Vegetarian) and A2 GARI PUFFS. Golden Time Restaurant includes a wide range like Deep Fried Wonton or ●Appetizers. Bacon & egg butty and Daily bagel from . Eat offers Drover's Return Bar & Cafe and All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order..

Nearby Sample Menus

  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Cheese stuffed crust $3.90
  • 5 Spicy chicken wings $6.00
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Steak Sandwich $17.50
  • Crispy Chicken &  Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Ice Cream Sundae $9.50
  • Crispy Chicken Salad $18.50
  • Wedges $9.50 to share $18.50
  • Cheesecake $9.50
  • Schnitzel $17.00
  • Burger & Fries $17.50
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Garlic Sauce $2.50
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
  • Or Honey Chicken $5.5
  • Egg
  • Garlic Chips $5
  • Chicken Fried Rice $5.5
  • Pack $20
    • 6 Fish, 2 Hot Dogs, 2 Potato Fritters, 3 Chips
  • Or Super Fish Burger (5 Fishes)
  • Or Chicken Fried Noodles $5.5
  • Egg Fu Young
  • Nazrani Pork Masala $19.00
    • Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
  • Beef Ularthu (Semi Dry Dish) $16.50
    • Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
  • Chutneys $3.00
  • Kallappam (2) $4.50
  • Kadala Masala $14.00
    • Tender Chickpeas cooked with coconut, herbs and spices from south India
  • Chicken Chettinad $16.50
    • Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
  • Thattudosa $5.50
  • Lentil Donuts (Uzhunnuvada) $6.00
    • Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Orange Kumara, Feta and Herb Burger $21
    • Served on toasted focaccia with hummus, relish, battered onion rings and fries
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Butter Chicken - Half/Full $9.00/$14.00
  • Butter Lamb - Half/Full $9.00/$14.00
  • Hara Kabab - Full $6.00
  • Apricot Chicken - Full $15.00
  • Lamb Bhuna - Half/Full $9.00/$14.00
  • Butter Paneer - Half/Full $8.50/$12.50
  • Mutter Paneer - Half/Full $8.50/$12.50
  • Fish Masala - Full $15.00
  • Tandoor Kerala Parotta $4
    • slightly crispy layered bread. Specially prepared in tandoor.
  • Mughalai Mushroom $16.99
    • Potato and Mushroom cooked in cashew and coconut based white sauce and tempered with aromatic spices.
  • Prawn Malabari $19.99
    • An exotic delicacy from coasts of Malabar in south India, prawns cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
  • Plain Naan $3
    • Soft, plain unleavened bread prepared in tandoor.
  • Butter Chicken $16.99
    • Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
  • Beef Jalfrezi $18
    • Beef cubes cooked with onion, tomato, capsicum and lemon juice.
  • Hyderabadi Lamb Chop Masala $18.99
    • Specially marinated lamb chops cooked in tandoor oven and simmered in onion and tomato based gravy.
  • Chicken Nawabi $20.89
    • Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Potato Dippers $12.00
    • Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
  • Chicken Linguine $18.50
    • Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
  • Side of gluten free bread $4.00
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Ice Cream (Kapiti) $3.00
  • Chocolate Naan $4.00
  • Chicken Tikka Masala $13.50
  • Dessert of the Day $7.00
  • Gobhi Manchurian $13.50
  • Venison Curry $15.00
  • Garlic Dhal $11.50
  • Channa Masala $11.50
  • Prawn Spinach $15.00
    • prawns cooked in spinach onion tomato gravy & spices
  • Aloo Palak $11.90
    • potatoes cooked with spinach spices and herbs
  • Butter Chicken $14.00
    • tender pieces of boneless chicken half cooked in the tandoor oven and finished in rich creamy tomato gravy
  • Onion Bhaji $6.00
    • julienne cut onions mixed with chickpea flour and deep fried
  • Goat Bhona $14.49
  • Chicken Biryani $14.00
    • basmati rice cooked with chicken special spices and herbs garnished with dry nuts & fruits
  • Mixed Pakora $6.00
    • chopped mixed vegetables mildly spiced dipped in chickpea
  • Lamb Masala $14.50
    • diced lamb cooked in onion tomato gravy
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Black and White Sesame Calamari $25.00
    • with Oriental Salad, Chilli Ginger and Honey Soy Dip
  • 72% Dark Chocolate Tart $16.00
    • With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
  • Cheese Plate $16.00
    • With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
  • Bella's Thai Chicken Curry $30.50
    • 17 Years, No explanation Required
  • Baked Filo Encasing Kumara and Spinach Pesto $36.00
    • On Fried Gnocchi with Sweet Tomato and Green Herb Salsa
  • Char Grilled Chicken Salad $28.00
    • Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
  • Roasted Pork Fillet and Sticky Feijoa Belly $36.00
    • Baked Apple and Lemon Mustard Emulsion
  • Bella's Kitchen Tasting Plate $20.00
    • A Selection of Tapas, dips, antipasto and spreads
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Soup of the Day $12.50
    • Served with toasted bread
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Vegetarian Main $27
    • A vegetarian tasting plate, gallery staff will inform you of todays special
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Fish of the Day N/A
    • Waiting staff will inform you
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Dessert safary $14.90
    • a delicious selection of baklava, basbousa & konafa, decadence on a plate
  • Taboulleh salad $9.90
    • a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
  • Lebanese bread $2.00
  • Up size to XL +$4.00
  • Shiesh kebab - beef or chicken $14.90
    • marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
  • Lamb kabsa $14.90
    • served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
  • Baba ganoush $8.90
    • roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
  • Grilled cheese $8.90
    • grilled halloumi cheese served with lebanese bread
Boho Cafe

Boho Cafe

location

Address

2 Pitama Road, Palmerston North 4412, New Zealand

phone

Phone

0210311662

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 9:00 AM – 9:15 PM, Saturday: 9:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Child-friendly

Location
2 Pitama Road, Palmerston North 4412, New Zealand
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