Bondie Designer Cupcakes in Auckland Menu

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Bondie Designer Cupcakes in Auckland has no menu available, but can choose from many other options such as Big breakfast or Vegetarian from Hollywood Bakery. Sansui Japanese Cuisine offers many options including Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce) and Chilled Tofu - High quality Shiki-tofu topped with bonito flakes, nori and spring onion. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Onion Bhaji and Vegetable Samosa from . Sangam Indian Cuisine offers Down Under Bar & Cafe and Pizza bread served with dips.

Nearby Sample Menus

PAN ROASTED DUCK BREAST $24.00
- with baby cos salad, candy walnuts, smoked beetroot, apple caramel
Main $24.00
MEDITERRANEAN
- chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked bourbon glazed pork ribs served with salad, slaw and fries
BACON SANDWICH $12.50
- bacon, lettuce, guacamole and tomato
MINI CHEESE BURGER
- with salad and fries
PRAWN PASTA $20.00
- fettucine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
MACADAMIA CRUSTED SALMON $34.00
- with roasted fennel, gourmet potatoes, kale, seasonal vegetables and hollandaise sauce

Sauteed fish cutlets $26
Chinese beef burger $5
Jellyfish salad $12
Pickled veges and meat noodles $10.8
Deep fried lamb on casserole $16
Kung fu braised lamb noodles $11.8 / $10.8
Sensational spicy chicken $39 / $30
- serve with noodles
Chinese lamb burger $5

All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
Chicken Masala $9.90
- Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
Mayo
2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
5 pcs potatoes $2.00
Chicken S$9.9/$12.9/L$16.9
Beef / Pork / Lamb R $6.00 / S $5.50

Pad Med Ma-Muaung $19.50
- Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
Gang Dang $19.50
- Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
Gang Sapparod $19.50
- Sliced of chicken, beef or pork with red curry paste, pineapples and vegetables in coconut cream.
Pad Pak $23.50
- Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
Lad Na Talay $20.50
- Stir fried noodles topped with thick tasty mixed seafood and vegetables.
Gloy Tod $7.00
- Deep fried banana topped with pineapple suce served with ice cream.
Neau Manow $19.50
- Grilled pieces of beef topped with Thai hot chilli sauce.
Pad Preaw Wan King Prawns or Fillet Fish $23.50
- King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.

Ham $3.00
Chips $2.50
Steak & egg* $6.20
B4 battered hoki fish, 4 sausages, 4 potato fritters, $3 of chips $17.00
Snapper $6.50
Bacon chips & eggs $13.00
Pineapple $2.80
Small $1.20

ROASTED PUMPKIN SANDWICH
- focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
- toasted bagel with fresh avocados and tomatoes served with a side of cream cheese
TOFU SANDWICH $10.90
- focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
TOASTED BAGEL WITH JAM $5.30
- served with raspberry jam
Dine In
- Bowl $10.20/Plate $13.50
FRENCH TOAST $14.90
- grilled banana and mixed berries compote served with maple syrup and creme fraiche
Bread $3.00
OMELETTE $14.90
- omelet filled with fried tomatoes mushrooms, spinach, onion, and cheese with toasted five-grain bread >>

BREAKFAST SALAD $17.50
- salad greens, slow roasted tomatoes, avocado, poached egg, parmesan, dressing, choice of, bacon, smoked salmon haloumi
ROSTI WITH SMOKED SALMON & AVOCADO $18.50
- potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
SESAME BAGEL $12.50
- mustard pastrami, South Island cheese melt, gherkins, relish
Hollandaise, aioli $2.50
OPEN FACED OMELETTE $16.50
- change daily
PANCAKE, BANANA MAPLE SYRUP
TOAST & PRESERVES $6.50
- lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap

CHEESE $2.90
STEAK & EGG $5.50
CHEESE & TOMATO $3.80
B,B.Q PORK $12.00
CHEESE $4.20
CURRY STEAK & VEGE $12.00
B.B.Q PORK $10.50
SWEET & SOUR PORK $11.00

Steak / Bacon / Chicken $3.00
Extra $0.80
Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
Potato Fritter / Wonton / Chicken Nuggets $0.50
Prawn / Combination Meat $9.50
Combo 5 $17.00
- 5 fish, 5 sausage, 6 wonton, 4 potato fritter, $3.00 Chips
Chicken Nibbles $4.00
- 6
BBQ Pork / Combination / Young Chow Fried Rice $9.50

PORK $12.00/$15.00/$19.00
GOLDEN POTATO $0.70
MASHED POTATO & GRAVY $3.50
MILKSHAKE OR THICKSHAKE $5.00
CHICKEN $7.50/$6.00
2 SHANK $26.00
EXTRA SHANK $10.00
DRUM STICK $3.30

Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
Please advise us with any food allergies and we will try our best to cater your needs
Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)

Cheese Extra $1.00
Falafel
All combos come with Hot Chips and a 42mL Drink
Large $10.00
Small $7.00
Lamb Kebab $10.00
Small $11.00
Falafel

PRAWNS MASALA $15.00
- prawns cooked in onion and tomato gravy
CHILI PANEER $12.00
- paneer cubes fried in pan with soy sauce tomato sauce chopped cabbage black pepper and spices
KADAI CHICKEN $12.00
- chicken cooked in onion tomato gravy with capsicum onion and coriander
CHICKEN LOLLIPOP 8 PIECES $15.00
- deep fried chicken coated corn flour and spices
GARLIC NAAN $2.50
FAMILY PACK BIRYANI $40.00
- mutton chicken and veg family pack
HALEEM $12.00
- cooked with wheat flour Lappsi boneless lamb black pepper herbs and spices
TANDOORI CHICKEN HALF $12.00
- chicken marinated in tandoori masala and cooked in clay oven

Tow Hoo Chu Em $16.50
- Fried tofu with capsicum, tossed with onion and pineapple in a sweet & sour sauce
Num Ban Chuka Salad $12.50
- Mixed green salad and thin rice noodles with crushed peanuts in a home-made lemon and coconut milk sauce
Char Machu Kroeung $25.50
- Sautéed choice of tender beef or roasted duck with green herbs, green vegetables, lemon grass without coconut cream in tamarind flavour
Roasted meat platter $28.50
- Variety of roasted duck, roasted chicken, grilled beef skewers and bbq pork with special sauce served with green salad
Golden Wok Kiew
- Sautéed with 5 + kinds of vegetables, garlic, hot chillies and herbs served in juicy green curry sauce and coconut milk, topped with roasted peanuts
Loc Lac (mild to hot) $23.50
- Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg
Mixed entrees (five) $9.50
- The chef's choice, from the selection of delicious sopheara entrées
Char Num Banchok $20.50
- Stir fried thin rice noodles with egg, carrot, bean sprouts, capsicum, onion, bbq pork, shrimp and spring onions in a special yellow curry paste

Thai Green Curry V $20.90
- of veges & tofu
Chilli Prawn $29.90
- Sambal chilli, ginger, garlic, capsicum, tomato saunce
Fragrant Jasmine Rice $3.00
- per person
Vegetarian Tom Yum $10.50
- Clear zesty spicy soup of veges
Edamame $7.00
- Steamed fresh soya beans
Grilled mussels GF $13.90
- 6 mussels served with wasabi mayo
Grilled Chicken Satay GF $13.00
- 4 skewers served with warm peanut sauce
Hot Ruby Prawn $29.90
- Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves