Bolliwood Indian Restaurant in Auckland Menu

 LUNCH

• Vegetable Korma $12.99
  • Vegetables cooked with mild spices
• Paneer Tikka Masala $12.99
  • Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices
• Palak Panner $12.99
  • Fresh spinach cottage cheese cooked in a mild gravy straight from North India
• Dhal $12.99
  • Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves
• Butter Chicken $12.99
  • Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy
• Chicken Tikka Masala $12.99
  • Tender Chicken fillets roasted and cooked with onions, capsicum & spices
• Rogan Josh $12.99
  • Lamb cooked with exotic blend of herbs & spices in thick gravy
• Saagwala $12.99
  • Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry
• Korma $12.99
  • Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices
• Madras $12.99
  • Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices
• Vindaloo $12.99
  • Chicken/Lamb/Beef cooked in Red hot curry from Goa
• Bolliwood Special Curry $12.99
  • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices
• Cheese Naan / Garlic Naan/Peshawari Naan +$2.50
• Any Juice or Soft Drink +$2.50
• Glass of House Wine (Red or White) +$5.00
• Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui) +$5.00

8 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

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