Bombay Club Indian Restaurant in Auckland Menu

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Poppadum & Dips $7.50
- Poppadum served with home made chef's special dips

Samosa 6.5
- Pastry sruffed with spicy potatoes and peas
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter and deep fried
Mix Pakora $6.50
- Fresh vegetables smothered in chick pea batter and deep fried
Harabhara Kebab $6.50
- A crisp mix of peas, potatoes, paneer and Indian spices served with tamarind and mint sauce
Honey Cauliflower $12.50
- A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian spices
Tandoori Chicken $15.50
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor oven
Chicken Tikka $14.50
- Boneless tender chicken fillets marinated in yoghurt and spices and cooked in Tandoor oven
Reshmi Tikka $14.50
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger and cheese cooked in charcoal tandoori oven
Chicken Lollipops $14.50
- Specially cut chicken wings cooked in chef's special home made sauce
Haryali Kebab $14.50
- Tender chicken fillets marinated in fresh coriander, mint, garlic, ginger and cheese cooked in charcoal tandoori oven
Lamb Kebab $16.50
- Lamb cutlets marinated with spices and cooked in Tandoor served with chef's special sauce
Seekh Kebab $14.50
- Lamb mince rolled onto a skewer and roasted in Tandoor served with chef's special sauce
Fish Tikka $16.50
- Boneless pieces of seasonal fish wrapped in herbs and spices, smoked in Tandoori oven
Sweet Garlic Prawns $16.50
- Pan fried Tiger prawns tossed with garlic and sweet chilli sauce
Crispy Calamari $16.50
- Crispy calamari with black pepper, lemon and served with mix salad

All platters served with dipping sauces (Min for 2 persons) N/A
Vegetarian Platter - per person $10.50
- Combination of Samosa, Onion Bhaji, Pakora and Harabhara Kebab served on hot sizzler platter
Non-Veg Platter - per person $12.50
- Combination of Chicken Tikka, Seekh Kebab, Haryali Tikka and Lamb Kebab served on sizzler platter
Mix Platter - per person $11.50
- Combination of Samosa, Onion Bhaji, Chicken Tikka and Lamb Kebab served on sizzler platter

Butter Chicken $17.90
- Marinated chicken fillets roasted in the Tandoori oven and cooked in a creamy tomato gravy
Chicken Tikka Masala $17.90
- Tender chicken fillets roasted in the Tandoori oven and cooked with onion, capsicum and spices
Kadhai $17.90
- Chicken/Lamb/Beef cooked with onion, capsicum, ginger-garlic with a touch of coriander, herbs and spices
Balti $17.90
- Chicken/Lamb/Beef cooked in North Indian style with ginger, garlic, onion gravy and herbs
Bhuna $17.90
- Chicken/Lamb/Beef cooked with sweet mango chutney, garam masala, ginger, garlic and spices
Madras $17.90
- A traditional South Indian style curry cooked with coconut, spices, choice of Chicken/Lamb/Beef
Korma $17.90
- Choice of Chicken/Lamb/Beef cooked with gravy of cashew nuts, almonds, sultanas and very mild spices
Saagwala $17.90
- Choice of Chicken/Lamb/Beef cooked in skillfully blended spinach in an exotic curry
Vindaloo (Hot) $17.90
- Red hot curry from Goa, choice of Chicken/Lamb/Beef
Lamb Rogan Josh $17.90
- Lamb cooked with exotic blend of herbs and spices in thick gravy
Goat Handi $18.50
- Goat Meat cooked with an exotic blend of Indian herbs and spices with bones
Bombay Club Special Curry $17.90
- Chicken/Lamb/Beef cooked with fenugreek, coriander and home made spices

Vegetable Korma $16.50
- A variety of vegetables cooked with mild spices
Malai Kofta $16.50
- Tender succulent vegetable balls made of dried fruit nuts and cheese simmered in cashew gravy
Jeera Aloo (Dry) $15.50
- Spring potatoes sauteed with fenugreek, cumin and spices garnished with fresh coriander
Paneer Tikka Masala $16.50
- Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion and spices
Palak Paneer $16.50
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Dhal Makhni $15.50
- Black lentils cooked with ginger, onions, tomatoes and coriander leaves
Aloo Gobi (Dry) $15.50
- A dry blend of potato and cauliflower garnished with fresh coriander
Bombay Club Special Veg Curry $18.50
- Authentic Punjabi style curry cooked with garlic, ginger and fenugreek with home made spices

