Bon Sushi in Auckland Menu

FRESH SUSHI ROLLS (6 PICES) (ALSO AVAILABLE BROWN OR BLACK RICE) FRESH SUSHI ROLLS (6 PICES) (ALSO AVAILABLE BROWN OR BLACK RICE)
  • Tempura prawn $7.80
  • Salmon & avocado $7.80
  • Teriyaki salmon $7.80
  • Spicy teriyaki salmon $7.80
  • Salmon & shrimp $7.80
  • Salmon dynamite $7.80
  • Fresh tuna $7.80
  • Tuna & avocado $7.00
  • Teriyaki chicken $7.00
  • Pumpkin roll $7.80
  • Chicken katsu $7.80
  • Chicken katsu with cream cheese $7.80
  • Spicy chicken katsu $7.80
  • Tempura prawn with tobiko $11.80
  • Combination/vege/teriyaki chicken/salmon/seafood $9.90
  • Vegetarian roll $7.80
  • Mini rolls $6.00
  • Teriyaki tofu roll $7.80
  • Teriyaki beef roll $7.80
  • Hot chicken roll $7.80
  • Dragon roll $10.50
NIGIRI NIGIRI
  • Unagi (eel) $2.50
  • Plain inari $2.00
  • Chicken inari $2.00
  • Chicken inari $2.20
  • Tofu/avo/egg/fresh/frire salmon $2.30
  • Fresh tuna $2.50
DONBURI DONBURI
  • Teriyaki chicken don $13.50
  • Ginger pork don $13.50
  • Egg katsu don-chicken-pork $13.50
  • Teriyaki salmon don $14.00
  • Sashimi don + miso $16.00
  • Teriyaki tofu don $13.50
  • Sauce katsu don- chicken-pork $13.50
  • Curry katsu don $13.50
  • Gyu (beef) don $13.50
  • Spicy pork don $13.50
  • Ebi katsu don $14.00
  • Chicken karaage don $14.00
  • Unagi don + miso $16.00
UDON UDON
  • Plain udon $10.00
  • Vegetarian udon $12.00
  • Teriyaki tofu udon $13.50
  • Teriyaki chicken udon $13.50
  • Chicken katsu udon $13.50
  • Tempura udon $14.50
YAKISOBA YAKISOBA
  • Chicken/seafood $14.00
  • Vegetarian $12.00
SALAD SALAD
  • Wakame
  • Crab
  • Tofu
  • Teriyaki chicken
  • Chicken katsu
  • Sashimi tray
BENTO BENTO
  • Lunch bento+miso $16.50
  • -teriyaki beef/tofu/teriyaki chicken/chicken katsu/pork katsu/ginger pork/spicy pork
  • Dinner bento sashimi+tempura+miso $23.00
  • -teriyaki chicken on rice/chicken katsu on rice $6 / $8
  • Teriyaki salmon on rice $7.00
ONIGIRI ONIGIRI
  • Chicken/tuna $3.00
SANDWICH SANDWICH
  • Egg salmon/chicken katsu $7.90
SKEWERS SKEWERS
  • Chicken $3.00
  • Gyoza (dumpling) $3.00
  • Spring rolls $3.00
  • Shumai/takoyaki $3.00

