Bombay Blues in Auckland Menu

LUNCH SPECIALS LUNCH SPECIALS
  • Curry/Rice & Naan bread $11.00
  • Curry/Rice & Naan bread & small drink $14.50
CHOICE OF EXTRAS CHOICE OF EXTRAS
  • Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
BEVERAGES & DESSERTS BEVERAGES & DESSERTS
  • Mango Lassi $4.00
    • (Traditional Indian Mango & Yogurt smoothie drink)
  • Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00
ENTREE - WARM STARTERS ENTREE - WARM STARTERS
  • E1 Vegetable Samosa (2 pieces) $5.50
  • E2 Onion Pakoras / Mixed Vege Pakoras $5.50
  • E3 Paneer Aloo Tikki $8.00
  • E4 Fish Tikkas $19.50
  • E5 Tandoori Murg (Half/Full) $11/$19
INDIAN KEBABS $12.00 INDIAN KEBABS $12.00
  • K8 Mixed Kebab
  • (Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
  • K1 Chicken Tikka
  • K2 Moghulai Malai Tikka
  • K3 Achaari Tikka
  • K4 Chicken Hara Bhara
  • K5 Chicken Seekh Kebab
  • K6 Lamb Seekh Kebab
  • K7 Vegetarian Kebab
KEBAB COMBOS KEBAB COMBOS
  • Any Kebab with fries $14.00
  • And Kebab with fries and small drink: $16.00
CHICKEN - CURRIES $14.00 CHICKEN - CURRIES $14.00
  • C6 Chicken Kadhai
  • C7 Chicken Saagwala
  • C8 Chicken Vindaloo
  • C1 Butter Chicken
  • C2 Chicken Korma
  • C3 Chicken Tikka Masala
  • C4 Chicken Madras
  • C5 Mango Chicken
  • C9 Chicken Masala
CURRIES - LAMB/BEEF $15.50 CURRIES - LAMB/BEEF $15.50
  • L1 Lamb Korma/Beef
  • L2 Lamb Madras/Beef
  • L3 Lamb Kadhai/Beef
  • L4 Lamb Saagwala/Beef
  • L5 Lamb Vindaloo/Beef
  • L6 Lamb Rogan Josh
  • All curries served with Rice
  • All curries can be made according to requested taste
  • Please ask for mild/medium/hot options.
CURRIES - SEAFOOD $17.50 CURRIES - SEAFOOD $17.50
  • S1 Prawn Malbati Curry
  • S2 Prawn Masala
  • S3 Goan Fish Curry
  • S4 Fish Masala
  • S5 Butter Prawns
CURRIES - VEGETARIAN/VEGAN $12.00 CURRIES - VEGETARIAN/VEGAN $12.00
  • V1 Paneer Makhani
  • V2 Palak Paneer
  • V3 Aaloo Gobhee (Vegan)
  • V4 Navrattan Korma
  • V5 Daal Makhani
  • V6 Channa Masala (Vegan)
  • V7 Aloo Mattat (Vegan)
  • V8 Kadhai Paneer
  • V9 Dai Tadka (Vegan)
  • V10 Malai Kofta
BREAD SELECTION BREAD SELECTION
  • Naan Yeast Free Plain Flour Tandoori Bread $3.00
  • Garlic Naan $4.00
  • Whole Meal Roti $3.00
  • Keema Naan $5.00
  • Cheese & Garlic Naan $4.00
  • Peshwari Naan $5.00
BIRYANIS $15.00 BIRYANIS $15.00
  • Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)

