pepperoni, salami, shaved ham, bacon, Angus meat balls, onion & mozzarella with your choice of sweet chilli, BBQ or tomato sauce
Rib Eye Steak $32.50
big juicy rib eye (350g), grilled to your liking, served with salad & fries, with a choice of creamy mushroom sauce, fresh garlic or cracked pepper topping
Spicy Chicky $28.00
cajun laced chicken tenders, red & white onion, hot chilli flakes, capsicum, avocado, spring onion & mozzarella with swirls of natural yoghurt
Sweet Crepes $13.80
filled with vanilla ice cream, berry compote or hot chocolate fudge sauce & fresh whipped cream
Salt & Pepper Calamari $19.50/$26.50
seasoned calamari strips, castled on shredded iceberg lettuce, drizzled with a garlic lime aioli (E/M)
Spaghetti Bolognaise $14.50
our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti
Chicken Parmagani $27.50
oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries
Babba's Fritters $19.50
a delicious combination of calamari, shrimp, corn, spinach & red onion. served with a touch of pesto, relish & aioli
Mango Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
With capsicum, tomato and onion.
Crispy Fried Fish (Jasmine rice) (CF) (GF) (LC) $16.00
Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean.
-Seafood $15.00
Pad Thai (Thin rice noodles) (GF) (LC)
Grilled chicken with egg, chives, bean sprout and chopped peanuts.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
(Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Extra Meat (Except Duck) $2.50
●Sukiyaki (CF) (GF) (LC)
(Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.