Tawa $18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in Indian herbs, spices and served on a hot plate
Chicken Changezi $18.50
- Creamy succulent chicken cooked in cashew nut gravy, onion and Indian spices
Creamy Fenugreek Chicken $18.50
- Chicken cooked in cashew nuts, almond sauce, fenugreek and creamy sauce
Desi Chicken $18.50
- Chef special authentic Indian style chicken curry
Dhanshak $18.50
- Chicken/Lamb/Beef cooked with black lentil and spices
Matter Methi Malai $17.50
- A famous North Indian dish cooked with fenugreek leaves, green peas and cream, onion and cashews
Bhindi Masala (Okra) $17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style

Fish Masala/Prawn Masala $21.50
- Tender succulent fish cooked in an onion base with a touch of coriander flavour
Fish Madras $21.50
- A traditional South Indian style curry cooked with coconut and spices
Butter Prawn $21.50
- Marinated shell less prawns cooked in exotic spices and creamy tomato gravy
Prawn Malai Curry $21.50
- Prawn cooked in a creamy gravy
Scallops Special $21.50
- Scallops cooked in ginger, garlic and fenugreek
King Prawn Malabari $21.50
- Prawn cooked with onion, capsicum, coconut and spices
Seafood Club $22.90
- Combination of scallops, fish and prawns cooked in onion based gravy and Indian spices

Dry Chilli Chicken / Paneer $18.50
- Indo Chinese style boneless chicken/ cottage cheese cooked in onion, capsicum and green chillies
Manchurian (Veg / Chic) $18.50
- Indo Chinese style cooked in special Manchurian sauce
Fried Rice $15.50
- Basmati rice cooked in Indo-Chinese style (Veg/Chicken)

Tandoori Chicken Salad $17.50
- Clay oven chargrilled, chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing
Mint Chicken Salad $17.50
- Chicken pieces marinated in mint, fresh white pepper, yoghurt and spices smoked in Tandoori oven, served with mixed leaf salad and crispy noodles

Vegetarian Banquet $35.00 PP
- Entrees: Samosa, Harabhara Kebab, Onion Bhaji. Mains: Vegetable Korma, Palak Paneer, Dhal Makhni, Jeera Aloo, Rice, Naan and Condiments
Bombay Club Banquet $40.00 PP
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and Lamb Kebab. Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo, King Prawn Masala, Rice, Naan and Condiments

Butter Naan / Tandoori Roti $3.90
Veg Parantha/Garlic Naan/Garlic Roti $4.50
Peshwari Naan/Lachha Parantha $4.50
Choco Naan/Lamb Mince $4.90
Cheese & Spinach Naan $4.90
Bombay Club Special Naan $5.50
Bread Basket (choose any 3 breads) $13.50

Biryanis $17.50
- Mughlai style basmati rice cooked with saffron, coriander, onion and spices
Pulao Rice $11.50
- Basmati rice cooked with saffron and dry fruits
Basmati Rice $4.00

Pickles/Mango Chutney/Raita $3.90
Indian Dips Platter $8.00
- selection of some of the above

Mixed Seasonal Vegetables $6.50
Kachumber/ Indian Salad $6.50
Seasoned Wedges / Fries $5.50

