Boonchu in Auckland Menu

APPETISERS APPETISERS
  • Poh Pia $6.00
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
  • Toong Thong $6.00
    • Golden bags with minced pork, peanut served with sweet chilli sauce.
  • Tod Mun Pia $7.50
    • Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce.
  • Gari Puff $6.00
    • Deep fried chicken mince, onion wrapped in pastry.
  • Satay Gai $7.50
    • Chicken marinated with curry served with peanut sauce.
  • Mixed Appetisers $7.50
    • Chef's special combination of appetiser (1,2,4,5)
SOUPS SOUPS
  • Tom Yum Goong $13.00
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
  • Tom Yum Gai $12.00
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
  • Tom Yum Talay $14.00
    • Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
  • Tom Kha Goong $13.00
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Tom Kha Gai $12.00
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
THAI SALAD THAI SALAD
  • Yum Nuea $15.00
    • Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
  • Yum Talay $15.00
    • Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
  • Larg Bai $15.00
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
  • Yum Woon Sen $15.00
    • Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
CURRIES CURRIES
  • Gang Kheaw Waan (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Green curry with coconut milk and mixed vegetables.
  • Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Panang curry with coconut milk and mixed vegetables.
  • Gang Gari Gal $13.00
    • Yellow curry chicken with coconut milk and mixed vegetables.
  • Massaman Nua $13.00
    • Beef with thick red curry and coconut milk.
  • Gang Phed Daeng (Beef, Pork, Chicken / Prawns / Duck) $13.00 / $15.00 / $16.00
    • Red curry with coconut milk and mixed vegetables.
  • Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables.
  • Choo Chee (Prawns / Scallops) $15.00 / $15.00
    • Prawns or scallops with thick red curry, lime leaves and coconut milk.
MAIN COURSES MAIN COURSES
  • Gal Ta Kraa Boonchu $13.00
    • Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
  • Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
    • Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
  • Pad Khing (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Sauteed with ginger, onion, spring onion, baby corn, mushroom & mixed vegetables
  • Pad Preaw Waan (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with onion, tomato, capsicum, cucumber, pineapple, sweet & sour sauce & mixed vegetables.
  • Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
  • Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
  • Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried seasonal vegetables and topped with peanut sauce.
  • Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Sauteed with oyster sauce and mixed vegetables.
  • Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with garlic and pepper and mixed vegetables
  • Pla Rard Prik $18.50
    • Deep fried whole Snapper topping with Thai sweet chilli sauce.
  • Pla Nueng Ma Noa $18.50
    • Steam whole Snapper with lemon juice, garlic, chilli and coriander.
  • Pla Prew Warn $18.50
    • Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
  • Pla Ta Kial $18.50
    • Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
  • Khaw Pad (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice with onion, spring onion, tomato and mixed vegetables with egg.
  • Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
    • Thai style curry stir fried with green pepper and vegetables.
NOODLES NOODLES
  • Pad Thai (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts
  • Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice noodles with egg, black soy sauce and vegetables.
  • Kual Tiew Talay $15.00
    • Seafood with rice noodles soup with bean sprouts.
  • Kual Tiew Boonchu $13.00
    • Beef with rice noodles soup and bean sprouts.
  • Kual Tiew Tom Yum Koong $15.00
    • Prawns with rice noodles soup on Tom Yum paste.
  • Kuai Tiew Tom Yum Moo Sub $13.00
    • Mince pork with rice noodles soup on Tom Yum paste.
  • Pad Kee Mow (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves.
  • Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried noodles in soya bean gravy sauce with vegetables.
APPETISER APPETISER
  • Tofu Tord $5.50
    • Deep fried bean curd served with peanut sauce.
SOUPS SOUPS
  • Tom Yum Tofu $8.50
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
  • Tom Kha Pak $8.50
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
MAIN COURSES MAIN COURSES
  • Gang Kheaw Waan Tofu $10.50
    • Green curry and bean curd with coconut milk and mixed vegetables.
  • Gang Daeng Pak $10.50
    • Red curry with coconut milk and mixed vegetables.
  • Gang Panang Tofu $10.50
    • Panang curry with coconut milk and mixed vegetables
  • Khaw Pad-J $10.50
    • Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
  • Pad Thai-J $11.00
    • Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
  • Pad Pak-J $10.50
    • Stir fried combination of mixed vegetables topped with peanut sauce.
  • Pad Woon Sen -J $10.50
    • Stir fried vermicelli, mixed vegetables with egg.
  • Pad Priew Waan-J $10.50
    • Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
  • Pad Med Ma Moung-J $11.50
    • Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.