Nearby Sample Menus

  • Stir-Fried Bean Sprout $9.00
  • Beef with Mushroom $16.00
  • Chinese Cabbage with Sour Taste $11.00
  • Braised Pork Leg (Hock) $16.00
  • Celery with Sliced Pork $15.00
  • Deep-Fried Squid $16.00
  • Chicken Curry on Rice $9.00
  • Tofu with Sweet Sauce $12.00
  • Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
  • Beef Brisket on Rice / Roast Pork & Deep Fried Tofu on Rice $11.00
  • Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
  • Black Pepper / Soy Paste Lamb Rack $28.00
  • Dry Fried (Yee Mein) Noodles $14.80
  • Mixed Veg & Vermicelli with Bean Curd Sauce $16.50
  • Ma Po Tofu on Rice / Diced Chicken with Sweet Corn Sauce / Diced Chicken & Tomato on Rice $11.00
  • Extra Fried Rice $3
  • Fillet mexicano $38
    • Best fillet, grilled as you like it with a hot spicy sauce
  • Minute steak $29
    • Smaller portion of scotch fillet, rapidly grilled cooked as it comes
  • Fillet bearnaise $38
    • A classic, with the traditional buttery tarragon sauce
  • Angus fillet with anchovy butter $38
  • Venison kebabs $15 / $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Fried onion rings $6
  • Shaslick royale $38
    • Skewered portions of fillet with bacon wrapped oyster
  • Oysters 1/2doz $15 / 1 doz $30
    • Succulent pacific in 1/2 shell , bluff, in season, at market price
  • Palau $4.00
    • Afghan long grained rice (V)
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Pineapple Fritter $2.00
    • with cinnamon sugar
  • Home-made & thick-cut Potato Chips $4.00
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Fresh Snapper $7.00
    • Battered
  • 60ml Malt Vinegar $0.60
  • Fish Burgers N/A
    • Three Choices, all battered, with Lemon Aioli
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • - Regular $4.50
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • - On its own $24.90
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Cheese & Onion $2.50
  • Chicken $8.50
  • Ham & Egg $3.00
  • SPECIAL A $6.00
    • 2 fish, 4 potato fritters, 1 chips
  • SPECIAL $10.00
    • 4 fish, 4 sausages, $3.00 chips
  • Pork $8.50
  • Egg $2.80
  • Chicken $8.50
  • Extra bacon $4.00
  • Pan fried chicken with chip and garnish salad $15.50
  • French toast $14.50
    • With caramelised banana, bacon, maple syrup & icing sugar
  • Appetisers
  • -ham, cheese & pineapple $6.50
  • Extra egg $2.00
  • Fruit salad $5.90
  • Humble eggs on baguette $8.50
  • Idi Appa Meal
    • Special Noodle made in house out of
  • 21. Masala Dosa(GF,DF) $13.00
    • vege Potato curry filling
  • 10. Pol Roti Meal (DF) $13.00
  • 22. Mallum (GF,DF) $10.00
    • (per order) half cooked chopped fresh green leaves with coconut, onion, lemon & herbs
  • 5. Rooster Curry (GF,DF) $15.00
    • per order
  • 9. Mas Roti Meal(DF) $13.00
  • 10. Fish Curry(GF,DF) $15.00
  • 11. Devilled $20.00
    • Chicken/ beef/prawn/squid/crab(per order)
  • PANIR KULCHA $3.99
    • stuffed with cheese and spices.
  • CHICKEN CURRY $12.90
    • basic curry eaten by the village people of India.
  • VEG NAN $3.99
    • stuffed with vegetables.
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • Veg pakora $5.90
    • mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
  • SAAG GHOSHAT(GOSHAT) $13.90
    • blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
  • BEEF KORMA $13.90
    • a light flavoured creamy beef curry garnished with almond.
  • Teriyaki salmon
  • Spicy chilli chicken/pork
  • Sushi roll
  • Donburi
    • serve on the rice with egg
  • regular $12.00
  • Tofu udon
  • Bowls $12.50
  • Teriyaki tofu
  • Dry noodles curry chicken $13.00
  • Beef spring onion on rice $12.50
  • Seafood / Vege curry laksa $13/$10
  • Roti canai with malaysian curry chicken $12.00
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Fish head curry on rice $14.00
  • Nasi lemak curry chicken $12.50
  • Singapore style stir fried vermicelli $12.00
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • 5 Course $89.00 pp
  • 11 Course $119.00 pp
  • Please speak with your server for menus
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Kolapuri $15.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Peshwari Naan / Cheese Chicken and Onion Naan $4.50
  • H=Half / F=Full
  • Keema Naan $5.00
  • Namaste Choila $14.00
    • Fried lamb pieces with spices stir in pan with chopped garlic ginger and lemon with chopped tomatoes and fresh coriander
  • Malai Kofta $14.50
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
  • Korma $16.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Kadai $15.00
    • Chunks of chicken, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Chips $2.50
  • Sausage $1.50
  • Sausage & Potato $2.00
  • Chicken Cordon Bleu $3.00
  • Chicken Drumstick $2.00
  • Spring Roll $2.50
  • Hash Brown $1.00
  • Curry Roll $2.50
Bon Sushi

Bon Sushi

location

Address

1-7 Marewa Road, Greenlane, Auckland, Auckland, 1051, New Zealand

phone

Phone

09 5248756

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1-7 Marewa Road, Greenlane, Auckland, Auckland, 1051, New Zealand
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