Address
2 Pitama Road, Palmerston North 4412, New Zealand
Boho Cafe in Palmerston North Menu
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Boho Cafe in Palmerston North has no menu available, but can choose from many other options such as Hummus from “Jerusalem” or Vine tomato bruschetta from The Fat Farmer. Thai Country Chef offers many options including A1 SPRING ROLLS (Vegetarian) and A2 GARI PUFFS. Golden Time Restaurant includes a wide range like Deep Fried Wonton or ●Appetizers. Bacon & egg butty and Daily bagel from . Eat offers Drover's Return Bar & Cafe and All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order..
Nearby Sample Menus
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Diavola Pizza 9" $14.00/12" $19.00
- salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
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Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
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Hawaiian Pizza 9" $14.00/12" $19.00
- ham, pineapple, oregano, mozzarella cheese
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Spaghetti alla Bolognese $15.00
- traditional meat sauce, parmesan cheese
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Pesto alla Genovese Pasta $15.00
- ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
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Desserts $8.00 - $10.50
- Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
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IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
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Fettuccine alla Vegetariana $15.00
- tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
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Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
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Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
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Red chicken curry $22.00
- Coconut Rice, Poppadom
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Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
- Smoked garlic mash $8.90
- Southern style onion rings with smokey BBQ sauce $9.00
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Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
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Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
- e. $19.90
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
- e. $23.90
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Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
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Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
- Bruschetta Alla Pizzaiola
- garlic pizza pane $ 6.90
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BACON BACKFIRE $12.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
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HOKEY POKEY ICE CREAM $3.90
- Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
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V-DUB VEGE $10.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
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BURNOUT $13.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
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BASTARD $14.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
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BIO FUEL $11.50
- 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
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COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
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CHOOK ROYALE $7.20
- Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun
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Eggs on sourdough toast $10.50
- free range eggs poached, scrambled or fried
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Jackfruit Royale $16.50
- shredded and spiced jackfruit served on a homemade bun with greens & and apple & onion relish
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GF toast with $10.00
- jam and homemade peanut butter
- Pizza Bianca - potato, onion, garlic, rosemary & olive oil $16.50
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Big vegan breakfast $20.50
- Royale toast, mushroom, tomato, spinach, vege sausage & potatoes
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Cafe Royale toast $7.50
- with jam and homemade peanut butter
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Kumara fries $12.90
- loaded with salsa
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Royale breakfast $23.00
- of eggs, GF toast, mushroom, tomato, free range bacon & Woody’s Farm pork, apple & sage sausage
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Kashmiri Naan $6
- Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates
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Nargheesi Kofta $19
- Boiled egg covered in lamb mince, deep fried and simmered in Chef’s special gravy.
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Beef Goa $17
- Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
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Prawn Jalfrezi $19
- Prawns cooked with onion, tomato, capsicum and lemon juice.
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Chicken Nawabi $20.89
- Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
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Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
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Beef Mugalai Korma $18
- Cubes of beef cooked in cashew based gravy garnished with almond.
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Lamb Tikka Masala $18
- Tandoor cooked cubes of lamb tossed in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
- ●Main
- ●Appetizers
- Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
- Bbq Pork
- Bbq Pork
- Sweet Sour Pork Golden Time Homestyle Pork Stir- Fried Combination Vegetables Combination Fried Rice/Noodle
- Chicken Sweet Corn Soup
- ●Soup
- (GF = Gluten Free)
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Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
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Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
- Pasta of the Day $19
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
- (GF = Gluten Free)
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Apple & Plum Crumble $14
- Served with French vanilla ice cream
- Vegetable samosa (6/9pcs) $5.90 / $7.90
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Bigg boss platter $21.90
- Pork gyoza 6 pcs/ prawn wonton 5 pcs / takoyaki 4 pcs / chicken karaage 6 pcs
- ●Katsu don
- -Chicken / beef / pork $15.50
- Chicken karaage (6/9 pcs) $6.90 / $9.90
- Vegetarian salad $11.90
- Egg roti (M/L) $5.90 / $8.90
- ●Thai green curry with rice
- Cheese & Tomato Toastie N/A
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Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato
- BLT Toastie with Egg Mayo N/A
- Toasted Turkish Bun with choice of spread N/A
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Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
- 2 Slices of Thick Raisin Toast N/A
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House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
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Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
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Lamb Biryani $14.00
- basmati rice cooked with lamb special spices and herbs
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Beef Saagwala $14.50
- diced beef cooked in spinach,onion tomato gravy and spices
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Vegetable Biryani $12.90
- basmati rice cooked with mixed vegetables special spices and herbs
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Prawn Biryani $15.00
- basmati rice cooked with prawns special spices and herbs
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Beef Vindaloo $14.50
- diced beef cooked in onion tomato gravy with vindaloo sauce
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Mixed Pakora $6.00
- chopped mixed vegetables mildly spiced dipped in chickpea
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Keema Naan $4.50
- naan bread stuffed with lamb mince
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Lamb Kadai $14.50
- diced lamb cooked in special spices and herbs with tomato,green peppers onion and coriander
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Fish Pie $15.00
- Poached smoked hoki, salmon & dory in a parsley
- ∙Toppings
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Seafood Basket $27.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce.
- Cheesy Garlic Bread $6.00
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Roast of the Day $16.50
- Today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.
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Salt & Pepper Squid $14.00
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
- Satay sauce $4.60
- Garlic & Parsley $3.00
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
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THE BARRISTER'S CHOICE $32.50
- Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
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ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
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TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
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CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
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ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
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SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
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Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
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Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
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Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
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Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
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Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
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Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
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Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
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Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
Boho Cafe
Phone
0210311662
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 9:00 AM – 9:15 PM, Saturday: 9:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 9:00 AM – 5:30 PM
Price
None
Type
Cafe
Service
None
Cuisine
Pizza
Features
Child-friendly
2 Pitama Road, Palmerston North 4412, New Zealand
- Palmerston North Pizza Menus
- Manawatu-Wanganui Pizza Menus