Boonchu in Auckland Menu

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Poh Pia $6.00
- Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
Toong Thong $6.00
- Golden bags with minced pork, peanut served with sweet chilli sauce.
Tod Mun Pia $7.50
- Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce.
Gari Puff $6.00
- Deep fried chicken mince, onion wrapped in pastry.
Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
Mixed Appetisers $7.50
- Chef's special combination of appetiser (1,2,4,5)

Tom Yum Goong $13.00
- Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
Tom Yum Gai $12.00
- Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
Tom Kha Goong $13.00
- Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.

Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
Yum Talay $15.00
- Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
Larg Bai $15.00
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
Yum Woon Sen $15.00
- Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.

Gang Kheaw Waan (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Green curry with coconut milk and mixed vegetables.
Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Panang curry with coconut milk and mixed vegetables.
Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.
Massaman Nua $13.00
- Beef with thick red curry and coconut milk.
Gang Phed Daeng (Beef, Pork, Chicken / Prawns / Duck) $13.00 / $15.00 / $16.00
- Red curry with coconut milk and mixed vegetables.
Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Thai style curry with galanga, green pepper, corn and mixed vegetables.
Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.

Gal Ta Kraa Boonchu $13.00
- Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
- Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
Pad Khing (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with ginger, onion, spring onion, baby corn, mushroom & mixed vegetables
Pad Preaw Waan (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with onion, tomato, capsicum, cucumber, pineapple, sweet & sour sauce & mixed vegetables.
Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried seasonal vegetables and topped with peanut sauce.
Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
Pla Nueng Ma Noa $18.50
- Steam whole Snapper with lemon juice, garlic, chilli and coriander.
Pla Prew Warn $18.50
- Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
Pla Ta Kial $18.50
- Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
Khaw Pad (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice with onion, spring onion, tomato and mixed vegetables with egg.
Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
- Thai style curry stir fried with green pepper and vegetables.

Pad Thai (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts
Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, black soy sauce and vegetables.
Kual Tiew Talay $15.00
- Seafood with rice noodles soup with bean sprouts.
Kual Tiew Boonchu $13.00
- Beef with rice noodles soup and bean sprouts.
Kual Tiew Tom Yum Koong $15.00
- Prawns with rice noodles soup on Tom Yum paste.
Kuai Tiew Tom Yum Moo Sub $13.00
- Mince pork with rice noodles soup on Tom Yum paste.
Pad Kee Mow (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves.
Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried noodles in soya bean gravy sauce with vegetables.

Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.

Tom Yum Tofu $8.50
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
Tom Kha Pak $8.50
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.

Gang Kheaw Waan Tofu $10.50
- Green curry and bean curd with coconut milk and mixed vegetables.
Gang Daeng Pak $10.50
- Red curry with coconut milk and mixed vegetables.
Gang Panang Tofu $10.50
- Panang curry with coconut milk and mixed vegetables
Khaw Pad-J $10.50
- Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
Pad Thai-J $11.00
- Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
Pad Pak-J $10.50
- Stir fried combination of mixed vegetables topped with peanut sauce.
Pad Woon Sen -J $10.50
- Stir fried vermicelli, mixed vegetables with egg.
Pad Priew Waan-J $10.50
- Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
Pad Med Ma Moung-J $11.50
- Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.

Nearby Sample Menus

Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
DF= Dairy Free
Smoked Chicken Salad $22.50
- With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
Prime Angus Sirloin (200gms) $38.0
Port Wine Scented Duck Roulade $17.0
- served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
Pernod Scented Creamy Seafood Chowder $18.0
- with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
Beef Sirloin 180g $22.00
- with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
Cajun Spiced Shoestring Fries $9.5
- With aioli

Chicken Medium $12.00 Lrg $15.00
Lamb Medium $12.00 Lrg $16.00
Lamb Medium $15.00 Lrg $25.00
Chicken Medium $12.00 Lrg $15.00
Lamb Medium $12.00 Lrg $16.00
Vegetable Medium $8.00 Lrg $12.00
Butter Chicken Medium $12.00 Lrg $18.00
Prawn Medium $12.00 Lrg $18.00

Roasted vine tomatoes $3.00
With egg $20
Holy Banana Bread (V/GF) $12
- Served with coconut yoghurt or Lewis Road Butter
-Add spinach (V) $18
Porridge (V) $9
- pumpkin pie with brown sugar, cream
Leaf the Bun $12.5
- choose any of the above burgers but sub your bun for a lettuce wrap
Pikelets (V) $16
- peanut butter and jelly
Crispy Pork $12.5
- crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce

Fish $9.00
Vegetable of the day curry $8.00
Combination $12.00
Duck curry $12.00
With Fries/Rice
Lamb $9.00
Lamb $8.00
Chicken $9.00

Combination $14.00
Mussel Fritter $1.50
Steak & Onion $4.20
Chicken Fillet, Bacon, Avocado $8.00
Steak $5.20
Wontons or 6 for $0.80/ $4.00
Prawn $1.20
12 Piece Pack $28.00

Bacon $6.50
Fries $6.50
Hash High Benni Hill $19.50
- Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
Sardines on Toast $11.50
- Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
Bubble & Squeak $17.50
- Kumara / Potato / Veg / House Corned Beef / Slow Egg
Garam Chicken $16.50
- Pearl Barley / Leek Herbs / Almond
Match: $11.50
- El Candado Pedro Ximenez Sherry
Yorkie Bacon Butty $9.50
- Bacon / Sourdough / Aioli / Rosti

Chocolate Donuts Sprinkles $1.60
Ham & Savourie Bun $2.40
Sausage Rolls $1.60
Cream Lamingtons $2.00
Apple Donuts $1.80
-Steak
-Steak & Mushroom
-Bacon & Egg Slice

Pork Katsu Don $12.00
- Pork cutlet with Don Katsu Sauce & Japanese Mayo
Salmon - Pc $1.50
Tuna - Pc $2.30
Seaweed Salad - Pc $1.50
only one item is available inside N/A
Brown rice Sushi $1.70/$15.00
- Pc/Roll (9 pc)
Avocado $1.50/$5.00
- Pc/Roll (4 pc)
Chicken Teriyaki Don $12.00
- Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo

Stew lean meat with ginseng and donkey-hide gelatin $10.00
- Function: good for nourishing the blood, strengthening the body, relief menstruation pain
Sesame paste $2.50
- Function: good for digestion
Ginger milk custard $3.50
- Function: good for nourishing the stomach
Braised beef brisket / Cow combinations with white chinese radish on rice $9.00
Pig stomach congee / Fish congee / Sliced fish congee / Sliced beef congee $7.00
With extra steam egg $1.00
Take away congee box $0.50
Sticky rice with red bean $5.50

-side bread $3.00
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Green salad with vinaigrette $6.50
Ask about the daily specials
Antipasto of the day
- Always changing, always good
Fresh cockles in a tomato and salami sugo with bread $13.00
Arancini $13.00
- Cheese filled and crumbed balls of risotto
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk

Fried lamb with green onion $24.00
Hot and sour soup $16.00
Boiled fish with pickled cabbage $36.00
Griddle cooked pork intestines $28.00
Kung-pao chicken (peanut) $20.00
Sizzling lamb $26.00
Fried baby long beans $24.00
Braised pork with chilli in brown sauce $22.00

Cold Tofu with Preserved Eggs $9.80
Rice with mixed vegetables in Soup $10.00
Chicken Fried Rice $10.00
Traditional Shanghai Chicken $16.80
Shanghai Sauce Duck $16.80
Deep Fried Fish Fillet $23.80
Sliced Tofu Skin $12.80
Stir Fried Rice Cake with Chinese Vegetable $11.80

THICKSHAKE $4.00
SWEET CORN $3.00
SQUID RING $0.90
CHEESY WHEEZY from $2.50
WONTON NOODLE $9.00
STEAK $5.80
C $34.00
- 4 snappers, 4 oysters, 4 scallops, $3.50 chips
CHEESE & ONION $3.50

Toast Selection
- Bagel / 5 Grain / Ciabatta
Pure Delish Organic Toasted Muesli $9.50
- Served with fresh seasonal fruits, natural yoghurt and honey
Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
-with smoked salmon, avocado and cream cheese $11.50
-Add side of bacon $4.00
Tradesman Breakfast $15.90
- Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
Smoked Salmon $4.50
John's Breakfast $9.50
- Fresh slices of tomato and ripe avocado with house baked toasted bread