Bolliwood indian restuarant in Orewa in Auckland Menu -

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VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
PANEER TIKKA MASALA 10.00
- (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
PALAK PANNER 10.00
- (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
DHAL 10.00
- (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
CHICKEN TIKKA MASALA 10.00
- (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
ROGANJOSH 10.00
- (Lamb cooked with exotic blend of herbs & spices in thick gravy)
SAAGWALA 10.00
- (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
KORMA 10.00
- (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
MADRAS 10.00
- (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
BOLLIWOOD SPECIAL CURRY 10.00
- (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)

POPPADUM & DIPS 7.50
- (Poppadums served with homemade dips)
SAMOSA 6.50
- (Pastry stuffed with spicy Potatoes and Peas)
ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)
HARABHARA KEBAB 6.50
- (A Crisp mix of peas, potatoes, paneer, and Indian spices served with tamarind & mint sauce)
HONEY CAULIFLOWER 12.50
- (A great combination of cauliflower & honey mustard cooked in garlic, lemon & Indian spices)
PANEER PAKORA 12.50
- (Home made cheese dipped in chick Pea batter & deep fried.)
CHICKEN LOLLIPOPS 12.50
- (Specially cut chicken wings cooked in Chef's special homemade sauce)
CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
RESHMI TIKKA HALF 11.50 FULL 20.50
- ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
HARYALI KEBAB HALF 11.50 FULL 20.50
- (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
SEEKH KEBAB HALF 11.50 FULL 20.50
- (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
TANDOORI CHICKEN HALF 14.50 FULL 23.50
- (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
LAMB KEBAB 15.50
- Lamb cutlets marinated with spices and cooked in Tandoor
PRAWAN PAKORA 17.50
- King Prawn dipped in tempura spices and deep fried & served with a special dip
CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
GARLIC PRAWNS 17.50
- (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)

VEGETABLE PLATTER (per person) 10.50
- (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)

CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)
MADRAS 18.50
- (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)
KORMA 18.50
- (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
BUTTER CHICKEN 18.90
- (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
CHICKEN TIKKA MASALA 18.90
- (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
KADAI CHICKEN 18.90
- (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)

BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
ALOO MATTAR 15.50
- (Potato and fresh garden peas cooked with onion base and Indian spices)
ALOO GOBI(Dry) 15.50
- (A dry blend of potato and cauliflower garnished with fresh coriander.)
VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
MALAI KOFTA 17.50
- (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
PANEER TIKKA MASALA 17.50
- (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
PALAK PANEER 17.50
- (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)

BUTTER NAAN / INDIAN ROTI 3.90
VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50
PESHAWARI NAAN / LACHHA PARANTHA 4.50
ONION KULCHA / LAMB MINCE 4.90
CHEESE & SPINACH NAAN 4.90
BOLLYWOOD SPECIAL NAAN 5.50
BREAD BASKET(choose any 3 breads) 13.50

KADHAI PANEER 17.50
- An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
SHAHI PANEER 17.50
- Curry made with cottage cheese and creamy based spicy gravy laced with spices
TAWA 18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
CHICKEN KOLHAPURI 18.50
- Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy
BOLLYWOOD SPECIAL CURRY 18.50
- Chicken/Lamb/Beef/Vegetables cooked with fenugreek and home made spices
GOAT HANDI 18.50
- Goat meat cooked with an exotic blend of Indian herbs and spices with bones
LAMB RARA 18.50
- Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices

FISH MASALA 21.90
- (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
FISH MADRAS 21.90
- (A traditional South Indian style curry cooked with coconut and spices)
BUTTER PRAWN 22.90
- (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
PRAWN MALAI CURRY 22.90
- (Prawn cooked in a creamy gravy)
KING PRAWN MASALA 22.90
- (A thick tomato curry cooked with capsicum, coriander herbs and spices)
KING PRAWN MALABARI 22.90
- (Prawn cooked with onion, capsicum, coconut & spices)

MANCHURIAN (VEG/CHICKEN) 17.50
- (Indo-Chinese style cooked in special Manchurian sauce)
CHILLI PANEER 17.50
- (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
PANEER 65 17.50
- (Deep-frying spicy paste coated paneer cubes cooked in Hyderabadi style)
DRY CHILLI CHICKEN 18.50
- (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)

VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
BOLLYWOOD BANQUET $40 (per person)
- Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>

CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)

BIRYANIS 17.50
- (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
FRIED RICE 15.50
- (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
KASHMIRI PULAO 6.00
- (Basmati rice cooked with saffron and dry fruits)
BASMATI RICE 4.00

PICKLES / MANGO CHUTNEY / RAITA 3.90
INDIAN DIPS PLATTER 8.00
- (Selection of some of the above)

Nearby Sample Menus

Gobi paratha $6.00
Paneer paratha $7.00
Aloo tikki $6.00
Mithai thali $8.99
- Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
Plain dosa $6.99
Amritsari kulcha & chole $8.99
- Served with pickle & onion
Aloo paratha $6.00
Tandoori roti $2.00

Sauteed shredded potato with chopped chili pepper $15.00
Red bean & taro soup $8.00
Hot & spicy beef with bones $38.00
Boiled Fish with Pickled Cabbage & chili $38.00
Pork & Cabbage Dumpling $15.00
Griddle cooked prawn & pepper $25.00
Spicy braised pork hock $18.00
Quick-fried Pork Kidney $20.00

Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
See our dessert board for today’s choices or try the $14.00
Crujientes Patatas Fritas Polenta $15.00
- Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
Calamares Fritos $15.00
- calamari in lemon pepper, fried & served w aioli & lemon
Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
Pinchos Morunos con Mojo Picon $15.00
- Moorish skewers of chicken w a Canary Islands pepper sauce

Satay prawn
- cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
Spicy mexican
- cheese, onions, tomatoes, beef, jalapenos, chilli flakes
Cheese lover
- cheese, cheese and more cheese
Apricot chicken
- cheese, chicken, onion, capsicum, apricot sauce
Chicken & bacon
- cheese, chicken, bacon, onion
Cheese and ham
- cheese and double ham
Hawaiian
- cheese, ham, pineapple
Meat deluxe
- cheese, salami, bacon, ham, beef

Chicken Kebab $10.90
- Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled n Pita bread
Margherita $13.00
- Tomato base, mozzarella cheese, orange, parsley
Pineapple $15.50
- Tomato base, pineapple, mozzarella, ham
Chicken Satay $10.90
- Chicken, peanut satay sauce mayo, salad & tomato relish
Sultani Seekh Kebab $16.90
- Combination of Shish Kebab & Chelo Barg Kebab
Fettuccine Allarossini $18
- Mushroom, smoke chicken, touch of white wine & creamy gonzella sauce
Garlic Bread $6.50
Vege Falafel with $11.50
- Vegetarian falafel patties, rice, hummus, yoghurt, salad a tomato relish

Won Ton $8.50
Special $9.50
Pork $8.50
Egg (no meat) $6.50
Personal Tray $3.50/$5.50/$8.00
Hot Dog $1.20
Ham $2.00
Combination Meat $9.00

Turkey N/A
Turkey & Ham N/A
Honey Oat N/A
Yoghurt N/A
Lettuce N/A
Flatbread N/A
Old English N/A
Carrot N/A

C $5.00
- 1 x Chicken 2 x Potatoes 1 x Can of Drink
Lamb
-Large $12.00
Pork $6.50
Pork
F $8.50
- 1 x Chicken Roll 3 x Potatoes 1 x Can of Drink
Roast Pumpkin each $0.60
Chicken $6.00

Smoked Salmon $5.50
Homemade hashbrown / Bacon / Sausages $4.50
Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
Chicken Turkish $15.50
Free range eggs on toast $9.00
BLAT $15.50
Vero Breakfast $17.00
Free range eggs omelette $15.50

Meatball Parmigiana Sub $8.00
- Homemade meatballs mozzarella and marinara
Tortellini alla Panna $9.00
- Stuffed with meat served in alfredo sauce
Lasagna alla Bolognese $9.00
- Baked with our homemade besciamella meat sauce topped with mozzarella
4 OZ FILET MIGNON
Fettuccini Alfredo $8.00
- Fettuccini pasta tossed in Alfredo sauce
Served with cup of soup or potatoes
Manicotti di Ricotta $9.00
- Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
Picatta $11.00
- Chicken sautéed in white wine lemon butter garlic and capers

Garlic bread $5.50
Pasta Bolognese $19.50
- Minced beef with tomato sauce
Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
-For 2 $60.00
-1/2 dozen $17.00
Ocean Platter di mare
- Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
Chef Special Vegetarian $19.50
- Ask the waitperson for details

8PC. JUMBO $9.50
- 4 pieces Regular Chicken
- 8 pieces Fresh Salmon Supreme
Double Avocado Fresh Salmon
- 4 pieces Avocado Nigiri
- 4 pieces of Inari
- 4 pieces Smoked Salmon & Double Avocado
- 4 pieces Surimi & Pickle

-stir fried teriyaki chicken thigh
Avocado roll (8pcs) (V) $17
- Avocado, cream cheese, japanese plum puree
-tempura prawns
Large (3 to 4 people) $38
- 12 pieces of sliced fish, 1 oyster, 1 scallop and 1 prawn
Slow cooked braised beef cheek $28
- Japanese taro gnocchi, pumpkin puree, asian green vegetable
Steamed blue cod $28
- With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
Spicy tuna and avocado roll (8pcs) $17
- Spicy finely chopped tuna, avocado, tempura crunch
-tempura soft shell crab

Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
Steam Smoked Pork with Taro $18.50
Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
Hunan Tripe Salad / Combination Salad (Small) $14.50

-2 Choices $4.50
Super breaky $20.00
- Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
-Add bacon $4.00
Eggy benny (GF) $15.50
- on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
Kids french $7.00
- Coconut french toast with bacon, banana and maple syrup
-Chicken/ Bacon $16.00
Berry berry pancake $15.50
- vanilla pancakes with bacon, banana with creamy blueberry compote
Kids tacos $8.00
- Mexican prawn, avocado and salsa with lime

Bolliwood indian restuarant in Orewa

Auckland Region > Auckland > Bolliwood indian restuarant in Orewa

Address

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0932, New Zealand

Phone

04276100

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Indian , Vegetarian

Features

Delivery , Mastercard , Visa , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Bolliwood indian restuarant in Orewa in Auckland Menu

Nearby Sample Menus

Bolliwood indian restuarant in Orewa

Auckland Region > Auckland > Bolliwood indian restuarant in Orewa

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0932, New Zealand

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