Nearby Sample Menus

  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • Half Rack (Approx 400g) $28.00
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Side Salad (GF) $5.00
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Udon noodle $3.00
  • Ramen noodle $5.00
  • Stir fried spicy chicken $14.00
    • Rice served with spicy chicken toppings
  • Meat bones $22.00/$15.00/$8.00
  • Potato $4.00 /$2.00
  • Vegetable bibimbap in a tin bow $14.00
    • Rice mixed with vegetables and beef
  • -Pickled ginger
  • -Seasonal special
  • -Sriracha aioli
  • -Seaweed salad
  • -Wasabi mayo
  • -Signature shoyu
  • -Kimchi aioli
  • -Sous vide prawn
  • Pork Eye Fillet $23.50
    • char grilled pork fillet served with mash potato and sauerkraut
  • Chicken & mushroom egg fettuccini $19.50
    • in tomato or creamy sauce
  • Broiled herb crusted salmon $26.50
    • with tarragon, garlic, parsley served with vegetables
  • Pumpkin risotto $19.00
    • with parmesan cheese
  • Flat White $4.00
  • Macchiato $4.00
  • Afogato $9.00
  • Chai Latte $4.00
  • Chicken $10.00
  • Squid Ring $0.90
  • All other extras $1.00
  • Vegetarian $3.80
  • Sausage $9.00
  • Chicken $4.60
  • Seafood $11.00
  • Mushroom $2.70
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
  • Roasted Beetroot, Creme Friache $9
  • Salt & Pepper Queen Olives $7.5
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
  • Cauliflower Gratin, Cheesy White Sauce $7.5
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Cashew Nuts $4.80
  • CHEESE $2.90
  • CHICKEN $12.00
  • FISH $5.00
  • CURRY STEAK & VEGE $12.00
  • STEAK $12.00
  • Meats or Prawns $5.80
  • VEGETARIAN $5.00
  • -With chips $7.90
  • Snacks box $5.90
    • 1 piece of chicken regular chips
  • - Upsize to any 600 ml soft drink for only
  • Garlic naan $3.50
  • -With chips $7.90
  • Chicken wings $5.00
  • Plain rice $4.00
  • Any vege curry + rice $9.90
  • Pork Vege Noodles $11.00
  • Chicken / Pork / Beef $4.00
  • Bbq Pork $11.50
  • Cheese $3.70
  • Cashew Nuts & Veges $12.50
  • 2 Fish / 2 Sausages / 4 Chicken Nuggets / 1 Scoop Of Chips $10 Pack
  • Chicken Sweet Corn $8.00
  • Scallop $1.70
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
  • Add a Side 5ea
  • Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
  • Beef Buger Fries 18.5
  • w. creme fraiche and sweet chilli sauce
  • w/ Smoked salmon and cream cheese
  • Shoestring Fries (V) 6.5
  • w/ Smoked ham hock
  • Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
  • Side Salad $6.0
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
  • Extra Aioli $1.2
  • Juice Orange, Apple, Cranberry, Pineapple, Tomato $4.5 med - $7.0 lge
  • Cheesey Pasta Pasta oozing with creamy cheesey sauce -
  • Special Coffee Organic Fair-trade Coffee with your choice of liqueur served with cream & cinnamon - Irish Whiskey - Baileys Irish Cream - Kahlua - Grand Marnier - Contreau - Brandy $12.5
  • Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
  • Vege Bubble & Squeak
  • Risotto
  • Chicken Burger
  • Thai Green Chicken
  • Eggs Benedict
  • Gourmet Savoury Mince
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Toasted Lox Bagel
  • Steamed Chicken with Spring onion ginger and soy sauce $12.80
  • Beef Tendon with Chili Sauce $12.80
  • Pork Belly slices with Fresh Garlic and Chili Sauce $10.80
  • Stir-fried tofu with veges $13.80
  • Stir-fried beef with cumin sauce / Stir-fried lamb with cumin sauce / Stir-fried lamb with leek crisp fried lamb $19.80
  • Stir-fried beef with tea tree mushrooms $16.80
  • Deep fried long green bean with pork mince and garlic $16.80
  • Black Mushrooms with Black Vinegar $10.80
  • Saurus burger $9.00
  • Tyranno burger $9.00
  • Sauce:
    • sweet chilli, sour cream, aioli, gravy
  • Burger combo only $9.00
  • Korean Buffalo Wings
    • served with Korean style chilly sauce
  • Open Pull Pork Sandwich $10.50
    • Braised pulled pork, mesclun and tomato on toasted ciabatta
  • with bacon $10.00
  • Venison Burger $11.00
Bombay Blues

Bombay Blues

location

Address

Shop 4/113-117 Felton Mathew Avenue, Saint Johns, Auckland, Auckland, 1072, New Zealand

phone

Phone

092158426

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Shop 4/113-117 Felton Mathew Avenue, Saint Johns, Auckland, Auckland, 1072, New Zealand
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