Bolliwood Indian Restaurant in Auckland Menu

LUNCH LUNCH
  • Vegetable Korma $12.99
    • Vegetables cooked with mild spices
  • Paneer Tikka Masala $12.99
    • Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
  • Palak Panner $12.99
    • Fresh spinach cottage cheese cooked in a mild gravy straight from North India
  • Dhal $12.99
    • Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
  • Butter Chicken $12.99
    • Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
  • Chicken Tikka Masala $12.99
    • Tender Chicken fillets roasted and cooked with onions, capsicum & spices
  • Rogan Josh $12.99
    • Lamb cooked with exotic blend of herbs & spices in thick gravy
  • Saagwala $12.99
    • Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
  • Korma $12.99
    • Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
  • Madras $12.99
    • Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
  • Vindaloo $12.99
    • Chicken/Lamb/Beef cooked in Red hot curry from Goa
  • Bolliwood Special Curry $12.99
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
  • Any Juice or Soft Drink +$2.50
  • Glass of House Wine (Red or White) +$5.00
  • Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00

Nearby Sample Menus

  • Peanut Butter $5.0
    • Crunchy & a lick of butter
  • Cream Cheese $2
  • House Habanero Mustard $2
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Chicken / Steak / Pork $12.80
  • Meats $3.50
  • Cheese & onion $3.00
  • Sweet & Sour Pork / Lemon Chicken / Chicken Satay / Steak Black Bean $8.50
  • Prawns $14.50
  • Prawns / Combination $14.00
  • Chicken / Fish $13.50
  • BBQ Pork $12.90
  • Steamed egg thick soup $8.00
  • One Person Per Dish
  • Grilled snapper from $25.00
  • Spicy stir-fried pork & rice $14.00
  • Marinated beef & rice $14.00
  • Mussel soup $30.00
  • Naengmyeon $13.00
    • Spicy buckwheat noodles with vegetables
  • Grilled eel $20.00
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • Nemo Toast $9
    • w/ bacon
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • All The Following Choices Come With Fries And Salad
  • Chips $5
  • Chicken Katsu Sandich $12
  • Rice $2
  • Tuna Tataki $22
    • Lightly grille tuna sashimi with citrus soy sauce
  • Teriyaki Beef $20
    • Pan fried beef with kaiseki teriyaki sauce
  • Fresh Oysters $17
    • Fresh Oysters with citrus soy sauce
  • Chicken Fried Rice $11
  • 19. Braised pork and veges on noodle $ 7
  • 37. Chives egg & prawn fried dumpling $ 6 FOR 10
  • 4. Shredded chicken noodle soup $ 7
  • 25. Rice noodle with veges $ 7
  • 50. Braised spicy lamb on rice $ 10.8
  • 14. Won~bok-choy and fish head noodle soup $11
  • 22. Tomato and egg gravy on noodles $ 8
  • 15. Veges & noodle soup $ 7
  • Beer battered terakihi & chips $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • M5 Sweet Chilli Chicken
  • American Style Cheese Chicken Eatbox $12.99
  • Beef Dumpling
  • Crab Mayo goat $1.80
  • FRIED TOFU SALAD COMBO $7.99
    • Fried Tofu With Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
  • STEP 4. Top It Off With Some Delicious Sauce
  • Small Dumpling
  • STEP 2. Then, Layer Your Base With Fresh Salad
    • Every day Fresh! We Serve Seasonal Fresh Salad!
  • BBQ pork fried rice $10.00
  • Chicken fried rice $10.00
  • Special fried rice $13.00
  • Seafood $14.50
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Prawn fried rice $14.00
  • squid fried rice $13.00
  • Tomato N/A
  • Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
  • Satay Chicken Salad L $12.00/Mini $10.00
  • upto three sauces for any meal N/A
  • Rice Dish (Chicken or Lamb) $6.50
  • Chicken on Rice L $12.00/Mini $9.50
  • Satay Chicken L $10.50/Mini $8.00
  • Dolma L $8.00
    • 5 pieces of vine leaves stuffed with rice and fresh salad
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
  • Salt & pepper squid with homemade sweet chilli sauce $12
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Steamed broccoli with almond vinaigrette $9
  • Warm pecan tart with cinnamon cream $8.50
  • Coconut & lime prawns $12
  • Saint agur—cows milk creamy blue.
  • Shredded pork with egg & cucumber $17.80
  • Plain pancake with egg $9.00
  • Shredded pork with garlic sauce / Sliced pork with sweet bean sauce / Pork slices with gravy $17.80
  • Chicken wings with sauce $23.80
  • Sweet and sour pork $23.80
  • Braised fish with pancakes $38.80
  • Fried sticks / Wotou $2.00
  • Ma po tofu on rice $11.00
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • JAM $5.00
    • Raspberry jam & a lick of butter
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Chicken & Egg $3.50
  • Curry Roll $2.00
  • Potato Top $3.00
  • Steak & Mushroom $3.00
  • Frankfurter $2.50
  • Steak & Cheese $3.00
  • Sausage $1.50
  • Beef Lasagne $2.50
Bolliwood Indian Restaurant

Bolliwood Indian Restaurant

location

Address

8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094796039

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand