Bolliwood indian restuarant in Orewa in Auckland Menu -

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VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
PANEER TIKKA MASALA 10.00
- (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
PALAK PANNER 10.00
- (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
DHAL 10.00
- (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
CHICKEN TIKKA MASALA 10.00
- (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
ROGANJOSH 10.00
- (Lamb cooked with exotic blend of herbs & spices in thick gravy)
SAAGWALA 10.00
- (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
KORMA 10.00
- (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
MADRAS 10.00
- (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
BOLLIWOOD SPECIAL CURRY 10.00
- (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)

POPPADUM & DIPS 7.50
- (Poppadums served with homemade dips)
SAMOSA 6.50
- (Pastry stuffed with spicy Potatoes and Peas)
ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)
HARABHARA KEBAB 6.50
- (A Crisp mix of peas, potatoes, paneer, and Indian spices served with tamarind & mint sauce)
HONEY CAULIFLOWER 12.50
- (A great combination of cauliflower & honey mustard cooked in garlic, lemon & Indian spices)
PANEER PAKORA 12.50
- (Home made cheese dipped in chick Pea batter & deep fried.)
CHICKEN LOLLIPOPS 12.50
- (Specially cut chicken wings cooked in Chef's special homemade sauce)
CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
RESHMI TIKKA HALF 11.50 FULL 20.50
- ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
HARYALI KEBAB HALF 11.50 FULL 20.50
- (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
SEEKH KEBAB HALF 11.50 FULL 20.50
- (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
TANDOORI CHICKEN HALF 14.50 FULL 23.50
- (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
LAMB KEBAB 15.50
- Lamb cutlets marinated with spices and cooked in Tandoor
PRAWAN PAKORA 17.50
- King Prawn dipped in tempura spices and deep fried & served with a special dip
CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
GARLIC PRAWNS 17.50
- (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)

VEGETABLE PLATTER (per person) 10.50
- (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)

CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)
MADRAS 18.50
- (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)
KORMA 18.50
- (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
BUTTER CHICKEN 18.90
- (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
CHICKEN TIKKA MASALA 18.90
- (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
KADAI CHICKEN 18.90
- (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)

BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
ALOO MATTAR 15.50
- (Potato and fresh garden peas cooked with onion base and Indian spices)
ALOO GOBI(Dry) 15.50
- (A dry blend of potato and cauliflower garnished with fresh coriander.)
VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
MALAI KOFTA 17.50
- (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
PANEER TIKKA MASALA 17.50
- (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
PALAK PANEER 17.50
- (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)

BUTTER NAAN / INDIAN ROTI 3.90
VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50
PESHAWARI NAAN / LACHHA PARANTHA 4.50
ONION KULCHA / LAMB MINCE 4.90
CHEESE & SPINACH NAAN 4.90
BOLLYWOOD SPECIAL NAAN 5.50
BREAD BASKET(choose any 3 breads) 13.50

KADHAI PANEER 17.50
- An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
SHAHI PANEER 17.50
- Curry made with cottage cheese and creamy based spicy gravy laced with spices
TAWA 18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
CHICKEN KOLHAPURI 18.50
- Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy
BOLLYWOOD SPECIAL CURRY 18.50
- Chicken/Lamb/Beef/Vegetables cooked with fenugreek and home made spices
GOAT HANDI 18.50
- Goat meat cooked with an exotic blend of Indian herbs and spices with bones
LAMB RARA 18.50
- Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices

FISH MASALA 21.90
- (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
FISH MADRAS 21.90
- (A traditional South Indian style curry cooked with coconut and spices)
BUTTER PRAWN 22.90
- (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
PRAWN MALAI CURRY 22.90
- (Prawn cooked in a creamy gravy)
KING PRAWN MASALA 22.90
- (A thick tomato curry cooked with capsicum, coriander herbs and spices)
KING PRAWN MALABARI 22.90
- (Prawn cooked with onion, capsicum, coconut & spices)

MANCHURIAN (VEG/CHICKEN) 17.50
- (Indo-Chinese style cooked in special Manchurian sauce)
CHILLI PANEER 17.50
- (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
PANEER 65 17.50
- (Deep-frying spicy paste coated paneer cubes cooked in Hyderabadi style)
DRY CHILLI CHICKEN 18.50
- (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)

VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
BOLLYWOOD BANQUET $40 (per person)
- Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>

CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)

BIRYANIS 17.50
- (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
FRIED RICE 15.50
- (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
KASHMIRI PULAO 6.00
- (Basmati rice cooked with saffron and dry fruits)
BASMATI RICE 4.00

PICKLES / MANGO CHUTNEY / RAITA 3.90
INDIAN DIPS PLATTER 8.00
- (Selection of some of the above)

Nearby Sample Menus

Spaghetti Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Fettuccine Bolognaise $15.00
- traditional style of mamma's secret recipe
Eye Fillet Steak $28.50
- Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
Fettuccine Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
Spaghetti Peperoncio $15.00
- crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
Cajun Chicken Salad $15.00
- sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
Penne Peperoncino $15.00
- crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
Diavolo $15.00
- mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan

Corn $1.50
Combination Meat $11.00
●Egg Foo Young
Cheese / Ham $2.00
Combination Meat $11.00
Family Pack $20.00
- 3 fish, 3 crab sticks, 4 sausages, 4 potato fritters, 3 spring rolls, $2.00 chips
Seadog $3.00
- with cheese and tartar sauce
Squid Ring $0.90