Nearby Sample Menus

  • Kimchi fritter $24
  • Tuna and Ham fritter $26
  • Korean chicken (Spicy) $32
  • Kimchi pot stew (tuna/ pork) $24
  • O Dak $32
    • Caramelised chicken thigh fillet with spicy chilli sauce
  • Seafood spring onion fritter $24
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Fish ball soup (Spicy option) $24
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Crispy buttermilk chicken $10.90
    • House-made slaw/southern hot sauce
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Affogato $10.00
    • Scoop of vanilla ice cream/shot of espresso coffe
  • Kids cheese burger $9.00
  • Selection of bread and dips $8.00
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Vegetarian of the day $34
    • please see the blackboard
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • A bowl of ice cream or sorbet $13.5
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Lunch box $ 7.90
    • regular chips
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Turkish delight $1.00
  • -Chicken fillet $14.00
  • Cheese, egg, avocado, pineapple, falafel. $1.50
  • -Lamb fillet $14.90
  • Shish kebabs
    • Chargrilled skewer filet tenderloin, serve with chargrilled tomato, saffron rice and salad.
  • -Lamb $14.00
  • -Lamb $12.90
  • -Fries $4.50
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Smoked Salmon
    • Smoked salmon served with salad
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • -Don katsu $13.00
  • -Katsu chicken $14.50
  • Fish egg
  • Teriyaki chicken $12.00
  • Tempura prawn $1.50
  • Squid rings $0.80
  • -Teriyaki chicken $14.00
  • Prawn
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Swap the soda for a shake for $1.00
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Teppanyaki Grilled Salmon $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Edamame Beans $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Extra $ 1.50
    • For any combination of two meats
  • 2 Potatoes
  • Roast Meat Rolls $ 7.50
  • 1 Southern fried chicken
  • Chicken (Medium) $ 12.90
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Beef (Medium) $ 12.90
  • Roast Meat Sandwiches $ 7.00
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
  • Bagel $5.50
    • With cream cheese and preserves
  • Chicken in Sichuan sauce $18.00
  • Dal Makhani (med) $14.00
    • Lentils cooked with ginger onions and tomatoes
  • Sheekh Kebab $13.00
    • Minced lamb flavored with exotic spices, skewered and roasted in the tandoor
  • Beef Nizami $16.00
    • Beef cooked in rich gravy of nuts. yoghurt. sunflower and sesame seeds
  • Rogan Josh (med) $16.00
    • A Kashmiri lamb curry cooked wth aromatic spices
  • Chicken in Ginger Sauce $18.00
  • Lamb/Beef capsicum $18.00
  • Tandoori platter for two $19.00
    • A combination of tandoori chicken, Hariyali Tikka. sheesh, kebab and chicken tikka
  • Italian Toast $14.50
    • with grilled peaches, creme fresh and maple syrup
  • Fish and Chips $15.50
    • with salad
  • Chicken Fettuccine $15.50
    • with bacon and mushroom in a garlic cream sauce
  • Pancake Stack $15.50
    • served with seasonal fruit, wild berry coulis and topped with yogurt
  • B.L.T $15.50
    • bacon, lettuce and tomato on whole-wheat with aioli and fries
  • Omelette $13.50
  • Pancakes $17.50
    • with bacon or seasonal fruit
  • - add bacon $12.50
  • Pastrami / Salmon $5.00
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • Avocado $4.00
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • Free range bacon $5.00
  • CHICKABOOM $12.00
    • Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • *dishes may vary according to availability
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
Boonchu

Boonchu

location

Address

613 Dominion Road, Balmoral, Auckland, Auckland, 1041, New Zealand

phone

Phone

096307725

email

Email

None

clock

Opened hours

11 AM to 2:30 PM, 5 PM to 9:30 PM (Mon, Wed-Sun), 5 PM to 9:30 PM (Tue)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
613 Dominion Road, Balmoral, Auckland, Auckland, 1041, New Zealand
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