Bombay Club Indian Restaurant in Auckland Menu

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Poppadum & Dips $7.50
- Poppadum served with home made chef's special dips

Samosa 6.5
- Pastry sruffed with spicy potatoes and peas
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter and deep fried
Mix Pakora $6.50
- Fresh vegetables smothered in chick pea batter and deep fried
Harabhara Kebab $6.50
- A crisp mix of peas, potatoes, paneer and Indian spices served with tamarind and mint sauce
Honey Cauliflower $12.50
- A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian spices
Tandoori Chicken $15.50
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor oven
Chicken Tikka $14.50
- Boneless tender chicken fillets marinated in yoghurt and spices and cooked in Tandoor oven
Reshmi Tikka $14.50
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger and cheese cooked in charcoal tandoori oven
Chicken Lollipops $14.50
- Specially cut chicken wings cooked in chef's special home made sauce
Haryali Kebab $14.50
- Tender chicken fillets marinated in fresh coriander, mint, garlic, ginger and cheese cooked in charcoal tandoori oven
Lamb Kebab $16.50
- Lamb cutlets marinated with spices and cooked in Tandoor served with chef's special sauce
Seekh Kebab $14.50
- Lamb mince rolled onto a skewer and roasted in Tandoor served with chef's special sauce
Fish Tikka $16.50
- Boneless pieces of seasonal fish wrapped in herbs and spices, smoked in Tandoori oven
Sweet Garlic Prawns $16.50
- Pan fried Tiger prawns tossed with garlic and sweet chilli sauce
Crispy Calamari $16.50
- Crispy calamari with black pepper, lemon and served with mix salad

All platters served with dipping sauces (Min for 2 persons) N/A
Vegetarian Platter - per person $10.50
- Combination of Samosa, Onion Bhaji, Pakora and Harabhara Kebab served on hot sizzler platter
Non-Veg Platter - per person $12.50
- Combination of Chicken Tikka, Seekh Kebab, Haryali Tikka and Lamb Kebab served on sizzler platter
Mix Platter - per person $11.50
- Combination of Samosa, Onion Bhaji, Chicken Tikka and Lamb Kebab served on sizzler platter

Butter Chicken $17.90
- Marinated chicken fillets roasted in the Tandoori oven and cooked in a creamy tomato gravy
Chicken Tikka Masala $17.90
- Tender chicken fillets roasted in the Tandoori oven and cooked with onion, capsicum and spices
Kadhai $17.90
- Chicken/Lamb/Beef cooked with onion, capsicum, ginger-garlic with a touch of coriander, herbs and spices
Balti $17.90
- Chicken/Lamb/Beef cooked in North Indian style with ginger, garlic, onion gravy and herbs
Bhuna $17.90
- Chicken/Lamb/Beef cooked with sweet mango chutney, garam masala, ginger, garlic and spices
Madras $17.90
- A traditional South Indian style curry cooked with coconut, spices, choice of Chicken/Lamb/Beef
Korma $17.90
- Choice of Chicken/Lamb/Beef cooked with gravy of cashew nuts, almonds, sultanas and very mild spices
Saagwala $17.90
- Choice of Chicken/Lamb/Beef cooked in skillfully blended spinach in an exotic curry
Vindaloo (Hot) $17.90
- Red hot curry from Goa, choice of Chicken/Lamb/Beef
Lamb Rogan Josh $17.90
- Lamb cooked with exotic blend of herbs and spices in thick gravy
Goat Handi $18.50
- Goat Meat cooked with an exotic blend of Indian herbs and spices with bones
Bombay Club Special Curry $17.90
- Chicken/Lamb/Beef cooked with fenugreek, coriander and home made spices

Vegetable Korma $16.50
- A variety of vegetables cooked with mild spices
Malai Kofta $16.50
- Tender succulent vegetable balls made of dried fruit nuts and cheese simmered in cashew gravy
Jeera Aloo (Dry) $15.50
- Spring potatoes sauteed with fenugreek, cumin and spices garnished with fresh coriander
Paneer Tikka Masala $16.50
- Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion and spices
Palak Paneer $16.50
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Dhal Makhni $15.50
- Black lentils cooked with ginger, onions, tomatoes and coriander leaves
Aloo Gobi (Dry) $15.50
- A dry blend of potato and cauliflower garnished with fresh coriander
Bombay Club Special Veg Curry $18.50
- Authentic Punjabi style curry cooked with garlic, ginger and fenugreek with home made spices

Tawa $18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in Indian herbs, spices and served on a hot plate
Chicken Changezi $18.50
- Creamy succulent chicken cooked in cashew nut gravy, onion and Indian spices
Creamy Fenugreek Chicken $18.50
- Chicken cooked in cashew nuts, almond sauce, fenugreek and creamy sauce
Desi Chicken $18.50
- Chef special authentic Indian style chicken curry
Dhanshak $18.50
- Chicken/Lamb/Beef cooked with black lentil and spices
Matter Methi Malai $17.50
- A famous North Indian dish cooked with fenugreek leaves, green peas and cream, onion and cashews
Bhindi Masala (Okra) $17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style

Fish Masala/Prawn Masala $21.50
- Tender succulent fish cooked in an onion base with a touch of coriander flavour
Fish Madras $21.50
- A traditional South Indian style curry cooked with coconut and spices
Butter Prawn $21.50
- Marinated shell less prawns cooked in exotic spices and creamy tomato gravy
Prawn Malai Curry $21.50
- Prawn cooked in a creamy gravy
Scallops Special $21.50
- Scallops cooked in ginger, garlic and fenugreek
King Prawn Malabari $21.50
- Prawn cooked with onion, capsicum, coconut and spices
Seafood Club $22.90
- Combination of scallops, fish and prawns cooked in onion based gravy and Indian spices

Dry Chilli Chicken / Paneer $18.50
- Indo Chinese style boneless chicken/ cottage cheese cooked in onion, capsicum and green chillies
Manchurian (Veg / Chic) $18.50
- Indo Chinese style cooked in special Manchurian sauce
Fried Rice $15.50
- Basmati rice cooked in Indo-Chinese style (Veg/Chicken)

Tandoori Chicken Salad $17.50
- Clay oven chargrilled, chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing
Mint Chicken Salad $17.50
- Chicken pieces marinated in mint, fresh white pepper, yoghurt and spices smoked in Tandoori oven, served with mixed leaf salad and crispy noodles

Vegetarian Banquet $35.00 PP
- Entrees: Samosa, Harabhara Kebab, Onion Bhaji. Mains: Vegetable Korma, Palak Paneer, Dhal Makhni, Jeera Aloo, Rice, Naan and Condiments
Bombay Club Banquet $40.00 PP
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and Lamb Kebab. Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo, King Prawn Masala, Rice, Naan and Condiments

Butter Naan / Tandoori Roti $3.90
Veg Parantha/Garlic Naan/Garlic Roti $4.50
Peshwari Naan/Lachha Parantha $4.50
Choco Naan/Lamb Mince $4.90
Cheese & Spinach Naan $4.90
Bombay Club Special Naan $5.50
Bread Basket (choose any 3 breads) $13.50

Biryanis $17.50
- Mughlai style basmati rice cooked with saffron, coriander, onion and spices
Pulao Rice $11.50
- Basmati rice cooked with saffron and dry fruits
Basmati Rice $4.00

Pickles/Mango Chutney/Raita $3.90
Indian Dips Platter $8.00
- selection of some of the above

Mixed Seasonal Vegetables $6.50
Kachumber/ Indian Salad $6.50
Seasoned Wedges / Fries $5.50

