Address
Shop 4/113-117 Felton Mathew Avenue, Saint Johns, Auckland, Auckland, 1072, New Zealand
Bombay Blues in Auckland Menu
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LUNCH SPECIALS- Curry/Rice & Naan bread $11.00
- Curry/Rice & Naan bread & small drink $14.50
CHOICE OF EXTRAS- Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
BEVERAGES & DESSERTS-
Mango Lassi $4.00
- (Traditional Indian Mango & Yogurt smoothie drink)
- Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00
ENTREE - WARM STARTERS- E1 Vegetable Samosa (2 pieces) $5.50
- E2 Onion Pakoras / Mixed Vege Pakoras $5.50
- E3 Paneer Aloo Tikki $8.00
- E4 Fish Tikkas $19.50
- E5 Tandoori Murg (Half/Full) $11/$19
INDIAN KEBABS $12.00- K8 Mixed Kebab
- (Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
- K1 Chicken Tikka
- K2 Moghulai Malai Tikka
- K3 Achaari Tikka
- K4 Chicken Hara Bhara
- K5 Chicken Seekh Kebab
- K6 Lamb Seekh Kebab
- K7 Vegetarian Kebab
KEBAB COMBOS- Any Kebab with fries $14.00
- And Kebab with fries and small drink: $16.00
CHICKEN - CURRIES $14.00- C6 Chicken Kadhai
- C7 Chicken Saagwala
- C8 Chicken Vindaloo
- C1 Butter Chicken
- C2 Chicken Korma
- C3 Chicken Tikka Masala
- C4 Chicken Madras
- C5 Mango Chicken
- C9 Chicken Masala
CURRIES - LAMB/BEEF $15.50- L1 Lamb Korma/Beef
- L2 Lamb Madras/Beef
- L3 Lamb Kadhai/Beef
- L4 Lamb Saagwala/Beef
- L5 Lamb Vindaloo/Beef
- L6 Lamb Rogan Josh
- All curries served with Rice
- All curries can be made according to requested taste
- Please ask for mild/medium/hot options.
CURRIES - SEAFOOD $17.50- S1 Prawn Malbati Curry
- S2 Prawn Masala
- S3 Goan Fish Curry
- S4 Fish Masala
- S5 Butter Prawns
CURRIES - VEGETARIAN/VEGAN $12.00- V1 Paneer Makhani
- V2 Palak Paneer
- V3 Aaloo Gobhee (Vegan)
- V4 Navrattan Korma
- V5 Daal Makhani
- V6 Channa Masala (Vegan)
- V7 Aloo Mattat (Vegan)
- V8 Kadhai Paneer
- V9 Dai Tadka (Vegan)
- V10 Malai Kofta
BREAD SELECTION- Naan Yeast Free Plain Flour Tandoori Bread $3.00
- Garlic Naan $4.00
- Whole Meal Roti $3.00
- Keema Naan $5.00
- Cheese & Garlic Naan $4.00
- Peshwari Naan $5.00
BIRYANIS $15.00- Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
Nearby Sample Menus
- Add
- Onion Rings $5.90
-
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
-
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
-
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
- Sriracha Chili $1.00
- Crumbed Breast Of Fresh Breast Tenderloins
-
Customise
- See the extras menu below and add a little something
- Tomato $2.60
- Steak $4.00
- Brunch cakes $3.00
- Corn fritter $3.00
- Hot dog $2.50
- Vege rolls $1.90
- Chicken nuggets $0.60
-
Deluxe $8.30
- Meat pattie, egg, cheese, bacon, steak, salad
-
Manchurian (vegetarian/chicken) $13.50
- Cooked in special Manchurian Sauce.
-
Chicken fried rice $12.00
- Perfect combination of chicken, rice and egg with a touch of sauce.
-
Achari chicken/lamb $12.50
- Choice of chicken or lamb cooked with ginger, garlic, pickle & Indian spices.
-
Aloomattar $11.50
- Potato A peas cooked in spicy curry.
- Kids butter chicken $8.00
-
Tarkadhal $11.50
- Yellow lentils cooked with onion, garlic. ginger, fresh coriander, tomatoes & spices.