CORN FRITTERS $16.00
- topped with bacon and aioli and served with a green salad
FRESH FRUIT SALAD $12.00
- seasonal fruit in a passionfruit syrup w natural yogurt and money
CRISPY CHICKEN LIVERS $19.50
- served w garlic kumara mash & orange sauce
CHICKEN BURGER $17.50
- grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
THOMAS THE TANK $8.00
- eggs any style with bacon and toast
BLAT $14.00
- bacon, lettuce avocado, and tomato on focaccia w aioli
Steak & BBQ Ribs Combo $45.00
- Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
Tiramisu $13.00
- Sinfully delicious

FRENCH TOAST $17.00
- w/ brioche, banana, bacon and maple syrup
SWEETCORN FRITTERS $17.50
- w/ bacon, sweet chilli sauce, sour cream & pesto
QUINOA VEGETARIAN SALAD $18.50
- w/ quinoa, roasted vegetable, broccolini, kale, beetroot & pesto
ADD poached egg $17.00
BUTCHERS SHOP PANCAKE
SAUSAGE & BREAD w/ tomato sauce
BAGELS
- w/ jam and cream cheese $7.00

Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
Steel Cut Oat Porridge, Feijoa, Lime $14.00
-Add Pancetta $28.00
Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
-Add Bacon $25.00
-With Agria Rosti $30.00
-Add a Fried Egg or Bacon $27.00

Chips $3.50
STIR FRIED VEGETABLE $20.00
- with chicken beef or seafood
WONTON NOODLE SOUP $12.00
- chicken pork or beef
VIETNAMESE CRISPY NOODLE $16.00
- chicken beef or seafood
CRISPY CHICKEN ON RICE $14.00
SUMMER ROLLS $6.00
CRISPY VIETNAMESE STYLE PANCAKE $12.00
Roast meal $12.50
- w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham

Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
PLK special (V) $17.00/ $22.00
- Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
Teriyaki chicken $14.00
- Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
Lamb $14.00
- Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
Garlic prawns $14.00
- Served with lemon and aioli sauce
Beef brisket nachos $16.00
- Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream

LAMB SHANKS
- served with mashed potato, peas and gravy
Mash & Gravy $2.50/$5.00
-Small Kiwi N/A
-Large Kiwi $12.00
-Half $10.00
LAMB
-Whole $19.00
Gravy $2.50/$5.00

Hot 'n sour
- With mixed vegetables, ginger, garlic and spring onion
-Chicken $7.00
-Veg $11.50
Methi pudina parantha $4.50
Chicken tikka masala $15.50
- Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices
Chicken tikka
- Tender cubes boneless chicken marinated in indian spice and yoghurt then cooked in the tandoor
Mix pickles $2.99
-Chicken $15.50

CRISPY SQUID (MUC CHIEN GION) $14.00
- Lemongrass, chilli crumb, tamarind sauce
WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce
SOUP - PHO
- Most popular Vietnamese rice noodle soup served with
RICE $3.00
CASHEW NUTS $3.00
FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
- Grilled chicken, tomato& bean salad
SAIGON LEMONGRASS BEEF NOODLES $14.00
- Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs

Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
BBQ Beef Donburi
- BBQ beef, mixed veges, rice
Wang Mandu $6.00
- Steamed beef and pork dumplings
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
Goon Mandu $6.00
- Deep fried beef and pork dumplings
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice

BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
OMELETTE $15.50
- ham, tomato, cheese with five grain
or add avocado/bacon/salmon $17.50
MUESLI $9.80
- with stewed plums and yogurt
or add bacon $12.80
SCRAMBLED EGGS $9.80
- with toasted five grain
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise

on white rice $1 extra
King size $4.20
12 won ton $5.70
Tomato $1.50
Combination $8.60
Meats $2.50
Special 6 $7.50
- 2 Curry Roll, 2 Fish, $2.00 Chips
Mushrooms $1.50

Sushi from $1
Fresh salmon don $15.00
Fried gyoza $6.00
Crispy vegi spring roll $6.50
Teriyaki chicken & salmon don combo $15.00
Teriyaki salmon don $15.00
Chicken / pork katsu don w curry $15.00
Chicken & prawn katsu don combo $15.00

-Cream cheese and jam $5.50
Creamy mushroom $14.50
- Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.
Fruit salad $7.90
- With fresh fruit and natural yoghurt
Fresh fruit, cream and Maple syrup $9.50
Side (with mains only) $3.00
- Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
Kiwi big breakfast $15.90
- Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
Banana almond cinnamon and maple syrup $8.50
Egg benedict
- Toasted english muffins, spinach, poached eggs and hollandaise sauce with

Bolliwood indian restuarant in Orewa

Auckland Region > Auckland > Bolliwood indian restuarant in Orewa

Address

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0932, New Zealand

Phone

04276100

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Indian , Vegetarian

Features

Delivery , Mastercard , Visa , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Bolliwood indian restuarant in Orewa in Auckland Menu

Nearby Sample Menus

Bolliwood indian restuarant in Orewa

Auckland Region > Auckland > Bolliwood indian restuarant in Orewa

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0932, New Zealand

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