Bolliwood indian restuarant in Orewa in Auckland Menu -

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VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
PANEER TIKKA MASALA 10.00
- (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
PALAK PANNER 10.00
- (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
DHAL 10.00
- (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
CHICKEN TIKKA MASALA 10.00
- (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
ROGANJOSH 10.00
- (Lamb cooked with exotic blend of herbs & spices in thick gravy)
SAAGWALA 10.00
- (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
KORMA 10.00
- (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
MADRAS 10.00
- (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
BOLLIWOOD SPECIAL CURRY 10.00
- (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)

POPPADUM & DIPS 7.50
- (Poppadums served with homemade dips)
SAMOSA 6.50
- (Pastry stuffed with spicy Potatoes and Peas)
ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)
HARABHARA KEBAB 6.50
- (A Crisp mix of peas, potatoes, paneer, and Indian spices served with tamarind & mint sauce)
HONEY CAULIFLOWER 12.50
- (A great combination of cauliflower & honey mustard cooked in garlic, lemon & Indian spices)
PANEER PAKORA 12.50
- (Home made cheese dipped in chick Pea batter & deep fried.)
CHICKEN LOLLIPOPS 12.50
- (Specially cut chicken wings cooked in Chef's special homemade sauce)
CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
RESHMI TIKKA HALF 11.50 FULL 20.50
- ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
HARYALI KEBAB HALF 11.50 FULL 20.50
- (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
SEEKH KEBAB HALF 11.50 FULL 20.50
- (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
TANDOORI CHICKEN HALF 14.50 FULL 23.50
- (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
LAMB KEBAB 15.50
- Lamb cutlets marinated with spices and cooked in Tandoor
PRAWAN PAKORA 17.50
- King Prawn dipped in tempura spices and deep fried & served with a special dip
CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
GARLIC PRAWNS 17.50
- (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)

VEGETABLE PLATTER (per person) 10.50
- (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)

CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)
MADRAS 18.50
- (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)
KORMA 18.50
- (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
BUTTER CHICKEN 18.90
- (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
CHICKEN TIKKA MASALA 18.90
- (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
KADAI CHICKEN 18.90
- (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)

BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
ALOO MATTAR 15.50
- (Potato and fresh garden peas cooked with onion base and Indian spices)
ALOO GOBI(Dry) 15.50
- (A dry blend of potato and cauliflower garnished with fresh coriander.)
VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
MALAI KOFTA 17.50
- (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
PANEER TIKKA MASALA 17.50
- (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
PALAK PANEER 17.50
- (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)

BUTTER NAAN / INDIAN ROTI 3.90
VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50
PESHAWARI NAAN / LACHHA PARANTHA 4.50
ONION KULCHA / LAMB MINCE 4.90
CHEESE & SPINACH NAAN 4.90
BOLLYWOOD SPECIAL NAAN 5.50
BREAD BASKET(choose any 3 breads) 13.50

KADHAI PANEER 17.50
- An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
SHAHI PANEER 17.50
- Curry made with cottage cheese and creamy based spicy gravy laced with spices
TAWA 18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
CHICKEN KOLHAPURI 18.50
- Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy
BOLLYWOOD SPECIAL CURRY 18.50
- Chicken/Lamb/Beef/Vegetables cooked with fenugreek and home made spices
GOAT HANDI 18.50
- Goat meat cooked with an exotic blend of Indian herbs and spices with bones
LAMB RARA 18.50
- Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices

FISH MASALA 21.90
- (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
FISH MADRAS 21.90
- (A traditional South Indian style curry cooked with coconut and spices)
BUTTER PRAWN 22.90
- (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
PRAWN MALAI CURRY 22.90
- (Prawn cooked in a creamy gravy)
KING PRAWN MASALA 22.90
- (A thick tomato curry cooked with capsicum, coriander herbs and spices)
KING PRAWN MALABARI 22.90
- (Prawn cooked with onion, capsicum, coconut & spices)

MANCHURIAN (VEG/CHICKEN) 17.50
- (Indo-Chinese style cooked in special Manchurian sauce)
CHILLI PANEER 17.50
- (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
PANEER 65 17.50
- (Deep-frying spicy paste coated paneer cubes cooked in Hyderabadi style)
DRY CHILLI CHICKEN 18.50
- (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)

VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
BOLLYWOOD BANQUET $40 (per person)
- Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>

CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)

BIRYANIS 17.50
- (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
FRIED RICE 15.50
- (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
KASHMIRI PULAO 6.00
- (Basmati rice cooked with saffron and dry fruits)
BASMATI RICE 4.00

PICKLES / MANGO CHUTNEY / RAITA 3.90
INDIAN DIPS PLATTER 8.00
- (Selection of some of the above)

Nearby Sample Menus

B13 Pappa Garlic Naan with Curry Sauce $7.90
B10 Hainan Toasted Bread with Butter & Sugar $5.80
V02 Nasi Lemak with Vegetarian Curry Mutton $18.30
R18 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Eggplant $18.50
R06 Nasi Lemak with Fried Chicken $16.50
R07 Nasi Lemak with Curry Chicken $16.50
N02 Curry Laksa (Vegetables) $15.90
C14 Roti Canai with Vegetarian Curry Mutton $16.30

Hoki (crumbed fish) $6.00
Tavuk shsih (GF with tobuli) $23.00
- Free range chicken breast, mixed spices, authentic turkish style marination
Dolmades (5pcs) (GF) $10.00
- Vine leaves, stuffed rice with mixed vegetables
Falafel $12.50
- French fires or rice
Olives (GF) $6.00
- Good quality olives imported from turkey
Ba rbunye plakil with bread (GF) $11.00
- Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
Fish & chips $12.50
- Hoki, french fries or rice
Bread'n dips with bread (GF) $14.00
- Hummus< sundried-tomato dip, tzatziki, garlic bread

Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Omelette Smoked fish capers $23.00
Fior Di Latte, heirloom tomato, ciabatta $24.00
Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
Knickerbocker Glories $12.00
- chocolate & salted caramel - vanilla & espresso - mango & bayberry
Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
lemon curd & yogurt

Fish & Chips $19.80
- fresh fish of the day with Chips & Salad When Available
Raw Chocolate Brownie no sugar, gluten or dairy $5.50
Hummus $10.50
- With Toasted pitta bread
Edamame Beans Steamed $10.50
- With Sea salt
Avocado Smash on 5 Grain toast $15.80
- toasted with feta spinach & tomato salsa
Homemade Soup $11.80
- With garlic toast
Vegie Eggs $15.80
- Scrambled eggs with tomato salsa, mushrooms and toast
Penne Pasta $18.80
- Chicken, bacon & mushrooms in a creamy sauce topped with shaved parmesan

Rogan Josh $ 17.00
Lamb Saagwala (Green Curry) $ 17.00
Mung Daal Halwa $ 5.00
Chicken Tikka $ 11.00
Prawn Masala $ 19.00
Raita $ 3.00
Tandoori Roti $ 3.00
Mango Chicken $ 16.00

Chips (Regular/Large) $3.00/ $4.50
Wings & Chicken Meal $30.90
- 8 pcs chicken, 8 spicy wings, 3 any sides
Dinner Box $20.00
- 6 pcs chicken, 1 lge potato & gravy, 1 drink
Coleslaw (Regular/Large) $3.00/ $4.50
Drink Cans (Regular) $2.50
8 Pack $10.00
Water 750ml $3.70
Wings Box $8.90
- 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g

Milk + honey sundae $17.00
Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Chocolate selection $17.00
Freshly-opened oysters, apple, pickled cucumber $19.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00

Ajika spiced cous cous, dried fruits, walnuts + baby greens $16.00
Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
Crab and prawn cake, tequila marie rose + herb salt $19.00
Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
Market fish sliders, pickle mayo + rocket $19.00
Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00

Sashimi large plate (2 people) $32
- yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
Eggplant miso-yaki $10
- eggplant flame grilled with a sweet miso sesame coating
Tuna (marinated-zuke) $8 / $10
- Nigiri Sushi / Sashimi
Teriyaki beef & rice $15
The boss bento $25
- teriyaki chicken, panko tiger prawn, beef tataki, karaage fried chicken, salmon sashimi, takoyaki octopus, salads of burdock, lotus root & japanese crispy potato salad
Organic green salad special dressing $10
Wagyu croquettes korokke $10
- fried panko potato croquettes (2) with wagyu beef

Chicken Shish Rice Platter $20.00
Turkish Delight (box) $8.50
All salads come with sauces and sprinkles
Waffle Sundae $9.90
- Three scoops of ice cream served with waffles, whipped cream and topped with chocolate sauce
Banana Boat $10.90
- Three scoops of ice cream served with bananas, whipped cream and topped with chocolate sauce
Ice Cream Sundae $9.50
- Three scoops of ice cream served with whipped cream and topped with chocolate sauce
Baba Ghannouj $10.90
- Roasted eggplant, lemon juice and sesame paste dip
Chicken Fillet Salad $13.90
- Tasty grilled chicken served with salad and tabbouleh

BREAKFAST SALAD $14.50
- with ciabatta bacon, poached egg & avocado
STEAK BREAKFAST $20.50
- served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
GREEK SALAD $12.50
- served with feta cheese, olives & garlic bread
OPEN SANDWICH $14.50
- with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
TOASTED BAGEL/CROISANT $9.50
- with smoked salmon avocado tomato & cream cheese
EGGS ON TOAST $8.50
- with grilled tomato poached fried scrambled
TOASTED BAGEL/CROISANT $7.50
- with ham tomato, cream cheese & chutney
TOASTS $4.00
- with butter & preserves

Fried rice with seafood $22.00
Kung-pao chicken (peanut) $20.00
Sweet and sour spare ribs with plum sauce $18.00
Kungpao prawn $28.00
Salted green soybeans $8.00
Sweet and sour pork $24.00
Veges bean soup $18.00
Fried crabs with chilli sauce $38.00

Falafel rice $11.50
Chicken salad $11.50
Lamb $9.99
Samosa $3.50
Mixed kebab $18.50
- 3x Skew + rice +pita+ salad + chips
Lamb rice $12.50
Veg burger $5.50
Beef burger $7.50

Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
Cream cheese, salmon, caper berries
*We can make this dish gluten free
Goat cheese, tomatoes and beetroot salad
Borsch $12
- Beetroot soup
Bruschetta(V)* $18.5
- Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
Cream cheese & paleo jam $7.50
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad

Fishsmith Slaw
Fish bites & chips $7.50
Fishsmith chopped salad
with chips, slaw & one sauce
CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
Chickpea bites $16.00
Pineapple fritter with cinnamon sugar $2.50
Fish fillets from the counter - weight price + $1.50

Bolliwood indian restuarant in Orewa

Auckland Region > Auckland > Bolliwood indian restuarant in Orewa

Address

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0932, New Zealand

Phone

04276100

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Indian , Vegetarian

Features

Delivery , Mastercard , Visa , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Bolliwood indian restuarant in Orewa in Auckland Menu

Nearby Sample Menus

Bolliwood indian restuarant in Orewa

Auckland Region > Auckland > Bolliwood indian restuarant in Orewa

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0932, New Zealand

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