Bolliwood indian restuarant in Orewa in Auckland Menu -

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VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
PANEER TIKKA MASALA 10.00
- (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
PALAK PANNER 10.00
- (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
DHAL 10.00
- (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
CHICKEN TIKKA MASALA 10.00
- (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
ROGANJOSH 10.00
- (Lamb cooked with exotic blend of herbs & spices in thick gravy)
SAAGWALA 10.00
- (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
KORMA 10.00
- (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
MADRAS 10.00
- (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
BOLLIWOOD SPECIAL CURRY 10.00
- (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)

POPPADUM & DIPS 7.50
- (Poppadums served with homemade dips)
SAMOSA 6.50
- (Pastry stuffed with spicy Potatoes and Peas)
ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)
HARABHARA KEBAB 6.50
- (A Crisp mix of peas, potatoes, paneer, and Indian spices served with tamarind & mint sauce)
HONEY CAULIFLOWER 12.50
- (A great combination of cauliflower & honey mustard cooked in garlic, lemon & Indian spices)
PANEER PAKORA 12.50
- (Home made cheese dipped in chick Pea batter & deep fried.)
CHICKEN LOLLIPOPS 12.50
- (Specially cut chicken wings cooked in Chef's special homemade sauce)
CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
RESHMI TIKKA HALF 11.50 FULL 20.50
- ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
HARYALI KEBAB HALF 11.50 FULL 20.50
- (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
SEEKH KEBAB HALF 11.50 FULL 20.50
- (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
TANDOORI CHICKEN HALF 14.50 FULL 23.50
- (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
LAMB KEBAB 15.50
- Lamb cutlets marinated with spices and cooked in Tandoor
PRAWAN PAKORA 17.50
- King Prawn dipped in tempura spices and deep fried & served with a special dip
CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
GARLIC PRAWNS 17.50
- (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)

VEGETABLE PLATTER (per person) 10.50
- (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)

CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)
MADRAS 18.50
- (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)
KORMA 18.50
- (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
BUTTER CHICKEN 18.90
- (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
CHICKEN TIKKA MASALA 18.90
- (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
KADAI CHICKEN 18.90
- (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)

BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
ALOO MATTAR 15.50
- (Potato and fresh garden peas cooked with onion base and Indian spices)
ALOO GOBI(Dry) 15.50
- (A dry blend of potato and cauliflower garnished with fresh coriander.)
VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
MALAI KOFTA 17.50
- (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
PANEER TIKKA MASALA 17.50
- (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
PALAK PANEER 17.50
- (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)

BUTTER NAAN / INDIAN ROTI 3.90
VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50
PESHAWARI NAAN / LACHHA PARANTHA 4.50
ONION KULCHA / LAMB MINCE 4.90
CHEESE & SPINACH NAAN 4.90
BOLLYWOOD SPECIAL NAAN 5.50
BREAD BASKET(choose any 3 breads) 13.50

KADHAI PANEER 17.50
- An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
SHAHI PANEER 17.50
- Curry made with cottage cheese and creamy based spicy gravy laced with spices
TAWA 18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
CHICKEN KOLHAPURI 18.50
- Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy
BOLLYWOOD SPECIAL CURRY 18.50
- Chicken/Lamb/Beef/Vegetables cooked with fenugreek and home made spices
GOAT HANDI 18.50
- Goat meat cooked with an exotic blend of Indian herbs and spices with bones
LAMB RARA 18.50
- Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices

FISH MASALA 21.90
- (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
FISH MADRAS 21.90
- (A traditional South Indian style curry cooked with coconut and spices)
BUTTER PRAWN 22.90
- (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
PRAWN MALAI CURRY 22.90
- (Prawn cooked in a creamy gravy)
KING PRAWN MASALA 22.90
- (A thick tomato curry cooked with capsicum, coriander herbs and spices)
KING PRAWN MALABARI 22.90
- (Prawn cooked with onion, capsicum, coconut & spices)

MANCHURIAN (VEG/CHICKEN) 17.50
- (Indo-Chinese style cooked in special Manchurian sauce)
CHILLI PANEER 17.50
- (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
PANEER 65 17.50
- (Deep-frying spicy paste coated paneer cubes cooked in Hyderabadi style)
DRY CHILLI CHICKEN 18.50
- (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)

VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
BOLLYWOOD BANQUET $40 (per person)
- Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>

CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)

BIRYANIS 17.50
- (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
FRIED RICE 15.50
- (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
KASHMIRI PULAO 6.00
- (Basmati rice cooked with saffron and dry fruits)
BASMATI RICE 4.00

PICKLES / MANGO CHUTNEY / RAITA 3.90
INDIAN DIPS PLATTER 8.00
- (Selection of some of the above)

Nearby Sample Menus

Bagel $3.50
- with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
Soup of the day $12.90
- Served with a bagel
Bagel $3.00
Mouse trap $4.50
- Marmite & cheese
Bagel types n/a
- Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
Hummus $4.50
Sweet treat $9.90
- Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
Lemon curd $4.50

All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Midnight soldiers $7.00
- Soft boiled egg
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
-reglan coconut yoghurt $2.50
Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers

35. Param
- Market vegetables in oyster sauce topped with peanut sauce
14. Tom Jued Woon Sen $8.50
- Thai clear soup with vegetables, glass noodles, minced chicken and prawns
13. Tom Kha
- Traditional coconut soup with mushroom and Thai herbs
Chicken/Beef/Pork $17.00
9. Poh Pia Sod (4pcs) $8.50
- Fresh vegeetables, lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
Snapper/Salmon $24.00
Lamb $16.50
77. Gang Kiew Wan Jae $15.00
- Thai green curry tofu, vegetables and coconut cream

Roasted Pork with Chestnut Casserole $20.00
Duck with Lettuce (wmp). $19.00
Roast Duck $18.00
Gait with Round Beap. $18.00
Spedal Fried Rice $16.50
Fried Noodles with Soy Sauce $14.00
Scallop with Cashewnut & Veggie $24.00
Roast Pork $15.00

Gnocchi $12.00
- Poato Gnocchi served with Pancetta, Smoked Mozzarella & Baby Spinach
Hot Fruit Porridge $6.00
- served w Yoghurt & Milk
Crispy Bacon, Fresh or Toast Tomato, Avocado, Spinach, Field Mushrooms, Potato Gratin, Home made Pork Sausage $2.00
with Butter & Preserves $3.50
Almond Croissant $4.00
Sesame / Poppy Seeds Bagel
Plain Croissants $2.20
Lamb Spinach Feta - with salad $10.50 $7.00

Ham Burger $3.70
Batter Oyster / Batter Scallop / Batter Prawn $1.80
Garlic Vegetables with white rice / Thai Vegetables with White Rice $9.50
Honey Chicken / Lemon Chicken / Chicken & Ginger Spring Onions / Steak & Ginger Spring Onions $12.50
Cheese & Egg / Cheese & Tomato / Cheese & Pineapple / Sweetcorn & Cheese $4.20
B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00
B.B.Q Pork $11.50
Seafood $15.00

Mas Baduma $12.00
- Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
Pol Roti $2.00 ea
- Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
Egg Roti $2.50
- Egg stuffed in a paratha style roti and grilled
Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
Kiri Bath $3.50
- Coconut Milk
Lamb / Chicken Rolls $1.50
- Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
Biriyani $12.50
- Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
Fried Rice $9.00
- Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)

Cheese Burger + Chips $10
Steaks and Eggs + Chips $18
Wraps $18
- Chicken or Beef
Lunch time only
Asian inspired beef noodle soup $10
Calamari Salad $14
Fries $7
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry

Spring Roll $2.50
Fish of the day $5.00
Scallops (Crumbed) $14.50
- 1/2 dozen
Battered sausage $2.50
Wedges $7.00
Kumara Chips $7.00
Chips $4.50
- 1 scoop
Squid rings $7.00
- 1/2 dozen

Bacon & Egg on Toast $13.90
Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt
French Toast N/A
- Served with fried banana, Berries and maple syrup
Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt
Mince on Toast $13.90
- Home made beef mince with one slice of toast
Soup of Day $9.90
Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce

Seared New Zealand Scallops & Scampi $27.95
- Baby carrots, fennel, chilli & coriander salad
Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
John Dory – (Serves Two) NZ North Island 1kg $64.95
- Firm, fine flaky texture, mild sweetness
Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons

Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
Teriyaki salmon soba $22.00
- Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
Noodles $3.00
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce

Salmon teriyaki don $14.00
Chicken katsu bento $16.00
40 pcs nigiri $75.00
- Mixed
Tempura box $14.00
- 10 pcs
Unagi don $17.00
Miso soup $2.00
Fresh salon don $15.00
Chicken katsu udon $13.00

Kung pao chicken $16.00
Lamb & Carrot dumplings $13.50
Fried noodles with lamb/beef/chicken $13.00
Braised tofu and vegetables $12.00
Bok choy in soup $12.00
Beef with ginger and spring onion $16.00
Spicy smoked beef $12.00
Fried beef and tomato $15.00

Bacon & Eggs $15.50
Scrambled Eggs $15.50
Omelette $15.50
Pancakes $12.50

Bolliwood indian restuarant in Orewa

Auckland Region > Auckland > Bolliwood indian restuarant in Orewa

Address

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0932, New Zealand

Phone

04276100

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Indian , Vegetarian

Features

Delivery , Mastercard , Visa , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Bolliwood indian restuarant in Orewa in Auckland Menu

Nearby Sample Menus

Bolliwood indian restuarant in Orewa

Auckland Region > Auckland > Bolliwood indian restuarant in Orewa

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

350 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0932, New Zealand

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