- Gulab jamun $5.00
- Samosa chaat $5.00
-
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
-
PAD SEE EW
- stir fried flat noodle with meat, dark soy sauce and vegetables
-
SPRING ROLLS $6.90
- deep fried spring rolls
-
THAI FISH CAKES $6.90
- Thai fish cakes served with sweet chilli sauce
-
PAD SATAY SAUCE
- stir fried meat with mixed veggies and topped with peanut sauce
-
THAI GARLIC BLACK PEPPER TOFU
- stir fried meat with vegetables in pepper sauce
-
5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
-
PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
- Chicken Egg Fu Yong $12.00
- COCONUT RICE $2.50
- Sweet & Sour Pork on Rice $12.50
- Curry Lamb on Rice $13.50
- Rendang Beef on Rice $13.50
- ROTI CANAI $2.50
- Sambal Sauce Squid $18.00
- Pineapple Fried Rice $13.50
- Prawn Wonton Soup $10.00
- Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
- Egg Fried Rice $10.00
- Stewed Duck in "Lo-Han" Style $25.00
- Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
- Deep Fried Chicken
- 3 Choices of Roast / BBQ Combination $45.00
- King Prawns & Vermicelli Casserole $28.00
-
The Mount $11.50
- Al's version of a class BLT with crispy smoked bacon, lettuce, tomato & mayo
-
The 911 $18.00
- 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle
- Side Salad $5.00
-
Croissant bread & butter pudding $10.00
- With vanilla ice cream & salted caramel
- Gravy $3.00
-
Coconut Chia Pudding Bowl $15.00
- with mango, passionfruit, banana, goji berries
-
The Saint $14.50
- Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
-
Pulled Pork Burger $15.00
- 5 hour smoked marinated pulled pork & fried egg
- Bacon $5.80
-
Pork fillet $9.80
- Succulent pork grilled to perfecion with crispy onion rings, with a choice of chilli salsa sauce, tomato relish, or apple sauce
- Chicken nuggets (6)/ (12) $4.60 / $8.60
- Crabstick $1.70
- Ham $5.60
- Squid rings (6) $5.00
- Hotdog $20
-
Tandoori chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce
- Cheesecake/mousse $3.00
- Chicken piece $2.70
- Peas & carrots M $2.5 / L $4
- Chicken kebab $3.00
- Spring roll $2.00
- Shank no trimmings $8.50
- Lamb shank M $12 / L $19.5
- Gravy M $2 / L $4
-
Sandwich combo $8.00
- Combo with 3 potatoes & a 600ml drink pepsi range
- Pork / Beef / Lamb / Chicken $15.00
- Pork / Beef / Lamb / Chicken $10.00
-
Chicken & chips combo $9.00
- With 600ml drink pepsi range
- Pork / Beef / Lamb / Chicken $8.00
- Drumstick $2.50
- Quarter chicken $4.00
- Large gravy $4.00
- 120ML BEN & JERRY'S ICECREAM $5.00
- Garlic Knot $1.50
- Onions, olives $2.00
-
LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
- 458ML BEN & JERRY'S ICECREAM $13.00
-
LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
-
NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
- Mushroom, capsicum, tomato $4.00
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
- Seaweed chips, black sesame, dashi mayo. $8.00
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- For today's specials please see the specials board.
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Crisp skin master stock chicken wings, ginger water. $14.00
-
Eggs Benedict $15.5
- with spinach and choice of salmon or bacon
-
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
-
Cajun Beef $22.0
- with mushroom, spinach, red pepper and lemon yoghurt
-
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
-
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
-
Bacon & Eggs $12.5
- with toasted ciabatta bread
-
B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
-
Classic Hawaiian $22.0
- ham, pineapple and mozzarella
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- Ice cream selection 3 scoop $7
- Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
- Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
- Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
- Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
- Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
- Fish of the day POA
-
Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
- Bread Basket[Choose Any 3 Bread] $13.50
-
Aloo Gobi(Dry) $13.50
- A dry blend of potato and cauliflower garnished with fresh coriander.
-
Madras $15.50
- Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices
-
Vegeterian Banquet $25 per person
- Entrees: Samosa, Paneer Pakora, Onion Bhaji / Main Course: Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments
-
Chicken Tikka Masala $15.50
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
-
Vindaloo $15.50
- Choice of chicken/lamb/beef Red hot curry from Goa
-
Indian Dips Platter $7.50
- selection of some of the above
Bombay Blues
Phone
092158426
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
Shop 4/113-117 Felton Mathew Avenue, Saint Johns, Auckland, Auckland, 1072, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus