Address
Shop 4/113-117 Felton Mathew Avenue, Saint Johns, Auckland, Auckland, 1072, New Zealand
Bombay Blues in Auckland Menu
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LUNCH SPECIALS- Curry/Rice & Naan bread $11.00
- Curry/Rice & Naan bread & small drink $14.50
CHOICE OF EXTRAS- Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
BEVERAGES & DESSERTS-
Mango Lassi $4.00
- (Traditional Indian Mango & Yogurt smoothie drink)
- Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00
ENTREE - WARM STARTERS- E1 Vegetable Samosa (2 pieces) $5.50
- E2 Onion Pakoras / Mixed Vege Pakoras $5.50
- E3 Paneer Aloo Tikki $8.00
- E4 Fish Tikkas $19.50
- E5 Tandoori Murg (Half/Full) $11/$19
INDIAN KEBABS $12.00- K8 Mixed Kebab
- (Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
- K1 Chicken Tikka
- K2 Moghulai Malai Tikka
- K3 Achaari Tikka
- K4 Chicken Hara Bhara
- K5 Chicken Seekh Kebab
- K6 Lamb Seekh Kebab
- K7 Vegetarian Kebab
KEBAB COMBOS- Any Kebab with fries $14.00
- And Kebab with fries and small drink: $16.00
CHICKEN - CURRIES $14.00- C6 Chicken Kadhai
- C7 Chicken Saagwala
- C8 Chicken Vindaloo
- C1 Butter Chicken
- C2 Chicken Korma
- C3 Chicken Tikka Masala
- C4 Chicken Madras
- C5 Mango Chicken
- C9 Chicken Masala
CURRIES - LAMB/BEEF $15.50- L1 Lamb Korma/Beef
- L2 Lamb Madras/Beef
- L3 Lamb Kadhai/Beef
- L4 Lamb Saagwala/Beef
- L5 Lamb Vindaloo/Beef
- L6 Lamb Rogan Josh
- All curries served with Rice
- All curries can be made according to requested taste
- Please ask for mild/medium/hot options.
CURRIES - SEAFOOD $17.50- S1 Prawn Malbati Curry
- S2 Prawn Masala
- S3 Goan Fish Curry
- S4 Fish Masala
- S5 Butter Prawns
CURRIES - VEGETARIAN/VEGAN $12.00- V1 Paneer Makhani
- V2 Palak Paneer
- V3 Aaloo Gobhee (Vegan)
- V4 Navrattan Korma
- V5 Daal Makhani
- V6 Channa Masala (Vegan)
- V7 Aloo Mattat (Vegan)
- V8 Kadhai Paneer
- V9 Dai Tadka (Vegan)
- V10 Malai Kofta
BREAD SELECTION- Naan Yeast Free Plain Flour Tandoori Bread $3.00
- Garlic Naan $4.00
- Whole Meal Roti $3.00
- Keema Naan $5.00
- Cheese & Garlic Naan $4.00
- Peshwari Naan $5.00
BIRYANIS $15.00- Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
Nearby Sample Menus
-
Mussel & Clam Fritter 14
- w/ jalapeno crème Fraiche & Pecorino cheese
- Assorted Cloudy Bay Clams per 500g scoop 15.5
- Green Lip mussels per 500g mixed scoop 15.50
-
Iceberg wedge 6.5
- w/ blue cheese dressing
-
Tempura Soft Shell Crab 19
- w/ miso mayonnaise, pickled daikon & coriander
- Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
- ced Peanut Butter Parfait w/ salted caramel sauce & peanut brittle
-
Bhuna $15.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
-
Vegetarian platter for two $14.00
- Selection of 3 entrees, samosa, onion bhaji, pakora
- -Full $18.00
-
Paneer tikka masala $13.00
- Homemade cheese cooked in gravy of creamy tomato, onion, capsicum and spices
- Pickles (lime, mango & chilli) $2.50
-
Madras $15.00
- A traditional south indian style curry cooked with coconut, spices, choice of chicken /lamb / beef
-
Malai kofta $13.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
- Fries $3.50
- Avocado $4.00
- Roasted Tomato $4.00
- - Caramelised onion, pumpkin, blue cheese, spinach $8.00
- Acai Bowl, banana, LSA, roasted coconut $15.00
- Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
- Lamb and pork meatballs, parmesan, tomato $13.50
- Bacon $7.00
- Pork and Lamb meatballs, parmesan, tomato $14.50
-
Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
-
Choo Chee Goong $20.50
- Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
-
Poh Pia Tod $7.50
- Vegetarian spring rolls served with sweet chilli sauce
-
Fish Cakes $8.50
- Deep fried fish cakes served with crushed peanut & cucumber sauce
-
Curry Puffs $8.50
- Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
-
Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
- V=Vegetarian Option
-
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