Served with rice, naan and poppadum N/A
Vegetable Korma $12.99
- Vegetables cooked with mild spices
Paneer Tikka Masala $12.99
- Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices
Palak Paneer $12.99
- Fresh spinach and cottage cheese cooked in a mild gravy straight from Noth India
Dhal $12.99
- Black lentils cooked with Ginger, Onions, Tomatoes and Coriander leaves
Butter Chicken $12.99
- Marinated chicken fillets roasted in the Tandoori oven and cooked in a creamy tomato gravy
Chicken Tikka Masala $12.99
- Tender Chicken fillets roasted and cooked with onion, capsicum and spices
Rogan Josh $12.99
- Lamb cooked with exotic blend of herbs and spices in thick gravy
Saagwala $12.99
- Chicken/Lamb/Beef cooked in skillfully blended spinach in an exotic curry
Korma $12.99
- Chicken/Lamb/Beef cooked with gravy of cashews, almonds and very mild spices
Madras $12.99
- Chicken/Lamb/Beef/Fish cooked with coconut and Southern Indian spices
Vindaloo $12.99
- Chicken/Lamb/Beef cooked in red hot curry from Goa
Bombay Club Special Curry $12.99
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
$2.50 Top-up $2.50
- Cheese Naan/Garlic Naan/Soft Drink/Any Juice
$5.00 Top-up $5.00
- Glass of House Wine (Red or White)/Beers (Kingfisher on Tap/Export Gold/Lion Red/Tui

Chocolate Naan $5.00
- Naan Stuff chocolate
Sweet Naan $5.00
- Naan stuff with dry fruit and coconut powder
Chicken Lolipops $12.50
- Specially cut chicken wings cooked in chef's special home made sauce
Kid's Butter Chicken $10.50
- Chicken tikka cooked in exotic, mild creamy tomato flavoured sauce.World famous Indian dish
Mango Chicken $10.50
- Chicken tikka cooked in chef's special mango flavoured sauce, absolute delight
Chicken Nuggets & Chips $10.50
Hot Dog & Chips $6.50
Fish Nuggets & Chips $6.50

Mango Kulfi $6.50
- Fresh Mango pulp and ground almonds whipped into a home made ice cream
Gulab Jamun $6.50
- Maderia Cake ball's drowned in sweet syrup
Ice Cream of the Day $6.50
- Ask for the choice
Choco Samosa $8.50

Nearby Sample Menus

L4. Satay Chicken / Satay Pork Rice $12.90
Extra Steam Rice: $2.00
L46. Seafood Curry Laksa with Noodles $16.90
L9. Nasi Lemak (Curry Chicken) $13.90
L16. XO Chicken Rice $14.90
L3. Curry Chicken Rice $12.90
L5. Sweet & Sour Pork Chop Rice $12.90
L30. Chau Kuai Teow KL Style $12.90

Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
Double Chocolate Brownie $13
- Warm, rich and heavenly, served with ice cream or cream.
Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
Steak Sandwich $19.9
- Sliced premium steak, relish lettuce and tomato.
The Caesar Rump $35.9
- Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
Chef’s Homemade Pie $16.9
- Served with a small garden salad.
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
Thai Chicken Salad $19.9
- Tender chicken strips on salad, topped with a zingy dressing.

Roasted Vegetable Salad (V) $17
- With goats cheese/walnuts & cornmeal crisp
Asian Basket (V) $9
- With wontons/spring rolls/samosas, sweet chili
All Served With Free Ice Cream
Available in lettuce bun (GF)
Land Platter $40
- With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
Mussel Gratin With Bacon $20
- With shallots served with hot sour dough/garlic butter & gremolata
Garlic Loaf (V) $10
- With house dips
Seafood Laksa $26
- With white fish/mussels/clams/crab/prawns/crispy noodles/jolokia salsa & steamed rice

TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
SMOKED BRISKET BUN $10.00
- kimchi, deputy chang's hot ssam sauce
JAPANESE HEART STOPPING MAYO $1.00
KIDS NOODLES & BROTH $7.00
SMOKED KOMBU BUTTER LOVER $2.00
MATCHA OREO SOFT SERVE ICE CREAM $10.00
TEMPURA CORN BALLS $10.00
- orange ponzu, Japanese heart-stopping mayo
PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles

Chicken, Feta & Corn Nuggets $12.50
- With Petite Salad
Star Anise Chicken Thighs (GF) $19
- With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
Farm House Bacon (2) $4
Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
Tomato / Spinach / Avocado $3
Chips $7
Egg (1) $2
Mini Bulgogi Burger & Chips $12.50

Prawns Aroy $21.90
- Stir fried prawns with cashew nuts vegetables in our Thai sauce
Thai Fried Rice $15.90
- Thai style fried rice with chicken, pork or beef
Pad Tom Yum: Seafoods $22.90
- Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
Garlic Pepper (hot-plate) $17.90
Gang Jued Tao Hu $7.00
- Thai clear soup with bean curds and vegetables
Pad Ginger Sauce $17.90
- Stir fried chicken or pork or beef with fresh ginger, onion and vegetables
Spicy Squid $20.90
- Stir fried in combination of Thai curry, vegetables
Pad Thai $16.90
- Traditional Thai noodles with chicken, prawns and peanut

Vegetarian $12.00
Chicken $13.00
Nasi Goreng with meats Vegetable & Rice $14.00
BBQ pork and vege $14.50
Dozen Won Tons $15.00
Combination Meat & Vege $15.00
Prawn Cashew & Vege $16.50
Chicken Thigh $3.80

HOTCAKES $19.90
- bacon mixed berries maple syrup & cream
KIDS TOASTIES
- with cheese
hashbrowns (2) $5.50
Flatbread $4.50
THE B.E.T
- bacon eggs and a hashbrown on toast
EGG BENEDICT $20.90
- poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage
EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
EGG WHITE OMELETTE $19.50
- cajun chicken spinach & flatbread

Fish bento $ 18.00
Tempura bento $ 20.00
Vegetable bento $ 18.00
Omekase $ 35.00
Tempura udon $ 15.00
Tonkotsu kakuni pork $ 15.00
Sashimi bento $ 22.00
Beef bento $ 22.00

Grilled chicken breast $23.00
- Cheese stuffed chicken breast with spicy napolitana sauce
Garlic bread $9.00
Stables $25.00
- Salami, chicken, lamb mince & pancetta with olives peppers & onions
Market fish - mp MP
- Catch of the day, seasonal veg
Prime sirloin $24.00
- With potato gratin & parsnip puree
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
-beef $19.00

Teriyaki Salmon
Large assorted rolls 65 / $75.00
Chicken Katsu Udon $12.00
Chicken Udon $12.00
Chicken Katsu Curry $12.00
Chicken Katsu
Teriyaki Tofu Don $12.00
Chicken Katsu Don $13.00

B $5.00
- 1 Thigh, $2.00 Chips
A $7.00
- 1 Fish burger, 1 chicken burger, $1.00 Chips
A $15.00
- 20 Chicken nibbles, $2.00 Chips
Chicken 1 chips - nibbles 1 can
B $20.00
- Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
Coca-cola - chicken nibble - wings pack (steamed)
S = Small / L = Large
B $4.50
- 1 Burger (beef / fish/chicken), $1.00 Chips

Fish Malabari $17.90
- Fish fillets cooked with onions, capsicum n coconut cream with herbs
Do-Piaza L $16.9 / B $15.9
- Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
Mango Chicken $15.90
- Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
Saag Dhingari $14.90
- Button mushroom cooked in a lightly spiced mild puree n spinach
Malabari L $16.9 / B $15.9
- Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
Prawn Biryani $18.90
- Basmati rice cooked together with prawns, dry fruits n herbs
Paneer Tikka Masala $14.90
- Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
Dhansak $18.00
- Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream

Meatballs $3.00
Pork $3.80
Siu Mai $2.70
Hotdog $2.20
Lasagne Topper $2.80
Kransky $2.70
Hashbrown $1.00
Lamb Shank (S) $7.50 / (L) $8.50

Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Baked beans or spaghetti $5.50
- On toast
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
1 bacon buttie $6.00
-choice of cheese, tomato, ham & onion
Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese

Bombay Club Indian Restaurant

Auckland Region > Auckland > Bombay Club Indian Restaurant

Address

237 King Street, Pukekohe, Auckland 2120

Phone

+64 9-239 0000

Email

info@bombayclub.co.nz

Opened hours

11:30 AM to 2:30 PM, 4:30 PM to 10 PM (Mon-Fri), 4:30 PM to 10 PM (Sat-Sun)

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Indian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , American Express , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Full Bar , Cash only

Bombay Club Indian Restaurant in Auckland Menu

Nearby Sample Menus

Bombay Club Indian Restaurant

Auckland Region > Auckland > Bombay Club Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

237 King Street, Pukekohe, Auckland 2120

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