Served with rice, naan and poppadum N/A
Vegetable Korma $12.99
- Vegetables cooked with mild spices
Paneer Tikka Masala $12.99
- Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices
Palak Paneer $12.99
- Fresh spinach and cottage cheese cooked in a mild gravy straight from Noth India
Dhal $12.99
- Black lentils cooked with Ginger, Onions, Tomatoes and Coriander leaves
Butter Chicken $12.99
- Marinated chicken fillets roasted in the Tandoori oven and cooked in a creamy tomato gravy
Chicken Tikka Masala $12.99
- Tender Chicken fillets roasted and cooked with onion, capsicum and spices
Rogan Josh $12.99
- Lamb cooked with exotic blend of herbs and spices in thick gravy
Saagwala $12.99
- Chicken/Lamb/Beef cooked in skillfully blended spinach in an exotic curry
Korma $12.99
- Chicken/Lamb/Beef cooked with gravy of cashews, almonds and very mild spices
Madras $12.99
- Chicken/Lamb/Beef/Fish cooked with coconut and Southern Indian spices
Vindaloo $12.99
- Chicken/Lamb/Beef cooked in red hot curry from Goa
Bombay Club Special Curry $12.99
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
$2.50 Top-up $2.50
- Cheese Naan/Garlic Naan/Soft Drink/Any Juice
$5.00 Top-up $5.00
- Glass of House Wine (Red or White)/Beers (Kingfisher on Tap/Export Gold/Lion Red/Tui

Chocolate Naan $5.00
- Naan Stuff chocolate
Sweet Naan $5.00
- Naan stuff with dry fruit and coconut powder
Chicken Lolipops $12.50
- Specially cut chicken wings cooked in chef's special home made sauce
Kid's Butter Chicken $10.50
- Chicken tikka cooked in exotic, mild creamy tomato flavoured sauce.World famous Indian dish
Mango Chicken $10.50
- Chicken tikka cooked in chef's special mango flavoured sauce, absolute delight
Chicken Nuggets & Chips $10.50
Hot Dog & Chips $6.50
Fish Nuggets & Chips $6.50

Mango Kulfi $6.50
- Fresh Mango pulp and ground almonds whipped into a home made ice cream
Gulab Jamun $6.50
- Maderia Cake ball's drowned in sweet syrup
Ice Cream of the Day $6.50
- Ask for the choice
Choco Samosa $8.50

Nearby Sample Menus

Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
Sausage, Chicken, Meatball $6.00 ea
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)
A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!

Shakshuka $23
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
Brick Lane Salt Beef Sandwich $19
- Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
Toast $12
- Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
Ima’s Blintzes $17.50
- Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
Israeli Breakfast $19.50
- Chopped salad with labaneh, olives, tahini & a free-range egg
Ima’s Grill $23
- Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
Chicken Schnitzel $24
- With Israeli couscous & Middle Eastern salad
Lebanese Grilled Chicken or Lamb $22
- With Middle Eastern salad in home-made pita, with mint yoghurt & tahini

Fish of the day $4.80
Tuna Skewer $7.50
- with mustard, citrus + rosemary
2 Snapper, 1 large chips, 2 coke cans or bottles of water $22.50
4 Hoki, 4 Crab Sticks, 2 Large chips $29.90
Chilli Burger $10.50
- 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
Fish of th day $5.40
Extras $1.50
Chips (large) $5.00

Add - Tempura Prawn (3 pcs) $5.00
Takoyaki $6.50
- octopus, bonco flake, yum yum sauce,teriyaki - 6pcs
Add - Katsu Chicken (thigh) $5.00
Teriyaki Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Dijon Karaage $8.50/$16.00
- extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
Edamame $4.50
comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
Seaweed Salad $4.50

Redbull/Sugar Free Redbull $5.50
Scotch Fillet $34.00
- 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
Seafood Chowder $15.00
- Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
Bread and Olives $9.50
- Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Mochaccino Large $4.50
Tiramisu $10.00
- Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges

Greek Salad 8
- Mixed lettuce, tomatoes, cucumber, feta cheese, olives
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives

B.B.Q beef don $10.50
Tempura udon or soba $10.00
Pork ginger don $10.00
Large bowl of rice with topping
Fresh egg $.50
Teriyaki chicken udon or soba $10.00
Miso katsu don $11.00
- chicken, pork or salmon
Oyako don (chicken or egg) $10.00

Chilli Beef $8.20
Meats $2.50
Vegetables $6.00
Long $1.00
American Hot dog with cheese $3.00
Squid $9.00
Pork & mushroom $8.60
Special 3 $8.00
- 2 Fish, 2 Sausage, 2 Crib Stick, 2 Potato Fritter, $2.00 Chips

Chicken Thighs & Chips $12.00
Cheese $1.60
Fish $3.50
Hamburger $2.00
Chicken $3.50
Fish $8.90
Prawn $10.90
Won Ton $0.50

B Pack (Large Size) $35.00
- 26 pcs
Vegetable Salad $11.00
Tempura prawn $15.90
- 3 pcs deep fried prawn (sweet chilli sauce, mayo) salad, sushi and rice + miso
Katsu Udon (Pork or chicken) $12.90
- Salmon / salmon & crema cheese / tuna mayo / beef teriyaki
Salmon sashimi don $14.90
- Fresh salmon, fish roe, fresh vegetable with hot chilli sauce on rice
Gyu Don (beef) $12.90
- Beef with fried vegetable sauce and spring onion on rice
Fresh Tuna $1.80
Hosomaki Roll / Black rice roll $1.60

Scotch Fillet $21
- Chargrill marinated Prime Scotch Fillet with hand cut fries & fresh garden green salad served with your choice of red wine jus or Bearnaise sauce
Middle Rib Bacon $6.5
Setas Al Ajillo $8.5
- Mushrooms cooked in garlic and extra virgin olive oil with a hint of Chilli & white wine
Mediterranean Bread $7.5
- With extra virgin olive oil & pomegranate molasses
Chicken Fettuccine $25
- Fettuccine with chicken tenders and mushrooms in a creamy pesto sauce topped with shaved parmesan
Vegetable Stack $18
- Potato rosti, roasted capsicums, courgette and Portobello mushrooms with ripened vine tomatoes & wild rocket delicately layered
Nemo $10
- Fish bars with fries and tartar sauce
Smoked Chicken, Bacon & Peach Salad $18
- Warm chicken & caramelised peach on mixed greens and crispy noodles tossed with avocado & smoked paprika vinaigrette

Filled Bagels $8.00
Selection of Slices $4.50
Mmmm Cake $5.00
Biscuits $2.50
Sandwiches $6.50
Sour Cherry, Coconut Cream + Cacao Nibs $9.00
Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
Muffins, Scones $4.50

add salmon or sujuk sausage $20.90
TURKISH PIDE $4.50
PRAWN AND CHICKEN SALAD $22.50
- Salsa, kumara crisps, mixed greens & curry dressing
GLUTEN FREE BREAD $4.50
SALT AND PEPPER SQUID $19.50
- Citrus salad & crispy French fries
CINNAMON PORRIDGE $11.90
- Banana, mixed berries & honey
BACON (3 streaky) $5.50
CHIX N' CHIPS
- WITH FRIES AND KETCHUP

Gambas al Ajillo $18.50
- garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons
Greek Salad (V) $18.50
- cucumber, red onion, tomato, olives, feta cheese, dried parsley, fresh bell pepper, and extra virgin olive oil
Grilled Haloumi and Whole Tiger Prawn Salad $22.50
- quinoa, garden salad, garlic yoghurt, and tomato relish
Chargrilled Fillet Mignon (GF) $38.50
- wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce
Patatas Bravas (v) $9.50
- pan-fried crispy herbed agria potatoes served with sherry tomato sauce and chilli aioli
-for two $55.00
-for six $219.00
Lamb Skewers $29.50
- marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread

FRIED EGG each $1.00
SPICY BEEF RICE NOODLE SOUP $9.00
SAGO MANGO PUDDING each $3.00
COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
BRAISED PORK ON RICE $9.50
NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
EGG FRIED RICE WITH VEGE $8.50
BEEF NOODLE SOUP $10.00

Bombay Club Indian Restaurant

Auckland Region > Auckland > Bombay Club Indian Restaurant

Address

237 King Street, Pukekohe, Auckland 2120

Phone

+64 9-239 0000

Email

info@bombayclub.co.nz

Opened hours

11:30 AM to 2:30 PM, 4:30 PM to 10 PM (Mon-Fri), 4:30 PM to 10 PM (Sat-Sun)

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Indian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , American Express , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Full Bar , Cash only

Bombay Club Indian Restaurant in Auckland Menu

Nearby Sample Menus

Bombay Club Indian Restaurant

Auckland Region > Auckland > Bombay Club Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

237 King Street, Pukekohe, Auckland 2120

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