- Steam Fish N/A
- Hor Fun Rice Noodles $10.00
- Rendang Beef on Rice $10.00
- Sambal Squids $18.00
- Salt and Pepper Squid $18.00
- Ling Collars Vermicelli Tom Yum Soup M $13.00/L $20.00
- Slow Cooked Chilli Prawns $28.80
- Garlic Chilli Egg Plant $16.80
- Sweet & Sour Fish $14.00
-
Curry Combination Meats & Veges on Rice $15.50
- with Prawn, Steak, Chicken & BBQ Pork
- Curry Chicken & Veges on Rice $14.00
- Veges with Crispy Noodle, $2 extra on Soft Noodle N/A
-
Dinner C - ideal for 3 - 4 persons $41.90
- Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
-
Kumara Chips $5.50
- served with sour cream
- Chicken Egg Fu Yong $12.50
- Steak Chow Mein $12.50
-
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
-
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli
-
Thai beef salad $18.00
- Tender beef slices on organic salad
-
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
-
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
- -Add bacon $4.00
- ●Mains
-
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
- No items may be substituted
- Jumbo Burger $11.00
- Bacon & Egg / Steak & Egg $5.10
- 6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00
- Hawaiian / Egg / Mushroom $3.90
-
Pack D $8.50
- 2 Fish, 2 sausages, $2.40 chips
- Steak & Bacon $5.00
- Hot dogs $1.90
-
Arbroath smokie $16.50
- Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
- -Homemade hash brown / Baked beans / Spaghetti $2.50
-
Lemon pepper squid salad $16.50
- Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
-
Granola or muesli $10.50
- Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
- -1 Sausage $2.00
-
Vegan special bagel
- Basil pesto, tomato, spinach & avocado
-
Pastrami & mustard bagel
- Sliced pastrami with pickles, gruyere melt and mustard sauce
- -Vegetarian $15.50
- Sizzle Seafood with hot Sichuan Sauce / Sizzle Seafood with ginger & spring onion $28.00
- Mix Vegetable with Oyster Sauce - Garlic $20.00
- Sar Cha Chicken - Beef on Rice $14.00
- Deep fried whole fish with ginger, spring onion & soya sauce Seasonal Price
- Roast Duck on Rice $16.00
- Roast Duck Noodles Soup $16.00
- Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
- Chicken / Beef with Ginger & Spring Onion on Rice $14.00
- Beef spareribs w/black pepper
- Singaporean Vermicelli $18.00
- Vegetable and Pork Buns
- Pork with Chive pancake
- Marinade seaweed in Chinese style
- Marinade seaweed in Japanese style
- Steamed Taro cake
- BBQ Pork Tart
- Scallop $ 2.00
- Fish Bite $ 0.50
- Gurnard $ 4.20
- Texas Pork Rib $ 5.50
- Squid Ring $ 0.90
- Fish Burger $ 6.50
- Curry Roll $ 2.50
- Paua Fritter $ 2.50
-
OMELETTES $17.50
- with bacon, mushroom, tomato & cheese
-
BACH54 BEEF BURGER $18.50
- pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
-
BACH54 SALT & PEPPER SQUID $19.00
- with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
-
BACH 54 BREAKFAST $19.54
- 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
-
POTATO WEDGES $12.50
- with bacon cheese sweet chili sauce & sour cream
-
HAND CRAFTED BAGELS $15.50
- with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
-
RUMP OF LAMB $29.00
- pumpkin risotto Lamb Jus GF
-
TOASTED SANDWICHES ON MOLLENBERG $8.50
- 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
- Ham, Cheese $3.80
- Spring Roll (Vege Roll) $2.80
- Fish Cake $2.20
- Crumbed Chicken Burger $5.50
- Kumara Chips
- (1) 2 Fish, 2 Squid Ring or 1 Mussel, 1/2 Chips
- Spring Roll (Curry Roll) $2.80
- Mayo $1.50
- Ramen $7.90
- Chicken Teriyaki $9.90
- Udon $7.90
- Dumpling (10) $6.50
- Served with Vegetable, egg in Sweet-Soy sauce on rice
- 32 pieces $40.00
- Beef Teriyaki $9.90
- Served with Rice on Mixed Vegetable
Bombay Blues
Phone
092158426
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
Shop 4/113-117 Felton Mathew Avenue, Saint Johns, Auckland, Auckland, 1072, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus